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Howcan
cansmall
smallscience
sciencehave
have
How
impact?
such
a big
impact?
such
a big
Image sources:
http://en.epochtimes.com/news/6-2-15/38219.html
http://www.kjbeath.com.au/photos/fungi%202/Pages/Red_Fungus.html
What is nanotechnology?
A description Nanotechnology is the understanding and control of matter at
dimensions between approximately 1 and 100 nanometers, or
nanoscale.
Unusual physical, chemical, and biological properties can
emerge in materials at the nanoscale. These properties may
differ in important ways from the properties of bulk materials
and single atoms or molecules.
Encompassing nanoscale science, engineering, and
technology, nanotechnology involves imaging, measuring,
modeling, and manipulating matter at this length scale.
Note: This slide and the next 9 slides are the same for all research areas.
Resource: www.nano.gov
Child
Hand
Pi nk y Fi nger
100
Freck le
10-1
St rand o f Hai r
10-2
10-3
10-4
Microsize
Nanosize
micrometers
nanometers
Bac t er i a
10-5
Virus
10-6
A bacterium is about
1 micrometer wide
1 micrometer = 1,000 nm
(1 thousand nanometers)
Cell M em brane
10-7
Sugar M o l ecul e
10-8
Atom
10-9
10-10
Nanoscale
1 nanometer =
1 billionth (10-9) of a
meter
D
a marble
109 D
Why do we care?
Things behave differently at this scale
Quantum mechanics plays a
much more important role
For example,
Structure of DNA
PDB ID: 1BNA
Structure of hemoglobin
PDB ID: 1BUW
1m
Volume
(in cubic meters):
Surface Area
(in square meters):
1m
1m X 1m X 1m = 1 m3
(1m X 1m) X 6 sides = 6 m2
For these
cubes,
each edge
is 0.1
meters in
length, but
there are
1000
cubes.
(0.1m X 0.1m X 0.1m) X 1000 cubes = 1 m3
(0.1m X 0.1m) X 6 sides X 1000 cubes = 60 m2
Answer:
Granulated
sugar
Activity Description
You have been assigned an area of nanotechnology research
to support.
Go through this presentation and any other credible sources
to identify three benefits of research in nanotechnology
toward your area of interest and up to three potential risks
you perceive in your area of interest.
As a group, we will weigh the risks and benefits of each area
to decide how much of our federal nanotechnology budget
should go to each research area.
Disclaimer:
this is a contrived scenario
There are no federal nanotechnology budget cuts
Resources:
Your privacy?
Your rights as a citizen?
Your rights as a human
being?
Image source : Moraru, C.I. et al., Nanotechnology: A New Frontier in Food Science, Food Technology, 2003, 57: 24-29.
Contaminant detection
Nanotechnology can provide us with sensors which
can detect pathogens.
In 2008, thousands of people, especially
children, got sick as a result of melamine
contamination in dairy products from
China. Assistant Professor Na Li at the
University of Miami and her collaborators
developed a quick and easy way to detect
melamine in milk using gold
nanoparticles. In the presence of
melamine, the mixture changes from pink
to blue. [1, 2]
Resources:
Melamine
[1] Marie Guma-Diaz, Tiny Gold Particles Help Researchers Find Protein Impostor,
http://www.miami.edu/index.php/news/releases/tiny_gold_particles_help_researchers_find_protein_impostor_/
[2] Fang Wei, Robert Lam, Stacy Cheng, Steven Lu, Dean Ho, and Na Li, "Rapid detection of melamine in whole milk mediated by unmodified
gold nanoparticles", Applied Physics Letters , 96, 133702, 2010
Resources:
Scanning electron
micrograph (SEM) of the
nanoscale resonator.
Image source: ref. 3
[1] Kish, S., Nanotechnology Improves Food Safety by Detecting Prions National Institute of Food and Agriculture,
http://www.nifa.usda.gov/newsroom/impact/2008/nri/10091_prions.html
[2] CDC, BSE (Bovine Spongiform Encephalopathy, or Mad Cow Disease) http://www.cdc.gov/ncidod/dvrd/bse/
[3] Craighead research lab website, http://www.hgc.cornell.edu/research/sensors/prions.htm
Smart packaging
The idea behind intelligent or smart packaging
is to communicate the quality of the food
within the package through devices either
incorporated in the packaging or attached to
the packaging.
Potential nanosensors could indicate
Temperature
Freshness
Ripeness
Contaminants/pathogens
right on the package!
Resources:
Fresh
Brody, A. L., et al. "Innovative Food Packaging Solutions." Journal of Food Science 73.8 (2008): R107-R16.
Spoiled
Fresher foods
Imagine using nanotechnology to create
packaging that prevents microbial contamination
Kinect sells food storage containers that contain
silver nanoparticles, which are antimicrobial, to
keep foods fresher longer.
Resources:
[1] J. Langley Amid Food Scares, Nanotech Offers Healthier Option for Livestock
http://www.popularmechanics.com/science/research/4270075.html
[2] Clemson Public Service Activities, Jeremy Tzeng: Intelligent Chicken Feed,
http://www.clemson.edu/public/psatv/ag/intelligent_chicken_feed.html
If it works on
chickens, whos next?
Insecticides using
nanotechnology
Stadler, T., M. Buteler, and D. K. Weaver. "Novel Use of Nanostructured Alumina as an Insecticide." Pest Management Science 66.6
(2010): 577-79.
Resources:
Resources:
PROST!
Resources:
Resources:
James Hall, How super-cows and nanotechnology will make ice cream healthy, http://www.telegraph.co.uk/finance/2920953/Howsuper-cows-and-nanotechnology-will-make-ice-cream-healthy.html
Nano-enabled consumer
products
To learn more about nano-enabled consumer products in all areas of
research visit the Project on Emerging Nanotechnologies
Resources: