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Grundtvig Project 2012-2014: Back to the future

Typical recipes fro Gerany are eat Typical recipes fro Gerany are eat Typical recipes fro Gerany are eat Typical recipes fro Gerany are eat
!ith vegeta"les# potatoes and sauce !ith vegeta"les# potatoes and sauce !ith vegeta"les# potatoes and sauce !ith vegeta"les# potatoes and sauce# such # such # such # such
as $ as $ as $ as $%assler %assler %assler %assler& 'soked pork chop( & 'soked pork chop( & 'soked pork chop( & 'soked pork chop( !ith !ith !ith !ith
)auerkraut and potatoes* )auerkraut and potatoes* )auerkraut and potatoes* )auerkraut and potatoes*
Prepar Prepar Prepar Preparation ation ation ation

+irst put the soked pork chop into a roasting tray !i +irst put the soked pork chop into a roasting tray !i +irst put the soked pork chop into a roasting tray !i +irst put the soked pork chop into a roasting tray !ith !ater* Put th !ater* Put th !ater* Put th !ater* Put
that tray into a pre that tray into a pre that tray into a pre that tray into a pre- -- -heated '2,0-.( "aking oven and have the soked heated '2,0-.( "aking oven and have the soked heated '2,0-.( "aking oven and have the soked heated '2,0-.( "aking oven and have the soked
pork chop "raised for pork chop "raised for pork chop "raised for pork chop "raised for /0 /0 /0 /0 inutes together !ith soe piento and inutes together !ith soe piento and inutes together !ith soe piento and inutes together !ith soe piento and
into sall pieces cut up greens* into sall pieces cut up greens* into sall pieces cut up greens* into sall pieces cut up greens*
0fter 0fter 0fter 0fter 4, inutes 4, inutes 4, inutes 4, inutes take out piento take out piento take out piento take out pientos ss s and greens* Pour the eat !ith and greens* Pour the eat !ith and greens* Pour the eat !ith and greens* Pour the eat !ith
the drippi the drippi the drippi the drippings* 1epeat that three ties for getting a "ro!n crust* ngs* 1epeat that three ties for getting a "ro!n crust* ngs* 1epeat that three ties for getting a "ro!n crust* ngs* 1epeat that three ties for getting a "ro!n crust*
+inally take the eat out of the tray and +inally take the eat out of the tray and +inally take the eat out of the tray and +inally take the eat out of the tray and "ind the souce !ith a i2ture "ind the souce !ith a i2ture "ind the souce !ith a i2ture "ind the souce !ith a i2ture
of flour and "utter* of flour and "utter* of flour and "utter* of flour and "utter*
)erve the eat !ith du )erve the eat !ith du )erve the eat !ith du )erve the eat !ith duplings or "oiled potatoes and s plings or "oiled potatoes and s plings or "oiled potatoes and s plings or "oiled potatoes and sauerkraut auerkraut auerkraut auerkraut 'or 'or 'or 'or
a variety of ca""age( a variety of ca""age( a variety of ca""age( a variety of ca""age(* ** *
3njoy4 3njoy4 3njoy4 3njoy4
5ngredients: 5ngredients: 5ngredients: 5ngredients:
1 kg soked pork chops
Greens 'carrots# celery(
6 pientos
200 l !ater 'to start the "aking(
,00 l !ater 'to replenish as necessary
and to finish the "raising(