Beruflich Dokumente
Kultur Dokumente
MODULE:
WEEK
OPTION 3
FORENSIC CHEMISTRY
SYLLABUS OUTCOMES
Jacaranda
Chemistry 2
Page Reference
Chapter 19
Sign
1. 549-554
2. 555
3. 556-558
4. 558- 561
5. 551-552
553-554
investigation
Analysis of carbohydrates
10. Identify that carbohydrates are
composed of carbon, hydrogen and oxygen
according to the formula : Cx (H2O)y
11. Identify glucose as a monomer and
describe the condensation reactions which
produce: (a) sucrose as an example of a
disaccharide (b) polysaccharides including
glycogen, starch and cellulose
6. 549-550
7. 550-551
8. 593
9. 600-603
Chapter 19
10. 563
11. 563- 569
12. 569-571
Analysis of proteins
Chapter 19
16. 577-579
Analysis of proteins
16. Compare , with the aid of diagrams, structural
protein and globular protein.
17. Use diagrams and models to identify the
functional groups in an amino acid.
18. Use tabulated information to compare the
structures of various amino acids. Identify proteins
as polypeptides.
19. Draw diagrams and construct models of the
peptide bond. Solve problems related to the
cleavage of the protein chain by selected enzymes.
13. 566-569
14. 594
15. 594-595
Revision 19.2
Pages 572-574
17. 574
18. 575-576
19. 579-582
Analysis of proteins
Analysis of proteins
Chapter 19
21. 587-588
22. 595-596
Revision 19.3
Pages 589-590
Chapter 20
chromatography
Chapter 20
33. 626- 629
34. 629-633
Revision 20.2
Pages 633-637
Chapter 20
39. 641- 644
CD Option Module
3 - REVISION
QUESTIONS