Beruflich Dokumente
Kultur Dokumente
Final Report
Rakaumangamanga to the left ,not in
photo
Maunganui Bay
Site 2 – Putahataha
Island
The three Manawahuna Project survey sites in the bay called Maunganui.
TABLE OF CONTENTS
ACKNOWLEDGEMENTS 5
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SPECIFIC OBJECTIVES 9
METHODOLOGY 9
Traditional & Customary Fisheries Practices Methodology 10
Oral Interviews 10
Objectives Error! Bookmark not defined.
SUMMARY OF ORAL INTERVIEWS SHELLFISH SPECIES 11
Tipa-scallop (Pecten novaezelandiae) 11
Kina-Sea Urchin (Evechinus chloroticus) 11
Koura – crayfish (jasus edwardsii) 11
SUMMARY ORAL INTERVIEWS FIN FISH SPECIES 12
Tamure – Snapper (pagrus auratus) 12
Takeke-Garfish (hypohamphus ihi) 13
Blue maomao-(aequipinnis) 13
PRE AND POST SURVEYS 13
Field Survey Methodology 14
Dive Survey Methodology 14
Diagram 1: The Kick Grid Cycle Grid 14
Fish Bait Station Methodology 15
Diagram 2: The stationary Bait Station with Video camera 15
Hand Line Method & Scales 16
Objectives 16
DIVE SURVEY RESULTS 17
Maunganui Bay – Dive Surveys Sites 17
Map 3: Te Kupenga Manawahuna Survey Maunganui Bay - Site locations September 2 17
Site 1: Waitaha Canterbury ex-Frigate artificial reef 18
Site 2: Putahataha Island 18
Site 3: Adjacent to Motuwheteke Island 18
Summary of survey results at Maunganui Bay 18
Eel Grass- Zostrera Capricorni Surveys......................................................................................19
Grid Photographic survey 19
Diagram 3: Diagram of the Grid 19
Visual Observation 20
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Urupukapuka Bay Eel Grass survey sites 21
Map 4 Urupukapuka Bay – Eel Grass Survey bay and sites 21
Summary of Eel Grass-Zostera capricorni 21
Extent of Eel Grass Urupukapuka Bay 1991 21
Map 5: Ecosystem in Urupukapuka Bay: Source Grace et al 1991 22
Estimated Area of Decline Urupukapuka Bay Eel Grass 22
Photo 1: Urupukapuka Bay, circle indicating depletion of eel grass 23
Urupukapuka Bay Environmental Assessment 23
Summary of Survey Results at Urupukapuka Bay 24
Site 1 Survey results 24
Site 2 Survey results 24
Site 3 Survey results 24
Eel Grass Survey Conclusions 25
LITERATURE REVIEW 26
CONCLUSION 27
RECOMMENDATIONS 29
BIBLIOGRAPHY 30
Appendix 1: Ngati Kuta Hapu Ki Te Rawhiti Management Plan, Edition 3. 32
Appendix 2: Consent Form and Information sheet 40
Appendix 3: Table of Pre- Survey and Post Survey sites 44
Appendix 4: Photographs 50
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ACKNOWLEDGEMENTS
We wish to thank the Te Kahui Kuia/Kaumatua o Te Rawhiti for their knowledge. We wish also to
thank everyone else who gave their time and korero to help the research.
We thank the Survey team:
Russell Hook Open water diver of 15 years Ngati Kuta
Teina Hook learner diver, Ngati Kuta hapu
Paul Henare-researcher, Patukeha hapu
Shane Housham PADI Julia Riddle PADI instructors, owners Northland Dive Company commercial
divers and site managers of the reef
Hannah Newcombe and Monique Retter completed a Diploma of Marine Studies at the Bay of
Plenty Polytechnic. Their survey plan of the Wreck-Reef was approved by their Course Director.
EXECUTIVE SUMMARY
This research report is a compilation of oral interviews, dive surveys, flora surveys, fish counts and
analysis of the data sets to provide research for Manawahuna and Ipipiri in the Bay of Islands.
The oral interviews provided important historical information on target fin fish species for this report
that will contribute to future management practices within the rohe moana of Ngati Kuta and
Patukeha. The recordings captured specific information on the gathering, harvesting and preparation
of kaimoana traditionally used by hapu members. Significantly, the oral interviews listed an
additional 28 species which can no longer be found at the survey sites areas. This suggests that
depletion of stocks has occurred over a 30 to 40 year period. Importantly for Ngati Kuta and
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Patukeha is that the oral history can be passed on to future generations and utilised in making
sound management decisions for our rohe moana and kaimoana for customary harvest.
In collating the data information by all the various methods listed in the document and analysing
results against the various sites, there is a notable decline of some species in the Maunganui and
Urupukapuka Bays. The Waitaha reef has seen an increase in populations which adds to the body
of information that artificial reefs do increase and encourage population of fin fish, shellfish and
seaweeds. The post survey and pre-surveys confirmed that there is an increase of marine species
at this site. The two control sites, showed a decline at one site and an increase of species at the
other site. The surveys will contribute to a long term research programme and as a baseline study
has provided information which assisted hapu to identify key factors contributing to sustainable
harvests for the future.
This research report has provided Ngati Kuta and Patukeha with valuable information which will
contribute to informed decision making and management for our rohe moana to provide for
customary traditional practices and customary harvest.
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INTRODUCTION
Te Kupenga Manawahuna Baseline Survey Project is a baseline study for customary fishing for and
on behalf of Ngati Kuta and Patukeha Hapu ki Te Rawhiti. The project is a product of the aims
and objectives documented in Part Two – Roopu Moana Fisheries Management, sections 3.0, 4.0,
6.0 & 9.0 of the Ngati Kuta Hapu Management Plan2.
The hapu objectives for this project are a combination of the management plans aims and
objectives to conduct oral interviews and conduct surveys relating to Maunganui [Deep Water
Cove] and Ipipiri [Bay of Islands] to collect and compile data which gives an indication of the
current fin fish and shellfish statistics within the rohe. This research will assist Ngati Kuta and
Patukeha to make informed decision to manage our customary fishery within our rohe moana.
