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The year 2010 has been declared as the International Year of Biodiversity. Of all species that have existed on earth, 99. Percent are now extinct. Rapid environmental changes typically cause extinctions. The relevance of biodiversity to human health is becoming a major international issue.
The year 2010 has been declared as the International Year of Biodiversity. Of all species that have existed on earth, 99. Percent are now extinct. Rapid environmental changes typically cause extinctions. The relevance of biodiversity to human health is becoming a major international issue.
The year 2010 has been declared as the International Year of Biodiversity. Of all species that have existed on earth, 99. Percent are now extinct. Rapid environmental changes typically cause extinctions. The relevance of biodiversity to human health is becoming a major international issue.
BOI DI VERSI TY is the variation of life forms within a given ecosystem,
biome, or on the entire Earth. Biodiversity is often used as a measure of
the health of biological systems. The biodiversity found on Earth today consists of many millions of distinct biological species. The year 2010 has been declared as the International Year of Biodiversity. Biodiversity is not distributed evenly on Earth, but is consistently richer in the tropics and in specific localized regions such as the Cape Floristic Province; it is less rich in polar regions where fewer species are found. Rapid environmental changes typically cause extinctions. Of all species that have existed on Earth, 99.9 percent are now extinct Since life began on Earth, five major mass extinctions have led to large and sudden drops in the biodiversity of species. The Phanerozoic eon (the last 540 million years) marked a rapid growth in biodiversity in the Cambrian explosion a period during which nearly every phylum of multicellular organisms first appeared. The next 400 million years was distinguished by periodic, massive losses of biodiversity classified as mass extinction events. The most recent, the CretaceousTertiary extinction event, occurred 65 million years ago, and has attracted more attention than all others because it killed the dinosaurs. Today there is concern that the period since the emergence of humans is part of a mass reduction in biodiversity, the Holocene extinction, caused primarily by the impact humans are having on the environment, particularly the destruction of plant and animal habitats. In addition, human practices have caused a loss of genetic biodiversity. The relevance of biodiversity to human health is becoming a major international issue, as scientific evidence is gathered on the global health implications of biodiversity loss> A complex relationship exists among the different types of diversity. Identifying one type of diversity in a group of organisms does not necessarily indicate its relationship with other types of diversity. However all types of diversity are broadly linked and a numerical study investigating the link between tetrapod taxonomic and ecological diversity of tetrapods (terrestrial vertebrates) shows a very close correlation between the two. The term was used first by wildlife scientist and conservationist Raymond F. Dasmann in a lay book [4] advocating nature conservation. The term was not widely adopted for more than a decade, when in the 1980s it and "biodiversity" came into common usage in science and environmental policy. Use of the term by Thomas Lovejoy in the Foreword to the bookcredited with launching the field of conservation biology introduced the term along with "conservation biology" to the scientific community. Until then the term "natural diversity" was used in conservation science circles, including by The Science Division of The Nature Conservancy in an important 1975 study, "The Preservation of Natural Diversity." By the early 1980s TNC's Science program and its head Robert E. Jenkins, Lovejoy, and other leading conservation scientists at the time in America advocated the use of "biological diversity" to embrace the object of biological conservation. The term's contracted form biodiversity may have been coined by W.G. Rosen in 1985 while planning the National Forum on Biological Diversity organized by the National Research Council (NRC) which was to be held in 1986, and first appeared in a publication in 1988 when entomologist E. O. Wilson used it as the title of the proceedings of that forum. Since this period both terms and the concept have achieved widespread use among biologists, environmentalists, political leaders, and concerned citizens worldwide. The term is sometimes used to equate to a concern for the natural environment and nature conservation. This use has coincided with the expansion of concern over extinction observed in the last decades of the 20th century. A similar concept in use in the United States, besides natural diversity, is the term "natural heritage." It pre-dates both terms though it is a less scientific term and more easily comprehended in some ways by the wider audience interested in conservation. Furthermore it may be misleading if used to refer only to biodiversity, as