STUDENT RISK ASSESSMENT

Date:
30/09/2015

Location: Corridor/ in front of

door

HAZARDS
Hazard
Regardless of control measures
1. Students walking past
when filming will be
disruptive

Persons
at risk
*1
Sf,
St.

Task being assessed: Students filming/taking photos in

college

General Risk assessment

DEGREE OF RISK
Worst
Probability
Risk
outcome
Rating
*2
*3
A-E
NR
Ps.
E
R

CONTROL MEASURES
Existing control measures taken
against the risk
1. Video at a quiet time when
students are in lesson or on
break

Student Name: Lauren Stocks

ACTION PLAN
What further control
measures are required when
and by whom
1. Filmmaker should
make sure that before
interviewing, make
sure students arent
around (during lesson)
2. Dont film during
lesson change overs
because its the busiest
time in the corridors

D
2. Camera/ voice recorder
may be nudged & hurt
the student if walking
past in a rush

*1
Sf = staff
St = students
Cr = contractors
Cl = cleaners
V = visitors

St

D = people with disabilities

X = young/inexperienced
L = lone workers
W = women of child-bearing
age

NR
Min

Ps
R

2. Students must keep a

distance from the
equipment

*2 This is without control measures

F = fatal
Maj = major injury or permanent disability
Min = minor injury
NR = non-reportable

3. Make sure that the

equipment isnt in the
way of students on the
floor or sticking out
4. Notify the students that
there is filing going on
in this area so they are
extra careful when
passing by

*3 This is with control measures in place

Fr = frequent/likely/could occur repeatedly/expected
Pr = probable/not surprised/might occur often
Ps = possible/could occur sometime
R = remote/unlikely but conceivable
U = unlikely/improbable such that likelihood is almost zero

STUDENT RISK ASSESSMENT

Date:
30/09/2015

Location: College canteen area

Onsite Location

HAZARDS
Hazard
Regardless of control measures

Task being assessed: Students filming/taking photos in

college
General Risk assessment
DEGREE OF RISK
CONTROL MEASURES
Worst
Probability
Risk
Existing control measures taken
outcome
Rating
against the risk
*2
*3
A-E
NR
Ps
D
1. Bags will out of way
Min
R
where individuals walk
2. Recording should be
recorded in a less busy
area

Students bags on the floor could

lead people tripping over &
filming equipment

Persons
at risk
*1
Sf
St
V

Eating area could mean

individuals carrying hot drinks or
food so must be careful

Sf
St
V

Min
Maj (hot
food/
drink
burns)

Ps
R

3. Hot drinks in suitable

container with a lid
4. Hot food also in its
suitable container so it
doesnt spill

Crowded areas of students and

chairs in the way

Sf
St
V

NR
Min

Ps
R

5. Chairs must be kept under

the tables
6. Certain amount of chairs
around the table

*1
Sf = staff
St = students
Cr = contractors
Cl = cleaners
V = visitors

D = people with disabilities

X = young/inexperienced
L = lone workers
W = women of child-bearing
age

*2 This is without control measures

F = fatal
Maj = major injury or permanent disability
Min = minor injury
NR = non-reportable

Student Name: Lauren Stocks

ACTION PLAN
What further control measures
are required when and by
whom
1. Bags should be kept
under the table or chairs
2. Make sure that
individuals passing
know that its there on
the floor
3. Ask them to walk a
different way if possible
4. Have an area specifically
for hot food and drinks
5. Choose a specific time
where students are no
longer able to buy hot
food and drinks
6. Wait for a quieter time
7. Make sure we are
careful not to trip up or
walk through an area
with the chairs crammed

*3 This is with control measures in place

Fr = frequent/likely/could occur repeatedly/expected
Pr = probable/not surprised/might occur often
Ps = possible/could occur sometime
R = remote/unlikely but conceivable
U = unlikely/improbable such that likelihood is almost zero