DRAFTS

off color apex preditor, logan square chicago 7

revolution ani-hero, wicker park chicago 6
revolution coup d'etat, wicker park chicago 8
lake front fixed gear, milwaukee, wisconsin 6
buckle down meridian clencher, evanston, Illinois 9
dragon's milk bourbon stout, new holland, michigan 11
miller lite, milwaukee, wisconsin 5
guiness, st. james gate, ireland 7

BOTTLES

hyper local craft

goose island honkers ale 6
half acre daisy cutter can 7
revolution bottom up wit 6
revolution eugine porter 6
goose island sophie 10
goose island matilda 10
argus iron horse ipa 6
off color troublesome 7
goose island 312 6
lagunitas ipa 7
lagunitas little sumpin' sumpin 7

regional craft
firestone walker union jack ipa
7
bells amber 7
bells porter
7
two brothers polar vortex 12
lake front river west stein 7
two brothers prairie path (g) 6
new holland dragon's milk 12
kentucky bourbon barrel ale 9
boulevard tank 7 farmhouse ale 9

world wide
sam adams rebel ipa 6
sam adams boston 6
sam adams seasonal 6
amstel light 6
blue moon 6
angry orchard 6
budweiser 5
bud light 5
corona 6
corona light 6
coors light 5
coors banquet 5
michelob ultra 6
miller lite 5
heineken 6
stella 7
o'douls 5
pabst blue ribbon 4
sierra nevada 7
cider boys 7
guiness draught 8
magic hat #9 7
red bridge lager 7
bass ale 6
chimay red cap 14
miller 64 4
dos xx 6

HOPS

RED
ferrari-carano, cabernet-sauvignon, alexander valley, ca
sledge hammer cabernet sauvignon, north coast, ca
decoy duckhorn merlot, napa valley, ca
bv coastal merlot, central coast, ca
kim crawford pinot noir, marlborough, nz
la crema pinot noir, russian river valley, ca
cherry pie pinot noir, central coast, ca
alamos malbec, mendoza, argentina
bone shaker red zinfandel, lodi, ca
the federalist red zinfandel, sonoma, ca
rosemount diamond, shiraz, south east australia
dreaming tree crush red blend, north coast, ca
rioja vega rioja, tempranillo, rioja spain

14/54
12/45
15/58
9/35
13/50
15/60
14/54
10/36
12/48
13/50
12/45
11/42
10/36

WHITE
apaltagua chardonnay, central valley, chile
arrowood chardonnay, russian river valley, ca
robert mondavi napa chardonnay, napa valley, ca
taken complicated chardonnay, sonoma, ca
sonoma cutrer chardonnay, sonoma, ca
wairau river sauvignon blanc, marlborough, nz
kim crawford sauvignon blanc, marlborough, nz
casa la postolle sauvignon blanc, rapel valley, chile
buitenverwachting beyond sauv blanc, south africa
pighin pinot grigio, grave de fruili, italy
santa margarita pinot grigio, alto adige, italy
rudi wiest riesling, rheinhessen appellation, germany
caymus conundrum sauv chard blend, central coast, ca

10/36
13/50
12/46
12/46
16/62
11/42
14/55
11/38
9/30
10/38
13/50
9/34
12/46

SPARKLING
mionetto prosecco, veneto, italy
poema cava, spain

12/45
11/38

taylor fladgate lbv port, portugal

sip muscato, clarksburg, ca

18/64
13/50

DESSERT

POURS

the side car | 11

directly named for the motorcycle attachment, the drink appears in literature
as early as 1907, the ritz hotel, in paris, claims its origins

courvoisier, cointreau, lemon, simple

the l car | 12

the side car brightened by armagnac, vanilla anisette, napoleons mandarin,

and cinnamon

bras delord, galliano, napoleons mandarin, lemon, simple, cinnamon

sugar rim

the manhattan | 10

originated at the manhattan club in new york city in the early 1870s
templeton rye, carpano antica, angostura

olearys cow | 12

the manhattan elevated with smoke, amaro, flamed orange oils, and
maraschino liquor
bulleit bourbon, glenlivit 12 yr, luxardo, ramozzati, jerry thomas decanter bitters

the moscow mule | 10

invented in 1941, born in manhattan, and according to an article in 1942's

insider hollywood, the moscow mule was most popular in los angeles.
titos vodka, lime, ginger beer

