Beruflich Dokumente
Kultur Dokumente
Colaba
Mumbai-05
Session
(2015-2016)
Determination of
Contents of Tooth
Powder
Project Report
submitted in fulfilment of the
requirements for the
CBSE BOARD EXAM 2015-16
BY
Avinash Mahala
Index
Certificate
Page: 3
Declaration
Page: 4
Acknowledgement
Page: 5
Aim
Page: 6
Theory
Page: 6
Observation
Page: 9
Result
Page: 12
Conclusion
Page: 12
Bibliography
Page: 13
CERTIFICATE
This is to certify that the
project work DETERMINATION
OF THE CONTENTS OF
TOOTHPOWDER/TOOTHPASTE
is a bonafi de record of work done
by Avinash Mahala under my
guidance, successfully
completed the investigated
project for the CBSE Board Exam
2015-16.
3
Roll No.:
Date:
Concerned Teacher Signature:
Examiner Signature:
Principal Signature:
DECLARATION
I hereby declare that this
project report on,
DETERMINATION OF THE
CONTENTS OF
TOOTHPOWDER/TOOTHPASTE
Date:
(Avinash Mahala)
ACKNOWLEDGEMENT
It is deep sense of gratitude I
would like to thank Mrs.Nupur
5
Avinash Mahala
AIM:
6
Theory:
Toothpowder is a powder used with
hands or with a toothbrush to clean and
maintain the aesthetics and health of teeth.
Toothpowder is used to promote oral
hygiene: it can aid in the removal of dental
plaque and food from the teeth, aid in the
elimination and/or masking of halitosis and
deliver active ingredients such as fluoride or
xylitol to prevent tooth and gum disease.
While the exact formula of each brand of
toothpaste
is
proprietary,
most
toothpowders contain the same basic
ingredients. These include:
Fluoride:
7
Abrasives:
Abrasives give toothpowders its cleaning
power. They remove stains and plaque, as
well as polish teeth. Common abrasives
include
calcium
phosphates,
alumina,
calcium carbonate, and silica. Toothpowders
should be abrasive enough to remove
plaque and stains, but not abrasive enough
to damage tooth enamel. Damaged tooth
enamel also causes yellowing as the thinned
enamel reveals the yellowish dentin layer
below. Over the years, manufacturers have
been quietly reducing the abrasiveness of
their toothpowders.
Preservatives:
Preservatives prevent the growth of
microorganisms
in
toothpowders
and
eliminate
the
need
to
refrigerate
toothpowders.
Common
preservatives
include sodium benzoate, methyl paraben,
and ethyl paraben.
Flavouring Agents:
These are added to improve the taste of
toothpowders. You may have noticed that
toothpowders have very strong flavouring.
This is necessary to cover up the horrid
taste of most detergents, especially SLS.
Sweeteners:
Sweeteners also improve the taste of
toothpowders.
Most
toothpowder
sweeteners are artificial and contribute very
little to cavity formation. Saccharin is a
common toothpowder sweetener.
Experiment
Observa Infere
tions
nce
Colourless, odourless
gas evolved with brisk
effervescence which
turns lime water milky.
May be CO3-2
10
CO3-2 confirmed.
CO3-2 confirmed.
Experiment
Observat Inferenc
ions
e
11
No gas evolved.
[C] Test for PO43 To the aq. Solution add a few drops of
ammonium molybedate.
PO43- confirmed.
Observ Infere
ations
nce
No ammonical
smell.
No ppt. formed.
I group absent.
12
No ppt. formed.
II group absent.
No ppt. formed.
No ppt. formed.
IV group absent.
V group present.
Result:
The given toothpowder contains anions
namely CO32- and PO43- and cations namely
Ca2+.
13
Conclusion:
Several of the ingredients in toothpastes are
found by some environmentally damaging
or hazardous to the personal health.
These ingredients include:
Artificial flavoring
Artificial colours
Triclosan
Sodium bicarbonate (baking soda)
Detergents
Fluoride
Preservatives such as Methylparaben and
Ethylparaben-parabens
Pyrophosphate
15
BIBLOGRAPHY
WWW.NCERT.COM
WWW.GOOGLE.COM
WWW.ICBSE.COM
WWW.CHEMISTRY.COM
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