Curso de Ps-Graduao Lato Sensu em Ensino de Lnguas Estrangeiras.

Tecnologias no Ensino de Lnguas Estrangeiras.

Professora: Adriana amos.
Aluna: Lidiane Sil!a de Lima.
PLANO DE AULA
"#E$T"%"CA&'(
"nstituio: Escola )unici*al em $iteri.
#isci*lina: Lngua Es*an+ola.
Professor: Lidiane Sil!a de Lima.
Eta*a do ensino: , - Educao "nfantil , . - Ensino %undamental , - Ensino )/dio
Ano de Escolaridade: 01 ano.
Tem*o de durao da aula: 23 minutos ,dois tem*os de 45 minutos-
ASSUNTO:
(s alimentos e a culin6ria e os danos de uma alimentao no saud6!el.
JUSTIFICATIVA:
( tema *ro*osto fa7 *arte do conte8do *rogram6tico da turma:
OBJETIVOS:
- Ensinar os alimentos e a gastronomia em es*an+ol atra!/s dos diferentes ti*os te9tuais e manifesta:es de cultura.
- Conscienti76-los so;re alimentao ade<uada.
DESENVOLVIMENTO DA AULA:
1 aula
- ( tema ser6 introdu7ido atra!/s de uma con!ersa inicial so;re gastronomia e alimentos e as identidades dos *o!os.
- Ler os te9tos com a turma= fa7er uma *e<uena discusso e em seguida fa7er os e9erccios da eta*a>.

