Beruflich Dokumente
Kultur Dokumente
ORANGE
Monastero Suore Cistercensi 2014 Rusticum Lazio Bianco
Trebbiano, Malvasia, Verdicchio, Grechetto
Umbria, Italy
15 / 54
ROSE
Commanderie de Peyrassol 2015 Cotes de Provence Ros
Grenache, Syrah, Cinsault, Ugni Blanc
Provence, France
12 / 44
11 / 42
38
13 / 44
60
10 / 40
40
Non-alcoholic
Maine Root Soda / 4
Mexicane Cola, Ginger Beer, Lemon Lime
COCKTAILS
wine
Contratto Spritz / 10
Contratto Aperitivo or Contratto Bitter, Cava, Sparkling Water
SPARKLING
Gramona 2008 La Cuve Cava Gran Reserva
Xarel-lo, Macabeo
Catalonia, Spain
Rosita / 12
Blanco Tequila, Contratto Bitter, Black Cardamom Sweet Vermouth,
Buckthorn & Fenugreek Dry Vermouth, Angostura Bitters
XYZ / 13
White Rhum Agricole, Curaao Triple Sec, Lemon
Negroni Blanc / 13
London Dry Gin, Red Cedar Blanc Vermouth, Forest Krauterlikor
Whiskey Martinez / 13
Bourbon Whiskey, Black Cardamom Sweet Vermouth, Maraschino Liqueur,
Angostura Bitters
BEER
DRAFT
Transmitter Golden Ale w/ Brett / 9
Westbrook One Claw Rye Pale Ale / 6
Argus Fermentables Ciderkin / 6
Beaus Lug Tread Klsch / 5
Maine Beer Co. Mean Old Tom American Stout / 9
Evil Twin Brett Yeast & Helles Munich Helles Lager / 6
CAN
Westbrook Gose / 7
14 / 50
60
12 / 44
WHITE
Tikve Winery 2013 RKaciteli
Tikve, Macedonia
38
44
54
12 / 44
50
14 / 50
11 / 42
SAVORY
garlic knots / 8
black pepper - herb - everything
greens / 11
carrot, radish, house vinaigrette, seasame
summer squash soup / 12
radish greens, basil
raw beef / 17
wheat toast, bagna cauda, mustard, prairie breeze
beets & their greens / 15
seeded breadcrumbs, coriander
head-on shrimp / 18
cornbread, herbs, chili oil
curds n whey / 16
garganelle, porcini, kale, grana padano
panzanella / 15
lump crab, sundried tomatoes, cucumber, pea greens
stracciatella / 16
peas, umeboshi flowers, foccacia
kale / 14
crme frache, egg yolk
cheese pizza / 17
tomato sauce, mozzarella
pepperoni pizza / 19
honey, mozzarella
mushroom pizza / 19
mozzarella, lemon thyme
fennel pizza / 17
bacon, dandelion, bleu, balsamico
SWEET
pie / 6
(a la mode) / 10
ice cream bowl (2 scoops) / 7
lemon thyme
strawberry
fennel olive oil
coffee
sorbet / 7
rhubarb
ice cream sundae / 10
toppings / 1 (each)
pie crust
sprinkles
magic shell: dark chocolate or caramelized white
milkshakes / 9
ELSEWHERE