Beruflich Dokumente
Kultur Dokumente
L. Masinter
1 April 1998
Masinter
Informational
[Page 1]
RFC 2324
HTCPCP/1.0
1 April 1998
Masinter
Informational
[Page 2]
RFC 2324
HTCPCP/1.0
1 April 1998
=
=
=
=
Masinter
Informational
[Page 3]
RFC 2324
HTCPCP/1.0
1 April 1998
milk-type
= (
|
|
|
|
|
)
= (
|
= (
|
= (
syrup-type
alcohol-type
"*"
milk-type
syrup-type
sweetener-type
spice-type
alcohol-type
*( ";" parameter )
"Cream" | "Half-and-half" | "Whole-milk"
"Part-Skim" | "Skim" | "Non-Dairy" )
"Vanilla" | "Almond" | "Raspberry"
"Chocolate" )
"Whisky" | "Rum" | "Kahlua" | "Aquavit" )
Masinter
Informational
[Page 4]
RFC 2324
HTCPCP/1.0
1 April 1998
Masinter
Informational
[Page 5]
RFC 2324
HTCPCP/1.0
1 April 1998
Masinter
Informational
[Page 6]
RFC 2324
HTCPCP/1.0
1 April 1998
Masinter
Informational
[Page 7]
RFC 2324
HTCPCP/1.0
1 April 1998
Masinter
Informational
[Page 8]
RFC 2324
HTCPCP/1.0
1 April 1998
Masinter
Informational
[Page 9]
RFC 2324
HTCPCP/1.0
1 April 1998
Masinter
Informational
[Page 10]