Beruflich Dokumente
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CIPs Eng
A N N UA L R E P O R T 2 0 1 3 I N T E R N AT I O N A L P OTATO C E N T E R
Our vision is roots and tubers improving the lives of the poor. Our mission is to work
with partners to achieve food security, well-being, and gender equity for poor people in root
and tuber farming and food systems in the developing world. We do this through research and
innovation in science, technology, and capacity strengthening.
6
38
s
t
n
Conte
2 Vision and Mision
4
Foreword
38 Cip in 2013
40 Board of Trustees
41 Executive Committee
42 Leadership List
Science Leadership Team
Operation Team
43 Financial Report
45 Donor Contributions
46 Global Presence
48 Office Locations
50 Publications
58 CGIAR Centers
Fore
word
Dr. B
arbar
an d
a H. W
Dr. R
ells
odne
y Coo
ke
Center Highlights
CIP has seen steady programmatic and financial
growth over the past years and 2013 continued this
trend. The highlight of the year was continuing the
lead in implementing the CGIAR Research Program
on Roots, Tubers and Bananas. CIP is the lead partner
in this exciting research program and is joined by
three other CGIAR partner centers: International Center for Tropical Agriculture (CIAT), International Institute for
Tropical Agriculture (IITA), and Bioversity International; as well as the new partner to RTB during 2013, Centre
de coopration internationale en recherche agronomique pour le dveloppement (CIRAD). CIP is also working
in seven other CGIAR Research Programs (CRP). These CRPs also allow CIP to expand its research to continue
playing an important role in improving potato and sweetpotato production systems and the livelihoods of
millions of people around the world.
Financial Performance
The Center was successful in achieving an operating surplus of US$2.8M in 2013 and achieved revenue of
US$68M during 2013, a year-over-year increase of nearly 18%. Approximately US$17.3M was contracted to our
partner CGIAR Centers through the Roots, Tubers and Bananas CRP.
Appreciation
The Board expresses its gratitude and appreciation to Dr. Pamela Anderson for her leadership and dedication to
the International Potato Center during her time as Director General and Deputy Director General for Research.
The Board welcomes Dr. Barbara Wells as the new Director General of the International Potato Center, who began
her new role in February 2014.
On behalf of the Board, we would like to thank CIPs donors, investors, and all CGIAR partners for their support. We
also extend our appreciation to CIPs management and staff for their continued dedication to the organization
and its important mission.
Director General
t
ac
Research,
d
n
a
,
n
o
i
t
a
v
o
n
In
ry
a
m
m
u
S
e
v
i
t
Execu
p
Im
germplasm collections.
an Integrated Approach
years.
The research-for-development SOs
embody 21st-century upstream research on biotechnology and systems research. They are:
SO 4: Accelerating the Discovery
Food Security
s.
tion
po
pul
a
ble
e ra
uln
to
v
in
A
ita
m
ing
v
Pr
ov
id
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t
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it
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w
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F
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a
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e
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g
M
an
r
O
o
s
t
u
a
o
t
i
it
o
p
t
Nutr
e
Swe
CIPs Strategic
Objective 1
We will enable at least 15 million households (HH) to improve the quality of
their diets and raise their crop incomes over the next 10 years in countries with
micronutrient deficiencies in Africa and Asia as well as in Haiti. We will reach
this goal by increasing the production and utilization of nutritious sweetpotato,
starting with biofortified OFSP, a proven technology for reducing vitamin A
deficiency (VAD) among women and small children. Responding to strong
regional and national demand for more nutritious foods, we will work with
our national partners to generate new, locally adapted and nutritious OFSP
varieties. We will help our partners to scale-up use of these varieties through
accelerated breeding, improved multiplication techniques, diversified value
chain development, and evidence-based policies. We will establish strategic
partnerships for going to scale and accompany this process with strategic
research to assess cost-effectiveness, pro-poor focus, and gender inclusiveness.
This Strategic Objective will contribute to five of the CGIAR Intermediate
Development Outcomes (IDOs), particularly that of increased intake of
nutritious food by vulnerable populations. This will also address all four System
Level Objectives (SLOs), especially those of reduction in rural poverty and
increased food security.
11
RTB Connection
In 2013, the CGIAR Research Program on Roots, Tubers and Bananas (RTB), in
which CIP participates as lead center began to reorganize its program structure to
increase impact. RTB scientists in all collaborating centers developed a framework
for results-based management based on a set of discovery, delivery, and learning
& support agships that focused research on the highest priorities. Progress
described above with OFSP was inspirational in developing the agship concept.
This is based on a central highly impactful agship product and a number of
supporting research products. The strategic objective for OFSP features as a
delivery agship in RTB together with analogous delivery agships in banana,
cassava, potato, and yams. For all these delivery agships, research products
were identied, impact pathways tentatively mapped out, and indicators for
intermediate development outcomes (IDOs) constructed to provide the basis
for enhancing impact. Hence the development of strategic objectives directly
contributed to, and was also enriched by, the formulation of the RTB agships.