This research study is based on customary knowledge and practices, taken from oral interviews
with kuia and kaumätua, a literature review and site surveys. Capable hapu members and non –
members carried out the dive surveys and research. This baseline survey will form support
documentation for the establishment of a Mahinga Mataitai reserve currently being developed by
the hapu to ensure the sustainability of fisheries within the rohe, to provide for our customary
fishing rights.
The purpose of scuttling the ex –frigate was to form an artificial reef within Maunganui Bay. The
hapu intend to build the fishery upon the establishment of the Waitaha reef using the ex-frigate as
a nursery habitat for juvenile fish. The site of the Waitaha reef forms part of this survey and is
identified as Site 1 in the photo on the cover page. As an artificial reef, it was important to carry
out a baseline survey to provide information to contribute to future research in Maunganui and
2
: See Appendix 1: Ngati Kuta Hapu ki Te Rawhiti Manangement Plans Edition 3.
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Ipipiri. It is this baseline research which will contribute to a wider body of research on artificial
reefs. The research study was located in the area outlined in map 1 below.
Map 1: Ngati Kuta and Patukeha rohe moana. (Two sites in red)
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PROJECT OBJECTIVES
SPECIFIC OBJECTIVES
1. To conduct baseline surveys of the flora and fauna in Manawahuna and Ipipiri
a. To complete a baseline survey of the flora and fauna in Manawahuna and compare
these findings to similar areas within Ipipiri
2. To monitor the effectiveness of any enhancement to kaimoana in Ipipiri and to compare and
analyse that data against data collected at Manawahuna before and after an artificial reef has been
submerged.
METHODOLOGY
The methodology used in this research consisted of three approaches: oral interviews, a literature
review and pre and post dive surveys at specific sites.
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Data from the pre and post dive surveys was largely quantitative but also included a bait station
using video technology for the sites in the bay and also of the artificial reef, the Waitaha
Canterbury. The methodological approach for this research was both qualitative and quantitative
using a comparative analysis approach to the findings.
Oral Interviews
Oral interviews were carried out with kaumätua and kuia of Ngati Kuta and Patukeha. Interviewers
were selected from descendants of Ngati Kuta and Patukeha. The interviewers were trained so that
appropriate and respectful tikanga approaches were made to key kaumätua and kuia. All interviews
were recorded and transcribed and transcripts were given back to interviewees for sign-off as a
correct record of the oral recording.
Consent forms and an information sheet3 were sent prior or taken to kuia and kaumätua, to inform
them of the purpose and use of their information. Some interviews were recorded by video but this
was dependent on the willingness of the interviewee.
1 Fin Fish
Tamure-Snapper (pagrus auratus)
Takeke-Garfish (hypohamphus ihi)
Maomao-Blue maomao (aequipinnis)
2 Shellfish
Koura-crayfish (jasus edwardsii)
Tipa-Scallop (pecten novaezelandiae)
Kina-sea urchin (evichinus chloroticus)
3
See Appendix 2
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3 Flora & Fauna
Rimurimu Takeke- Eel Grass (Zostera capricorni)
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cavern under water where there was a pocket of air. She would fill a kete tied to a rope and when
it was fill it was pulled up and then she came up. She lived on Motukokako (Piercy Island) with
her husband for a while, as lookout for whales’. This occurred in the early 1900’s.
During the 1960’s kaumätua recorded catching 5 in a pot but 2 to 3 was the normal catch limit in
any season. These were of a size that could feed a family. It should be noted that family sizes
were large during this time, approximately 8 -15 children in each family. One kaumätua recorded
his father catching 30 in a craypot. Parore and trevally were used as bait to catch koura. Kuia and
kaumätua spoke of abundant supplies of koura in Te Rawhiti all the way out to Motukokako. Since
this time, Interviewees have reported that too many undersized koura had been taken leaving too
few large fish to breed. It is assumed that this decline in numbers and large breeders is a result of
the introduction of scuba equipment and commercial fishing. Maunganui Bay was considered a
good place to catch koura as craypots could be left in this sheltered bay.
‘Grampa (Walter Mountain) said that when there was a hui, Uncle Henry (Clendon, b 1890’s) would collect
a boat (small launch) load of the men and drop them off at certain places up towards the Cape (Brett). He
stored long number 8 wires for spears high in the rocks where the Tamure schooled. The men would stab
the paapaka (paddle crabs-Ovalipes catharus) for Tamure bait. By the time the launch returned from the
Cape (Brett), each of the men had caught a good lot of Tamure for the hui.’
Maunganui bay was a good place for Tamure as they were abundant there, but kuia and kaumatua
suggest that over-fishing by commercial and recreational fishers has seen a decline in the species
at Maunganui and the inner bays. It was noted that Charter operators have over used the coast
and especially at Maunganui. Whanau used to fish down the coast to Taupiri, particularly,
Whangamumu. Kaumatua note that Tamure were over rated and were not the preferred fish to eat.
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Takeke-Garfish (hypohamphus ihi)
Takeke is held in high regard by kuia and kaumatua in Te Rawhiti. Kaumatua record that Rawhiti
was famous for its dried Takeke and that whenever there was a hui inland strings of Takeke (the
flax leaf was ripped in to strips or strings and the hard end pushed through the gills so that a
length held about 40-50 takeke) were prepared for drying. Nets were used to catch them. These
were steamed to soften them for eating or chewed like gum. The Takeke are very few now and it
is noted that the Rimurimu takeke-eel grass has disappeared also. Forty or more strings could be
caught in a day. They were shared out or dried for hui inland. Takeke were fished commercially in
the 80’s but the disappearance of the eel grass coincided with the reduction of Takeke.
James Cook in 17692, records seine nets of 9metres deep and a thousand metres long. There
were small humps of nets everywhere near houses and villages. Netting was the major method of
gathering fish, particularly Takeke.
