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Sodium hypochlorite
Bromine
Bromine can be used for the disinfection of swimming pool and cooling tower water. It is not used for the disinfection of drinking
water.
When was bromine discovered?
In 1825, C. Lwig, a German chemistry student was conducting research on (magnesium bromide-rich) water from swamps.
After he removed chlorine, he injected chlorine gas into the solution. During this process a new substance emerged; bromine.
Lwig isolated bromine through extraction with ether and through distillation. A French chemist, A. Ballard, discovered bromine
in an extract of seaweed from which he had removed chlorine. Ballard developed industrial methods to isolate various salts
from seawater. The word bromine comes from the Greek word bromos (= smell). It refers to the unpleasant, stinging odor of
bromine.
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Bromine can easily be dissolved in water (35 g per L water), carbon disulfide and other organic solutions. When added to water,
bromine forms hypobromous acid. Hyprobromous acid is a weak acid. It partly dissociates to form hydrogen ions and
hypobromite ions. The rate of hypobromous acid and hypobromite ions is determined by the pH value of the water. When the
pH value is between 6.5 and 9 both hypobromous acid and hypobromite ions can be found in water.
If water contains ammonia nitrogen, bromamines will be formed (NH Br, NHBr and NHBr ). For disinfection bromamines are
2
as effective as hypobromous acid. Changing the pH value influences the amount of mono-, di- and tribromamine that is formed.
Where can bromine be found?
In nature bromine can be found as bromide salts or organic bromine substances. These substances are produced by several sea
organisms. Bromine is mostly in soluble salts in seawater, salt lakes and brine.
Seawater contains approximately 65 ppm bromine. The bromine concentration found in brine is much higher, between 2500
and 10,000 ppm.
Bromine is obtained from brine sources in the United States of America and China, from the Dead Sea in Israel and Jordan and
from oceanic water from Wales and Japan. Other bromine-rich areas are in France, Italy, Turkmenistan, Ukraine, Azerbeidzjan
and Germany. Bromine can also be found in rocks and in the earth's crust.
+ 2 Br Mn
2+
+ 2 H O + Br
2
Small amounts of bromine can also be obtained by obtaining a reaction between solid sodium bromide (NaBr) and concentrated
sulphuric acid (H SO ). At first, hydrogen bromine gas (HBr) is formed. The gas is oxidized by sulphuric acid into bromine and
2
sulphur dioxide.
NaBr (s) + H SO (l) HBr (g) + NaHSO (s)
2
Another method is the electrolysis of bromide solutions. On the positive electrode bromine is formed:
-
2 Br Br + 2 eNowadays bromine is usually created by injection of chlorine into bromide-rich watery solutions with a pH of 3.5.
Seawater is treated with chlorine gas and air. Chlorine gas than oxidizes bromide to bromine. When chlorinated water is added
to a watery solution containing bromides, the solution turns brown because of the formation of bromine.
-
2Br + Cl 2Cl + Br
2
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Br + 2H O HOBr + H O
2
HOBr + 2H O OBr + H O
2
+ Br
This equilibrium strongly depends on the pH value. At the pH value that is usually found in swimming pools, bromine is mainly
present as hypobromous acid (HOBr). Bromine has to be used combined with an oxidizing agent (for example chlorine or
ozone).
Br + 2H O HOBr + H O
2
HOBr + 2H O OBr + H O
2
+ Br
% bromine as HOBr
pH
% bromine as OBr-
100
6,0
0,0
99,4
6,5
0,6
98,0
7,0
2,0
94,0
7,5
6,0
83,0
8,0
17,0
57,0
8,5
43,0
A bromine-containing stick was developed in 1958, because of the risks of using fluid bromine. This stick exists of brominechlorine-dimethylhydantoin (Dihalo, DMH). Both chlorine and bromine are attached to a nitrogen atom, which acts as an organic
support. Applied to water, DHM is hydrolyzed and forms hypochlorous acid. Some HOCl is formed as well. The hypochlorite ion
reacts with bromides to form hypobromous acid. Bromine-chlorine-dimethylhydantoine (BCDMH) is an organic substance; after
disinfection and oxidation free bromine remains. When BCDMH is dissolved in water, hypobromous acid and hypochlorous acid
are released. Those substances react with bromides (Br ), causing additional hypobromous acid to be produced. This is why
bromine can be used both as a disinfectant and as an oxidizing agent. The concentration of BCDMH in water should not reach
200 mg/L or higher, otherwise the equilibrium between the residual disinfectant and the organic matter is disturbed. An
advantage of BCDMH is that it is harmless when it is stored. It is easy to apply. Occasionally, the pH value has to be adjusted.