This is an illustration of how RTB can add value through broader collaboration
building on the strong strategic plan developed by CIP.
13
y
Fann
Maf
n
uli a
tr i E
r. Pu
dD
i
wat
rna
din
Abi
)
(CIP
Transforming
Smallholder
Livelihoods
with Bundles
of Vines
Fanny Mafuli, a farmer, wife and mother-of-three from Phalombe district, in southern Malawi,
traveled to Dublin, Ireland in 2013 to tell an international audience how her life has changed since
she began growing Orange-Fleshed Sweetpotatoes (OFSP).
Mafuli travelled to Dublin with Putri Ernawati Abidin, Rooting Out Hunger in Malawi with OFSP
project manager, to participate in the conference on Hunger, Nutrition and Climate Justice held in
April 2013. She told the audience how her family has benefited from a voucher scheme designed
by CIP that allowed her to become an OFSP vine multiplier.
I now have enough food, and I have increased the nutritional intake of my family, thanks to
the orange-fleshed sweetpotato, she said in her presentation, which she gave in Chichewa, her
native language.
Like many Malawians, Mafuli dropped out of school for financial reasons, married young, and
became a subsistence farmer. During pregnancy, she was selected as one of the beneficiaries of
Rooting Out Hungers voucher program that provided her with healthy OFSP vines. She planted
those vines during the 2010/2011 rainy season, when in addition to producing sweetpotatoes,
she became a vine multiplier. She earned the equivalent of US $775 by selling vines through the
voucher scheme during the 2011/2012 rainy season.
I harvested enough sweetpotato to feed my family, and I sold some locally. I also managed to sell
15 bags of vines during the 2011/2012 rainy season, she proudly explained.
Mafuli is one of the 4,000 farmers who received training in vine multiplication and OFSP processing
and utilization under the Rooting Out Hunger project. She also learned to produce an array of
OFSP-based products such as fritters, bread, doughnuts, chips, mandazi, a one-pot dish, and a
sweet beer called thobwa.
Conference participants from various NGOs showed interest in the initiatives potential for
replication in other countries with high levels of malnutrition and hunger. They were also impressed
by the income opportunities it provides poor farmers through the sale of planting materials, fresh
roots or OFSP-based products, or sweetpotato leaves for human or livestock consumption.
With income from sweetpotato sales, women like me can support our families nutritionally, pay
school fees, and buy school materials for our children. With profits from OFSP I bought two goats,
Mafuli explained. This project has changed my life.
15
e s Agil
ub e p
div trop otato
ers ical
v
ify
an ariet
d
ie
an
d i tem s t
nte
in
p
nsi erate to sy
st
fy c
l
rop owlan ems o
f
pin
d
g s s and
ys t
em
s.
th
g
n
yi
vi
o
r
f
i
p
s
r
Im
e
d
v
n
n
a
Di
a
s
t
e
s
i
i
k
m
i
j
o
n
Ta
n
i
Eco
n
s
t
a
t
e
i
s
D
ki
e
b
z
U
d
an
ng
CIPs Strategic
Objective 2
We will improve systems productivity and farm incomes of at least seven million
HH in targeted Asian countries over the next 10 years. These improvements
will be achieved through development and use of early-maturing agile potato
varieties, thereby enhancing food security and providing an additional source
of income. (By agile we mean varieties that can fit into windows currently left
fallow in the different cereal-based systems of Asia and display the robustness
derived from the intended desirable traits.) We will develop the necessary earlymaturing varieties with traits resistant to biotic and abiotic stress, including
those required by the market and processing industry, as well as those preferred
for home consumption. Responding to strong regional and national demand
for better adapted potato varieties and more nutritious foods, we will develop
new, early, and extremely early multipurpose potato varieties that are locally
adapted and robust. We will help our partners scale up the use of research
products for accelerated breeding, improved seed delivery, diversification of
value chains, and ecological management practices. We will establish strategic
partnerships for going to scale and couple this process with outcome research to
assess cost-effectiveness, ensuring a pro-poor focus and gender inclusiveness.
We are mindful of inherent risks in agricultural intensification. Therefore,
our integrative, interdisciplinary approach to research for development will
contribute to the analysis and design of ecologically intensive, sustainable
agricultural production systems involving potato in Asia. This Strategic
Objective will contribute to the IDOs defined by CGIAR, particularly those
related to increased and stable access to food, more gender-equitable income,
enabling policy environment for gender-inclusive technologies, improved
productivity, and increased consumption of nutritious food. By doing so, we will
contribute to all four of the SLOs of CGIAR related to reduction in rural poverty,
increased food security, improving nutrition and health, and more sustainable
management of natural resources.
