Medford Public Schools

Dec 1, 2014 thru Dec 22, 2014

Base Menu Spreadsheet

Lunch - High

Portion Values - Detailed

Page 1

Generated on: 11/25/2014 11:12:41 AM

Portion
Size
Mon - 12/01/2014
Lunch - High
Pizza, Cheese - SQUARE, HS
Beef Riblet, w/Honey BBQ Sauce
Sweet Potato Cubes
BAKED BEANS (VEGETARIAN)
Bread, Garlic
PEACHES: canned,light syrup
FRUIT,FRESH ASSORTED
Milk, 1% Garelick
Milk, FF Chocolate, TruMoo
Milk, Skim Garelick
Orange Juice 100% - SUNCUP
Apple Juice 100% - SUNCUP
Grape Juice 100% - SUNCUP
HAM & CHEESE SANDWICH
Sunbutter and Jelly Sandwich
Weighted Daily Average
% of Calories

Total
slice
1 each
1 cup
SERVINGS
2 oz
1 CUP
1 EACH
1 each
1 each
1 each
4 OZ
4 OZ
4 OZ
1 EACH
1 Each

Nutrient Guideline
Tue - 12/02/2014
Lunch - High
Pizza, Cheese - SQUARE, HS
CHICKEN NOODLE SOUP
Toasted Cheese Sandwich
CARROT STICKS
RANCH DRESSING
FRUIT SALAD: canned,lt syrup
FRUIT,FRESH ASSORTED
Milk, 1% Garelick
Milk, FF Chocolate, TruMoo
Milk, Skim Garelick
HAM & CHEESE SANDWICH
Sunbutter and Jelly Sandwich
Salad, Meal (w/WG roll)

Cals
(kcal)
386
160
176
159
233
136
73
110
120
90
55
50
77
261
410
2496

Cholst
(mg)
30
30
0
0
0
0
0
10
5
5
0
0
0
35
0
116

750-850

Total
slice
3/4 CUP
1 EACH
1 CUP
4 TBSP
1 CUP
1 EACH
1 each
1 each
1 each
1 EACH
1 Each
meal

386
73
380
50
70
146
73
110
120
90
261
410
326

Sodm
(mg)
745
450
14
532
370
13
1
130
180
130
0
10
0
877
415
3866

Fiber
(g)

Iron
(mg)

Calcm
(mg)

3.34
1.00
3.17
6.99
1.71
3.26
2.92
0.00
0.00
0.00
*N/A*
0.00
*N/A*
4.00
8.00
*34.40

1.33
408.4
1.44
20.0
0.95
61.6
0.85
86.0
1.63
50.8
0.90
7.5
0.25
16.7
0.00
300.0
0.36
300.0
0.00
300.0
*N/A*
*N/A*
0.00
20.0
*N/A*
*N/A*
1.44
195.9
*1.44
*140.0
*10.59 *1907.0

Vit-A
(IU)

Vit-C
(mg)

Protn
(g)

374
200
36731
360
506
889
174
500
500
500
*N/A*
0
*N/A*
380
*0
*41114

2.06
22.02
1.2
11.0
16.02
3.01
7.79
6.77
*0.01
4.67
6.02
1.13
17.68
0.88
2.4
8.0
1.2
8.0
2.4
8.0
*N/A*
*N/A*
0.0
0.0
*N/A*
*N/A*
0.0
17.37
*0.0
15.0
*56.78 *105.83
*17.0%

Carb
(g)

T-Fat
(g)

40.9
7.0
41.18
35.98
25.6
36.52
18.8
13.0
20.0
13.0
14.4
13.0
19.0
35.29
52.0
385.68
61.8%

14.4
10.0
0.21
0.64
12.39
0.08
0.27
2.5
0.0
0.0
0.1
0.0
0.1
7.7
18.0
66.39
23.9%

1420

30
19
50
0
10
0
0
10
5
5
35
0
29

745
155
840
84
362
15
1
130
180
130
877
415
737

S-Fat
(g)
7.09
4.00
0.04
0.16
4.24
0.00
0.05
1.50
0.00
0.00
0.00
0.00
0.00
2.91
2.00
21.99
7.9%

Tr-Fat
(g)
0.00
0.00
*N/A*
*N/A*
*0.00
*N/A*
*N/A*
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
*0.00
*0.0%

<10.00

3.34
0.52
4.00
3.42
0.20
2.52
2.92
0.00
0.00
0.00
4.00
8.00
8.55

1.33
0.64
1.44
0.37
0.20
0.73
0.25
0.00
0.36
0.00
1.44
*1.44
4.99

408.4
19.5
420.0
40.3
70.0
17.6
16.7
300.0
300.0
300.0
195.9
*140.0
423.5

374
25
600
20509
52
1081
174
500
500
500
380
*0
*10550

2.06
1.27
0.0
7.2
1.0
6.3
17.68
2.4
1.2
2.4
0.0
*0.0
23.14

22.02
5.48
18.0
1.13
2.1
0.86
0.88
8.0
8.0
8.0
17.37
15.0
24.22

40.9
9.14
36.0
11.69
7.0
38.15
18.8
13.0
20.0
13.0
35.29
52.0
41.05

14.4
1.62
20.0
0.29
3.76
0.18
0.27
2.5
0.0
0.0
7.7
18.0
8.8

7.09
0.39
10.00
0.05
1.04
0.02
0.05
1.50
0.00
0.00
2.91
2.00
3.34

0.00
*N/A*
0.00
0.00
*N/A*
*N/A*
*N/A*
0.00
0.00
0.00
0.00
0.00
*0.00

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data
- Trans Fat value is provided for informational purposes only, not for monitoring purposes.
NOTICE: The data contained within this report and the NUTRIKIDS Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child
with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning
for or treating medical conditions.

