Soups and Salad

Vegetarian
Rasam
Veg 4

4|

Tomato

4|

Sweet Corn

4|

Coconut

4|

Non-Vegetarian
Koli Rasam (Chicken)

5|

Aatu kaal Soup (Goat)

House Salad

4
(Mixed greens with Onion, cucumber and tomatoes)

Appetizers
Vegetarian
Bhaji
Onion | Potato | Banana | Mirchi
(Thinly sliced vegetable in traditional batter made from chick pea flour)
Pakkoda
Onion | Mixed vegetables |Eggplant
(Fritters made with gram flour)
Vadai
Dhal | Spinach |Yogurt | Sambar

5
5

6
(Traditional batter made from dhal mixed with chopped onions)
Paniyaram
Sweet
| Hot
5
(Rice batter made mixed with vegetables or jaggery)

Samosa

(Crispy pastry stuffed with spiced potatoes and peas)

Cutlet

(Delectable combination of mashed potatoes and green vegetables)

Gobi Manchurian

(Crispy cauliflower florets tossed in a tomato and garlic sauce)

Idly Fry

(Steamed rice cake pieces in ginger, garlic and spices)

Bonda

(Mash potato in chick pea batter)

Non-Vegetarian
Chicken

Tandori | Chilli | 65 | Lolly pop | Manchurian

8
(Chicken marinated in yogurt, egg, ginger garlic paste and cooked to your choice)

Mutton pepper fry

10
(Goat pieces marinated with Indian spices and black pepper)
Fish
Grill | Fry
(Whole fish marinated in chilli and lime juice)

Shrimp 65

10
8

(Shrimp fritters marinated with spices and chilli sauce)

Curries

Vegetarian

8
| Dhal

Potato
| Mushroom
| Paneer | Channa
| Gobi
|Spinach
| Mixed Veg
(Fresh vegetable cooked with onion, ginger, garlic paste and Indian spices served
with rice)

Non Vegetarian
Chicken

10 | Goat

10 | Lamb

12 | Fish

12| Shrimp

10| Egg

Tikka Masala

(Assortment of Tikka, Malai and Haryali marinades)

Kurma

(Creamy, almond based gravy with a touch of saffron)

Saag

(Spinach greens with onions, mildly spiced and flavored with fenugreek)

Vindaloo

(A fiery combination of freshly roasted and ground spices and condiments from Goa,
cooked with potatoes)

Chettinadu

(Marinated in crushed pepper corns fried with chopped onions and curry leaves)

Kadai

(Onion Tomato curry with bell peppers)

Biryani

Rice and Breads

Chicken

10| Goat 12| Fish

12| Shrimp
10| Crab 10| Egg
7|Veg
7
Pulav
7
(Layered Basmati rice with tomatoes, onions, Indian spices and condiments)

Meals

Veg
12| Non veg
15
(Rice, Chappathi, sambar, rasam, kootu, poriyal, pickle, curd, pappad with veg or nonveg curry)
Ghee Pongal 6
(Cooked rice and dhal flavored with ghee)
Bisi Belabath 6
(Cooked rice mixed with sambar flavored with ghee)

Eastern Bread

Chapathi
6| Paratha
6| Naan
3
(Whole wheat bread cooked on clay oven or griddle think or stuffed served with
kurma)
Kothu Paratha
8
(Shredded whole wheat think bread served with kurma)

Urusis Tiffin Specials

Dosa
(South Indian Crispy Thin Rice pancakes with variety of flavors served with Sambar
and two Chutneys)
Plain
6| Masala
7
| Mysore Masala
8 | Ghee 7|
Paper Roast
8

Rava

6| Onion Rava

|
Spring

10| Podi

8|Onion 7 | Egg

8| Paneer 8 | Cheese 8

Uthappam
(South Indian Thick Rice pancakes with variety of flavors served with Sambar and two
Chutneys)
Onion
8 | Mixed-Veg
8 | Chilli 7

Idly

(Steamed rice & lentil patties served as 2 cakes with chutney and sambar)

Rava Kichadi

(Roasted semolina cooked with onions & tomato sauteed with flavored herbs)

Poori Masala

(Fried fluffy whole wheat bread served with potato masala)

Delightful Deserts
Sweet Pongal
Rava Kesari
Payasam
Gulab Jamun
Halwa
Lassi

4
4
4

Vermicelli | Rice | Dhal

4
Carrot | Beetroot | Dhal
Mango | Sweet | Salt

Ice Cream

Chocolate |Vanilla | Strawberry

Rasamalai

Drinks
Soft drinks
1.50

Coffee
Tea

3
3