Blue maomao-(aequipinnis)
Maomao were found in huge numbers in schools within the bays. They were plentiful through out
the bays and at Maunganui bay. An 84 year old Kuia, Ngahue Hau Te Paa said:
‘When I was a child me and my brothers used to row out to Maunganui for maomao. We caught
as many as possible. If we had lots and we usually did we shared them out when we returned.
We always knew when to come home because the papahu (porpoise) would come in to the bay
and we would start off home and they followed us.’
There was much affection for the maomao, as it provided sustenance for the hapu, and could be
found in large numbers. Kaumatua note that they are difficult to bait. Kaumatua agreed that the
decline in maomao was when they were introduced for commercial take. This has resulted in few
areas where schools of maomao can be found.
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age, sex, size, weight and numbers of species. Post-scuttling surveys were carried out on the ex-
frigate and in the other two sites.
At the same time concurrent, interviews with hapu kuia, kaumatua and whänau took place about
target species. Identifying other species and customary practices traditionally practiced in
Maunganui were studied within Ipipiri, in addition to the target species
The Kick Cycle Grid for the purpose of this survey, incorporated the establishment of a grid area
marked out with rope in a 15m x 15m area on the ocean floor, in the location where the ship was
to be scuttled. The divers then worked their way through the grid, in the formation shown in the
diagram (along the dotted line) identifying and recording marine life, as they were recorded within
the grid.
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15m x 15m
As fish attempted to nibble at bait, they were measured by video with a ruler measuring 10cm
connected to the bait container. By utilizing a frame by frame approach underwater video footage
allow for approximate measurements of fish. A DVD of this footage will form part of the data
collection that is enclosed with this report for MFish.
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Video Camera
Rope
Bait Container
Ruler
Weights
Objectives
1. To conduct baseline surveys of the flora and fauna in Manawahuna and Ipipiri
c. To complete a baseline survey of the flora and fauna in Manawahuna and compare
these findings to similar areas within Ipipiri
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2. To monitor the effectiveness of any enhancement to kaimoana in Ipipiri and to compare and
analyse that data against data collected at Manawahuna before and after an artificial reef has been
submerged.
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Site 1: Waitaha Canterbury ex-Frigate artificial reef
The pre survey dives listed 37 species in this particular site that would set the baseline research
for future studies. In January 2007 the first survey recorded one fish present in the pre-survey by
19th September 2007 eight shellfish species and one fin fish were found at a depth of 28 metres
and one sea bird. Kelp was also recorded at this site 4. By January 2008 there were 243 fish
recorded at this site. The average number of fish was 1225.
4
See Appendix 3: Table : Survey results-Manawahuna 19 Sept 07
5
See attached: Table Excel Area 1, 2 & 3 t 08
6
See Appendix 3: Table : Survey results-Manawahuna 19 Sept 07
7
See attached Table Excel Area 1, 2 & 3 t 08
8
See Appendix 3: Table : Survey results-Manawahuna 19 Sept 07
9
See attached Table Excel Area 1, 2 & 3 t 08
10
See attached Table Excel Area 1, 2 & 3 t 08
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rates of observation is a comparison of the Waitaha reef population to other populations in close
proximity. In this way a negative value for the difference represents depletion on the reef relative to
existing ‘natural’ populations.
In contrast to the oral histories which noted 58 species for those sites the survey data reflects a
decline of 21 species no longer present at the time the surveys were completed. Notably eel grass
and various sea grasses recorded in the oral histories for this area, and the survey results show
no record of these being present at the sites.11
There has been an increase in the species population and an increase in size at site 1 and site 2.
In contrast site 3 showed a decline in species, it is proposed that the location of site 3 can be
affected by various currents and environs that are more complimentary to sites 1 and 2. The
literature review showed more abundant eco-systems at site 1 and 2 which, had a large
abundance of sub tropical fish species which could be attributed to the easterly tides These
environmental conditions were not present at site 3.
11
See attached Table Excel Area 1, 2 & 3 t 08
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1m x 1m Square
Corner Points
Marked with rocks
For future studies
Photo Diary documentation were compared with new photographs taken at six monthly intervals to
identify any changes to the grass crops within the selected sites and with aerial photographs of the
bay. An aerial photograph was taken from the website: www.google.earth.
Visual Observation
In addition to photographs, an investigation of the surrounding environment was observed and
recorded. This information included land erosion with run off and slips in to Urupukapuka Bay.
Land developments such as housing, roads and open drain systems near the site and possible
contaminant effect at Urupukapuka Bay. The type of vegetation and environmental effects e.g.
presence or not of pine trees were also recorded. The presence of human related recreational and
commercial activities were also recorded such as, density of humans, boat drag on seabed,
chemical contamination from engine petrol, and anchoring of boats in Urupukapuka, and discharge
of untreated human waste.
Eel grass surveys were conducted within Urupukapuka Bay at three sites. The bay was traditionally
known to have been host to a healthy ecosystem which has significantly declined over the past 20
years.
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Urupukapuka Bay Eel Grass survey sites
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Map 5: Ecosystem in Urupukapuka Bay: Source Grace et al 1991
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Photo 1: Urupukapuka Bay, circle indicating depletion of eel grass
The eel grass bed is located approx 1 – 2 metres out from low tide mark in the northern section of
the Bay. The beach and surrounds were found to be littered with dead eel grass on the March
survey, after a week of heavy rain. Deep gouging from land run off occurred in this area. 12
12
See Appendix 4: Photo 2
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Summary of Survey Results at Urupukapuka Bay
Site 2 is in slightly deeper water than site 1 approx 1.5 m to 2 m deep at high tide, the Eel grass
is still very thick and abundant at this site. There has been no change in the density of the bed
since March, and there was more eel grass floating in and about the Urupukapuka bay. This site is
in the centre of the bay and suffers from heavier use in the summer months than the other sites in
the outer reaches of the bay.