Medford Public Schools

Dec 1, 2014 thru Dec 22, 2014

Base Menu Spreadsheet

Lunch - High

Portion Values - Detailed

Page 2

Generated on: 11/25/2014 11:12:41 AM

Portion
Size
Weighted Daily Average
% of Calories
Nutrient Guideline
Wed - 12/03/2014
Lunch - High
Pizza, Cheese - SQUARE, HS
CHEESEBURGER w/ wholewheat bu
HAMBURGER ON A WG BUN
LETTUCE &TOMATO:1 leaf,2 slice
POTATO PUFFS: frozen,cooked
GREEN BEANS: frozen,boiled
Apple
FRUIT,FRESH ASSORTED
Milk, 1% Garelick
Milk, FF Chocolate, TruMoo
Milk, Skim Garelick
Orange Juice 100% - SUNCUP
Apple Juice 100% - SUNCUP
Grape Juice 100% - SUNCUP
HAM & CHEESE SANDWICH
Sunbutter and Jelly Sandwich
Salad, Meal (w/WG roll)
Weighted Daily Average
% of Calories
Nutrient Guideline

Cals
(kcal)
2496

Cholst
(mg)
194

750-850

Total
slice
1 EACH
SERVING
1 lf,2 slc
1/2 CUP
1 CUP
1 each
1 EACH
1 each
1 each
1 each
4 OZ
4 OZ
4 OZ
1 EACH
1 Each
meal

386
335
280
83
119
38
104
73
110
120
90
55
50
77
261
410
326
2917
750-850

Sodm
(mg)
4671

Fiber
(g)
37.47

Iron
Calcm
(mg)
(mg)
*13.18 *2651.9

Vit-A
(IU)
*35245

Vit-C
(mg)
*64.65

Protn
(g)
131.06
21.0%

Carb
(g)
336.02
53.8%

T-Fat
(g)
77.51
27.9%

1420

30
52
40
0
0
0
0
0
10
5
5
0
0
0
35
0
29
207

745
515
375
56
253
1
2
1
130
180
130
0
10
0
877
415
737
4427

S-Fat
(g)
28.40
10.2%

Tr-Fat
(g)
*0.00
*0.0%

<10.00

3.34
3.00
3.00
6.95
0.74
4.05
4.80
2.92
0.00
0.00
0.00
*N/A*
0.00
*N/A*
4.00
8.00
8.55
*49.36

1.33
408.4
2.88
155.0
2.88
80.0
2.32
101.0
0.54
0.0
0.89
56.7
0.24
12.0
0.25
16.7
0.00
300.0
0.36
300.0
0.00
300.0
*N/A*
*N/A*
0.00
20.0
*N/A*
*N/A*
1.44
195.9
*1.44
*140.0
4.99
423.5
*19.55 *2509.3

1420

374
150
0
3039
7
752
108
174
500
500
500
*N/A*
0
*N/A*
380
*0
*10550
*17034

2.06
22.02
0.0
19.5
0.0
17.0
20.57
5.2
0.0
0.74
5.54
2.01
9.2
0.52
17.68
0.88
2.4
8.0
1.2
8.0
2.4
8.0
*N/A*
*N/A*
0.0
0.0
*N/A*
*N/A*
0.0
17.37
*0.0
15.0
23.14
24.22
*84.19 *148.46
*20.4%

40.9
30.0
29.0
17.56
17.12
8.71
27.62
18.8
13.0
20.0
13.0
14.4
13.0
19.0
35.29
52.0
41.05
410.45
56.3%

14.4
14.5
10.0
0.83
5.95
0.23
0.34
0.27
2.5
0.0
0.0
0.1
0.0
0.1
7.7
18.0
8.8
83.72
25.8%

7.09
6.00
3.50
0.07
0.74
0.05
0.06
0.05
1.50
0.00
0.00
0.00
0.00
0.00
2.91
2.00
3.34
27.32
8.4%

0.00
0.00
0.00
*N/A*
0.00
*N/A*
*N/A*
*N/A*
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
*0.00
*0.00
*0.0%

<10.00

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data
- Trans Fat value is provided for informational purposes only, not for monitoring purposes.
NOTICE: The data contained within this report and the NUTRIKIDS Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child
with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning
for or treating medical conditions.

Medford Public Schools

Dec 1, 2014 thru Dec 22, 2014

Base Menu Spreadsheet

Lunch - High

Portion Values - Detailed

Page 3

Generated on: 11/25/2014 11:12:41 AM

Portion
Size
Thu - 12/04/2014
Lunch - High
Pizza, Cheese - SQUARE, HS
CHICKEN FAJITAS
MEXICALI CORN
SALSA:COMMODITY
PEARS: canned,light syrup
FRUIT,FRESH ASSORTED
Cookie, WG, Chocolate Chip HS
Milk, 1% Garelick
Milk, FF Chocolate, TruMoo
Milk, Skim Garelick
HAM & CHEESE SANDWICH
Sunbutter and Jelly Sandwich
Salad, Meal (w/WG roll)
Weighted Daily Average
% of Calories

Total
slice
2 EACH
1/2 CUP
4 OZ
1 CUP
1 EACH
1 each
1 each
1 each
1 each
1 EACH
1 Each
meal

Nutrient Guideline
Fri - 12/05/2014
Lunch - High
Pizza, Cheese - SQUARE, HS
Pasta w/ Marinara
Meatball, Chicken (4 pieces)
SPINACH: frozen,boiled
Salad, Side, w/beans
ORANGE
FRUIT,FRESH ASSORTED
Milk, 1% Garelick
Milk, FF Chocolate, TruMoo
Milk, Skim Garelick
Orange Juice 100% - SUNCUP
Apple Juice 100% - SUNCUP
Grape Juice 100% - SUNCUP
HAM & CHEESE SANDWICH
Sunbutter and Jelly Sandwich

Cals
(kcal)
386
482
84
41
143
73
140
110
120
90
261
410
326
2666

Cholst
(mg)
30
102
0
0
0
0
11
10
5
5
35
0
29
228

750-850

Total
slice
serving
1 each
1 CUP
1 each
1 EACH
1 EACH
1 each
1 each
1 each
4 OZ
4 OZ
4 OZ
1 EACH
1 Each

386
219
226
65
106
62
73
110
120
90
55
50
77
261
410

Sodm
(mg)
745
568
264
488
13
1
122
130
180
130
877
415
737
4669

Fiber
(g)
3.34
3.60
1.80
1.59
4.02
2.92
2.00
0.00
0.00
0.00
4.00
8.00
8.55
39.82

Iron
(mg)

Calcm
(mg)