2 dia
- esoluo das eta*as ? e @.
RECURSOS:
1
C*ias da unidade *ara os alunos= com*utador *ara a *rofessora ,a escola no dis*:e de la;oratrios de inform6tica-=
#atas+oA e cai9a de som.
AVALIAO:
Partici*ao em aula e reali7ao das tarefas *ro*ostas.
REFERNCIAS:
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A"i'idad- 1:
Leia o te9to a;ai9o:
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U.a d- la0 5a0",(.(+6a0 +70 -*l8*"i*a0 d-l +u.d( 1 *(. u. *a,7*"-, +u1 #-,0(.al
Brasil +a ido creciendo *oco a *oco= en medio de una !or6gine de ra7as C *ue;los muC distintos. "ndios= africanos C
*ortugueses +an deDado su +uella en la cultura de este *as. Como resultado= C refiri/ndonos a la gastronoma= Brasil
cuenta con una de las cocinas m6s ricas C con m6s sa;or del mundo. Las Cucas= frutas tro*icales= *imienta= carnes de
ca7a C la *esca se +an ido uniendo con gracia al aceite de oli!a= el ;acalao seco= los guisos C la re*ostera. A;origen=
*ortugu/s C africano= todo en un solo *lato.
La cultura culinaria ;rasileEa se caracteri7a *rinci*almente *or su *rofundo sentimiento regional. Aun<ue *are7ca
curioso= +aC *latos de una *ro!incia <ue son realmente e9ticos en otra= a *esar de *ertenecer al mismo *as. Cada
2
regin se rige *or sus *ro*ias caractersticas= *asado C geografa= <ue determinan su comida t*ica. Sin em;argo= si se
<uisiera encontrar un *lato nacional= sera la 9-i:(ada; aun<ue sea de origen carioca ,o de Faneiro-. Los <ue la
*rue;an <uedan encantados con esta olla de friDoles negros cocidos con caldo es*eso C con una gran !ariedad de carnes
saladas= a+umadas C frescas. Generalmente los friDoles se sir!en se*arados de la carne= aun<ue luego se me7clen todos
los alimentos en el *lato.
Los ;rasileEos suelen acom*aEar las comidas con unos alimentos determinados: col *icada muC fina= a la <ue dan una
!uelta a la sart/n con un *oco de aDo C aceiteG +arina de mandioca o farofa= <ue es +arina frita en mante<uillaG C rodaDas
de naranDa muC frescas.
Tam*oco deDan de lado la ;e;ida. Suelen tomar la rica *ai#i,i.!a= ;e;ida nacional= <ue se *re*ara
con cac+aa ,aguardiente de caEa-= limn C a78car. Los 7umos de frutas tam;i/n est6n a la orden del da. Se *ueden
ser!ir con +ielo= a78car C agua= o con lec+e= a los <ue llaman 'i"a+i.a0. Los +aC de casi todos los frutos: aguacate=
*l6tano= naranDa= *a*aCa= 7ana+oria= mango o maracuCa= entre otros.
El caf/= al <ue llaman *a9-/i.!(= se sir!e muC cargado= muC caliente= sin lec+e C con a78car. En cam;io= el t/ o *!7 no
es muC com8n= e9ce*to en la 7ona de o Grande do Soul= al sur= donde los gauc+os ;e;en +a"-= como los argentinos C
uruguaCos. El 5ua,a.7 es la ;e;ida em;otellada <ue m6s se consume= su sa;or es muC e9tico= como la fruta del
ama7onas de la <ue *ro!iene.
Pero= Hcmo sera el men8 de un da normal en una casa ;rasileEaI
D-0a1u.( ( *a98 da +a.!<
Toman caf/ con lec+e C *an con mante<uilla. Si esa maEana tienen un *oco m6s de +am;re= toman un *oco de <ueso
fresco C una *ie7a de fruta= <ue suele ser *a*aCa o naranDa.
El al+u-,/(
Es muC *arecido a la cena. Casi siem*re se sir!e un *oco de arro7 ;lanco= friDoles colorados o negros con caldo es*eso
<ue acom*aEan a la carne= a!e o *escado. Tam;i/n es frecuente encontrar ensalada !erde= !erduras cocidas o cro<uetas
fritas. Eso s= siem*re tendr6 a su lado una fuente con +arina de mandioca= col o naranDa C un fras<uito con *imienta.
Por la noc+e= adem6s de estos *latos= se *uede ser!ir una so*a. La <ue m6s les gusta es la de arro7 con caldo de gallina.
#e *ostre= toman fruta o su receta *referida= a la <ue llaman Jomeu e FulietaJ <ue es <ueso con mermelada de CoCo;a.
+tt*:KKAAA.+ola.comKgastronomiaKnoticiasli;rosK?33@K30K?>K2552L
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a- A*s ler o te9to= reescre!a a;ai9o os alimentos:
3
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;- Circule as ;e;idas e comidas t*icas ;rasileiras <ue a*arecem no te9to:
c- A culin6ria ;rasileira / di!ersificadaI etire do te9to uma frase <ue Dustifi<ue sua res*osta.
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e- Quantas refei:es *or dia um ;rasileiro costuma fa7erI Rtili7e o te9to *ara Dustificar sua res*osta.
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A"i'idad- 2
a- A*s !er o !deo a;ai9o= escre!a algumas frases em es*an+ol <ue resuma o tema:
4
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Leia o te9to a;ai9o:
Di96*il; -li+i.a, *(+ida A*!a"a,,aA -. -0*u-la0
Exhorto. Miguel ngel Villanueva llama a los padres de familia a denunciar a las
tienditas escolares que vendan comida "chatarra" a cu!os encargados se les podr"a
cancelar la concesi#n.
E.S(TA$ A #E$R$C"A A QR"E$ "$CR)PLA EL $RET( EGLA)E$T(
La '-."a d- *(+ida B*!a"a,,aB -. l(0 #la."-l-0 -du*a"i'(0 d- l(0 CD +u.i*i#i(0 d-l -0"ad( d- Du,a.5( -0 di96*il
d- -,,adi*a, *ua.d(; -. -l !(5a,; l(0 #ad,-0 d- 9a+ilia .( 9(+-."a. -.",- l(0 !i:(0 !74i"(0 0aluda4l-0 -. -l
*(.0u+( d- ali+-."(0; #(, l( @u- 0- d-4- d-.u.*ia, a la0 -0*u-la0 d(.d- .( 0- *u+#l- -l *(+#,(+i0( d-
-E#-.d-, #,(du*"(0 .u",i"i'(0&
As lo seEal el *residente de la Asociacin Estatal de Padres de %amilia ,AEP%-= )iguel Ungel Tillanue!a uano= tras
adelantar <ue en el *r9imo ciclo escolar ?3>4-?3>5 comen7ar6 a a*licarse un nue!o reglamento m6s fuerte mediante el
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<ue se normar6 la !enta de alimentos en el interior de las instituciones educati!as de ni!el ;6sico ,*reescolar= *rimaria C
secundaria- C e!itar <ue la comida Vc+atarraV e9ista en los *uestos o tiendas escolares.
Lamenta;lemente= reconoci= ese ti*o de alimentos de escaso o nulo contenido nutriti!o se encuentra en los +ogares= en
!irtud de <ue= en muc+as casas= los *adres de familia no +an acostum;rado a los +iDos a ser!irles *or las maEanas un
desaCuno saluda;le= *ara <ue ado*ten +6;itos <ue les ser!ir6n *ara su desarrollo en todos los as*ectos= fsico C mental.
V)nimo= los *adres de;eran mandar a los +iDos a la escuela con comida sana= *ara <ue la *udieran a*ro!ec+ar= *ero no
mandarles la coca C los gansitos escondidos= ni las *a*as. La !erdad= eso no es comida <ue alimente a su +iDo= C ellos
,los *rogenitores- lo de;en de !er. Con eso slo se contri;uCe a la desnutricin o al so;re*eso= *or<ue el organismo
tra;aDa sin los nutrientes necesariosV= a;und el dirigente de la AEP%.
Esta tarea= su;raC= no es res*onsa;ilidad de las escuelas= sino de los *adres de familia= <uienes de;en insistir en <ue
los +iDos ado*ten +6;itos saluda;les= aun<ue *rimero= aclar= los *rogenitores de;en *regonar con el eDem*lo *ara <ue
este sea un crculo !irtuoso= C no un crculo !icioso <ue no se termina *or las costum;res tan arraigadas <ue e9isten en
los +ogares.
$o o;stante= Tillanue!a uano *lante <ue= incluso= no se de;e ser tan estricto en las escuelas con res*ecto a la !enta
de alimentos C *roductos= Ca <ue se *uede deDar un da a la semana en <ue se *ueda e9*ender Vla comida <ue <uieran= C
los dem6s das <ue les !endan comida sana. HPara <u/ <uitar de gol*e lo <ue tenemos en todos los medios= saturado a
todas +oras= con todos estos *roductos <ue cuando se nos *ro+;en nos dan m6s ganas de comerV= termin comentando.
+tt*:KKAAA.elsiglodedurango.com.m9KnoticiaK5?W4?0.dificil-eliminar-comida-c+atarra-en-escuelas-.+tml
;- ( <ue / Pcomida c+atarraX em *ortuguYsI etire do >1 *ar6grafo do te9to um antZnimo de Pcomida c+atarraX.
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c- #e acordo com o te9to= <uais so as doenas <ue a m6 alimentao *ode *ro!ocarI
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d- Quais rgos de!eriam ser denunciados *or no oferecer o*:es saud6!eis [s crianasI
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A"i'idad- C
a- Crie falas em es*an+ol *ara a tirin+a a;ai9o:
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A"i'idad- F
;- Encontre as seguintes *ala!ras:
A(\ CA$E E$SALA#A
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FA)]$ )A$TEQR"LLA )"EL
PAPAS PASTEL PESCA#(
P(LL( QRES( SALCS"CSAS
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^ord searc+ *u77le
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