13
See Appendix 4: Photo 3
14
See Appendix 4: Photo 4
15
See Appendix 4:Photo 5
16
See Appendix 4: Photo 6
17
GPS Co ordinates: E 2623856 / N 6663645
18
See Appendix 4: Photo 8
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within five minutes of commencing the survey. The plume and backwash from the engine from one
boat was estimated to extend 20 to 30 m beyond the rear of the boat 19.The large swell buffeted
the rocks adjacent to the site for some time. This vessel and six other large commercial boats
passing this bay constantly may have measurable affects on the eel grass.
In April 2008, there was no visual difference within the survey sites at Urupukapuka Bay
approximately 6 weeks after the last survey. The weeks prior to the survey had seen minimal
recreational activity within the Urupukapuka Bay area.
The current survey found the beach area to be once again heavily covered in eel grass debris,
along its entire length. This area was littered with dislodged eel grass which, was observed to have
unidentified eggs attached, just visible as white dots 20.
The eel grass is an important part of the marine environment for many species the Kuia and
Kaumatua interviews indicates a decline in species such as Takeke which are reliant on the eel
grass. The 1991 Grace study shows that for this bay, there is comparative analysis to corroborate
the historical evidence of decline, and the oral histories recorded by kuia and kaumätua. Increased
recreational activity during the summer months coincides with the spawning of the Takeke. The
literature reviews suggests that a greater increase in the environmental contamination from
outboard motors, boat effluent, and general recreational use, may have affected the growth of eel
grass in Urupukapuka Bay.
Near the bay in Te Rawhiti the effects of the unsealed portions of the road on the eel grass
meadows have yet to be determined. Growing evidence also suggests that over fishing of large
19
See Appendix 4: Photo 9
20
See Appendix 4: Photo 10
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predatory fish could indirectly increase the growth of algae by reducing the grazing control of
crustaceans, shellfish and molluscs.
LITERATURE REVIEW
The literature review focused on written information of fish species and eel grass within the Bay of
Islands.
The Brook and Carlin report was based on an extensive series of dives throughout the Bay of
Islands sampling 41 reef sites and divided these in to six sub-tidal reef ’ecological types’. This
study is seminal for studying reef fish in the Bay of Islands. Of particular interest to this study,
were the named species and their numbers in and around Urupukapuka Island and Maunganui bay
which exist at different depths on the reefs. In terms of reef fish assemblages, 98 species were
recorded, and 29 of these were sub-tropical in origin, brought in by the East Auckland Current
which strikes Cape Brett Peninsula. None was observed in our surveys of the three sites but many
were present divers say around the two islands at the mouth of Maunganui bay.
The monitoring survey of the Canterbury Wreck by Fairweather and McKenzie provided a
comparison in methods and results. We have looked at the species and numbers at different
depths specifically at the location of the wreck’s site (Area 1). They observed twelve species at the
area and their sizes corresponded with the species and sizes in our study. Their aggregated totals
are within 2 or 3 e.g. in area 2 we had an aggregate total of 118 of fish less than 10cm and in
their report the species and sizes corresponded in the same area.
The Gravitz article points out that the reefs may enhance the fishery but not as part of existing
surrounding reef stocks. The artificial reefs create their own diverse communities and in this way
boost failing fish stocks.
The Grace report shows that a succession of marine plants and animals began to occupy the
Rainbow Warrior wreck in the Cavalli islands. Twenty years later the wreck was covered in
invertebrate life and schooling fish and now attracts divers from around the world. The fish stocks
have improved in the area.
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A report produced by Vince Kerr of the Department of Conservation focused on a marine
classification system for near shore species. This report provided useful information which assisted
in identifying marine species specifically in Motukokako and Maunganui Bay. It also provided
biological classification for fish species and provided a source for further information.
An important record of pre-historical fish identification was recorded by Foss Leach, a palaeo-
archaeologist at Te Papa Museum. He studied the fish species and numbers from identifiable fish
bones found in 126 archaeological sites spread through out New Zealand, mostly in the south
island and lower north island. The information was used to provide a comparative analysis with the
oral history of kaumätua and kuia. In addition, cross references of pre- historical information was
referred to kaumätua and kuia who confirmed with that certain species were known or not and the
applicability of the proposed principles of pre-European conservation from Leach’s research. This
provided an excellent reference for analysis of the oral recordings of kaumätua and kuia who
discussed the data when asked.
Morrison’s marine overview of northern New Zealand covers the literature detailing the marine life
in each area of the north. In the Bay of Islands he leans heavily on the Brooks & Carlin 1992
research. He also adds the findings from other researchers in the eastern Bay of Islands. He
reported some interesting information about some bivalves and urchin.
The Eel Grass information from the online sites indicated the extent of the world wide destruction
of the grass and the fundamental function the grass plays in the breeding of innumerable species.
The experiments for replanting are very applicable to our region.
CONCLUSION
The surveys carried out in Manawahuna show an increase of populations of fin fish species and
shellfish at sites 1 and 2. There was however, minimal to no increase at site 3. Indications for site
1 show an exponential growth in population and size of fin fish species, with recording of increase
of other species not part of the surveys21. The Waitaha reef shows promising results and increase
21
See Appendix 4: Photo 11, Photo 12, and Photo 13.
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in fish species within that particular site. This will contribute, in the long term to the increase of
fish species such as snapper which will be the control for the kina barrens in and around this area.
Site 3 may not have been a good location to carry out surveys due to the difference in ecosystems
present at site 1 and 2. Site 3 showed high levels of negative variance of species. It is however,
for future studies, an appropriate site to monitor any fluctuations in changes to the ecosystems at
sites 1 and 2. Site 3 would be a trigger point for sites 1 and 2. The various methods used to
conduct this research project, provided data and information which show a comparison of data sets
to test and verify results. There is future scope for further research in this area with indications of
rejuvenation of kaimoana in Manawahuna being a promising sign for customary harvest.
The reduction in eel grass meadows is of serious concern to Ngati Kuta and Patukeha and has
long been so. The survey results showed that decline is prevalent throughout the bays and needs
to be addressed. On going use in the areas will need to be monitored, the loss of eel grass
meadows has seen a flow on effect on the population of takeke and that of snapper and other
species within the Urupukapuka Bay and other bays.