1.33
408.4
4.20
108.0
0.82
8.0
2.54
13.6
0.70
12.6
0.25
16.7
0.90
20.0
0.00
300.0
0.36
300.0
0.00
300.0
1.44
195.9
*1.44
*140.0
4.99
423.5
*18.97 *2246.7

Vit-A
(IU)

Vit-C
(mg)

Protn
(g)

Carb
(g)

T-Fat
(g)

374
480
408
624
0
174
50
500
500
500
380
*0
*10550
*14539

2.06
13.39
15.6
4.54
1.76
17.68
0.0
2.4
1.2
2.4
0.0
*0.0
23.14
*84.17

22.02
43.98
2.19
1.7
0.48
0.88
2.2
8.0
8.0
8.0
17.37
15.0
24.22
154.03
23.1%

40.9
46.74
15.44
7.94
38.08
18.8
24.0
13.0
20.0
13.0
35.29
52.0
41.05
366.23
54.9%

14.4
12.56
2.66
0.23
0.08
0.27
4.5
2.5
0.0
0.0
7.7
18.0
8.8
71.68
24.2%

1420

30
0
66
0
0
0
0
10
5
5
0
0
0
35
0

745
364
252
184
112
0
1
130
180
130
0
10
0
877
415

S-Fat
(g)
7.09
2.79
0.50
0.03
0.00
0.05
1.60
1.50
0.00
0.00
2.91
2.00
3.34
21.82
7.4%

Tr-Fat
(g)
0.00
*N/A*
*N/A*
*N/A*
*N/A*
*N/A*
0.00
0.00
0.00
0.00
0.00
0.00
*0.00
*0.00
*0.0%

<10.00

3.34
8.40
1.33
7.03
8.31
3.14
2.92
0.00
0.00
0.00
*N/A*
0.00
*N/A*
4.00
8.00

1.33
2.56
1.91
3.72
3.49
0.13
0.25
0.00
0.36
0.00
*N/A*
0.00
*N/A*
1.44
*1.44

408.4
40.0
26.6
290.7
124.6
52.4
16.7
300.0
300.0
300.0
*N/A*
20.0
*N/A*
195.9
*140.0

374
504
133
22916
23281
295
174
500
500
500
*N/A*
0
*N/A*
380
*0

2.06
9.0
0.0
4.18
22.27
69.69
17.68
2.4
1.2
2.4
*N/A*
0.0
*N/A*
0.0
*0.0

22.02
9.46
19.93
7.62
6.76
1.23
0.88
8.0
8.0
8.0
*N/A*
0.0
*N/A*
17.37
15.0

40.9
45.16
6.64
9.12
20.29
15.39
18.8
13.0
20.0
13.0
14.4
13.0
19.0
35.29
52.0

14.4
2.26
13.29
1.65
1.35
0.16
0.27
2.5
0.0
0.0
0.1
0.0
0.1
7.7
18.0

7.09
0.14
3.32
0.29
0.09
0.03
0.05
1.50
0.00
0.00
0.00
0.00
0.00
2.91
2.00

0.00
0.00
0.00
*N/A*
*0.00
*N/A*
*N/A*
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data
- Trans Fat value is provided for informational purposes only, not for monitoring purposes.
NOTICE: The data contained within this report and the NUTRIKIDS Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child
with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning
for or treating medical conditions.

Medford Public Schools

Dec 1, 2014 thru Dec 22, 2014

Base Menu Spreadsheet

Lunch - High

Portion Values - Detailed

Page 4

Generated on: 11/25/2014 11:12:41 AM

Portion
Size
Weighted Daily Average
% of Calories
Nutrient Guideline
Mon - 12/08/2014
Lunch - High
Pizza, Cheese - SQUARE, HS
Chicken Nuggets - GoldKist(7)
SWEET AND SOUR SAUCE
PEAS: frozen,boiled
SQUASH,WINTER: baked
BANANA
FRUIT,FRESH ASSORTED
Milk, 1% Garelick
Milk, FF Chocolate, TruMoo
Milk, Skim Garelick
Orange Juice 100% - SUNCUP
Apple Juice 100% - SUNCUP
Grape Juice 100% - SUNCUP
HAM & CHEESE SANDWICH
Sunbutter and Jelly Sandwich
Weighted Daily Average
% of Calories
Nutrient Guideline

Cals
(kcal)
2309

Cholst
(mg)
152

750-850

Total
slice
7 nuggets
4 TBSP
1/2 CUP
1 CUP
1 EACH
1 EACH
1 each
1 each
1 each
4 OZ
4 OZ
4 OZ
1 EACH
1 Each

386
180
42
62
76
105
73
110
120
90
55
50
77
261
410
2097
750-850

Sodm
(mg)
3400

Fiber
(g)
*46.48

Iron
Calcm
(mg)
(mg)
*16.63 *2215.4

Vit-A
Vit-C
Protn
(IU)
(mg)
(g)
*49556 *130.89 *124.26
*21.5%

Carb
(g)
335.99
58.2%

T-Fat
(g)
61.77
24.1%

1420

30
46
0
0
0
0
0
10
5
5
0
0
0
35
0
132

745
584
166
58
2
1
1
130
180
130
0
10
0
877
415
3299

S-Fat
(g)
17.42
6.8%

Tr-Fat
(g)
*0.00
*0.0%

<10.00

3.34
2.00
0.20
4.40
5.74
3.07
2.92
0.00
0.00
0.00
*N/A*
0.00
*N/A*
4.00
8.00
*33.67

1420

1.33
408.4
2.00
38.0
0.32
10.0
1.22
19.2
0.90
45.1
0.31
5.9
0.25
16.7
0.00
300.0
0.36
300.0
0.00
300.0
*N/A*
*N/A*
0.00
20.0
*N/A*
*N/A*
1.44
195.9
*1.44
*140.0
*9.56 *1799.3

374
0
104
1680
10707
76
174
500
500
500
*N/A*
0
*N/A*
380
*0
*14994

2.06
22.02
0.0
14.0
4.6
0.54
7.92
4.12
19.68
1.82
10.27
1.29
17.68
0.88
2.4
8.0
1.2
8.0
2.4
8.0
*N/A*
*N/A*
0.0
0.0
*N/A*
*N/A*
0.0
17.37
*0.0
15.0
*68.20 *101.03
*19.3%

40.9
13.0
10.36
11.41
18.14
26.95
18.8
13.0
20.0
13.0
14.4
13.0
19.0
35.29
52.0
319.25
60.9%

14.4
9.0
0.06
0.22
0.72
0.39
0.27
2.5
0.0
0.0
0.1
0.0
0.1
7.7
18.0
53.45
22.9%

7.09
2.00
0.02
0.04
0.14
0.13
0.05
1.50
0.00
0.00
0.00
0.00
0.00
2.91
2.00
15.88
6.8%

0.00
0.00
*N/A*
*N/A*
*N/A*
*N/A*
*N/A*
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
*0.00
*0.0%

<10.00

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data
- Trans Fat value is provided for informational purposes only, not for monitoring purposes.
NOTICE: The data contained within this report and the NUTRIKIDS Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child
with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning
for or treating medical conditions.