natural heritage also includes geology and landforms (geodiversity). The term "Natural Heritage" was used when Jimmy Carter set up the Georgia Heritage Trust while he was governor of Georgia; Carter's trust dealt with both natural and cultural heritage. It would appear that Carter picked the term up from Lyndon Johnson, who used it in a 1966 Message to Congress. "Natural Heritage" was picked up by the Science Division of the US Nature Conservancy when, under Jenkins, it launched in 1974 the network of State Natural Heritage Programs. This network took on a life of its own in the 1990s when it became an independent non-profit organization named NatureServe. When NatureServe was extended outside the USA, the term "Conservation Data Center" was suggested by Guillermo Mann is now also used by several programs, for example those that operate as part of NatureServe Canada Evolution Biodiversity found on Earth today is the result of 3.5 billion years of evolution. The origin of life has not been definitely established by science, however some evidence suggests that life may already have been well-established a few hundred million years after the formation of the Earth. Until approximately 600 million years ago, all life consisted of archaea, bacteria, protozoans and similar single-celled organisms. The history of biodiversity during the Phanerozoic (the last 540 million years), starts with rapid growth during the Cambrian explosiona period during which nearly every phylum of multicellular organisms first appeared. Over the next 400 million years or so, global diversity showed little overall trend, but was marked by periodic, massive losses of diversity classified as mass extinction events. The apparent biodiversity shown in the fossil record suggests that the last few million years include the period of greatest biodiversity in the Earth's history. However, not all scientists support this view, since there is considerable uncertainty as to how strongly the fossil record is biased by the greater availability and preservation of recent geologic sections. Some (e.g. Alroy et al. 2001) argue that, corrected for sampling artifacts, modern biodiversity is not much different from biodiversity 300 million years ago. [16] Estimates of the present global macroscopic species diversity vary from 2 million to 100 million species, with a best estimate of somewhere near 1314 million, the vast majority of them arthropods The existence of a global carrying capacity has been debated, that is to say that there is a limit to the number of species that can live on this planet. While records of life in the sea shows a logistic pattern of growth, life on land (insects, plants and tetrapods)shows an exponential rise in diversity. As one author states, "Tetrapods have not yet invaded 64 per cent of potentially habitable modes, and it could be that without human influence the ecological and taxonomic diversity of tetrapods would continue to increase in an exponential fashion until most or all of the available ecospace is filled. Most biologists agree however that the period since the emergence of humans is part of a new mass extinction, the Holocene extinction event, caused primarily by the impact humans are having on the environment. [19]
It has been argued that the present rate of extinction is sufficient to eliminate most species on the planet Earth within 100 years. with wildlife into agricultural, mining, lumbering, and urban areas for humans. Non-material benefits that are obtained from ecosystems include spiritual and aesthetic values, knowledge systems and the value of education. Agriculture The economic value of the reservoir of genetic traits present in wild New species are regularly discovered (on average between 510,000 new species each year, most of them insects) and many, though discovered, are not yet classified (estimates are that nearly 90% of all arthropods are not yet classified). Most of the terrestrial diversity is found in tropical forests. Human benefits iodiversity also supports a number of natural ecosystem processes and services. Some ecosystem services that benefit society are air quality, climate (both global CO 2 sequestration and local), water purification, pollination, and prevention of erosion. Since the stone age, species loss has been accelerated above the geological rate by human activity. The rate of species extinction is difficult to estimate, but it has been estimated that species are now being lost at a rate approximately 100 times as fast as is typical in the geological record, or perhaps as high as 10 000 times as fast. To feed such a large population, more land is being transformed from wilderness varieties and traditionally grown landraces is extremely important in improving crop performance
Important crops, such as the potato and coffee, are often derived from only a few genetic strains
Improvements in crop plants over the last 250 years have been largely due to harnessing the genetic diversity present in wild and domestic crop plants
Interbreeding crops strains with different beneficial traits has resulted in more than doubling crop production in the last 50 years as a result of the Green Revolution .
