Beruflich Dokumente
Kultur Dokumente
Infections (Selected
Enterics)
Prof. Marohren C. Tobias-Altura
College of Public Health
University of the Philippines Manila
Notifiable Diseases
A.
B.
C.
D.
E.
F.
G.
H.
I.
J.
K.
A.
B.
C.
D.
E.
F.
G.
H.
I.
J.
K.
Meningococcal infection
Neonatal tetanus
Non-neonatal tetanus
Paralytic shellfish
poisoning
Rabies (human)
Schistosomiasis
Typhoid & paratyphoid
fever
Viral encephalitis
Viral hepatitis
Viral meningitis
Whooping cough
MALE
FEMALE
Rate**
Rate**
BOTH SEXES
Number
Rate*
888.8
868 776,562
929.4
2. Bronchitis/Bronchiolitis
651.8
817.1 719,982
861.6
3. Diarrheas
668.5
651.5 577,118
690.7
4. Influenza
400.7
444.6 379,910
454.7
5. Hypertension
338.2
442.1 342,284
409.6
93.9 103,214
123.5
6. TB Respiratory
7. Chickenpox
137.7
51.5
56.2
46,779
56
38.5
45.1
37,092
44.4
24
20
19,894
23.8
17.8
17.1
15,838
19
9. Malaria
10. Dengue fever
MALE
FEMALE
Rate**
Rate**
BOTH SEXES
Number
Rate*
888.8
868 776,562
929.4
651.8
817.1 719,982
861.6
3. Bronchitis/Bronchiolitis
668.5
651.5 577,118
690.7
4. Hypertension
400.7
444.6 379,910
454.7
5. Acute watery
diarrhea
338.2
442.1 326,551
347.6
93.9 103,214
123.5
6. Influenza
7. UTI
137.7
51.5
8. TB Respiratory
9. Injuries Source: 2003 FHSIS Annual Report
56.2
46,779
56
38.5
45.1
37,092
44.4
24
20
19,894
23.8
Outbreak in Laguna
MALE
FEMALE
Rate**
Rate**
BOTH SEXES
Number
Rate*
770.9
748.2
674,386
861.2
2. Diarrheas
695.0
655.0
615,692
786.2
3. Bronchitis/Bronchiolitis
639.6
677.0
604,107
771.4
2003
# 2
455.4
503.1
431,216
550.6
5. Hypertension2002
# 2
325.4
420.7
325,390
415.5
126.4
84.0
92,079
117.9
28.8
29.2
30,398
38.8
41.1
30.4
28,549
36.5
9. Chickenpox
30.3
30.4
26,137
33.4
10. Measles
30.2
30.4
25,535
32.6
4. Influenza
6. TB Respiratory
2001
# 1
2000
# 1
7. Heart Diseases
8. Malaria
MALE
FEMALE
BOTH SEXES
1. Heart Diseases
38,677
29,019
Number
67,696
29,054
22,814
51,868
64.0
13.1
3. Malignant Neoplasm
20,634
18,664
39,298
48.5
9.9
4. Accidents
27,720
6,246
33,966
41.9
8.6
5. Pneumonia
15,831
16,224
32,055
39.5
8.1
18,367
8,404
26,771
33.0
6.8
Rate*
83.5 Percent
17.1
10,740 10,623
21,363
26.3
5.4
7. Symptoms, signs and
unsafe
water,
along
with
food,
is
implicated
in
3
million
deaths
abnormal clinical, laboratory
findings, NEC
-WHO
12,998
5,907
18,905
23.3
4.8
9. Diabetes Mellitus
6,823
7,373
14,196
17.5
3.6
8,397
5,725
14,122
17.4
3.6
Infants 0-12
months old
0.7 rate per 1,000
live births
#8
#1 is pneumonia
#2 bacterial sepsis
#3
#1 pneumonia,
#2 accidents
#5
#1 accidents
#2 pneumonia
Outline
Bacterial Infections
Cholera
Shigellosis
Typhoid fever
Salmonellosis
Diseases caused
by E. coli
Enterobacteriaceae
Often referred as enterics
General Characteristics
Gram(-) bacilli/coccobacilli
Facultative anaerobes
Glucose fermenters
Oxidase-negative
Reduce nitrates to nitrites
Antigenic Structure
O antigen:
Lipopolysaccharide
K antigen: Capsular
H antigen: Flagellar
Shigella
Shigella
S. dysenteriae -Group A
S. flexneri -GroupB
S. boydii -Group C
S. sonnei -Group D
gram-negative rods
cannot ferment lactose, no capsule
non-motile
Shigella
Diseases--Shigellosis
Symptoms start 1-3 days after exposure
with profuse watery diarrhea. Disease can stop
here.
