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2. Scope
This procedure applies to all HSE audit activity conducted at all QUT campuses and distributed sites.
3. Definitions
Refer to the Glossary for definitions of terms.
4. Audit Methodology
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5. Audit Frequency
Audit Level
Audit Type
Frequency
Level 1:
Discipline/ School/ Department
Workplace/hazard inspections
Systems audits
ARMS reviews/audits
External audits
Level 2:
H&S Coordinators and
Managers, and HSE Department
staff
Level 3:
Independent Assurance
6. Responsibilities
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6.1. Local H&S staff (staff who hold voluntary/designated H&S roles such as HSAs, FAOs, etc.)
Workplace/Hazard Inspections
Ensure that all workplace/hazard inspections, as relevant to the specific voluntary/designated H&S role, are
completed and uploaded to the DHSE SharePoint site.
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7. Risk Profile
HSE risk profiles for each Faculty/Institute/Division are developed by DHSE in consultation with the local area,
HSAs, and the H&S coordinators and managers. The risk profile provides areas with an overview of the different
levels of risk that exists in the area and provides information on control measures to ensure those risks are
managed appropriately.
The elements assessed to determine risk profiles include:
number of regulated hazards present in everyday work operations
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8. Training
Guidance and training for staff will be provided both online (reference guides, audit guidelines, etc.) and face-toface (a half-day training session will be available three times a year). Attendance will not be mandatory, but may
be helpful to staff unfamiliar with auditing.
9. Records
See Records Management procedure for all related record keeping requirements.
10.
Associated Documentation
Guidance Information
HSE audit process
HSE audit framework flowchart
Templates
Audit report
Opening /closing meeting presentation
Rectification action plan (rap)
Audit Tools
Self-assessment review
Risk based audit templates
Systems based audit templates
11.
Document History
Title:
Document Number:
Author:
Document Owner:
Review Interval:
Version Number
Paragraph
Description
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Date
Approved by
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