Beruflich Dokumente
Kultur Dokumente
4.2 Topic: A study of Shoppers’ attitude towards Ready to eat Food items
4.4 Objectives
4.6 Scope
o Target Audience
o Study confined to Chennai
o Only Breakfast items/Curries etc...
o Sample Size approximately – 300
o Other assumptions, limitations, constraints...
4.7 Type of Project Study - Indicate the type of project study undertaken
o Explorative
o Descriptive
o Survey type
o Experimental
o Desk research
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4.10 Collection of data, data coding, formatting and storing using appropriate tools.
9.0 Bibliography:
E-mail : please mark subject as MBA (Sep2009 - Dec 2009 Project –Proposal)