Crop diversity is also necessary to help the system recover when the dominant crop type is attacked by a disease: The Irish potato blight of 1846, which was a major factor in the deaths of a million people and migration of another million, was the result of planting only two potato varieties, both of which were vulnerable. When rice grassy stunt virus struck rice fields from Indonesia to India in the 1970s, 6273 varieties were tested for resistance. One was found to be resistant, an Indian variety, known to science only since 1966 This variety formed a hybrid with other varieties and is now widely grown. Coffee rust attacked coffee plantations in Sri Lanka, Brazil, and Central America in 1970. A resistant variety was found in Ethiopia. Although the diseases are themselves a form of biodiversity. Monoculture, the lack of biodiversity, was a contributing factor to several agricultural disasters in history, the European wine industry collapse in the late 1800s, and the US Southern Corn Leaf Blight epidemic of 1970. [26] Higher biodiversity also controls the spread of certain diseases as pathogens will need to adapt to infect different species. Biodiversity provides food for humans
..Although about 80 percent of our food supply comes from just 20 kinds of plants
humans use at least 40,000 species of plants and animals a day
Many people around the world depend on these species for their food, shelter, and clothing ] . There is untapped potential for increasing the range of food products suitable for human consumption, provided that the high present extinction rate can be stopped.
Loss of old growth forest in the United States; 1620, 1850, 1920, and 1992 maps: From William B. Greeley's, The Relation of Geography to Timber Supply, Economic Geography, 1925, vol. 1, p. 111. Source of "Today" map: compiled by George Draffan from roadless area map in The Big Outside: A Descriptive Inventory of the Big Wilderness Areas of the United States, by Dave Foreman and Howie Wolke (Harmony Books, 1992). These maps represent only virgin forest lost. Some regrowth has occurred but not to the age, size or extent of 1620 due to population increases and food cultivation. During the last century, decreases in biodiversity have been increasingly observed. Studie ow that 30% of all natural species will be extinct by 2050. Of these, about one eighth of the known plant species are threatened with extinction. Some estimates put the loss at up to 140,000 species per year (based on Species-area theory) and subject to discussion. This figure indicates unsustainable ecological practices, because only a small number of species come into being each year. Almost all scientists acknowledge .. that the rate of species loss is greater now than at any time in human history, with extinctions occurring at rates hundreds of times higher than background extinction rates. The factors that threaten biodiversity have been variously categorized. Jared Diamond describes an "Evil Quartet" of habitat destruction, overkill, introduced species, and secondary extensions. Edward O. Wilson prefers the acronym HIPPO, standing for Habitat destruction, Invasive species, Pollution, Human Over Population, and Overharvesting. [56][57] The most authoritative classification in use today is that of IUCNs Classification of Direct Threats [58] adopted by most major international conservation organizations such as the US Nature Conservancy, the World Wildlife Fund, , and Birdlife International. Conservation of biodiversity matured in the mid- 20th century as ecologists, naturalists, and other scientists began to collectively research and address issues pertaining to global declines in biodiversity. The conservation ethic differs from the preservationist ethic, historically lead by John Muir, who advocate for The conservation ethic advocates for wise stewardship and management of natural resource production for the purpose of protecting and sustaining biodiversity in species, ecosystems, the evolutionary process, and human culture and society. Conservation biologists are concerned with the trends in biodiversity being reported in this era, which has been labeled by science as the Holocene extinction period, also known as the sixth mass extinction. Rates of decline in biodiversity in this sixth mass extinction match or exceed rates of loss in the five previous mass extinction events recorded in the fossil record Loss of biodiversity results in the loss of natural capital that supplies ecosystem goods and services. The economic value of 17 ecosystem services for the entire biosphere (calculated in 1997) has an estimated average value of US$ 33 trillion (10 12 ) per year!