Medford Public Schools

Dec 1, 2014 thru Dec 22, 2014

Base Menu Spreadsheet

Lunch - High

Portion Values - Detailed

Page 5

Generated on: 11/25/2014 11:12:41 AM

Portion
Size
Tue - 12/09/2014
Lunch - High
Pizza, Cheese - SQUARE, HS
Quesadilla w/Egg & TurkeySausa
SPINACH: frozen,boiled
ORANGE
FRUIT,FRESH ASSORTED
Milk, 1% Garelick
Milk, FF Chocolate, TruMoo
Milk, Skim Garelick
HAM & CHEESE SANDWICH
Sunbutter and Jelly Sandwich
Salad, Meal (w/WG roll)
Weighted Daily Average
% of Calories

Total
slice
2-2.5 oz pi
eces
1 CUP
1 EACH
1 EACH
1 each
1 each
1 each
1 EACH
1 Each
meal

Nutrient Guideline
Wed - 12/10/2014
Lunch - High
Pizza, Cheese - SQUARE, HS
Chicken Patty on WG Bun w/tom
LETTUCE &TOMATO:1 leaf,2 slice
CUCUMBER,RAW
Kidney Bean Dip, New England
PEACHES: canned,light syrup
FRUIT,FRESH ASSORTED
Milk, 1% Garelick
Milk, FF Chocolate, TruMoo
Milk, Skim Garelick
Orange Juice 100% - SUNCUP
Apple Juice 100% - SUNCUP
Grape Juice 100% - SUNCUP
HAM & CHEESE SANDWICH
Sunbutter and Jelly Sandwich
Salad, Meal (w/WG roll)

Cals
(kcal)

Cholst
(mg)

Fiber
(g)

386
340

30
146

745
909

3.34
5.29

65
62
73
110
120
90
261
410
326
2242

0
0
0
10
5
5
35
0
29
260

184
0
1
130
180
130
877
415
737
4308

7.03
3.14
2.92
0.00
0.00
0.00
4.00
8.00
8.55
42.28

750-850

Total
slice
1 Each
1 lf,2 slc
3/4 CUP
4 oz.
1 CUP
1 EACH
1 each
1 each
1 each
4 OZ
4 OZ
4 OZ
1 EACH
1 Each
meal

Sodm
(mg)

386
344
83
3
203
136
73
110
120
90
55
50
77
261
410
326

Iron
(mg)
1.33
0.81

Calcm
(mg)
408.4
304.8

3.72
290.7
0.13
52.4
0.25
16.7
0.00
300.0
0.36
300.0
0.00
300.0
1.44
195.9
*1.44
*140.0
4.99
423.5
*14.47 *2732.4

Vit-A
(IU)
374
477

Vit-C
(mg)

Protn
(g)

Carb
(g)

T-Fat
(g)

745
875
56
0
181
13
1
130
180
130
0
10
0
877
415
737

Tr-Fat
(g)

2.06
0.13

22.02
18.5

40.9
33.85

14.4
14.02

7.09
6.31

0.00
*N/A*

22916
4.18
295
69.69
174
17.68
500
2.4
500
1.2
500
2.4
380
0.0
*0
*0.0
*10550
23.14
*36665 *122.88

7.62
1.23
0.88
8.0
8.0
8.0
17.37
15.0
24.22
130.83
23.3%

9.12
15.39
18.8
13.0
20.0
13.0
35.29
52.0
41.05
292.40
52.2%

1.65
0.16
0.27
2.5
0.0
0.0
7.7
18.0
8.8
67.49
27.1%

0.29
0.03
0.05
1.50
0.00
0.00
2.91
2.00
3.34
23.51
9.4%

*N/A*
*N/A*
*N/A*
0.00
0.00
0.00
0.00
0.00
*0.00
*0.00
*0.0%

1420

30
46
0
0
7
0
0
10
5
5
0
0
0
35
0
29

S-Fat
(g)

<10.00

3.34
4.33
6.95
0.15
3.43
3.26
2.92
0.00
0.00
0.00
*N/A*
0.00
*N/A*
4.00
8.00
8.55

1.33
3.65
2.32
0.05
0.98
0.90
0.25
0.00
0.36
0.00
*N/A*
0.00
*N/A*
1.44
*1.44
4.99

408.4
104.4
101.0
3.0
35.4
7.5
16.7
300.0
300.0
300.0
*N/A*
20.0
*N/A*
195.9
*140.0
423.5

374
588
3039
15
0
889
174
500
500
500
*N/A*
0
*N/A*
380
*0
*10550

2.06
2.47
20.57
0.68
1.3
6.02
17.68
2.4
1.2
2.4
*N/A*
0.0
*N/A*
0.0
*0.0
23.14

22.02
19.32
5.2
0.13
4.38
1.13
0.88
8.0
8.0
8.0
*N/A*
0.0
*N/A*
17.37
15.0
24.22

40.9
41.87
17.56
0.46
15.05
36.52
18.8
13.0
20.0
13.0
14.4
13.0
19.0
35.29
52.0
41.05

14.4
13.06
0.83
0.03
16.08
0.08
0.27
2.5
0.0
0.0
0.1
0.0
0.1
7.7
18.0
8.8

7.09
2.01
0.07
0.00
2.16
0.00
0.05
1.50
0.00
0.00
0.00
0.00
0.00
2.91
2.00
3.34

0.00
*0.00
*N/A*
*N/A*
*0.00
*N/A*
*N/A*
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
*0.00

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data
- Trans Fat value is provided for informational purposes only, not for monitoring purposes.
NOTICE: The data contained within this report and the NUTRIKIDS Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child
with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning
for or treating medical conditions.