The loss of the eel grass meadows has impacted on the abundance of available snapper for
customary harvest, which in turn has reduced the ability for Ngati Kuta and Patukeha to gather
takeke as they had customarily practised. The loss of snapper populations has seen an increase of
kina barrens in Maunganui Bay. Ngati Kuta and Patukeha will continue to monitor this region and
increase customary harvest at Maunganui for kina as a means to control the kina barrens.
The traditional and customary practices to manage impacts on the flora and fauna within
Maunganui and Ipipiri is a practice which will become part of the management framework that
Ngati Kuta and Patukeha will implement within our rohe moana. The use and practice of
maramataka as recorded in the oral interviews will be implemented as a management regime to
provide for sustainable utilisation of our kaimoana for customary harvest now and into the future.
RECOMMENDATIONS
It is recommended that a scientific study be undertaken of water samples, to tests for heavy metal
concentrates or other biological environmental contaminates. This can be used to analyse if any of
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these have impacts on eel grass. Finding solutions to mitigate the contributing factors to reverse
the decline of eel grass is a primary goal for hapu.
Continued research should occur in Maunganui Bay to monitor the environment for the increase or
decline in the fin fish and shellfish species, as well as flora in this Bay. Ngati Kuta and Patukeha
are training their hapu members to become certified divers to carry out any continued research on
the Waitaha reef as part of a plan of social economic development for the hapu. We highlight this
here so that if further research be contracted with MFish, the availability of hapu divers to assist be
noted.
A final recommendation is to have a research programme which can integrate continued research
at both Maunganui and Urupukapuka Bay to contribute to the customary research resources for
both Ngati Kuta and Patukeha hapu and the Ministry of Fisheries.
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BIBLIOGRAPHY
Brook F J & Carlin G Subtidal benthic zonation sequences and fish faunas of rocky reefs
in the Bay of Islands DOC Northland Conservancy. 1992
Fairweather MJ and Mckenzie J W Monitoring of the HMNZS Canterbury artificial reef, July
2008 Diploma in Marine Studies Bay of Plenty Polytechnic
Retter, M & Newcombe, H. The Scuttling of the HMNZS Canterbury Bay of Plenty
Polytechnic. NZ 2007
Ngati Kuta ki Te Rawhiti Charitable Trust – Te Kupenga Manawahuna Baseline Customary Fisheries Project 30
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http://www.ocean.udel.edu/kiosk/eelgrass.html Graduate College of Marine Studies University of
Delaware “Eel Grass” zostera marina
From Wikipedia online;
http://www.ocean.udel.edu/kiosk/eelgrass.html Graduate College of Marine Studies University of
Delaware “Eel Grass” zostera marina
http://www.ecy.wa.gov/programs/sea/pugetsound/species/eelgrass.html
Department of Ecology, Puget Sounds Shorelines
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Appendix 1: Ngati Kuta Hapu Ki Te Rawhiti Management Plan, Ed 3.
EXTRACTED FROM THE MOANA MANAGEMENT, PART TWO OF THE PLAN
3.1 Ngati Kuta traditions and lifestyle are primarily based around our water
resources. The fish and shellfish stock are extremely precious therefore preventative
measures will be taken to ensure the absolute well being of the moana.
3.2 Traditional fishing techniques have been forced to stop, due to legislation. Daily
fishing was never a method practised by our whanau mai rano as it is seen as a method
of depleting fish stocks. Instead, seasonal fishing was practised and once the fishing
season closed, seasonal hunting of birds and wild pigs would begin. Preserving or
smoking seasonal catch would keep the hapu in food stores until the next fishing
season. Certain fish species were hunted at different times depending on plentiful supply
and when spawning began and ended.
3.3 With the introduction of European fishing legislative methods, we have seen fish stocks deplete
significantly. The recreational daily fishing system is one that allows set amounts of fish species to be
taken.
3.3.1 We would like to see stricter management of the daily take. Many other protection methods have
been recommended such as marine, taiapure and mataitai reserves, however seeking an agreement on
the different options remains unresolved.
3.3.2 Rahui are effective methods of protecting all aspects of marine life. A rahui can be short, medium
or long term dependent upon the desired objectives. A rahui provides flexibility and is an ideal tool
especially within the Bay of Islands as we have so many different interest groups. For example, areas can
be shut down for fishing or for shellfish gathering while the daily take of shellfish or fish would be allowed
in other areas or the take of a certain species can be restricted for a specified season or quota limits
imposed.
AIM
To discuss and negotiate the reintroduction of our traditional style of fishing, such as rahui methods and
incorporate them within modern legislation or by new legislative processes to ensure that maximum
sustainable levels are maintained.
METHOD
1 Review and reduce the current recreational daily take permitted within the area
2 Customise legislation specifically pertaining to recreational fisheries within Ipipiri (BOI)
3 Review the current seasonal dates for scallops and initiating new seasons of other
delicacy species
4 Raise awareness and promote the benefits of rahui
5 Seek the overall protection objectives of the wider community
6 Assess and develop rahui proposals for:
1 no fishing areas
2 no shellfish taking areas
3 protected species areas
4 dolphin safe havens
5 full (no take) closures
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6 seasonal closures ( breeding times, low stocks etc.)
7 species quota (limits on species)
4.1 Ngati Kuta survival and culture is based largely on our water resources and for many generations,
we have fished the waters as the primary part of our staple diet. This tikanga continues today and we hold
much knowledge of the rohe, water conditions and marine wild life.
4.2 With a growing commercial interest in the marine resources, Ngati Kuta insists that better
methods of sustaining, in particular, the fish and shellfish stocks is required. Growing water tourism
activities and increased recreational interaction also requires assessment and stricter methods of
management initiated to protect enhance and maintain our conservational inheritance and clean water
quality.