Shigella
Diseases--Shigellosis
More severe form of this disease is
produced by S. dysenteriae type1A.
This species produces a toxin-called
Shiga toxin
Shigella-Pathogenic factors
Ipa (invasive plasmid antigen) A,B,C,
and D proteins are secreted into host
cells intracellular growth of Shigella
1st, bacteria invade intestinal cells by
endocytosis
2nd, escape from endocytotic vesicles
and multiply inside the cells.
3rd, directly invade adjacent cells
4th, host cells die and mucosal abscess
forms
Shiga toxin
classic A/B toxin
B subunit binds to cells and
gets A inside the cell.
A inhibits protein synthesis
lysing 28S rRNA
Treating shigellosis
manage dehydration
use of antibiotics, controversial if
case is not severe
patients respond to antibiotics
disease duration diminished
fluoroquinolone
Salmonella
Salmonella
>2000 antigenic O and H serotypes
genetically single species-maybe?
S. enterica, choleraesuis
disease category
S. typhi
S. paratyphi
Salmonella
Natural reservoir: not humans, but many
other animals, including birds, reptiles,
many others and vegetation. Eggs are also
a risk.
Transmission is by ingestion of
contaminated food products, especially
poultry or dairy products. Some
transmission by person to person can
occur in children, health care, or food
preparation if proper sanitation is not
observed.
Salmonellosis
Gastroenteritis
nausea
vomiting
non-bloody stool mostly, sometimes bloody
with fecal leukocytes
sometimes fever, abdominal cramps,
malaise
self-limiting (2 - 7 days)
40,000 reported cases; 1.4 million total
Salmonellosis
Gastroenteritis
identification- usually not cultured unless
symptoms last a long time. Stool cultures
treatment is just fluid and salt
replacement
antibiotics not recommended, with
exceptions for very young, very old,
immunocompromised, debilitated.
Typhoid fever
enteric fever
severest salmonella disease
Salmonella typhi
S. paratyphi causes milder form of enteric fever
Typhoid -Therapy
Antibiotics
essential
cephalosporin like ceftriaxone
fluoroquinolone
treatment must long lasting to
eliminate carrier state
Escherichia coli
Diseases
ETEC
EPEC
Diseases
EIEC
EAEC
Diseases
After 3-4 days, watery, non-bloody
diarrhea. 25% get a bloody
diarrhea with cramps and maybe
vomiting after 2-3 days. 5-10%
develop hemolytic uremic
syndrome
Often, O157:H7 serotype
Virulence Factors
ETEC
1 to 4 enterotoxins,
enterotoxins plasmid-mediated
EPEC
Enterotoxigenic E. coli
Heat labile toxin (LT)
like choleragen
Adenyl cyclase activated
cyclic AMP
secretion water/ions
Heat stable toxin (ST)
Guanylate cyclase activated
cyclic GMP
uptake water/ions
Enteropathogenic E. coli
destruction of surface microvilli
fever
diarrhea
vomiting
nausea
non-bloody stools
Virulence Factors
EIEC
EAEC
Dysentery
- resembles shigellosis
Virulence Factors
EHEC
Enterohemorrhagic E. coli
Vero toxin
shiga-like
Hemolysins
Many strains are unable to ferment
sorbitol, whereas most other E. coli do
ferment sorbitol.
Vibrio species
Vibrio cholerae
Common characteristics
Gram-negative
short, curved, rod-shaped
rapidly motile due to single polar
flagellum
facultative anaerobes
growth of many vibrio strains requires
or is stimulated by NaCl
Common characteristics
growth of many vibrio strains requires
or is stimulated by NaCl
culture on blood or MacConkey agar
Pathogenesis
V. cholerae is transmitted by
contaminated water and food. There
are no known animal reservoirs, nor
animal or arthropod vectors.
Outbreaks of V. cholerae infection
have been associated with raw or
undercooked seafood harvested from
contaminated waters.
Pathogenesis
Following ingestion, V. cholerae
infects the small intestine. Adhesion
factors are important for colonization
& virulence. The organism is noninvasive, and causes disease through
the action of an enterotoxin (cholera
toxin) that causes the activation of
adenylate cyclase by ADPribosylation. This initiates an
outpouring of fluid into the intestine.
Treatment
Replacement of fluids & electrolytes is
crucial in preventing shock, & does
not require bacteriologic diagnosis
Antibiotics such as doxycycline can
shorten the duration of diarrhea and
excretion of the organism
Prevention
Public health measures that reduce
fecal contamination of:
water supplies and food
adequate cooking of foods
can minimize transmission