.

BRUNCH
served 11:00-2:30

cold Buffet
House cured lemoncello-basil gravlox • pasta salad • artisan cheeses • sliced-to-order prosciutto & sopresatta
sliced fresh fruit • baked-from-scratch muffins • assorted bagels • seasonal preserves

Dessert Buffet
Our pastry chef’s selection of cakes and pastries • crumbly cinnamon coffee cake • decadent cakes
buttery apple tarte tartin • Italian cookies

brunch ENTRÉEs
Breakfast Pizza, topped with sunny side up eggs & breakfast potatoes with up to two pizza toppings $11.95
Rustic Frittata, choice of Cheddar, Provolone or Mozzarella cheese and up to three other ingredients $9.95
Almond Amaretto ‘French’ Toast $8.95
Eggs ‘Benedetto’ poached eggs with pancetta over crisp polenta with Hollandaise $10.95
Grilled Sirloin Steak & Fried Eggs $12.95
Grilled Salmon & Poached Eggs with Hollandaise $12.95

Add Buffet to complete your brunch $7.95 Just the Buffet ala Carte $9.95
*Brunch Buffet includes juice and coffee or herbal teas

lunch
Served 11:00-4:00

Order any pizza, sandwich or salad and add the buffet for only $7.95
*Brunch Buffet includes juice or soft drink and coffee or herbal teas and is available from 11:00-2:30

Ricotta & Black Truffle, fresh herbs, extra virgin olive oil
WOOD-FIRED PIZZA $17
Each day starts with kindling the fire and mixing our artisan dough. Basil Pesto & Wood-Grilled Chicken, fresh pesto with pine nuts,
Our pizza is baked in a stone oven with the finest Italian ingredients.
fresh mozzarella and Reggiano
$16
Rustic cheese PIZZA $13
Fresh mozzarella, tomato sauce, extra virgin olive oil. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of
foodbourne illness.