4.3 Our management objectives are based on the benchmarks of this plan. We aim to provide for
developments that allow public and recreational users to interact with the resources and fishery for
commercial users providing the activities are environmentally sustainable for all users. With growing
concerns regarding treated sewage discharge, stress to wild fish species and the other adverse impacts
that commercial and recreational activities create, strict management practices will be promoted.
The issues are complex and unfortunately they do impact negatively on our coastal environment.
Ngati Kuta is very excited about the future possible research developments which have been and could
be established within the area. Our unique water resources offer unlimited opportunities to learn more
about the underwater world. At present two baseline studies are being completed showing past and
present stocks in Ipipiri. Stock counts of shellfish and fish will be undertaken to create a database for
Ngati Kuta to work with.
ISSUES
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5 Mud fish migration to deeper waters
6 decline in seaweed
7 impacts on wild fish species through tourism
8 impact of silt from land developments including roads on the seabed and sea life
9 water quality unknown
10 commercial aqua marine farming effects
AIM
To establish a database to quantify fish stocks, flora and fauna, shellfish, and to compare these results
against what is currently known.
METHOD
1 Initiate a stock count of shellfish, flora and fauna and fish species
2 work with Min Fish and NRC to develop the methodology and implement the survey
3 Correlate information and trends for invasive species and their impact
4 Identify good practices for tourism interaction to protect the well being of the wild fish species for all
to enjoy
5 Gather information about aqua marine farming and its suitability and identify potential areas (if any)
6 Initiate a silt build up or sedimentation assessment of the sea bed and pin point the source
7 Train Ngati Kuta together with professionals to carry out the survey
8 Establish a Ngati Kuta database of and from the survey findings
9 Establish regular Ngati Kuta operated water quality testing
9.0 TAURANGA IKA | Customary Fisheries
Ngati Kuta already manages its customary fisheries take under Customary Fisheries Regulations.
We have established our own rules pertaining to customary take in order to sustain the shellfish stock.
Ngati Kuta is serious about protecting all sea food stocks. We have implemented our tikanga to provide
guidelines for our Ngati Kuta kaitiaki to follow. Our rules are currently being implemented by our kaitiaki;
however we are unaware of the customary permit issuing practices of other Hapu kaitiaki. Our policies
enable Ngati Kuta to monitor customary take practices to sustain the resources.
The issuing of customary permits is an ongoing concern. Communication between permit issuers from
each Hapu has not been developed. Customary take is currently managed by the Kaimoana Customary
Fishing Regulations 1998. Ngati Kuta has delegated this responsibility to authorised kaitiaki who issue
customary permits according to these regulations.
ISSUES
1 No communication between Ngati Kuta kaitiaki and other kaitiaki in the rohe
2 Identify who issues permits for customary take in our area from outside
3 Identify the types and amounts of kaimoana being approved
4 Identify the areas where kaimoana is being taken
5 Identify where fishermen are landing their catch
6 Identify how kaitiaki inspect the catch when they land
7 Identify the inconsistencies in permit issuing
8 Identify the reporting processes
AIMS
1 To recognise each hapu kaitiaki in their own rohe
2 To engage with other kaitiaki to formalise good communication
3 To establish consistent practices and identify good working relationships to enable a
comprehensive programme for customary take
4 Identify areas of cultural significance and Wai tapu
5 Monitor all fisheries activities
METHODS
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1 Gazette the rohe moana
2 Establish a Kahui Kuia/Kaumatua in which each hapu with a customary interest in the rohe
3 Under Kahui direction, formalise a customary working group within nga hapu o Taumarere to
ensure consistent practices are implemented
4 Monitor bi-monthly review of customary take
5 Review permitted take when necessary
6 Implement a sustainable customary fisheries management plan
7 Make recommendations to the Minister of Fisheries to establish rahui and other outcomes of our
management plan
8 Train and equip kaitiaki to carry out their roles and monitor overall fisheries together with Min Fish
9 Develop working relationships with Min Fish and gain formal acknowledgement of Ngati
Kuta/Patukeha authority as kaitiaki of their rohe
10 Recognise the authority of other hapu in their rohe and their role as kaitiaki hau kainga
POLICY
In collaboration with Taumarere review practices and upskill Kaitiaki with help of Min Fish.
Ngati Kuta by tradition is a fishing people. We have lived off the sea for many generations. Many of our
whanau have been involved in commercial fishing and tourism for periods of time. Our goal is to create
wealth through employment for our community, however with low fish stocks and significant changes in
the water environment; commercial fishing is becoming a marginal business.
Our approach to economic opportunities has to change. We must understand more about our
environment and fish species in order for us to create profitable commercial activities that are sustainable
into long term employment opportunities. Effective management and planning can only come after proper
research has been completed. Ngati Kuta aims to work closely with Min Fish, DOC, NIWA, Tertiary
institutions and other parties to identify the issues and structure a cohesive plan for this.
ISSUES
1 No income from water based activities and lack of capital to interact commercially
2 Lack of capacity to investigate commercial potential
3 Lack of commercial interaction and knowledge of commercial industry
4 No research of impacts from current commercial activities and measures of sustainability
5 No commercial database
AIM
Determine the potential of commercial fishing and tourism whilst sustaining the environment, as a sound
economic base for job creation
METHOD
Step One
Research effects from existing commercial activities
Cross examine research information against stock count results
Identify strengths and weaknesses from results
Identify best approach to future planning of recreational and commercial fisheries management
Step Two
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Develop a plan for recreational fishing, commercial fishing and aqua marine farming that ensures
a sustainable environment and balanced fish stock management
Build capacity to support the plan
Step Three
Establish the structure to enable the plan implementation
Implement the Plan
Ongoing research and monitoring
Investigate new initiatives i.e.: land based farming/nurseries
9.4 ID Tags for set nets, long lines and Crayfish Pots
METHOD
For the setting of nets, long lines and crayfish pots set during the day or overnight the Kaitiaki must
instigate the following procedure:
Issue the applicant a permit
Record the permit number, expiry date and expiry time on a plastic ID Tag in permanent ink
Attach the tag to the net, long line or crayfish pot
Advise what time that the applicant must return to the Kaitiaki the next day with his/her net
Advise the applicant that the he/she must not remove or alter the ID Tag
Kaitiaki removes the ID Tag once the applicant has returned with the netThe ID Tag on a holding
pot must be returned to the Kaitiaki on the day the ID Tag expires
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Scallops
Paua
Crayfish
The Kaitiaki are responsible for providing all applicants with information relevant to their expedition. The
following document, “Customary Fisheries Permit Terms and Conditions”, is a document that must be
given to each applicant and must be held by the applicant with the permit.
