A B C D E F Figure. Results of Ferric Chloride test for the presence of Salicylic Acid Table. Results of Ferric Chloride test for the presence of Salicylic Acid A. Benzyl Alcohol Immiscible, yellow solution (-) B. Commercially available ASA Light yellow solution with precipitate (-)
C. Control (Pure Aspirin)
Clear solution with precipitate (-) D. Salicylic Acid Violet solution with precipitate (+) E. Benzoic acid Light yellow solution with precipitate (-)
F. Prepared ASA
Violet solution with precipitate (+)
Figure. Reaction of FeCl 3 with phenol Treatment of a 1% solution of FeCl3 in chloroform with a phenol yields a triaryloxy complex. This reagent is useful for detecting the presence of a hydroxyl group attached directly to an aromatic nucleus; alcohols do not undergo this reaction. Most phenols yield intense red, blue, purple or green colorations in the ferric chloride test. Other functional groups produce color changes with ferric chloride: aliphatic acids give a yellow solution; aromatic acids give a tan precipitate. All phenols do not produce color with this reagent. Highly hindered phenols (such as 2,6-di- tertbutyphenol) fail to give positive tests. Enols give a distinctive yellow color when treated with FeCl3/CHCl3/pyridine. [1]
Ferric Chloride test is used to check the purity of the prepared aspirin. Because the salicylic acid contains phenol, it is suspected to form a violet solution for its OH group will be reacting with the ferric chloride solution.
Figure. Reaction of FeCl3 with Salicylic acid [2]
The salicylic acid together with the prepared ASA yields a positive result with a violet solution. This shows that the prepared ASA contains impurities by the presence of salicylic acid. Benzyl alcohol, benzoic acid, pure aspirin (control), and the commercially available ASA yield a negative result. This means that the compounds do not contain phenols. And also the commercially available ASA does not have any salicylic acid content.
B. Starch Test
A. B. C. Figure. Starch Test Result
Table. Results for Starch Test/ Iodine Test A. Prepared ASA Light yellow precipitate (-) B. Control (pure ASA) Dark violet solution (+) C. Commercially available ASA Violet precipitate (+)
The iodine test for starch is used to determine the presence of starch in the prepared aspirin, commercially available ASA, and the control. Starch is a polysaccharide consisting of glucose units joined together by glycosidic bonds. The chains formed during the condensation reaction are either linear or highly branched molecules.
Iodine on its own (small non-polar molecule) is insoluble in water. Therefore Potassium triiodide solution or Iodine dissolved in potassium iodide solution is used as a reagent in the test The starch-iodide complex is formed as charge - recall electrons are charged particles - is transferred between the starch and iodide ion. The transfer of charge between the starch and the iodide ion changes the spacing between the energy levels/ orbitals. This changes results in the starch-iodide complex absorbing light at a different wavelength than any other species aforementioned resulting in an intense purple color. [3]
The prepared ASA yields a negative result, which means it doesnt contain starch. While the commercially available ASA and the control yields a positive result which implies the presence of starch. The control should have not resulted with a positive result because it contains pure aspirin. This may mean that starch was added to the control (pure aspirin). The commercially available ASA yields a positive result because in the pharmaceutical industry, starch is oftenly used as a binder and surfactant.
References [1] Chem 4563 Organic Qualitative Analysis Phenols, Enols and Carboxylic Acids-Functional Group Tests. Retrieved August 9, 2014, from http://faculty.swosu.edu/william.kelly/pdf/qo8. pdf [2] Methodical Instruction for Students of the 1 Course Medical Faculty. Retrieved August 9, 2014, from http://intranet.tdmu.edu.ua/data/kafedra/inter nal/zag_him/metod_rozrobky/en/med/lik/ptn/ biological%20and%20bioorganic%20chemistry/ 1%20course/02.%20Carboxylic%20acids.%20Lip ids.Heterofunctional%20compounds.htm [3] Iodine Test for Starch. Retrieved August 9, 2014, from http://brilliantbiologystudent.weebly.com/iodin e-test-for-starch.html