17
RTB Connection
RTB has included the agile potato as a agship product in Southern and Central
Asia. This is the second agship identical to one of CIPs Strategic Objectives.
llin
Se
ta
po
in
es
to
e
th
ra
nt
Ce
lM
k
ar
et
of
s
Ta
t, U
en
hk
an
ist
ek
zb
19
pro
live duc
lih tivit
oo
ds y and
of
far impro
me
rs i ve the
nA
fric
a.
ot
ato
ep
I nc
rea
s
y
g
g
lo
n
o
i
r
n
r
h
e
f
ec
s
s
T
d
n
d
o
Tra asm an eliho
v
l
i
p
L
r
m
e
t
t
Ger
e
B
ia
r
p
o
f
o
hi
t
E
in
CIPs Strategic
Objective 3
The overall goal of Strategic Objective 3 is to significantly increase potato
benefit an additional three million HH. This Strategic Objective aims to improve
and female farmers. This will eventually boost the supply of quality, affordable
21
RTB Connection
D i
used
-ligh
t sto
rage
in E
thio
p
ia.
It has been a
most successful
cooperation with CIP,
says Gebremedhin
23
tec
h
sig nolo
ni
g
ca y wi
nt
t
im h gre
pa
ct o at po
n fo tent
ia
od
sec l for
urit
y.
No
ve
l
g
n
i
t t he
s
e
Inv ce for eded
e
n
e
N
i
c
s
h
s
g
in S
d
u
l
r
ro
o
h
t
k
W
a
s
he
Bre
d
t
e
t
e
ee
N
M
d
to
o
o
gF
n
i
Grow
CIPs Strategic
Objective 4
This Strategic Objective expands on CIPs decades of knowledge and practice
as a research and development organization committed to scientific rigor and
inquiry. It exploits recent, evolving discoveries in genetics, molecular biology,
genomics, bioinformatics, nanotechnology, plant-pathogen interactions,
disease control, developmental biology, and cellular biology. By taking
advantage of multidisciplinary approaches, this Strategic Objective will
achieve five game-changing solutions: research outputs that respond to a
major agricultural problem and are delivered as a novel technology with great
potential for significant impact on food security. Two of the solutionsa potato
with durable resistance to diseases, and a sweetpotato with pest resistances
offer the potential of massive productivity gains through the use of the most
elite germplasm and the introduction of multiple genes. Strategic Objective 4
will explore three other game-changing solutions: (1) expanding the cultivation
of potato toward warmer and drier land, (2) next generation of pathogen
diagnostics and disease risk prediction, and (3) new true potato seed technology.
These efforts build on discovery research that aims at reaching a proof-ofconcept (PoC) stage in these game-changing solutions after which new Strategic
Objectives will be developed. Collectively, such solutions will position CIP with
new flagship products well into the next decade. Strategic Objective 4 will play
a role in prospecting new discoveries to add new game-changing solutions if
supported by sufficient scientific evidence.
25
RTB Connection
In 2013 the RTB team developed the concept of discovery agship to foster
longer-term, more upstream research that could potentially have dramatic positive
impact on food security. One agship seeks to build an RTB transformational
breeding platform utilizing genomics, metabolomics, and phenomics; the other
aims to develop genetically improved RTB varieties with game-changing traits
based upon genetic modication and gene editing. So a substantial part of this
strategic objective can be mapped into the RTB agship of game-changing
traits. There are issues common to game-changing traits in all RTB crops such
as managing intellectual property and stakeholders perceptions, and supporting
biosafety regulatory frameworks. In some cases, such as developing RTB crops
with resistance to bacterial diseases, there are gene constructs and gene targets
for mutagenesis common across dierent crops. So RTB planning and CIP planning
are mutually reinforcing.
26
This
is a high risk, high reward
strategic
objective, says Marc Ghislain, Program
Leader for Genomics and Biotechnology Global Science,
as he explains why CIPs focus on these aspects of basic
science are so different from the other agriculture and
development objectives in the Strategic and Corporate
Plan. This is needed, because we cannot sit back and wait
for the rest of the world to develop the technology that we
need for our end users because this may never happen.
Nevertheless, Ghislain observes that to be successful, CIP
will have to partner with academic research institutes
and private companies at the forefront of genomics,
bioinformatics, transgenics, and genome editing.
Certainly, the local private sector will be needed to
deploy our technologies when they are ready, but in
the meanwhile, there are some high-tech companies
in developed countries that can help us accelerate the
discovery of our future products.
Ghislain goes on to explain that CIP is uniquely positioned
to be successful in these efforts. Few other organizations
focus on smallholder farmers and even fewer focus on
potato and sweetpotato. Moreover, CIP has been very
selective in the choice of products to focus on.
We have solid evidence that we can be successful,
says Ghislain.