One of the strategies involves placing a monetary value on biodiversity through biodiversity banking, of which one example is the Australian Native Vegetation Management Framework. Other approaches are the creation of gene banks, as well as the creation of gene banks that have the intention of growing the indigenous species for reintroduction to the ecosystem (eg via tree nurseries, ...) The eradication of exotic species is also an important method to preserve the local biodiversity. Exotic species that have become a pest can be identified using taxonomy .This method however can only be used against a large group of a certain exotic organism due to the econimic cost. Other measures contributing to the preservation of biodiversity include: the reduction of pesticide use and/or a switching to organic pesticides, ... These measures however, are of less importance than the preserving of rural lands, reintroduction of indigenous species and the removal of exotic species. Finally, if the continued preservation of native organisms in an area can be guaranteed, efforts can be made in trying to reintroduce eliminated native species back into the environment. This can be done by first determining which species were indigenous to the area, and then reintroducing them. This determination can be done using databases as the Encyclopedia_of_life, Global Biodiversity Information Facility, ... Extermination is usually done with either (ecological) pesticides, or natural predators. Strategies As noted above (Distribution), biodiversity is not as rich everywhere on the planet. Regions as the tropics and subtropics are considerably much richer in biodiversity than regions in temperate climates. In addition, in temperate climates, a lot of countries are located which are already vastly urbanised, and require -in addition- great amounts of space for the growing of crops. As rehabilitating the biodiversity within these countries would again require the clearing and redeveloping of spaces, it has been proposed of some that efforts are best instead directed unto the tropics. Arguments include economics, it would be far less costly and more efficient to preserve the biodiversity in the tropics, especially as many countries in these areas are only now beginning to urbanise. However, only directing the efforts into these areas would not be enough, as many species still need to migrate at certain times of the year, requiring a connection to other regions/countries. In the more urbanised countries in temperate climates, this would mean that wildlife corridors need to be made. However, making wildlife corridors would still be considerably cheaper and easier than clearing/preserving entirely new areas. A great deal of work is occurring to preserve the natural characteristics of Hopetoun Falls, Australia while continuing to allow visitor access. Biodiversity is beginning to be evaluated and its evolution analysed (through observations, inventories, conservation...) as well as being taken into account in political and judicial decisions: The relationship between law and ecosystems is very ancient and has consequences for biodiversity. It is related to property rights, both private and public. It can define protection for threatened ecosystems, but also some rights and duties (for example, fishing rights, hunting rights). Law regarding species is a more recent issue. It defines species that must be protected because they may be threatened by extinction. The U.S. Endangered Species Act is an example of an attempt to address the "law and species" issue. Laws regarding gene pools are only about a century old [ While the genetic approach is not new (domestication, plant traditional selection methods), progress made in the genetic field in the past 20 years have led to a tightening of laws in this field. With the new technologies of genetic analysis and genetic engineering, people are going through gene patenting, processes patenting, and a totally new concept of genetic resources. A very hot debate today seeks to define whether the resource is the gene, the organism itself, or its DNA. The 1972 UNESCO World Heritage convention established that biological resources, such as plants, were the common heritage of mankind. These rules probably inspired the creation of great public banks of genetic resources, located outside the source-countries. New global agreements (e.g.Convention on Biological Diversity), now give sovereign national rights over biological resources (not property). The idea of static conservation of biodiversity is disappearing and being replaced by the idea of dynamic conservation, through the notion of resource and innovation. The new agreements commit countries to conserve biodiversity, develop resources for sustainability and share the benefits resulting from their use. Under new rules, it is expected that bioprospecting or collection of natural products has to be allowed by the biodiversity-rich country, in exchange for a share of the benefits. Sovereignty principles can rely upon what is better known as Access and Benefit Sharing Agreements (ABAs). The Convention on Biodiversity spirit implies a prior informed consent between the source country and the collector, to establish which resource will be used and for what, and to settle on a fair agreement on benefit sharing. Bioprospecting can become a type of biopiracy when those principles are not respected. Measurment of biodiversity Alpha diversity Alpha diversity (-diversity) is the biodiversity within a particular area, community or ecosystem, and is usually expressed as the Species richness of the area. This can be measured by counting the number of taxa (distinct groups of organisms) within the ecosystem (eg. families, genera, species). However, such estimates of species richness are strongl sample size, so a number of statistical techniques can be used to correct for sample size to get comparable values by influenced. : Simpson index