Medford Public Schools

Dec 1, 2014 thru Dec 22, 2014

Base Menu Spreadsheet

Lunch - High

Portion Values - Detailed

Page 6

Generated on: 11/25/2014 11:12:41 AM

Portion
Size
Weighted Daily Average
% of Calories
Nutrient Guideline
Thu - 12/11/2014
Lunch - High
Pizza, Cheese - SQUARE, HS
Beef Taco Plate - Midd/High
CARROTS: fresh, boiled
Apple
FRUIT,FRESH ASSORTED
Cookie, WG, Chocolate Chip HS
Milk, 1% Garelick
Milk, FF Chocolate, TruMoo
Milk, Skim Garelick
HAM & CHEESE SANDWICH
Sunbutter and Jelly Sandwich
Salad, Meal (w/WG roll)
Weighted Daily Average
% of Calories
Nutrient Guideline

Cals
(kcal)
2727

Cholst
(mg)
168

750-850

Total
slice
1 Each
1 CUP
1 each
1 EACH
1 each
1 each
1 each
1 each
1 EACH
1 Each
meal

386
253
55
104
73
140
110
120
90
261
410
326
2328
750-850

Sodm
(mg)
4350

Fiber
(g)
*44.94

Iron
Calcm
(mg)
(mg)
*17.71 *2355.8

Vit-A
(IU)
*17508

Vit-C
Protn
(mg)
(g)
*79.92 *133.64
*19.6%

Carb
(g)
391.90
57.5%

T-Fat
(g)
81.94
27.0%

1420

30
33
0
0
0
11
10
5
5
35
0
29
159

745
748
90
2
1
122
130
180
130
877
415
737
4177

S-Fat
(g)
21.13
7.0%

Tr-Fat
(g)
*0.00
*0.0%

<10.00

3.34
4.23
4.68
4.80
2.92
2.00
0.00
0.00
0.00
4.00
8.00
8.55
42.53

1.33
408.4
*1.19
*223.5
0.53
46.8
0.24
12.0
0.25
16.7
0.90
20.0
0.00
300.0
0.36
300.0
0.00
300.0
1.44
195.9
*1.44
*140.0
4.99
423.5
*12.67 *2386.8

1420

374
*778
26571
108
174
50
500
500
500
380
*0
*10550
*40485

2.06
*8.0
5.62
9.2
17.68
0.0
2.4
1.2
2.4
0.0
*0.0
23.14
*71.70

22.02
15.57
1.19
0.52
0.88
2.2
8.0
8.0
8.0
17.37
15.0
24.22
122.96
21.1%

40.9
25.19
12.82
27.62
18.8
24.0
13.0
20.0
13.0
35.29
52.0
41.05
323.67
55.6%

14.4
10.7
0.28
0.34
0.27
4.5
2.5
0.0
0.0
7.7
18.0
8.8
67.49
26.1%

7.09
4.86
0.05
0.06
0.05
1.60
1.50
0.00
0.00
2.91
2.00
3.34
23.46
9.1%

0.00
*0.00
*N/A*
*N/A*
*N/A*
0.00
0.00
0.00
0.00
0.00
0.00
*0.00
*0.00
*0.0%

<10.00

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data
- Trans Fat value is provided for informational purposes only, not for monitoring purposes.
NOTICE: The data contained within this report and the NUTRIKIDS Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child
with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning
for or treating medical conditions.

Medford Public Schools

Dec 1, 2014 thru Dec 22, 2014

Base Menu Spreadsheet

Lunch - High

Portion Values - Detailed

Page 7

Generated on: 11/25/2014 11:12:41 AM

Portion
Size
Fri - 12/12/2014
Lunch - High
Pizza, Cheese - SQUARE, HS
Roasted Chicken
Salad, Side, w/beans
Sweet Potato Cubes
Bread, Garlic
FRUIT SALAD: canned,lt syrup
FRUIT,FRESH ASSORTED
Milk, 1% Garelick
Milk, FF Chocolate, TruMoo
Milk, Skim Garelick
Orange Juice 100% - SUNCUP
Apple Juice 100% - SUNCUP
Grape Juice 100% - SUNCUP
HAM & CHEESE SANDWICH
Sunbutter and Jelly Sandwich
Weighted Daily Average
% of Calories

Total
slice
3 oz
1 each
1 cup
2 oz
1 CUP
1 EACH
1 each
1 each
1 each
4 OZ
4 OZ
4 OZ
1 EACH
1 Each

Nutrient Guideline
Mon - 12/15/2014
Lunch - High
Pizza, Cheese - SQUARE, HS
Hot Dog & Bun, Whole Grain
MACARONI + CHEESE, Whole Grain
GREEN BEANS: frozen,boiled
PEACHES: canned,light syrup
FRUIT,FRESH ASSORTED
Milk, 1% Garelick
Milk, FF Chocolate, TruMoo
Milk, Skim Garelick
Orange Juice 100% - SUNCUP
Apple Juice 100% - SUNCUP
Grape Juice 100% - SUNCUP
HAM & CHEESE SANDWICH
Sunbutter and Jelly Sandwich

Cals
(kcal)
386
150
106
176
233
146
73
110
120
90
55
50
77
261
410
2443

Cholst
(mg)
30
55
0
0
0
0
0
10
5
5
0
0
0
35
0
141

750-850

Total
slice
1 EACH
2/3 CUP
1 CUP
1 CUP
1 EACH
1 each
1 each
1 each
4 OZ
4 OZ
4 OZ
1 EACH
1 Each

386
294
183
38
136
73
110
120
90
55
50
77
261
410

Sodm
(mg)
745
300
112
14
370
15
1
130
180
130
0
10
0
877
415
3298

Fiber
(g)

Iron
(mg)

Calcm
(mg)

3.34
0.00
8.31
3.17
1.71
2.52
2.92
0.00
0.00
0.00
*N/A*
0.00
*N/A*
4.00
8.00
*33.98

1.33
408.4
0.72
0.0
3.49
124.6
0.95
61.6
1.63
50.8
0.73
17.6
0.25
16.7
0.00
300.0
0.36
300.0
0.00
300.0
*N/A*
*N/A*
0.00
20.0
*N/A*
*N/A*
1.44
195.9
*1.44
*140.0
*12.33 *1935.7