27
y.
vu l
ner
abi
lit
foo
d
tsp
ots
of
ho
ing
ify
nt
Ide
a
p
ra
n
a
g
n
i
r
o
i
t
h
ni
o
C
ty
i
s
M
e
Th iative: Diver
ic
t
Init
e
en
G
ld
o
e
i
t
F
e
Pota
h
in t
CIPs Strategic
Objective 5
Strengthening food security is the most recent addition to CGIARs new set
of high-level objectives, an emphasis that stems largely from recent crises
in both food prices and global food security. Yet the dimension that has
been least explored or operationalized is stability or vulnerabilitythat
is, changes in food availability, food access, and food utilization caused by
socioeconomic or environmental stresses and shocks. This Strategic Objective
seeks to operationalize the dynamic concept of food vulnerability in the
context of agricultural research and development, develop a framework for
its analysis, and design resilience interventions. The Strategic Objective
analyzes food vulnerability and assesses and designs intervention research
to reduce vulnerability through the five stages of the pro-poor research and
development cycle. The model also includes crosscutting products related to
gender, partnerships, capacity development, monitoring and evaluation, and
learning. Initially, Strategic Objective 5 will focus interventions in the Andes and
in Asia. In the midterm, and following advances in the proof-of-concept stage,
these system-level approaches will be applied to the many vulnerable systems
confronted by CIPs region-wide programs in Africa.
29
RTB Connection
In 2013, RTB supported a meeting of scientists working on in-situ conservation
of potato, cassava, sweetpotato, yam and bananas in their centers of origin. They
developed a research proposal for a Global network of RTB in situ conservation
monitoring sites. This global initiative, which aims to generate evidence about
the conservation status of landraces and wild relatives, and sustain ecosystem
services and benets for custodian farmers, will involve the participation of all
research centers in charge of implementing RTB (CIP, Biodiversity International,
CIAT, CIRAD and IITA). This will form an important element of both the strategic
objective of CIP and the discovery agship on in-situ conservation of RTB.
Allqa Walas
Two-colored Youngster
Runtus Egg
Puqya Puqya
Alcaraza Alcaraza
31
Cauca COLOMBIA
Huancavelica PERU
Apurmac PERU
Altiplano BOLIVIA
ive
po
ta
to
es
.
Jujuy ARGENTINA
Fa
rm
er
si
n
th
e
An
d
es
so
rt
th
e
20
13
ha
r
ve
st
o
fn
at
Chilo CHILE
32
So far, de Haan
and his team have
identied eight
potato diversity
hotspots in six South
American countries
33
gen
eba
nk .
IPs
wit
hC
ive
rsit
y
en
et i
cd
gg
vin
se
r
Co
n
s
e
v
i
t
a
t
n
e
s
rk
e
r
a
IPs
Rep ato P
C
t
t
o
i
P
s
i
v
of
y
t
i
s
n
u
u
p
m
am
Com
C
a
Lim
CIPs Strategic
Objective 6
Conserving genetic diversity, with CIPs genebank as a central element, is
essential to the success of all other CIP Strategic Objectives. It supports and
enables the expedient use of diverse genetic building blocks and associated
information to ensure global productivity of healthy, abundant, and secure food.
It facilitates the impact-oriented release of strategically placed CIP innovations
and products by the conservation and use of the rich global biodiversity of
potato and sweetpotato. The genebank holds more than 21,000 accessions of
potato, sweetpotato, and Andean root and tuber crops (ARTCs) and includes
cultivated, wild, and breeding lines. Our collection of ARTCs (i.e., oca, ulluco,
mashua, achira, yacon, arracacha, ahipa, maca, and mauka) represents the
only secure long-term global collection of these crops that could hold unique
invaluable genetic, physiological, and biochemical attributes. These collections
serve as a model for global and national genebanks through innovative
research, advanced public database designs, and interactive genomic use of the
collections. Genomic fingerprinting allows scientists to identify the diversity of
these accessions rapidly and conclusively. Similarly, complete characterization of
every accession provides an assessment of diversity and use through genetic and
phenotypic correlations. The capture, generation, discovery, and compilation
of trait-associated information will greatly aid in food security in a changing
environment through disease and insect resistance as well as drought, cold, and
heat tolerance. Use of next-generation sequencing will provide the baseline
information needed to facilitate the identification of genes and quantitative trait
loci, and to develop marker-aided selection options in order to better mine and
use the diversity in the collections.
The genebank will enhance the conservation and availability of valuable diversity
through further rationalizing of global national collections. It will facilitate the
use of germplasm currently not under the International Treaty for Plant Genetic
Resources for Food and Agriculture (PGRFA). This Strategic Objective supports
strategic collecting to supplement the collection and the building of on-farm
conservation through partnerships with farmers for in-situ conservation. Through
collaborations with a wide spectrum of next and end users, CIPs genebank will
maintain its world-class reputation for excellence, transparency, expertise, and
germplasm management to sustain future global food productivity and security.