Attention Applicant
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When collecting seafood for customary purposes, the following rules and conditions shall apply. Failure to
adhere to or uphold the rules and conditions may result in an investigation and/or formal complaint to the
Ministry of Fisheries of any misconduct and/or other issues relevant to customary take.
1 The person applying for the permit accepts full responsibility for the conduct of all divers, boat
owners and the total amount of catch
2 The applicant is also fully responsible for informing divers and boat owners of the conditions of
the permit and the permitted catch
3 You must carry your permit and this information sheet on board your boat for the entire duration
of your seafood collecting expedition
4 If there is more than one boat, the permit and information sheet must stay on board the boat that
the applicant travels on and the applicant must inform the other boat/s of the area where they will
be diving/fishing
5 Should the divers of the other boat/s be investigated by MOF while out diving/fishing, the boat
owner will have the responsibility to escort MOF to the boat that carries the applicant and permit
6 If you are setting a net, long line or crayfish pot you must not alter or remove the ID Tag placed
by the Kaitiaki. You must return with your net, long line and/or crayfish pot, at the stated time to
the Kaitiaki
7 Should you be investigated by MOF whilst out diving/fishing you must cooperate with their
officers.
8 If MOF question the permit in anyway, you should direct their officers to contact the Kaitiaki who
issued the permit
9 You must collect seafood only in areas identified by the Kaitiaki/Permit Issuer
10 You may use dive bottles to collect seafood providing the Kaitiaki has identified this on the
permit
11 You must not sell any seafood collected and/or collect the seafood for commercial purposes or
use in a commercial kitchen/restaurant
12 Kaitiaki are authorized to count your catch upon your return to shore.
13 You must report back to Kaitiaki immediately upon return with the divers, the boats and owners
and also the total catch
14 Your permit is only valid for one day which is the date stated on the permit
Caution: Whilst the applicant is responsible for the customary fisheries permit, the divers and the total
catch you should be aware that, if you take more kaimona than stated on your permit, all the divers
and boat owners will also become liable for prosecution under the Recreational Fisheries Regulations
and boat/dive gear may be confiscated.
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Koha to other Marae
Anniversaries
Whanau Gatherings
Wananga
TOTALS
(SAMPLE FORM)
AIM
To better manage customary fisheries and encourage better practices and kaitiakitanga of the fish and
shellfish stock
METHOD
1 Working with nga hapu o Taumarere to co-ordinate and better manage the Mana Moana resources
and environment
2 Formalise a better communication network, working relationships and a who’s who from each Hapu
3 Identifying who should issue permits
4 Establish a common set of rules on customary take
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Appendix 2: Consent Form and Information sheet
NGATI KUTA ORAL HISTORY STORIES OF OCCUPATION AND CUSTOMARY USE IN TRADITIONAL
AREAS TO SUPPORT THEIR CLAIMS OF CUSTOMARY OWNERSHIP AND AHI KAA STATUS
INFORMATION SHEET
Tena koe.
Primary interviewer: Anya Mountain Hook Interview Team: Marara Te Tai Hook, Helen Mountain Harte.
Transcriber: Michelle Elboz Researcher and Report Writer Manawahuna Project: Natasha Clarke Project Co-
ordinator and Researcher: Helen Mountain Harte
Your information will be used to assist in the preparation and production of a report about traditional and
customary practices of fishery by Patukeha and Ngati Kuta ki Te Rawhiti for the Ministry of Fisheries. The
report is to provide information and evidence to us and to the Ministry of Fisheries that these were the
practices we once used and that these will work in Manawahuna and in Ipipiri now to restore the fishery.
Your information will also be recorded, if you wish, on to CD, tape and/or video and kept in our Marae Archives for
reference for our hapu now and in the future.
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Will other people know who I am?
Only if you want them to. You may like to choose a stage name if you like.
What if I say something I don’t want widely known?
You can restrict the spread of the knowledge and your interview can be held in a silent file which can only be
opened when you give permission for it to be opened. Or you can say which part you do not want widely known and
this may be deleted or the use of the information restricted in it use.
What if I’m unable to give permission because I’m absent?
You can nominate a whanau contact person who can be contacted when someone asks to open your file or use the
information you have given.
What if I don’t want my information to be used in a publication or as material which will be sold?
You can say this and it will be a condition for your interview.
What if I want to share in any profits a person may make from information I have given?
You and your whanau can say this on your consent form and the person enquiring will be directed to you for these
discussions.
What if I change my mind about participating?
You can change your mind at any time about participating in this Project and withdraw yourself and any information
you have provided which can be traced back to you at any time up to 30 March 2008. You need not give any reasons
for this change.
How can I find out the results of the Project?
These will be put on to our websites and copies of CDs and reports will be available. We will also give staged
reports online and at hui at Te Rawhiti Marae.
Who else can I talk to about the Project?
Helen Harte, Anya Hook, Marara Hook, Natasha Clarke, Robert Willoughby, Ringa Witehira, Richard Witehira, Joe
Bristowe, Russell Hook, Karaka & Peti Ahitapu.
Will I be asked to sign anything?
Yes. Before the interview you will be asked to read through and sign a Consent Form which is attached for your
information. This ensures that you understand everything about the Project.
What’s in this project for me?
Your return investment for sharing your knowledge is that you know that your stories have helped re-build our
fishery for now and for your mokopuna. Your name will be recorded for the future, if you want this.