TOPPINGS Executive Chef Scott Martin

Roasted Mushrooms • Caramelized Onions • Fire-roasted
Peppers Sandwiches & Panini
Hot Lombardo Peppers • Pepperoni • Sweet Fennel Sausage • Panini Caprese, fresh mozzarella, sliced vine ripe tomato, fresh
Meatballs Ricotta • Olives • Fresh Tomato • Shrimp basil, extra virgin olive oil
Wood-Grilled Chicken • Prosciutto di Parma • Anchovies $7.95
Smoked Pancetta • Roasted Garlic • Broccoli Rabe • Artichoke Pesto Chicken Panini, wood-grilled chicken, fresh mozzarella,
Vodka Sauce • Pesto • Chopped Fresh Clams sun-dried tomato, pesto sauce
$1 each Topping ~ Whole Wheat Crust add $1 $9
Vegetariana, choice of wrap or panini with roasted eggplant & red
peppers, portabella mushrooms, spinach and goat cheese
RIZZUTO’S SPECIALTY PIZZAS $8.50
Enjoy our favorite creations made with only the freshest ingredients Rizzuto’s S.P.L.T., that’s crispy smoked prosciutto, lettuce and
tomato on focaccia with our aioli and fries
Margherita, fresh mozzarella, fresh basil, Extra virgin olive oil $8.95
$14 The Ultimate Grilled Cheese Panini, Taleggio cheese and
julienne prosciutto di Parma. Served with fries
North Beach, choose shrimp or chicken with freshly made vodka $9.75
sauce, smoked pancetta, mozzarella, fresh oregano and basil Classic Lobster Salad Wrap, claw and knuckle lobster with aioli
$16 $12.95
Barbecued Chicken, zesty house-made barbeque sauce, wood- Club Sandwich, roasted turkey with smoked pancetta, vine ripe
grilled chicken and smoked fresh mozzarella tomato, lola rosa lettuce and garlic aioli on focaccia bread. Served
$15 with fries. $9.50
Gorgonzola with Potatoes & Leeks, white pie with extra virgin
olive oil $15
Pizza Italia, ricotta, fresh mozzarella, broccoli rabe, roasted red Salads
peppers, spinach, roasted garlic, fresh basil A Rizzuto’s feature! We use the freshest produce and highest quality
$15 ingredients.
Salumi Assortito, capicolla, salami, sopressata, fresh mozzarella, Salads are Dressed with Extra Virgin Olive Oil and Your Choice of Vinegar
tomato sauce, hot Lombardo peppers
$16 Today’s House-Infused Vinegar Menu
Vegetable Goat Cheese, artichokes, peppers, onions, broccoli Orange Rosemary
rabe, mushrooms, tomato sauce Caperberry ~Fig Balsamic
$15 Fennel ~ Papaya
Prosciutto-Arugula, mozzarella, 18 month prosciutto di Parma,
baby arugula, extra virgin olive oil, fig-infused balsamic Wild Italian Salad, dandelion greens, bibb lettuce, lola rosa,
$15 grape tomatoes, shredded cucumber, red onion and choice of
Artichoke & Spinach, white pie with mushrooms, provolone, dressing $5 starter, $7 entrée Rizzuto’s Chopped Salad,
Reggiano, extra virgin olive oil romaine, tomatoes, red onion, asparagus,
$16
artichoke, cucumber, prosciutto, sopressata, ricotta salata and Panzanella, Tuscan bread salad with fresh & roasted tomatoes,
choice of dressing $7 mixed olives, cucumber, red onion, grilled focaccia, basil,
starter, $10.75 entrée gorgonzola & balsamic reduction
Organic Baby Arugula Salad, fresh pear, goat cheese, toasted $6 starter, $9 entrée
pecans,
grape tomatoes and choice of dressing $6 starter, Salad Additions
$8 entrée Grilled Chicken $5 ~ Grilled Salmon $6
Trattoria Salad, wild mixed greens with roasted potatoes, green Seared Shrimp $6 ~ Seared Scallops $7 ~ Grilled Tuna $9
beans, roasted tomatoes, olives and hard-boiled egg topped with
grilled tuna and choice of dressing
$13.75 entrée
Caesar Salad, crisp romaine with our Caesar dressing $5
starter, $7 entrée

White Wine Quartinos

Pinot Grigio, Principato, Delle Venezie $7 Chardonnay, Chateau St. Jean, Sonoma $9
Pinot Grigio, Collavini Organic $9 Chardonnay, Bramito, Umbria $13
Sauvignon Blanc, Bastianich Orvieto, Antinori Campogrande, Umbria $9
$10 Reisling, Dr. Loosen, Mosel $8
Gavi, Principessa, Piedmont Rosato, Cusumano, Sicily $8
$10
SPARKLING
Prosecco, Valdo, Italy $9

Red Wine Quartinos

Merlot, Mc Mannis, California Valpolicella, Sartori, Veneto $9
$8 Chianti, Cecchi, Tuscany $8
Primitivo, A Mano, Puglia $8 Cabernet-Merlot-Syrah-Sangiovese, Argiano,
Pinot Noir, Kenwood, Russian River Non Confunditur, Tuscany $12
$10 Cabernet Sauvignon, Alexander Valley Vineyards
Nero D’Avola, Cusumano, Sicily $10
$8
Syrah, Shooting Star, Lake County $9
Nitrogen Reserve Wine Flights & Quartinos
FLIGHT OF SELECT ITALIAN WINES $16 CALIFORNIA FLIGHT $13
A tasting of all three of the following wines A tasting of all three of the following wines

Super Tuscan, Querciabella Mongrana, Tuscany $15 Cabernet Sauvignon, Franciscan, Napa $13
Brunello di Montalcino, Castel Giocondo, Tuscany $17 Merlot, Markham, Napa $13
Barolo, Massolino, Serralunga d’ Albo, Piedmont $16 Pinot Noir, Erath, Oregon $13
 Rizzuto’s represents the warmest elements of a
great meal….
a glowing fire, fresh ingredients, the aroma of
Italian food
and delicious wines. Enjoy!