35
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Trad
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37
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41
i
h
s
r
e
d
a
e
L
t
s
i
pL
Board of Trustees
Pamela Anderson
Simon Best
Philippe Monneveux
Andrs Casas
Merideth Bonierbale
Stef de Haan
Carlo Carli
Patrick Murphy
Andre Devaux
Marc Ghislain
Stella Williams
Jan Low
Peter VanderZaag
Greg Forbes
Zhang Taolin
Elmar Schulte-Geldermann
David Ellis
Guy Hareau (CRP Policies, Institutions, and Markets)
Executive Committee
Amalia Perochena
Michelle Rodrigo
Jorge Andrade-Piedra
Xiaoping Lu
Leadership Team
David Theriault, Chief Operating Officer (until June 2013)
Michael Gerba, Chief Financial Officer (until November 2013)
CCCAP
Department
RTB
RT
6%
26%
5%
4%
H
A4N
GEN
EB
AN
K
ERS
RTN
A
P
-
M
PI
3%
CCAFS
HT 1%
DS 1%
WLE 1%
NON CR
P
UNRES 0%
T. 2%
51%
2003
2004
W1+2 GE
NEB
AN
K
2005
2006
3,4
15
1
71
33
,
2007
2008
2009
2010
5%
50%
16%
3
11,17
W3
W1+2 CR
PS
2011
H
OT
10
UNRESTRICTED
20
30
W1 & 2
40
50
RTB PARTNERS
60
70
BILATERAL & W3
1%
ER
S3
88
1%
BIL AT
UN
,5 5
2013
27%
2012
18
Fi
i
c
na n
e
R
al
t
r
po
REST
ER
AL
RICTED 943
43
CIPs Statement of Financial Position and Statement of Activities as of December 2013 is presented in the table below. A copy of the
complete audited financial statements may be requested from the office of the Chief Financial Officer at CIP headquarters in Lima, Peru.
2013
2012
3,166
18,857
11,003
21,132
1,582
6,040
394
713
519
3,575
690
35,536
2,701
8,199
(1,336)
148
268
475
3,969
379
46,938
63
6,393
6,456
41,992
51
5,675
5,726
52,664
2013
2012
11,337
6,471
4,759
92
22,659
15,750
15,253
263
5,321
194
36,781
2,006
599
2,605
25,264
1,454
527
1,981
38,762
5,778
10,950
16,728
41,992
5,778
8,124
13,902
52,664
Restricted - CRPs
CGIAR Fund
Windows 1&2
Window 3
Bilateral
Total
Restricted - Other
Total
2013
Bilateral Total
Total
2012
4,412
388
4,800
37,126
37,126
7,704
7,704
18,495
18,495
63,325
63,325
57
57
57
57
67,794
388
68,182
56,545
761
57,306
792
7,891
26
8,709
(6,735)
1,974
2,826
33,301
33,301
3,825
37,126
-
6,772
6,772
932
7,704
-
16,525
16,525
1,970
18,495
-
56,598
56,598
6,727
63,325
-
49
49
8
57
-
49
49
8
57
-
57,439
7,891
26
65,356
65,356
2,826
49,737
6,104
1,336
57,177
(72)
57,105
201
9,381
(2,097)
802
613
10
8,709
(6,735)
1,974
7,348
6,870
17,306
428
1,168
181
33,301
3,825
37,126
1,971
1,682
2,465
602
47
5
6,772
932
7,704
5,128
5,537
4,168
1,390
286
16
16,525
1,970
18,495
14,447
14,089
17,306
7,061
3,160
514
21
56,598
6,727
63,325
33
16
49
8
57
33
16
49
8
57
23,828
12,025
17,306
7,061
3,978
1,127
31
65,356
65,356
18,763
13,276
13,218
6,038
3,473
2,399
10
57,177
(72)
57,105
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Asociacin Pataz
Government of Peru
Government of Philippines
Government of Spain
Government of Turkey
Branston Ltd.
Enseanza-CATIE
CGIAR Centers
Food Security
Government of Belgium
Government of China
Government of Finland
of Germany
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Offi
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CIP- Headquarters
International Potato Center (CIP)
Av. La Molina 1895, Lima 12, Peru
P.O. Box 1558, Lima 12, Peru
Tel: +51 1 349 6017
Email: cip@cgiar.org
CIP Bolivia
C. Gabriel Gosalves Esq. 6 de Agosto # 240, 3er Piso,
Sopocachi, La Paz, Bolivia
Tel: (591) 2 2118825
CIP Colombia
Calle 9 No. 4-84 Apartamento 103,
Asia
Regional Office New Delhi
NASC Complex, DPS Marg, Pusa Campus
New Delhi-110012, India
Tel: 91-11-25840201
Email: j.parr@cgiar.org
Liaison Office Odisha
Regional Centre CTCRI
PO Dumduma, Bhubaneswar
Tel: 94 3706 9177
Email: s.attaluri@cgiar.org
Liaison Office Uzbekistan
c/o ICARDA-PFU
6, Osiyo Street, 1000 000 Tashkent, Uzbekistan
Tel: (998) 71237 1782
Email: n.pak@cgiar.org
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Pub
Ali, S.; Kadian, M.S.; Akhtar, M.; Chandla, V.K.; Singh, B.P. 2013.
Epidemiological approaches to control aphid-borne Potato virus
diseases in Meghalaya, India. Annals of Plant Protection Sciences.
(India). ISSN 0971-3573. 21(2):295-298.
Ali, S.; Kadian, M.S.; Ortiz, O.; Singh, B.P.; Chandla, V.K.; Akhtar,
M. 2013. Degeneration of potato seed in Meghalaya and
Nagaland States in North-Eastern hills of India. Potato Journal.