BCDMH is provided as tablets or cartridges. It has a long shelf life and it dissolves very slowly. Another system that can be used
is dissolving bromine salt (sodium bromide) in water and activating it by the addition of an oxidator (hypochlorite or ozone). At
first, salt is added to the water. Second, the oxidator is added to activate the bromine and hypobromous acid is formed.
During disinfection, hypobromous acid dissociates into bromide ions. These ions can be reactivated.
Bromine reacts with other substances in the water to form bromine-containing substances. These substances are disinfectants
and do not give off odors. Bromine does not oxidize ammonia or other nitrogen substances. Hypobromous acid reacts with
sunlight.
When the pH value is between 7 and 8,5 dibromoamine is the most common form of bromine. Dibromoamine is almost as
effective as free chlorine in killing microorganisms. Dibromoamine is very active and usually dissociates quickly into bromide
ions. Because of this, no bromine remains in the water.
Figure 2: different forms of bromine at various pH values and various concentrations of ammonia.
The most important bromide substances used as a biocide are sodium bromide and BCDMH.
Can bromine be used for the disinfection of drinking water?
Free bromine (Br ) is not used in drinking water treatment. It reacts far to quickly with organic substances, and no residue will
2
remain. Bromine gives drinking water a terrible medicine-like taste. Bromine should only be used in emergency cases.
Is bromine used for the disinfection of cooling tower water?
Bromine can be used for the disinfection of cooling tower water. Hypobromous acid is slightly less effective than hypochlorous
acid in killing microorganisms. The pH value of the cooling water determines which form of bromine is present. When the pH
value is below 8,7, more hypobromous acid (HOBr) is formed. This is more effective than hypobromite ions, which will be more
abundant above pH 8,7. This is why bromine is a better disinfectant for alkalic cooling tower water than chlorine. At pH 7,6 and
higher, mainly hypochlorite ions are formed. These are less effective than hypochlorous acid. Bromine reacts with ammonia to
form bromamines. In contrast to chloramines, bromamines are unstable and will dissociate into hypobromous acid. Most
microorganisms in cooling towers can be treated with bromine, as long as there is enough bromine present.
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Bromine is very reactive. To maintain an adequate disinfection, the amount of bromine that is added must be high. Bromine
aggressively reacts with metals and it is a corrosive material.
Security measures should be taken when bromine is transported, stored or used.
What is the efficiency of bromine?
The bromamines which are formed when bromine is added to ammonia-rich water are as effective as free chlorine in killing
pathogenic microorganisms.
What are the health effects of bromine use?
Bromine concentrations around 0.5 mg/L in swimming pools cause eye and mucous membrane irritation and can lead to odor
nuisance.
In nature bromine is found in inorganic substances. During the twentieth century, humans have produced organic bromine for
several applications. Organic bromine is not a natural substance and causes severe damage to the environment. Humans can
obtain organic bromine through the skin, through food uptake and through inhalation. It is widely used as a spray to kill insects
and other unwanted pests. Organic bromine is dangerous for humans and animals. It effects the thyroid gland, genetic material
and nerve system.
What are the environmental effects of bromine use?
Bromine is used as a disinfectant, because it is harmful for microorganisms. When organic bromine enters surface waters, it has
negative effects on the health of water fleas, fishes, lobsters and algae.
When bromine is used to disinfect water, bromamines and hypobromous acid react with organic matter in the water to form
brominated disinfection byproducts. These can be harmful to human health.
What is the legislation for the use of bromine?
EU
In France bromine is used to disinfect swimming pools. The French standard for bromine in swimming pools is 0,7 mg/L.
Concentrations of 0,5 mg/L lead to irritations on mucous membranes, eyes and odor nuisance.
Discharge demands
When cooling tower water is tapped from a river or lake, and must be discharged into the same water body after
it has been used, it must meet certain discharge demands. Aditionally, the water temperature may not be too
high, because warm water has a low oxygen content, which promotes algal growth. This can cause fish mortality
and a decrease in water biodiversity.
United States
Discharge demands for cooling tower water in the USA are mentioned in the Clean Water Act (CWA) and are
established by the Environmental Protection Agency (EPA).
More information on water disinfection?:
Introduction water disinfection Necessity water treatment History of drinking water treatment
What is water disinfection? Necessity of drinking water disinfection History of water disinfection
Waterborne diseases Factors that influence disinfection Conditions of water disinfection Regulation drinking water
disinfection EU USA
Swimming pool treatment Swimming pool pollutions Swimming pool disinfection Swimming pool disinfection &
health
Cooling tower water Cooling tower water pollutions Cooling tower water disinfection Cooling tower water
legislation
Chemical disinfectants Chlorine Sodium hypochlorite Chloramines Chlorine dioxide Copper silver ionization
Hydrogen peroxide Bromine Peroxone Peracetic acid
Disinfection byproducts Types of disinfection byproducts Research on health effects of disinfection byproducts
Chlorinator system
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