SEASONAL FARMS & FRIENDS

Burch Farms
Counter Culture Coffee
Dicks Market Garden
Freebird
Harvest Farm
Harney & Sons Tea
Iggys Bread
Invisible Cities
Kenney Farms
Mapleline Farm
Matcha Bar
Plainville Farms
Queens Greens
Satur Farms
Sea to Table
Square Deal Farm
Warner Farm

FALL MENU

BREAKFAST

Monday Friday, 7am 10am

*limited menu from 10am 11am

EGGS

GRAINS & THINGS

Seasonal Vegetable Frittata of the Day

ED

4.21

ED*

4.68 / 6.54

GD

Nutty Bunch

4.68 / 6.54

GN

Almond butter, banana, flax seed

The Egg Sandwich

EGD*

4.68

Medium fried Chip-In Farm egg on brioche w/ lemon zest ricotta

Add Avocado + 1.00
Add Niman Ranch Bacon + 2.00

Harvest Bowl

Gluten-Free Quinoa Waffle

4.21

Lemon zest ricotta, Square Deal Farm maple syrup

Add Housemade Breakfast Sausage + 2.00

Yogurt & Granola D H N

Seasonal grain, choice of two seasonal vegetables, Chip-In

4.21

6.54

Farm egg, tomato apricot relish, avocado and Superseed Crunch

Add Housemade Breakfast Sausage + 2.00

Overnight Oats

4.21

VN

Gluten-free oats w/ chia, seasonal fruit

Add Niman Ranch Bacon + 2.00

DRINKING BUDDIES

DRINKING BUDDIES

BASE (choose 1)

COFFEE, TEA, & MORE

Toasted Farro w/ Butternut Squash & Celery

Classic Brown Rice

Kale, Curry, & Delicata Squash

Winter Squash w/ Black Lentils

Cauliflower w/ Tahini & Dates

Roasted Sweet Potatoes
Seasonal Upstate Mac

DG

Kale, Apple & Kohlrabi

3.27

Matcha

3.27

Matcha Latte / Iced Matcha Latte

4.68

Hot Tea

Espresso

1.87

Cortado

2.80

Cappuccino

3.27

Americano

2.80

Latte / Iced Latte

Add an extra side

to any marketbowl
+ 2.00

Niman Ranch Bacon (3 slices)

Seasonal Vegetable

3.73
3.27

Add farm egg * or

avocado to any dish
+ 1.00

3.73 / 4.21

Farmers Favorite (extra market side)

8.41

Happy Valley Meatballs

8.88

Charred Chicken (thigh)

9.81

Herb Roasted Chicken (breast)

10.74

Wild Sockeye Salmon

11.68

Herb Grilled Steak

Daily Digs

S*

12.38

See Coffee Board

Boxed Water

2.33

Spindrift Seltzer

2.80

Raspberry Iced Tea (Caffeine Free)

2.80

Paris Black Iced Tea

2.80

Ginger Mint Lemonade

2.80

Arnold Palmer

2.80

Urban Farm Fermentory Kombucha

4.44

Assorted JSH Cold-Pressed Juices

9.34

WINE & BEER

See Specials Board

Glass / Carafe

Cisco Sankaty Light Lager

6.77

Cisco Grey Lady Witbier

6.77

Horizon Cranky IPA

Add avocado
w/ salt and EVOO
to any marketbowl
+ 1.00

PROTEIN (choose 1)

2.57 / 2.80

DOUBLE SHOT

3.73

2.33 / 2.80

Japanese Iced Coffee

VH

Plainville Farms Chioggia Beets

Grilled Apples
Drip Coffee

Roasted Carrots w/ Kale & Pumpkin Seed Pesto

Delicata Squash

Housemade Breakfast Sausage (2 patties)

VG

MARKET SIDES (choose 2)

Kale Caesar Salad

EXTRAS

COFFEE & TEA

Full Espresso Bar

Brussels Sprouts w/ Maple Sriracha

Greek yogurt, housemade granola, seasonal fruit

EG*

MARKETBOWL (8.4112.38)

Farm Greens w/ Chervil & Mint

4.21

Five minute egg, seasonal vegetable, Gruyre, bacon, sweet potato

Monday Sunday, 11am 10pm

2 halves / 3 halves

Avocado Smash

Avocado, lemon zest ricotta, kale salt

Farm Egg in a Glass

LUNCH & DINNER

6.77

MS Walker Parducci Pinot Noir

6.77 / 19.62

MS Walker Paul Dolan Chardonnay

6.77 / 19.62

MS Walker Scarpetta Frico Rosso

10.74 / 26.17

Horizon Pinot Gris

10.74 / 26.17

MS Walker Prima Perla Prosecco

10.74

EXTRAS
Market Sides

3.27

Side of Protein

4.68

Extra Side to Any Marketbowl

1.87

Avocado w/ Salt & EVOO

0.93

DAILY DIGS
Check the board for seasonal specials

V Vegan D Contains Dairy S Contains Soy E Contains Eggs

G Contains Gluten N Contains Nuts H Contains Honey * Raw/Undercooked

V Vegan D Contains Dairy S Contains Soy E Contains Eggs

G Contains Gluten N Contains Nuts H Contains Honey * Raw/Undercooked

Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or
undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Our menu is seasonal and subject to change. (Our love of vegetables is not.)

Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or
undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Our menu is seasonal and subject to change. (Our love of vegetables is not.)