Where: S is the number of species N is the total percentage cover or total number of organisms n i is the percentage cover of a species or number of organisms of species i Shannon index:
Where S is the number of species. Also called species richness p i is the relative abundance of each species, calculated as the proportion of individuals of a given species to the total number of individuals in the community: n i is the number of individuals in each species; the abundance of each species N is the total number of all individuals Beta diversity Beta diversity (-diversity) is a measure of biodiversity which works by comparing the species diversity between ecosystems or along environmental gradients. This involves comparing the number of taxa that are unique to each of the ecosystems. It is the rate of change in species composition across habitats or among communities. It gives a quantitative measure of diversity of communities that experience changing environments At its simplest, beta diversity is the total number of species that are unique between communities . This can be represented by the following equation: = (S 1 c) + (S 2 c) where, S 1 = the total number of species recorded in the first community, S 2 = the total number of species recorded in the second community, and c= the number of species common to both communities. Srensen's similarity index
where, S 1 = the total number of species recorded in the first community, S 2 = the total number of species recorded in the second community, and c= the number of species common to both communities. The Srensen index is a very simple measure of beta diversity, ranging from a value of 0 where there is no species overlap between the communities, to a value of 1 when exactly the same species are found in both communities.
wittaker measure
where, S= the total number of species recorded in both communities, =average number of species found within the communities. Gamma diversity Gamma diversity (-diversity) is a measure of biodiversity. It refers to the total species richness over a large area or region. It is the product of the diversity of component ecosystems and the diversity between component ecosystems. According to Whittaker (1972), gamma diversity is the richness in species of a range of habitats in a geographic area (e.g.,a landscape, an island) and it is consequent on the alpha diversity of the individual communities and the range of differentiation or beta diversity among them. Like alpha diversity, it is a quality which simply has magnitude, not direction and can be represented by a single number (a scalar). Gamma diversity can be expressed in terms of the species richness of component communities as follows: = S 1 + S 2 c where, S 1 = the total number of species recorded in the first community, S 2 = the total number of species recorded in the second community, and c= the number of species common to both communities.
The internal relationship between alpha, beta and gamma diversity can be represented as
= / The most common formula for working out Species Diversity is the Simpson's diversity index, which uses the following formula:
Where: D = diversity index N = Total number of organisms of all species found n = number of individuals of a particular species A high D value suggests a stable and ancient site, while a low D value could suggest a polluted site, recent colonisation or agricultural management. Usually used in studies of vegetation but can also be applied to animals. In order to account for the probability of missing some of the actual total number of species present in any count based on a sample population, the Jackknife estimate may be employed:
where S = species richness n = total number of species present in sample population k = number of "unique" species (of which only one organism was found in sample population) Similarly the equation may also be noted as:
where E = the summation of number of species in each sample k = number of rare/unique species n = number of sample As well, when looking at local diversity the appropriate formula to use is:
where c = a specific number for each taxa A = the area of study t regulatory measures intended to test the effects of chemicals for biodiversity cannot appropriately address the complexity and dynamics of interactions between living systems, and with their abiotic environment. [1] , this question has not been adequately addressed. Chemicals can originate from millions of consumer, agricultural and industrial products and processes. In certain instances, the release of a chemical is accidental, while in others it is a side effect of other processes, or due to their intended form of use. Once in the environment, some chemicals can persist for long periods of time and/or be broken down into chemicals with further risk properties. Chemicals may also produce unforeseen health and environmental impacts when interacting with other natural or manufactured chemicals. For a variety of chemicals, the dose makes the poison. On the contrary, for many others, very low doses are enough for impacts to appear (e.g., disturbances to wildlife and ecosystems from low-level exposures to chemicals such as endocrine disruptors). These and other physical and chemical transformations and the resulting human and environmental health impacts can go far beyond what existing regulations regarding the release of many chemicals (from zero emission safety provisions to standards of good practice) can adequately address. Emission patterns vary from point sources (where most data are available) to diffuse emissions from current and past activities: there are at least two million contaminated sites in the EU (European Commission, 2003). Aquatic sediments can store certain chemicals and, with changing environmental conditions, release them either suddenly or over an extended period of time. Substances used in longlife products may be a major source of chemicals emissions both during their use and once they have been dumped in the environment (e.g. CFCs from isolation foam). In order to understand the (potential) effects of chemicals on living beings, risk assessments are based on laboratory studies, via testing organisms. Under the current risk estimation approaches in eco- toxicology, chemicals' effects are then estimated for groups like plants, invertebrates, fish, birds or mammals. However, emerging properties at higher system levels inevitably escape assessments made at micro level. Consequently, there is a lack of knowledge of the effects of chemicals on systemic properties of biodiversity and on complex interactions among living beings. For example, it was shown that the effects of the combined presence of the herbicide atrazine and of high levels of nutrients, led to effects in frog populations due to changes in the ecosystem at large. Atrazine reduced phytoplankton growth, resulting in higher levels of nutrients and therefore higher levels of algae. These, in turn, fed a wider array of gastropods which are intermediate trematode hosts, which spread the infection to frogs. Standard procedures for chemical risk assessment could not possibly detect such a pollutiondisease pathway, as long as species are studied in isolation, i.e. in the lab. What is needed is an integrated impact monitoring. Unfortunately, environmental monitoring in Europe characterised by a plurality of monitoring networks operated under different administrative competences and environmental sectors. Only a small part of the collected data is evaluated in a cross-media and cross- sectoral perspective. Currently the available scientific knowledge is not structured and therefore it is hardly accessible. In effect, much of it is scattered in a large number of specialized journals. IS BIODIVERSITY AT RISK? The late 20 th century saw unprecedented growth and "globalization" of economies around the world, which resulted in massive changes in the ways land and waters were managed on and around every continent. This economic expansion came at a tremendous cost to natural systems and the extinction rate of species and degradation of ecosystems around the world began to soar. The United Nations Millennium Ecosystem Assessment concluded in 2005 that biodiversity is at risk on a global scale ... "human actions are depleting Earth's natural capital, putting such strain on the environment that the ability of the planet's ecosystems to sustain future generations can no longer be taken for granted." At the same time, the assessment shows that with appropriate actions it is possible to reverse the degradation of many ecosystem services over the next 50 years. In recognition of increasing pressure ont he planet's natural capital, representatives of governments around the world met in 1992 at the international Earth Summit in Rio de Janeiro, Brazil, to explore ways to conserve biodiversity. The Earth Summit in Rio produced the United Nations Convention on Biological Diversity. Canada was one of the first of 182 countries to sign the Convention, which recognizes the responsibility of individual countries to conserve biodiversity, to use biological resources sustainably, and to share related benefits equitably. To help fulfill that commitment, the federal, territorial and provincial governments formally endorsed a Canadian Biodiversity Strategy in 1995. Between 2001 and 2005, more than a thousand scientists from all over the world took part in the UN Millennium Ecosystem Assessment. They concluded that more than 60 per cent of the planet's ecosystems are degraded or unsustainably managed. They noted that species are disappearing at an alarming rate. They agreed that the negative impact on humans would become more severe if we do not act to conserve biodiversity and use natural