Vit-A
(IU)

Vit-C
(mg)

Protn
(g)

374
0
23281
36731
506
1081
174
500
500
500
*N/A*
0
*N/A*
380
*0
*64027

2.06
22.02
0.0
14.0
22.27
6.76
16.02
3.01
*0.01
4.67
6.3
0.86
17.68
0.88
2.4
8.0
1.2
8.0
2.4
8.0
*N/A*
*N/A*
0.0
0.0
*N/A*
*N/A*
0.0
17.37
*0.0
15.0
*70.34 *108.55
*17.8%

Carb
(g)

T-Fat
(g)

40.9
0.0
20.29
41.18
25.6
38.15
18.8
13.0
20.0
13.0
14.4
13.0
19.0
35.29
52.0
364.62
59.7%

14.4
10.0
1.35
0.21
12.39
0.18
0.27
2.5
0.0
0.0
0.1
0.0
0.1
7.7
18.0
67.20
24.8%

1420

30
35
19
0
0
0
10
5
5
0
0
0
35
0

745
564
194
1
13
1
130
180
130
0
10
0
877
415

S-Fat
(g)
7.09
3.00
0.09
0.04
4.24
0.02
0.05
1.50
0.00
0.00
0.00
0.00
0.00
2.91
2.00
20.94
7.7%

Tr-Fat
(g)
0.00
0.00
*0.00
*N/A*
*0.00
*N/A*
*N/A*
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
*0.00
*0.0%

<10.00

3.34
3.23
1.96
4.05
3.26
2.92
0.00
0.00
0.00
*N/A*
0.00
*N/A*
4.00
8.00

1.33
1.76
0.74
0.89
0.90
0.25
0.00
0.36
0.00
*N/A*
0.00
*N/A*
1.44
*1.44

408.4
45.6
250.5
56.7
7.5
16.7
300.0
300.0
300.0
*N/A*
20.0
*N/A*
195.9
*140.0

374
0
194
752
889
174
500
500
500
*N/A*
0
*N/A*
380
*0

2.06
0.0
0.0
5.54
6.02
17.68
2.4
1.2
2.4
*N/A*
0.0
*N/A*
0.0
*0.0

22.02
9.74
10.45
2.01
1.13
0.88
8.0
8.0
8.0
*N/A*
0.0
*N/A*
17.37
15.0

40.9
22.97
23.38
8.71
36.52
18.8
13.0
20.0
13.0
14.4
13.0
19.0
35.29
52.0

14.4
19.02
6.14
0.23
0.08
0.27
2.5
0.0
0.0
0.1
0.0
0.1
7.7
18.0

7.09
7.36
3.42
0.05
0.00
0.05
1.50
0.00
0.00
0.00
0.00
0.00
2.91
2.00

0.00
*N/A*
*0.00
*N/A*
*N/A*
*N/A*
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data
- Trans Fat value is provided for informational purposes only, not for monitoring purposes.
NOTICE: The data contained within this report and the NUTRIKIDS Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child
with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning
for or treating medical conditions.

Medford Public Schools

Dec 1, 2014 thru Dec 22, 2014

Base Menu Spreadsheet

Lunch - High

Portion Values - Detailed

Page 8

Generated on: 11/25/2014 11:12:41 AM

Portion
Size
Weighted Daily Average
% of Calories
Nutrient Guideline
Tue - 12/16/2014
Lunch - High
Pizza, Cheese - SQUARE, HS
Soup, Broccoli&Cheese
Chicken Nuggets - GoldKist(7)
Salad, Side, w/beans
Fantini wheat dinner roll
Apple
FRUIT,FRESH ASSORTED
Milk, 1% Garelick
Milk, FF Chocolate, TruMoo
Milk, Skim Garelick
HAM & CHEESE SANDWICH
Sunbutter and Jelly Sandwich
Salad, Meal (w/WG roll)
Weighted Daily Average
% of Calories

Nutrient Guideline

Cholst
(mg)
140

750-850

Total
slice
6 oz. cup
7 nuggets
1 each
1 oz
1 each
1 EACH
1 each
1 each
1 each
1 EACH
1 Each
meal

Nutrient Guideline
Wed - 12/17/2014
Lunch - High
NO LUNCH
Weighted Daily Average
% of Calories

Cals
(kcal)
2283

386
120
180
106
73
104
73
110
120
90
261
410
326
2359

0
0
750-850

Fiber
(g)
*30.76

Iron
Calcm
(mg)
(mg)
*9.11 *2041.4

Vit-A
(IU)
*4262

Vit-C
Protn
(mg)
(g)
*37.30 *102.59
*18.0%

Carb
(g)
330.97
58.0%

T-Fat
(g)
68.53
27.0%

1420

30
11
46
0
0
0
0
10
5
5
35
0
29
172

750-850

Total
SERVING

Sodm
(mg)
3260

745
330
584
112
159
2
1
130
180
130
877
415
737
4401

0
0

Tr-Fat
(g)
*0.00
*0.0%

<10.00

3.34
1.54
2.00
8.31
2.00
4.80
2.92
0.00
0.00
0.00
4.00
8.00
8.55
45.47

1.33
408.4
0.45
258.1
2.00
38.0
3.49
124.6
0.90
30.0
0.24
12.0
0.25
16.7
0.00
300.0
0.36
300.0
0.00
300.0
1.44
195.9
*1.44
*140.0
4.99
423.5
*16.88 *2547.3

374
815
0
23281
350
108
174
500
500
500
380
*0
*10550
*37531

2.06
18.77
0.0
22.27
0.0
9.2
17.68
2.4
1.2
2.4
0.0
*0.0
23.14
*99.13

22.02
8.98
14.0
6.76
3.0
0.52
0.88
8.0
8.0
8.0
17.37
15.0
24.22
136.75
23.2%

40.9
11.01
13.0
20.29
14.0
27.62
18.8
13.0
20.0
13.0
35.29
52.0
41.05
319.96
54.2%