Thank you very much for your time and help in making this study possible.
Nga mihi mahana ki a koe,
TAPE NUMBERS:
DATES RECORDED:
PLACE RECORDED:
HOURS RECORDED:
RESTRICTIONS ON USE:
INTERVIEWEES NAME:
ADDRESS:
D.O.B AND PLACE OF BIRTH:
IWI:
HAPU:
MARAE:
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PARENTS DETAILS:
MOTHER’S NAME:
D.O.B: PLACE OF BIRTH:
OCCUPATION:
FATHER’S NAME:
D.O.B: PLACE OF BIRTH:
OCCUPATION:
SIBLINGS:
MARRIAGE DETAILS:
PARTNERS NAME:
D.O.B: PLACE OF BIRTH:
OCCUPATION:
DATE OF MARRIAGE: PLACE OF MARRIAGE:
CHILDREN:
CONTACT PERSON:
I have read the information sheet for this study and have had the details of the interview
and project explained to me. I have had a chance to ask any questions that I may have
had. My questions have been answered to my satisfaction and I understand that I may ask
more questions at any time.
I understand that I am free to withdraw from this interview at any time, and to later,
withdraw any permissions, information, images or resources if I so wish without penalty
or disadvantage.
I agree to provide information to the researchers on the understanding that they will
protect my anonymity, if I so wish.
I understand that the researchers may not use any information, images or resources given
to them for purposes outside of this project unless I have given my written permission.
I have nominated a contact person who will deal with any information should I be
unavailable, only after extensive attempts have been made to communicate with me.
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Full name
Contact address
Phone no.
Email
Signature
Date
Contact person
Interviewer
Interviewer’s
signature
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Appendix 3: Table of Pre- Survey and Post Survey sites
TE KUPENGA MANAWAHUNA BASELINE SURVEY PROJECT
PAGE 1
SURVEY RESULTS – MANAWAHUNA
19th September 2007
TIME LOCATION METHODOLOGY SPECIES QUANTITY SIZE WEIGHT AGE SEX OTHER
Two species of kelp were discovered, one leafy and one stringy. 7 various mollusc shells were also discovered. No samples of the kelp or shells were taken
and therefore be identified. A verbal description was given however further research conducted to positively ID the species was unsuccessful
PAGE 2
TIME LOCATION METHODOLOGY SPECIES QUANTITY SIZE WEIGHT AGE SEX OTHER
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Site Two Visual Leather Jackets 6 20.6m depth
Site Two Visual Spotted Demoiselle 2 20.6m depth
Site Two Visual Big Eyes 15 Under Boulder
Video to be
Site Two Bait Station assessed 10m depth
Site Two Visual El Grass 0 20.6m depth
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Site Three Visual Koheru 50+ School/15m
Site Three Visual Ekalonia Kelp 50% 15m depth
Site Three Visual Unidentified Green Kelp 15m depth
Site Three Visual Agar kelp 15m depth
Site Three Visual Grey Pillow/Finger Sp 15m depth
Site Three Visual Orange Sp/Hyoid? 15m depth
Site Three Visual Yellow Sp./Golf Ball 15m depth
General Comments:
Several species of kelp and sponge samples were taken. Kelp has been identified however sponges remain unidentified. Common names used by divers have
been identified but these names are only based on the physical appearances of the sponge. Further research is required.
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Site1 Site Site Site Site Site 3 Oral
Species names Sept 1 2 2 3 April Past-Oral-
07 Jan Sept April Sept 08 High/Med/low
08 07 08 07 Fish stocks
Kina 0 0 61 19 H
Paua 0 0 0 0 H
Koura 0 5 1 0 H
Scallops 1 0 0 0 M
Tio 0 y 0 0 H
Snapper 0 6 2 0 H
Takeke 0 0 0 0 M-L
Maomao 0 0 6 0 H+
Porae 0 6 0 0 H-M
Trevally 0 8 0 0 H
Tarakihi 0 1 0 0 H
Eel Grass 0 0 0 0 H
Leather 1 16 6 5 H
Jacket/Spotty/Kokiri
Marble Fish 0 0 1 0 L
Rock Cod 0 0 8 0 M-H
Blue Cod 0 3 0 0 L-M
Demoiselle 0 0 2 50+ H
Big Eye 0 0 15 0 M
Sand Wrasse 0 0 2 0 H-M
m/f
Banded Wrasse 0 0 0 1 H-M
Scarlet Wrasse 0 0 0 3 H-M
Red Moki 0 1 8 3 M
Painted Moki 0 0 1 0 L
Butterfish 0 0 0 1 L
Kelp Fish 0 0 0 1 M=H
Porcupine Fish 0 0 0 1 L
Scorpion Fish 0 0 0 1 L
Koheru (Pilchards) 0 0 0 50+ H
Blue Penguin 1 0 0 0 L
Butterfly Perch 0 0 0 0 L
Goatfish 0 31 0 0 M-L
Oblique Triplefin 0 170 0 0 H
Sweep 0 1 0 0 L
Sea Lettuce 0 y 0 0 H
Eckalonia Kelp 0 y y 50% H
Green Kelp 0 0 0 Y H
15m
Agar 0 0 0 Y H
15m
Grey Pillow sponge 0 0 0 y H-M
Orange Sponge 0 0 0 y H-M
Yellow Sponge 0 0 0 y H-M
Stringy Kelp Y y 0 0 H-M
Leafy Kelp Y y 0 0 H-M
3 248 113 135
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Appendix 4: Photographs
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Photo 4 Site 1, September 2007
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Photo 6: Site 2 Dense growth of eel grass at Urupukapuka Bay in April 2008.
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Photo 9: Backwash off boat.
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Photo 11: Barnacle on bottom of Waitaha reef
Oysters are establishing themselves on the Wreck on the edge of the red anti-foul painted areas or
on oysters which had died on the anti-foul painted areas.
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Blue Cod swimming along sea bottom under the wreck
Document ENDS.
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