SNACKS

LES TOASTINES

Mixed & macadamia nuts 5

cerignola olives 6
provenal marinated olives 5

on baguette

goat cheese / caramelized red onion 5

sundried tomato / mozzarella /
basil / balsamic 5
lamb merguez / emmental cheese 5

CHARCUTERIE

camembert / strawberry jam 5

with condiments & baguette

iberico ham / parmesan / herbs 6

saucisson sec 6 duck rillettes 9

fennel salami 7

beef bresaola 9

porchetta 8

coppa 9

country style pt 9
parisien ham 9

LES TARTINES
on country bread

fresh figs / goat cheese / jam 14

smoked salmon / cream cheese 14
fresh crab / avocado / tomato 14

comte

camembert

france / cow

france / goat

bucheron

gruyre

usa / goat

suisse / cow

ossau iraty

roquefort

france / sheep

france / sheep

4 cheeses 14

6 cheeses 20

CR PES
nutella 9

strawberry jam 9

chantilly crme 9

chestnut crme 9

cinnamon & sugar 9

all crpes are gluten free

baked camembert / apple / baguette 12

boudin blanc (pork sausage) / caramelized apple 6

beet / currant / walnut carpaccio 6
baked portobello / garlic / tomato / herbs 8
mustard-parmesan cauliflower granite 12
spiced moroccan carrots / garlic / cinnamon / cumin 8
foie gras lollipops / apple cider reduction 18
sea scallops / yuzu / spices 10
brussels sprouts / cider vinegar / cinnamon / almonds / cranberries 6

chicken / parmesan / arugula / dijon 14

CHEESE

SMALL PLATES

salmon gravlax / dill citrus marinade 8

BIG PLATES
pastis shrimp 14
salt & pepper / basmati rice
butterfly salmon 12
ginger lemon / ratatouille nioise
steak tartare 15
quail egg yolk
duck confit parmentier 14
crushed potatoes / olive oil
cajun chicken 12
mini tagine organic tricolor quinoa
beef sliders 15
comte / bacon / fries

THE ROYALE FAMILY

12

floral flavors were part of the french royal families. we decided

to have some fun and create a delicious mixture
of dry sparkling wine and homemade syrups.
choose which royale family you belong to.

enjoy the milk of marseille the traditional French way. commercialized by

paul ricard in 1932. ricard emerged some 17 years after the ban on absinthe
during a time when france was still apprehensive of high-proof anise
drinks in the wake of the absinthe debacle.

kir royale

rose royale

violet royale

hibiscus royale

tomate

lavender royale

forget me not royale

perroquet

LAVIATEUR

gin / crme yvette / maraschino / lemon 13

rumor has it that this was created by hugo ensslin,

head bartender at the hotel wallick in new york,
in the early 20th century as part of the celebration
of france giving lady liberty to america.

FRENCH 75

gin / lemon / simple syrup / champagne / lemon 13

cocktail lore says this was named after the 75mm cannon
used during wwi. like a cannon, this drink packs quite the punch.
the novelist alec Waugh named it the most powerful drink in the world.
its a wonderfully refreshing and entirely uplifting sip.

LANTONIETA

PASTIS SERVICE

mezcal / cointreau / lime / butterly pea flower syrup 13

this drink is in honor of antonieta rivas de mercado, who killed herself

on the altar of notre dame in paris. she was a mexican intellectual,
writer, feminist and helped finance literary lounges
and the orquesta sinfonica of mexico city.

BASTILLE DAY

vodka / grenadine / blue curaao / sugar rim 13

many french people associated the famous medieval fortress and prison
in paris with the harsh rule of the bourbon monarchy of the late 1700s.
this drink celebrates july 14, 1789, the day the troops stormed the bastille,
a pivotal event at the beginning of the french revolution.

the ricard

ricard pastis / cold water 10

ricard pastis / grenadine / cold water 11

ricard pastis / mint syrup / cold water 11

THE SIDECAR

armagnac / countreau / lemon / sugar rim 13

created during wwii, there is controversy surrounding the precise origins of the
sidecar. the ritz hotel in paris claims to have introduced it, some credit a british
inventor and others attribute it to an american army captain stationed in paris. most
agree it rose to fame at harrys new york bar in paris and is still a refreshing classic.

CHRYSANTHEMUM 1914

absinthe / benedictine / dry vermouth / orange 13

a very popular sip in the american bar of the german ocean liner, the ss europa, which
served the third reich until it was confiscated by the us in 1945. after taking part in
us troop movement, the ss europa was renamed the ss libert, and served passengers to
france until it hit the scrap yards in 1962.

THE BOULEVARDIER

rye / campari / sweet vermouth / orange / cherry 13

this dates back to 1927. there is debate whether this was created by
harry mcelhone, founder and proprietor of harrys new york bar in paris,
or erksine gwynne, an american expatriate who started a literary magazine
called the boulevardier.

HANKY-PANKY

GIN / SWEET VERMOUTH / FERNET-BRANCA 13

this drink is the creation of ada coley coleman, the only female head bartender
at the savoy hotel in london. she helped train her famous successor,
harry craddock, who wrote the savoy cocktail book, which included
this and many other of colemans recipes.

WHITE
SANCERRE RSERVE DURAND 2014 / SAUVIGNON / LOIRE VALLEY 13 / 50
PAYS DOC (SAVEURS DU TEMPS) 2014 / CHARDONNAY / BURGUNDY 11 / 42
DOMAINE DE LA CAMPANETTE TOURANIE 2014 / SAUVIGNON / LOIRE VALLEY 12 / 46
WILLM RSERVE 2014 / RIESLING / ALSACE 11 / 42

RED
CHINON LES MAUPAS 2014 / CABERNET FRANC / LOIRE VALLEY 13 / 51
HENRY FESSY 2012 / MORGON / GAMAY 12 / 46
CHATEAU LA FREYNELLE 2012 / MERLOT-CABERNET / BORDEAUX 12 / 42
PAYS DOC (SAVEURS DU TEMPS) 2014 / PINOT NOIR / BURGUNDY 11 / 42
CHATEAU DE SAINT COSME 2014 / SYRAH / CTES DU RHNE 11 / 42
CLOS LA COUTALE 2013 / MALBEC / CAHORS 11 / 42

ROS
LES VIGNOBLES GUEISSARD 2014 / SOUTHERN RHONE BLEND /
CTES DE PROVENCE 11 / 42

CHAMPAGNE & SPARKLING

AYALA CHAMPAGNE / CHAMPAGNE HALF BOTTLE 24
ANDRE DELORME / BLANCS DE BLANCS BRUT RESERVE / CREMANT SMALL BOTTLE 15

BEER
KKRONENBOURG 1664 6
guinness 7
gavroche 6
BROOKLYN LAGER 6
Founders all day IPA 7

EVIAN

BADOIT

330ml 3 / 750ml 7

330ml 3 / 750ml 7

SODA
ask server for flavors 3

FRENCH PRESS

HOT TEA

SINGLE 4 / DOUBLE 6

ASK SERVER FOR FLAVORS 3

BAR