the market mule | 12

the moscow mule refreshed by adding cucumber and mint

effen cucumber, fresh cucumber, mint infused simple, lime, ginger beer

the last word | 12

created in the early 1920s in detroit, first served at the detroit athletic club
the botanist gin, green chartreuse, luxardo, lime

sage promise |12

the last word raised with fresh sage and chamomile

deaths door gin, green chartreuse, chamomile, fresh sage, orange bitters

the gimlet | 9

a recipe appears as early as pamphlets from 1852 as a cholera treatment

beefeaters gin or kettle one vodka, lime, simple

basil blood orange gimlet | 12

flavors enhanced with blood orange, fresh basil, lemon, and tangerine
tangerine vodka, blood orange limoncello, fresh basil, lime

the martinez | 11

included in the original bartenders guide by jerry thomas in 1887

haymans old tom, carpano antica, luxardo, orange bitters

cherry amos | 12

bold flavors smoothed by amaro enhanced with aromatic bitters and cherry
liqueur
haymans old tom, ramozzati, cherry herring, luxardo, fee old fashioned bitters

COCKTAILS

SAVOR

greek town salad (v,g) | 7

mache, cucumber, oven dried tomato, radish, pickled onion, feta,

preserved lemon vinaigrette

chicago chop salad (g) |7

iceburg , kale, ludwig farms vermillion blue, avocado, radish,
cucumber, tomato, dried corn, ""smoking goose"" pork bacon,
tarragon-balsamic dressing

apple walnut salad (v,g) | 7

dried tart cherries, arugula, cress, spinach, goat cheese, candied
walnuts, apple vinaigrette

*add chicken or beet cured salmon to any salad | 1.50

pig & fig | 7
la quercia prosciutto, blue veined brie, fig jam, michigan apple,
arugula, ciabatta

chicken | 7
pesto aioli, oven dried tomatoes, grilled zucchini, fresh mozzarella,
ciabbata

pastrami | 7
turkey pastrami, coleslaw, revolution ale mustard, pretzel bun

muffaletta (v) | 7
olive spread oven, dried tomato, portabello, smoked provole, ciabatta

grilled cheese (v) | 5

butter kase, locatelli, house cured pickles

deep dish egg pie (v) | 4

egg custard, comte cheese, onions

fish tacos (g) | 7

chipotle crema, brussel sprout- cilantro slaw, salsa

gourmet all-beef dog | 5

aged wisconsin cheddar, revolution ale mustard, onion confit, pretzel
roll

tomato quinoa soup (v, g) | 4

sides | 1.5
house made chips | okinawa potato salad | 3 grain salad | fruit

INDULGE

(g) gluten free | (v) vegetarian

brownie | 2
oatmeal cranberry cookie | 2
chocolate chip cookie | 2
white chocolate blueberry cookie | 2

frassant | 4
peanut butter cake | 3.5
clair | 3.5

GRUB

SAVOR
potato chips & carmelized mushroom aioli (v,g) | .99
house marinated olives (v,g) | 6
orange peel, rosemary, garlic, fennel, manchego, ciabatta

tequila lime nuts (v, g) | 4

marcona, corn nuts

burrata bruschetta (v)| 7

fig jam, pickle onions, pistachio, caramel walnut bread

grilled artichoke hearts (v,g) | 8

goat cheese spread, preserved lemon

piquillo pepper hummus (v,g) | 8

extra virgin olive oil, pita chips, pickled cucumber

roast pork stuffed sweet peppers (g) | 8

chimichurri , cotija frico (3)

spiced tuna crudo (g) | 12

avocado mousse, citrus, pickled onion, fresno pepper, radish, aleppo
chile

bison meat ball (g) | 8

romesco sauce, pickled veg

mushroom flatbread (v) | 10

garlic, wild mushrooms, sage, goat cheese

roasted lamb flatbread | 10

tetilla cheese, fresno peppers, brussel sprouts

harissa marinated wings (g) | 12

cucumber raita, shaved celery (5)

charcuterie & cheese board | (sharable, 1-2 people) | 11

(community, 3-5 people) | 22
chefs selection of local artisanal cheeses & cured meats,
accompaniments

chicago-style roast beef slider | 9

spiced beef, house made giardinara, horseradish cream , pretzel bun
(g) gluten free | (v) vegetarian

INDULGE
brownie | 2
oatmeal cranberry cookie | 2
chocolate chip cookie | 2
white chocolate blueberry cookie | 2

frassant | 4
peanut butter cake | 3.5
clair | 3.5

GRUB