(India). ISSN 0970-8235. 40(2):122-127. http://epubs.icar.org.in/
ejournal/index.php/PotatoJ/article/view/35837
Boonham, N.; Kreuze, J.; Winter, S.; Vlugt, R. van der.; Bergervoet,
J.; Tomlinson, J.; Mumford, R. 2013. Methods in virus diagnostics:
From ELISA to next generation sequencing. Virus Research.
(Netherlands). ISSN 0168-1702. Published online 19 Dec 2013:29
p. http://dx.doi.org/10.1016/j.virusres.2013.12.007
Burgos, G.; Amoros, W.; Munoa, L.; Sosa, P.; Cayhualla, C.;
Sanchez, C.; Diaz, C.; Bonierbale, M. 2013. Total phenolic, total
anthocyanin and phenolic acid concentrations and antioxidant
activity of purple-fleshed potatoes as affected by boiling. Journal
of Food Composition and Analysis. (USA). ISSN 0889-1575.
30(1):6-12. http://dx.doi.org/10.1016/j.jfca.2012.12.001
Burgos, G.; Munoa, L.; Sosa, P.; Bonierbale, M.; Felde, T. zum.;
Diaz, C. 2013. In vitro bioaccessibility of Lutein and Zeaxanthin of
yellow fleshed boiled potatoes. Plant Foods for Human Nutrition.
(Netherlands). ISSN 0921-9668. 68:385390. http://dx.doi.
org/10.1007/s11130-013-0381-x
Ginkel, M. van.; Sayer, J.; Sinclair, F.; Aw-Hassan, A.; Bossio, D.;
Craufurd, P.; El Mourid, M.; Haddad, N.; Hoisington, D.; Johnson,
N.; Leon-Velarde, C.; Mares, V.; Mude, A.; Nefzaoui, A.; Noble, A.;
Rao, K.P.C.; Serraj, R.; Tarawali, S.; Vodouhe, R.; Ortiz, R. 2013. An
integrated agro-ecosystem and livelihood systems approach for
the poor and vulnerable in dry areas. Food Security. ISSN 18764517. 5(6):751-767. http://dx.doi.org/10.1007/s12571-013-0305-5
Horton, D.; Rotondo, E.; Paz Ybarnegaray, R.; Hareau, G.; Devaux,
A.; Thiele, G. 2013. Lapses, infidelities, and creative adaptations:
Lessons from evaluation of a participatory market development
approach in the Andes. Evaluation and Program Planning.
(UK). ISSN 0149-7189. 39:24-41. http://dx.doi.org/10.1016/j.
evalprogplan.2013.03.002
Jansky, S.H.; Dempewolf, H.; Camadro, E.L.; Simon, R.; ZimnochGuzowska, E.; Bisognin, D.A.; Bonierbale, M. 2013. A case for
crop wild relative preservation and use in potato. Crop Science.
(USA). ISSN 0011-183X. 53(3):746-754. http://dx.doi.org/10.2135/
cropsci2012.11.0627
Laar, A.K.; Grant, F.E.; Addo, Y.; Soyiri, I.; Nkansah, B.; Abugri, J.;
Laar, A.S.; Ampofo, W.K.; Tuakli, J.M.; Quaki, I.A. 2013. Predictors
of fetal anemia and cord blood malaria parasitemia among
newborns of HIV-positive mothers. BMC Research Notes. (UK).
ISSN 1756-0500. 6(350):9 p. http://dx.doi.org/10.1186/17560500-6-350
51
Lautie, E.; Rozet, E.; Hubert, P.; Vandelaer, N.; Billard, F.; Felde, T.
zum; Gruneberg, W.J.; Quetin-Leclerq, J. 2013. Fast method for
the simultaneous quantification of toxic polyphenols applied to
the selection of genotypes of yam bean (Pachyrhizus sp.) seeds.
Talanta. (Netherlands). ISSN 0039-9140. 117:94-101. http://dx.doi.
org/10.1016/j.talanta.2013.08.038
Leah, J.; Pradel, W.; Cole, D.C.; Prain, G.; Creed-Kanashiro, H.;
Carrasco, M.V. 2013. Determinants of household food access
among small farmers in the Andes: Examining the path. Public
Health Nutrition. (UK). ISSN 1368-9800. 16(1):136-145. http://
dx.doi.org/10.1017/S1368980012000183
Lim, S.; Xu, J.; Kim, J.; Chen, T.Y.; Su, X.; Standard, J.; Carey, E.;
Griffin, J.; Herndon, B.; Katz, B.; Tomich, J.; Wang, W. 2013. Role
of anthocyanin-enriched purple-fleshed sweet potato p40 in
colorectal cancer prevention. Molecular Nutrition and Food
Research. (Germany). ISSN 1613-4125. 57(11):1908-1917. http://
dx.doi.org/10.1002/mnfr.201300040
Mutegi, C.; Wagacha, M.; Kimani, J.; Otieno, G.; Wanyama, R.;
Hell, K.; Christie, M.E. 2013. Incidence of aflatoxin in peanuts
(Arachis hypogaea Linnaeus) from markets in Western, Nyanza
and Nairobi Provinces of Kenya and related market traits. Journal
of Stored Products Research. (UK). ISSN 0022-474X. 52:118-127.
http://dx.doi.org/10.1016/j.jspr.2012.10.002.