14.4
4.86
9.0
1.35
0.0
0.34
0.27
2.5
0.0
0.0
7.7
18.0
8.8
67.21
25.6%

1420

0
0

S-Fat
(g)
24.39
9.6%

7.09
2.40
2.00
0.09
0.00
0.06
0.05
1.50
0.00
0.00
2.91
2.00
3.34
21.45
8.2%

0.00
*N/A*
0.00
*0.00
0.00
*N/A*
*N/A*
0.00
0.00
0.00
0.00
0.00
*0.00
*0.00
*0.0%

<10.00

0.00
0.00

1420

0.00
0.00

0.0
0.0

0
0

0.0
0.00

0.0
0.00
0.0%

0.0
0.00
0.0%

0.0
0.00
0.0%

0.00
0.00
0.0%

0.00
0.00
0.0%

<10.00

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data
- Trans Fat value is provided for informational purposes only, not for monitoring purposes.
NOTICE: The data contained within this report and the NUTRIKIDS Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child
with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning
for or treating medical conditions.

Medford Public Schools

Dec 1, 2014 thru Dec 22, 2014

Base Menu Spreadsheet

Lunch - High

Portion Values - Detailed

Page 9

Generated on: 11/25/2014 11:12:41 AM

Portion
Size
Thu - 12/18/2014
Lunch - High
Pizza, Cheese - SQUARE, HS
Fish Sandwich on WG Roll
TARTAR SAUCE
BAKED BEANS (VEGETARIAN)
SQUASH,WINTER: boiled
FRUIT SALAD: canned,lt syrup
FRUIT,FRESH ASSORTED
Potato Chips, Reduced Fat, CC
Milk, 1% Garelick
Milk, FF Chocolate, TruMoo
Milk, Skim Garelick
HAM & CHEESE SANDWICH
Sunbutter and Jelly Sandwich
Salad, Meal (w/WG roll)
Weighted Daily Average
% of Calories

Total
slice
sandwich
3 TBSP
SERVINGS
1 CUP
1 CUP
1 EACH
BAG
1 each
1 each
1 each
1 EACH
1 Each
meal

Nutrient Guideline
Fri - 12/19/2014
Lunch - High
Pizza, Cheese - SQUARE, HS
Calzone, Steak&Cheese
Marinara Sauce
BROCCOLI: frozen, boiled
Salad, Side, w/beans
ORANGE
FRUIT,FRESH ASSORTED
Milk, 1% Garelick
Milk, FF Chocolate, TruMoo
Milk, Skim Garelick
Orange Juice 100% - SUNCUP
Apple Juice 100% - SUNCUP
Grape Juice 100% - SUNCUP
HAM & CHEESE SANDWICH
Sunbutter and Jelly Sandwich

Cals
(kcal)
386
330
94
159
83
146
73
60
110
120
90
261
410
326
2649

Cholst
(mg)
30
35
12
0
0
0
0
0
10
5
5
35
0
29
161

750-850

Total
slice
1 each
1/2 cup
1 CUP
1 each
1 EACH
1 EACH
1 each
1 each
1 each
4 OZ
4 OZ
4 OZ
1 EACH
1 Each

386
335
37
52
106
62
73
110
120
90
55
50
77
261
410

Sodm
(mg)
745
530
369
532
7
15
1
55
130
180
130
877
415
737
4723

Fiber
(g)
3.34
5.00
0.60
6.99
6.37
2.52
2.92
0.00
0.00
0.00
0.00
4.00
8.00
8.55
48.30

Iron
(mg)

Calcm
(mg)

1.33
408.4
2.16
80.0
0.54
7.5
0.85
86.0
1.37
63.7
0.73
17.6
0.25
16.7
0.36
0.0
0.00
300.0
0.36
300.0
0.00
300.0
1.44
195.9
*1.44
*140.0
4.99
423.5
*15.81 *2339.4

Vit-A
(IU)

Vit-C
(mg)

Protn
(g)

Carb
(g)

T-Fat
(g)

374
0
94
360
2002
1081
174
0
500
500
500
380
*0
*10550
*16515

2.06
0.0
0.6
7.79
15.93
6.3
17.68
2.4
2.4
1.2
2.4
0.0
*0.0
23.14
*81.90

22.02
16.0
0.34
6.77
1.64
0.86
0.88
1.0
8.0
8.0
8.0
17.37
15.0
24.22
130.09
19.6%

40.9
44.0
11.91
35.98
21.54
38.15
18.8
9.0
13.0
20.0
13.0
35.29
52.0
41.05
394.62
59.6%

14.4
10.0
5.38
0.64
0.2
0.18
0.27
3.0
2.5
0.0
0.0
7.7
18.0
8.8
71.06
24.1%

1420

30
54
0
0
0
0
0
10
5
5
0
0
0
35
0

745
388
329
20
112
0
1
130
180
130
0
10
0
877
415

S-Fat
(g)
7.09
1.50
0.87
0.16
0.02
0.02
0.05
0.00
1.50
0.00
0.00
2.91
2.00
3.34
19.47
6.6%

Tr-Fat
(g)
0.00
0.00
*N/A*
*N/A*
*N/A*
*N/A*
*N/A*
0.00
0.00
0.00
0.00
0.00
0.00
*0.00
*0.00
*0.0%

<10.00

3.34
2.00
1.83
5.52
8.31
3.14
2.92
0.00
0.00
0.00
*N/A*
0.00
*N/A*
4.00
8.00

1.33
*1.59
1.32
1.12
3.49
0.13
0.25
0.00
0.36
0.00
*N/A*
0.00
*N/A*
1.44
*1.44

408.4
*126.5
36.6
60.7
124.6
52.4
16.7
300.0
300.0
300.0
*N/A*
20.0
*N/A*
195.9
*140.0

374
*186
1829
1860
23281
295
174
500
500
500
*N/A*
0
*N/A*
380
*0

2.06
*0.0
10.97
73.78
22.27
69.69
17.68
2.4
1.2
2.4
*N/A*
0.0
*N/A*
0.0
*0.0

22.02
23.2
1.83
5.7
6.76
1.23
0.88
8.0
8.0
8.0
*N/A*
0.0
*N/A*
17.37
15.0

40.9
27.29
7.32
9.84
20.29
15.39
18.8
13.0
20.0
13.0
14.4
13.0
19.0
35.29
52.0

14.4
14.94
0.0
0.22
1.35
0.16
0.27
2.5
0.0
0.0
0.1
0.0
0.1
7.7
18.0

7.09
6.00
0.00
0.02
0.09
0.03
0.05
1.50
0.00
0.00
0.00
0.00
0.00
2.91
2.00

0.00
*0.00
0.00
*N/A*
*0.00
*N/A*
*N/A*
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data
- Trans Fat value is provided for informational purposes only, not for monitoring purposes.
NOTICE: The data contained within this report and the NUTRIKIDS Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child
with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning
for or treating medical conditions.

