Beruflich Dokumente
Kultur Dokumente
Food Entrees
Beef (Choose One)
Pot Roast Beef with Mushroom Buttons
Old Favorite Beef Stew
Ox Tongue with Buttered Mushroom Beef
Teriyaki in Dark Caramel Garlic Sauce
Pastel de Lengua Ala Cecilia
Stewed beef tips with caramelized onions in a Burgundy jus
lie Classic Beef Morconitos with Olives
Traditional Beef Caldereta with Liver Sauce
Beef Tenderloin Steak in Pepper Wine Sauce
Salad Bar
Bouquet of Mixed Green and Arugula Salad
Greens: Lola Rosa Lettuce, Arugula, Romaine, Tomato. Beans
Cucumber, Carrot, Turnip, Onion, Bell Pepper, Olives etc.
Condiments: Cheese, Bacon, Ham, Colored Jello, Crouton etc.
Dressings: Thousand Island/Caesar/Vinaigrette
(Choose One)
Mediterranean Pasta Salad
Tomato, Basil and Mozzarella Salad
Creamy Coleslaw
Shrimp Salad with Organic Lettuce
Greek Salad
Mango Royale Salad with Special House Dressing
German Potato Salad
Spinach Salad with Bacon, Red Onion and
Eggs Classic Caesar Salad
Fresh Vegetable Tray with Herb Dipping Sauce
Waldorf Salad
Fresh Seasonal Fruit Boat
Dessert Bar
Belgian Chocolate Fondue
(Marshmallow, Bread Stick, Fresh Fruits)
Assorted Pastries
Beverage
Coke / Orange
Coffee with Cream / Hot Tea
Purified Drinking Water