resources in a sustainable manner. The National Sciences and Engineering Research Council of Canada reaffirmed this conclusion, stating in January 2004, that 'the biodiversity of earth is being reduced faster than at any time in history since the mass extinction some 60 million years ago' In this analysis, we set out to answer three questions. The first question dealt with the pattern of species richness for rare and vulnerable terrestrial vertebrates. By extracting the species from the TNC database that were ranked as G1-G3 and tallying the number of species in each hexagon, we observed a distinct geographic pattern in richness. The hexagons with the greatest number of species (9-14) occurred along the California coastal zone, with a narrow band in the north and a wider band in the south. Richness of rare species generally declined with distance from the coastline. Desert regions in California generally had 1-3 rare species, while the interior hexagons of Oregon and Washington frequently had none. Regression tree modeling was applied to answer the second question about the relationship of this pattern of richness to biophysical and anthropogenic stressors. Data were compiled for 13 stressors. Two data sets represented natural stressors, 8 were anthropogenic stressors, and 3 were derived from satellite data and represented a combination of both types of stressors. Some of the data sets correspond to actual stressors (e.g., roads), while others are surrogate measures of environmental conditions (e.g., an index of habitat condition or percentage of area protected). For simplicity, we refer to all factors as "stressors" throughout the text. By far the most important predictors of rare species richness were two natural stressors, seasonal temperature difference and degree- day cool sum. These two variables represent the extremes of hot and cold to which rare species must adapt and to the severity of the winter in which body temperature must be preserved and food must be available. Rare species richness was highest in hexagons with the lowest values of these stressors, that is, where the climate is relatively mild year-round such as with a marine influence. The only anthropogenic stressors selected in the regression tree model were the number of exotic species (both total and terrestrial vertebrates alone). Rare species and exotic species tended to have similar distribution patterns. It is unclear from our analysis whether exotic species have caused more vertebrates to become rare and vulnerable or simply that, in the West Coast Transect study area, both are influenced by the same, undetermined ecological processes. The more direct measures of stress such as population density, roadedness, or habitat loss were not used by the regression tree model. Our third question, about the value of satellite data in estimating environmental stress and the number of vulnerable species, produced a negative result. None of the three measures of environmental stress from NDVI were selected by the regression tree. The most significant differences between potential and actual NDVI were in urban and agricultural areas, which were not generally associated with large numbers of rare species. It may be that the vulnerable species have already be extirpated from these hexagons and were thus not in TNCs database. Our study was hindered by a lack of stressor data at the required resolution. A great deal of data, however, exist at the county scale or similar geographic units. It may still be possible to use these data to estimate stressors are the finer, hexagon scale through development of smart interpolation methods. For instance, grazing density could be inferred based on a model that uses commonly available spatial data such as topography. This kind of GIS model can explicitly limit predicted land uses to appropriate environmental settings and land stewards while disaggregating county level statistics. Other land uses such as logging might be modeled in a similar manner, as might the agricultural census data on chemical applications. We mentioned at the beginning of this chapter how human activity has appropriated a large proportion of NPP and energy. Estimates of this monumental alteration of ecosystem function has only been estimated at national or global levels. We were disappointed in our attempts to apply this approach at the hexagon level. Data inputs were often too coarse, as discussed above. It may yet be possible to implement this approach, but it will require greater use of the coarse-scale data and smart interpolation techniques. One intriguing possibility of relating energy usage to biodiversity loss is to estimate energy usage from the nighttime lights data from DMSP satellite data. There is an alternative approach that could be taken in using the stressor data sets. Rather than using them to predict richness of vulnerable species in a modeling context, they could be used to identify potential "train wrecks" in hexagons where both stresses and biodiversity are high. This would require the development either of thresholds for levels of stressors that correspond to threat to biodiversity or of a new index that synthesizes the effects of stresses into an overall metric of threat.