Sweets

Chocolate Torte

Organic Full Leaf Tea

9-

a rich flourless torte made with dark callebaut chocolate from belgium
finished with lightly whipped cream and fresh raspberry coulis.
top wine match Taylor-Fladgate LBV Port

Stilton Cheesecake

9-

our original. creamy, new york style cheesecake made lighter with the
addition of stilton blue cheese, baked on a graham-pecan crust.
top wine match Royal Tokaji Aszu

Vanilla Bean Crme Brle

9-

Pumpkin Bread Pudding

9-

real vanilla beans from madagascar, in a sweet hand-made baked

custard with a torched crisp sugar top, finished with fresh berries.
top wine match Fonseca 20 yr Tawny Port

a traditional bread pudding with a fall twist. this pudding has the
addition of roasted pumpkin with ground spices, with caramel sauce.
top wine match Lustau East India Solera Sherry

Orange Rooibos - herbal, south africa

3.95
Chamomile - herbal, egypt
3.95
Peppermint - herbal, oregon
3.95
Akita Supreme Sencha - green, japan
4.95
Genmaicha - flavored green, japan
3.95
Peony - green, fujian china
4.95
Aged Pu-erh - post-fermented, yunnan china
4.95
Lapsang Souchong - pine-fired black, fujian china 3.95
Monkey-Picked Iron Goddess - oolong, fujian china 6.95
Earl Grey - floral black, sri lanka
3.95
Decaffeinated Earl Grey - floral black, sri lanka 3.95
Ceylon Dimbula - black, dimbula sri lanka
3.95
Darjeeling - black, darjeeling sri lanka
3.95

French Press Coffee

- Chocolate Almond Toffee 1/2 lb Chocolate Almond Toffee to Take Home 12.50
rachels homemade toffee with belgian chocolate and toasted almonds.

Dessert Wines
Royal Tokaji 5P 08 Tokaji Aszu Hungary
Cocchi Barolo Chinato Italy
Foehn Jurancon France
Marco Negri Moscato dAsti Italy

16.14128-

Port and Sherry

Fonseca 20 year Tawny Port Portugal
Taylor-Fladgate LBV Port Portugal
Lustau East India Solera Sherry Spain

1499-

Cheese

Uplands Pleasant Ridge Reserve

9-

Wiebe Dairy Cottonwood Reserve Cheddar

9-

Essex Street Aged lAmuse Gouda

12-

durhan, kansas. raw cows milk. aged almost 2 years, this family dairys
cheddar has and intense, slightly sweet flavor, long finish, nice crystals.
holland. cows milk aged 2 years. notes of caramel, hazelnut. crumbly,
aged cheese, velvety texture with a delightful crystalline crunch.

12-

rouergue, france. sheeps milk. the original cave-aged blue, one of the
greatest cheeses, this small producer makes sharp, creamy, full cheese.

Green Island Danablu

4.95

100% arabica beans, african moccha blend, hand roasted locally

Espresso - Double Espresso

Espresso Macchiato
Cappuccino
Caff Latte - Mocha Latte

2.75
4.25

3.75
3.75
4.25
4.75

After Dinner Cocktails

Spanishtini

8.50

patron xo cafe coffee liqueur, grand marnier, coffee, cream, spices.

Dolce Amaro

wisconson. raw cows milk. varied, subtle flavors, this blend of nine
types of milk, cave caved aged, an unbelievable alpine-style cheese.

Roquefort Gabriel Coulet

Paramour Artisan Coffee or Decaffeinated

11.50

averna amaro, cointreau orange liqueur, espresso, shaken cold.

Hot Toddy

7.50

powers irish whiskey, raw sugar, fresh lemon and spices, served hot.

Vanilla Latte 43

7.50

hot espresso, steamed milk, liqueur 43, a vanilla cordial from spain.

Irish Coffee

5.50

powers irish whiskey, sugar cane, dark roast coffee, whipped cream.

8-

bornholm, denmark, cows milk. semi-soft blue cheese aged twelve

weeks, mild and creamy blue cheese that is complex in flavor.

Nutty Irishman

6.50

baileys irish liqueur, frangelico, hot coffee, whipped cream.

- Four Olives Specialty The Cheese Board

your choice of any four cheeses served with tasting notes

add pickled fruits, spiced pecans, dates

or quince gelee - 2- each

28-

House Infused Lemoncello

house-made lemoncello, served ice cold in a cordial glass.

4.50