Medford Public Schools

Dec 1, 2014 thru Dec 22, 2014

Base Menu Spreadsheet

Lunch - High

Portion Values - Detailed

Page 10

Generated on: 11/25/2014 11:12:41 AM

Portion
Size
Weighted Daily Average
% of Calories
Nutrient Guideline
Mon - 12/22/2014
Lunch - High
Pizza, Cheese - SQUARE, HS
Chicken Patty on WG Bun w/tom
Oven Fries
CARROTS:frozen, boiled
PEARS: canned,light syrup
FRUIT,FRESH ASSORTED
Cookie, WG, Chocolate Chip HS
Milk, 1% Garelick
Milk, FF Chocolate, TruMoo
Milk, Skim Garelick
Orange Juice 100% - SUNCUP
Apple Juice 100% - SUNCUP
Grape Juice 100% - SUNCUP
HAM & CHEESE SANDWICH
Sunbutter and Jelly Sandwich
Weighted Daily Average
% of Calories

Cals
(kcal)
1111

Cholst
(mg)
70

750-850

Total
slice
1 Each
1/2 cup
1 CUP
1 CUP
1 EACH
1 each
1 each
1 each
1 each
4 OZ
4 OZ
4 OZ
1 EACH
1 Each

386
344
120
54
143
73
140
110
120
90
55
50
77
261
410
2434

Nutrient Guideline

750-850

Weighted Average

2370

Sodm
(mg)
1668

Fiber
(g)
*19.53

Iron
Calcm
(mg)
(mg)
*6.23 *1040.9

Vit-A
Vit-C
(IU)
(mg)
*14939 *101.23

Protn
(g)
*58.99
*21.2%

Carb
(g)
159.76
57.5%

T-Fat
(g)
29.86
24.2%

1420

30
46
0
0
0
0
11
10
5
5
0
0
0
35
0
143

745
875
20
86
13
1
122
130
180
130
0
10
0
877
415
3604

3875

Tr-Fat
(g)
*0.00
*0.0%

<10.00

3.34
4.33
2.00
4.82
4.02
2.92
2.00
0.00
0.00
0.00
*N/A*
0.00
*N/A*
4.00
8.00
*35.43

1.33
408.4
3.65
104.4
0.36
0.0
0.77
51.1
0.70
12.6
0.25
16.7
0.90
20.0
0.00
300.0
0.36
300.0
0.00
300.0
*N/A*
*N/A*
0.00
20.0
*N/A*
*N/A*
1.44
195.9
*1.44
*140.0
*11.20 *1869.1

374
588
0
24715
0
174
50
500
500
500
*N/A*
0
*N/A*
380
*0
*27780

2.06
22.02
2.47
19.32
6.0
2.0
3.36
0.85
1.76
0.48
17.68
0.88
0.0
2.2
2.4
8.0
1.2
8.0
2.4
8.0
*N/A*
*N/A*
0.0
0.0
*N/A*
*N/A*
0.0
17.37
*0.0
15.0
*39.32 *104.10
*17.1%

40.9
41.87
20.0
11.29
38.08
18.8
24.0
13.0
20.0
13.0
14.4
13.0
19.0
35.29
52.0
374.62
61.6%

14.4
13.06
3.5
0.99
0.08
0.27
4.5
2.5
0.0
0.0
0.1
0.0
0.1
7.7
18.0
65.19
24.1%

1420
163

S-Fat
(g)
9.84
8.0%

7.09
2.01
1.00
0.18
0.00
0.05
1.60
1.50
0.00
0.00
0.00
0.00
0.00
2.91
2.00
18.33
6.8%

0.00
*0.00
0.00
*N/A*
*N/A*
*N/A*
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
*0.00
*0.0%

<10.00
*38.96

*13.66 *2171.9

*28813

*79.51 *119.55
*20.2%

340.41
57.4%

66.70
25.3%

21.02
8.0%

*0.00
*0.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data
- Trans Fat value is provided for informational purposes only, not for monitoring purposes.
NOTICE: The data contained within this report and the NUTRIKIDS Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child
with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning
for or treating medical conditions.

Medford Public Schools

Dec 1, 2014 thru Dec 22, 2014

Base Menu Spreadsheet

Lunch - High

Portion Values - Detailed

Page 11

Nutrient
Calories
Cholesterol (mg)
Sodium (mg)
Fiber (g)
Iron (mg)
Calcium (mg)
Vitamin A (IU)
Vitamin C (mg)
Protein (g)
Carbohydrate (g)
Total Fat (g)
Saturated Fat (g)
Trans Fat (g)

Generated on: 11/25/2014 11:12:41 AM

Menu AVG
2370
163
3875
38.96
13.66
2171.9
28813
79.51
119.55
340.41
66.70
21.02
0.00

Portion
Cals
Cholst
Sodm
Fiber
Size
(kcal)
(mg)
(mg)
(g)
% of Cals
Weekly Target % of Target Miss Data
750 - 850
279%

Iron
Calcm
Vit-A
Vit-C
Protn
Carb
T-Fat
(mg)
(mg)
(IU)
(mg)
(g)
(g)
(g)
Shortfall
Overage
Error Messages (if any)
1520 Correction Required - Calories too High

1420

20.17%
57.44%
25.32%
7.98%
0.00%

S-Fat
(g)

Tr-Fat
(g)

2455 Correction Required - Sodium too High

Missing
Missing
Missing
Missing
Missing
Missing

<10.00%
Missing

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data
- Trans Fat value is provided for informational purposes only, not for monitoring purposes.
NOTICE: The data contained within this report and the NUTRIKIDS Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child
with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning
for or treating medical conditions.