Year 7 Semester Exam

Paper 2
Section A: Drawing (10 %)
1) Draw the food pyramid (5%)

2) Draw the plant cell with label (5%)

Section B: Short Answer(20%)

1) Explain the differences between animal cell and plant cell (2%)
Animal cell
Plant cell

2 ) Explain two factors that affect balanced diet(4%)

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3)List down the basic unit of carbohydrate, protein and fat (4%)
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4) List down two types of foods that contain Vitamin A(2%)

a)___________________
b)____________________
5)List down two types of food that are rich in iron minerals (2%)
a)___________________
b)____________________
6) List down two examples of human cell (2%)
a)___________________
b)____________________
7) List down two types of food rich with calcium minerals (2%)
a)___________________
b)____________________
8) List down two fruit juices that are rich with Vitamin C (2%)
a)___________________
b)____________________

Section C: True or False(10%)

1) Starch and sugar are carbohydrates

2) Calcium is needed to make red blood cells

3) The heart pumps blood to the lungs.

4) Red blood cells carry oxygen .

5) A stroke affects the heart.

6) Apple rich with fiber. The seed of apple is rich with fiber .

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7) Table salt contain iodine mineral.

8) The alveoli are lined with cilia and mucus

9) Meat and fish contain fiber for human body

10) Omega 6 fatty acid can be found in fish meat

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Section D : Long Answer (20 %)

1)Explain two reasons why we should eat breakfast (2%)
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2) Explain the effect of eating too much fat in our body. (2%)
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3) Define the meaning of balanced diet and deficiency disease (2%)
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4) Define the meaning of respiration and breathing (2%)
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5) Define the meaning of malnutrition and nutrition (2%)

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6) How are the lungs self cleaning ? (2%)
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7) Explain the effect of eating too much salt in our body. (2%)
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8) List down four effects of training to human body (2%)
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9) Explain the meaning of ABC code for checking someone in emergency action .Explain the
meaning of A, B and C in ABC code. (2%)
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10) Explain the meaning of fitness and how can we measure fitness of a persons body. (2%)
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Section E : Match (10%)

Organ

Role it plays in the body

Small intestine

take in oxygen into the body

Lungs

pump blood into the tissues

Heart

causes movement

Muscle

absorbs digested food into the blood

Skin

to detect heat, touch and changes in temperature

Food type

Main use of the food in the body

Carbohydrate

Growth and repair

Protein

for energy

Fiber

Insulation and reserve energy resources

Water

Work out digestive system

Fat

Chemical reaction in the body

Section F : Fill in the blanks(20%)

1) Microbes are microscopic organisms. They can be spread by several ways : (6%)
Fill in the blanks below in the line given.
Means of spread

Details

Name of a disease

Air

Droplets in the air

Flu, ________________

Water

__________________________ Cholera, typhoid

Food

Microbes infect food

______________________

Contact

Touch

Leprosy, ________________

Animal

Mosquitoes

Yellow fever

Tsetse fly

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Rabies

2) Respiration equation. Complete the equation below (2%)

________________ + glucose --------> ________________ + water + (energy)
3) The symptom of malaria are _________________, ______________________
and __________________________________ .
4) Fruit juice made from ___________ and __________can help to fight flu.
5) The science/physics concept involves in airplane or paper planes are ______________,
______________________and ________________________.
6) An ____________ is caused when our immune system overreact or reacts to wrong substance like
dust, pollen, nuts and milk.
7) Heat energy can be used to __________________and _____________________.
8) __________ is example of sound energy.

Section G : Structure Questions 30%)

1) Digestive System
a) Label the following diagram (7%)

(A)______________________
(B)______________________
(C)_____________________
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(E)_____________________
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(G)______________________
b) List down the organs that involves in physical and chemical digestion in human body
___________ and _____________
c) Food that is not digested and passed out of the body is called _______
d) Food is broken chemically by substances called ___________
e) Food that enters the mouth where it is chewed up and rolled into a ball by the tongue and
moistened by ________ ready for swallowing.
f) List down the path of food digestion from mouth to anus. (3%)
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2) Respiratory System
a) Label the following diagram (7 %)

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B______________________
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F______________________
b) The human lungs are protected by _________
c) List down the correct order for the path air takes when a person breath in (2%)
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3) Speed
a) What is the meaning of speed? (1%)

b) The formula of speed is (2 %)

c) A van drives down a road and travel 15 miles in 30 minutes. Whats its speed (2%)