Mcharo, M.; Ndolo, P. 2013. Root-yield performance of prerelease sweet potato genotypes in Kenya. Journal of Applied
Rahman, M.H.; Alam Patwary, M.M.; Barua, H.; Hossain, M.; Hasan,
M.M. 2013. Screening of salt tolerant CIP Potato Germplasm for
saline areas. The Agriculturists. (Bangladesh). ISSN 1729-5211.
11(1):95-102. http://dx.doi.org/10.3329/agric.v11i1.15249.
Rana, R.K.; Sharma, N.; Arya, S.; Kadian, M.S.; Singh, B.P. 2013.
Seed potato utilization pattern and its impact on farmers
profitability in Karnataka. Indian Journal of Agricultural
Research. (India). ISSN 0367-8245. 47(6):488-495. http://www.
indianjournals.com/ijor.aspx?target=ijor:ijar2&volume=47&issue
=6&article=003.
Rana, R.K.; Sharma, N.; Arya, S.; Singh, B.P.; Kadian, M.S.;
Chaturvedi, R.; Pandey, S.K. 2013. Tackling moisture stress
with drought-tolerant potato (Solanum tuberosum) varieties:
Perception of Karnataka farmers. Indian Journal of Agricultural
Sciences. (India). ISSN 0019-5022. 83(2):216-222. http://epubs.
icar.org.in/ejournal/index.php/IJAgS/article/view/27998
Ortiz, O.; Orrego, R.; Pradel, W.; Gildemacher, P.; Castillo, R.;
Otiniano, R.; Gabriel, J.; Vallejos, J.; Torres, O.; Woldegiorgis, G.;
Damene, B.; Kakuhenzire, R.; Kasahija, I.; Kahiu, I. 2013. Insights
into potato innovation systems in Bolivia, Ethiopia, Peru and
Uganda. Agricultural Systems. (Netherlands). ISSN 0308-521X.
114(1):73-83. http://dx.doi.org/10.1016/j.agsy.2012.08.007.
Perumal, N.; Cole, D.C.; Ouedraogo, H.Z.; Sindi, K.; Loechl, C.;
Low, J.; Levin, C.; Kiria, C.; Kurji, J.; Oyunga, M. 2013. Health and
nutrition knowledge, attitudes and practices of pregnant women
attending and not-attending ANC clinics in Western Kenya: A
cross-sectional analysis. BMC Pregnancy and Childbirth. (UK).
ISSN 1471-2393. 13(146):1-13. http://dx.doi.org/10.1186/14712393-13-146.
53
Segnini, A.; Souza, A.A. de.; Novotny, E.H.; Milori, D.M.B.P.; Silva,
W.T.L. da.; Bonagamba, T.J.; Posadas, A.; Quiroz, R. 2013.
Characterization of peatland soils from the High Andes through
<sup(13)>C Nuclear Magnetic Resonance Spectroscopy. Soil
Science Society of America Journal. (USA). ISSN 0361-5995.
77(2):673-679. http://dx.doi.org/10.2136/sssaj2012.0291
Martinez, D.; McLean, K.; Mejia, N.; Milne, L.; Munive, S.; Nagy,
I.; Ponce, O.; Ramirez, M.; Simon, R.; Thomson, S.J.; Torres, Y.;
Waugh, R.; Zhang, Z.; Huang, S.; Visser, R.G.F.; Bachem, C.W.B.;
Sagredo, B.; Feingold, S.E.; Orjeda, G.; Veilleux, R.E.; Bonierbale,
M.; Jacobs, J.M.E.; Milbourne, D.; Martin, D.M.A.; Bryan, G.J. 2013.
Construction of reference chromosome-scale pseudomolecules
for potato: Integrating the potato genome with genetic and
physical maps. G3: Genes, Genomes, Genetics. (USA). ISSN 21601836. 3(11):2031-2047. http://dx.doi.org/10.1534/g3.113.007153
Senes Guerrero, C.; Torres Cortes, G.; Pfeiffer, S.; Rojas, M.;
Schubler, A. 2013. Potato-associated arbuscular mycorrhizal
fungal communities in the Peruvian Andes. Mycorrhiza. (USA).
ISSN 0940-6360. Published online 20 Dec 2013:13 p. http://
dx.doi.org/10.1007/s00572-013-0549-0
Sharma, N.; Rana, R.K.; Arya, S.; Kadian, M.S.; Singh, B.P.
2013. Dynamics of seed potato utilization in high temperature
conditions under semi-arid ecosystem. International Journal
of Agricultural and Statistical Sciences. ISSN 0973-1903.
9(2):619-626. http://www.connectjournals.com/file_html_
pdf/1818302H_9-619-626a.pdf
Wang, M.; Abad, J.; Fuentes, S.; Li, R. 2013. Complete genome
sequence of the original Taiwanese isolate of sweet potato
latent virus and its relationship to other potyviruses infecting
sweet potato. Archives of Virology. (Austria). ISSN 0304-8608.
158(10):2189-2192. http://dx.doi.org/10.1007/s00705-013-1705-8
Books
Kaguongo, W.; Nyangweso, A.; Mutunga, J.; John Nderitu, J.;
Lungaho, C.; Nganga, N.; Kipkoech, D.; Kabira, J.; Gathumbi,
M.; Njane, P.; Irungu, J.; Onyango, A.; Borus, D.; SchulteGeldermann, E. 2013. A policymakers guide to crop
diversification: The case of the potato in Kenya. Rome (Italy). FAO.
ISBN 978-92-5-107728-3. 256 p. http://www.fao.org/docrep/018/
i3329e/i3329e.pdf
Montesdeoca, F.; Panchi, N.; Navarrete, I.; Pallo, E.; Yumisaca, F.;
Taipe, A.; Espinoza, S.; Andrade-Piedra, J. 2013. Guia fotografica
de las principales plagas del cultivo de papa en Ecuador. Quito
(Ecuador). Instituto Nacional Autonomo de Investigaciones
Agropecuarias (INIAP). Centro Internacional de la Papa (CIP)
Consorcio de Productores de Papa (CONPAPA). McKnight
Foundation. ISBN 978-92-9060-423-5. 68 p. Publicacion
Miscelanea. no.408. http://dx.doi.org/10.4160/
978-92-9060-423-5
Sindi, K.; Kiria, C.; Low, J.; Sopo, O.; Abidin, P.E. 2013.
Rooting out hunger in Malawi with nutritious orange-fleshed
sweetpotato: A baseline survey report, Blantyre, Malawi. Lima
(Peru). International Potato Center (CIP). ISBN 978-92-9060-4259. 102 p. http://dx.doi.org/10.4160/9789290604259
Yagya P. Giri; Dangi, N.; Aryal, S.; Sporleder, M.; Shrestha, S.;
Budha, C.B.; Kroschel, J. 2013. Biology and management
of potato insect pests in Nepal: Training guide for extension
officers. Lima (Peru). International Potato Center (CIP). ISBN
978-92-9060-426-6. 117 p. http://dx.doi.org/10.4160/
978-92-9060-426-6
Book Chapters
Chindi, A.; Woldegiorgis, G.; Solomon, A.; Tesema, L.; Negash, K.;
Lemaga, B.; Schulz, S. 2013. Enhancing potato seed production
using rapid multiplication techniques. In: Woldegiorgis, G.
Schulz, S. Berihun, B. (eds.). Seed potato tuber production
and dissemination, experiences, challenges and prospects:
Proceedings. National Workshop on Seed Potato Tuber
Production and Dissemination. Bahir Dar (Ethiopia). 12-14 Mar
2012. (Ethiopia). Ethiopian Institute of Agricultural Research
(EIAR) Amhara Regional Agricultural Research Institute (ARARI)
International Potato Center (CIP). ISBN 978-99944-53-87-x. pp.
91-100. http://sweetpotatoknowledge.org/projects-initiatives/
better-potato-for-a-better-life/resources/Seed%20
Potato%20TPDB.pdf
55
Pradel, W.; Cole, D.; Prain, G. 2013. Mixing methods for rich
and meaningful insight: Evaluating changes in an agricultural
intervention project in the Central Andes. In: BetterEvaluation
16. http://betterevaluation.org/sites/default/files/Mixing%20
Methods%20for%20Rich%20and%20Meaningful%20Insight.pdf
Tay, D. 2013. Tropical and subtropical root and tuber crops. In:
Normah, M.N. Chin, H.F. Reed, B.M. (eds). Conservation of tropical
plant species. New York (USA). Springer. ISBN 978-1-4614-3775-8.
pp. 249-292. http://dx.doi.org/10.1007/978-1-4614-3776-5_12.
57
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CG
CIMMYT
ICARDA
ICRIS
AT
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CIA
CIP
Centro Internacional
de la Papa
Peru
CIAT
Centro Internacional
de Agricultura
Tropical
Colombia
IFPRI
lnternational Food
Policy Research
Institute
USA
CIMMYT
Centro Internacional
de Mejoramiento
de Maz y Trigo
Mexico
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IITA
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Tropical Agriculture
Nigeria
ILRI
lnternational Livestock
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Kenya
Africa Rice
Benin
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Italy
ICARDA
International Center for
Agricultural Research in the
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Syria
ICRISAT
International Crops Research
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India
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lnternational Water
Management Institute
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lnternational Rice Research
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Philippines
CIFOR
Center for International
Forestry Research
Indonesia
WorldFish
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Joel Ranck
Writers
David Dudenhofer, Veronique Durroux, Joel Ranck and Rory Sheldon
Production coordinator
Cecilia Lafosse
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