175 Bedford St.
Stamford, CT 06901
203-353-8444
t iginirishpub.com
baloga (appetizers)
Smithwicks Mini Burgers . . . . . . . $8.95
three Smithwicks ale-flavored beef burgers topped
with Guinness mayo, pickles, onions, and melted cheese
Oak Smoked Salmon Bites . . . . . . $8.95
on crispy boxties with capers, onions, light horseradish
Chicken Tenders . . . . . . . . . . . . . . . . . . $7.95
served with our own Colemans honey mustard sauce
Golden Fried Crab Cake . . . . . . . . $8.95
with homemade veggie slaw, topped with red chili aioli
Harp Battered Green Beans . . . $6.95
and banana peppers served with a soy ginger sauce
Cheese Dip and Wedges . . . . . . . . . $7.95
creamy blend of Irish cheddar, pepper jack cheese and
green onion served with boxty wedges for dipping
Chicken Boxty Quesadilla . . . . $9.95
with pepperjack cheese, tomato pico between
potato boxties drizzled with red-chili aioli
Anrai t h & Sail ad
(soups & salads)
Home-Cooked Soup of the Day . . $ 4.95
Dressings: Honey Mustard, Bleu Cheese, Balsamic
vinaigrette, Poppy Seed, Red Wine vinaigrette
Add a full serving of grilled or fried chicken for $4
Pear and Blue Cheese Salad . . . $8.95
mixed greens, bleu cheese crumbles, sliced pear,
mandarin orange, candied pecans tossed with
poppy seed vinaigrette
Bleu Crunch Salad . . . . . . . . . . . . . . . $8.95
field greens, bleu cheese, tomatoes, bacon, onions,
pecans, croutons tossed with balsamic vinaigrette
Tign Steak & Frites Salad . . . . $12.95
flat iron steak over fresh arugula, sweet corn,
bell peppers tossed with red wine vinaigrette,
topped with marinated tomatoes, fontina
cheese over pomme frites
grilled sandwiches
All served on ciabatta bread except where noted.
Pesto chicken . . . . . . . . . . . . . . . . . . . . . $8.95
with tomatoes, fontina cheese
Grilled chicken & bacon . . . . . . . $8.95
spinach, cheddar, our own Colemans honey mustard
Turkey and Brie . . . . . . . . . . . . . . . . . . . $8.95
apples, mango chutney, bacon, red onion on
multigrain bread
Roast Beef & swiss . . . . . . . . . . . . . . . . $8.95
sauted mushrooms & fresh horseradish
Burgers and eggs cooked to customer request. Consumption of raw or under cooked foods of animal origin may increase your risk to food borne illness.
CEA P AIRE (sandwiches)
Pulled Lamb French Dip . . . . . . . . $12.95
with melted cheddar cheese on a toasted baguette
with a rich lamb jus and Tign thick cut chips
Tomato & Mozzarella
Baguette . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $8.95
with fresh basil, balsamic vinaigrette on a warm
baguette served with a small salad
Roast Beef & Cheddar . . . . . . . . . . $10.95
served deli style with fresh arugula, tomato, horserad-
ish mayo on multigrain bread with a small salad
TIGN BURGER . . . . . . . . . . . . . . . . . . . . . . . $10.45
homemade seasoned beef pattie with arugula,
tomato, rasher, cheddar & grilled onion served
with Tign thick cut chips
bia t raidisiun ta
(traditional fare)
Fish and Chips . . . . . . . . . . . . . . . . . . . . . $13.50
battered haddock, thick-cut chips, tartar sauce,
homemade slaw
half portion available . . . . . . . . . . . . . . . . . . . . . . $8.95
Homemade Shepherds Pie . . . . . $11.95
ground sirloin, diced vegetables in rich beef gravy,
topped with colcannon
Trinity Steak Boxty . . . . . . . . . . . . . $13.95
grilled steak, sauted mushrooms, onions, wrapped in
a potato boxty, topped with a whiskey-mushroom sauce
All-Day Irish Breakfast . . . . . . . . $12.45
two eggs, sausage, rasher, black and white pudding,
mushrooms, tomatoes
milseog (desserts)
Harvest Bread Pudding
a flavorful pudding with apples, cinnamon, sugar,
walnuts topped with vanilla ice cream . . . . . . . . $6.95
Crme Brulee Cheesecake
made with real vanilla and a delicate
caramel glaze . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $6.95
Tign Irish Coffee
Bushmills Irish Whiskey, brown sugar,
coffee, and fresh whipped cream with
cinnamon swirls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $7.00
se a s on a l fa r e
b a l o g a (appetizers)
Hot Wings
a dozen extra plump wings tossed in hot sauce
served with blue cheese and celery . . . . . . . . . . $9.25
half dozen also available . . . . . . . . . . . . . . . . . . . $5.95
ROASTED RED PEPPER HUMMUS
with feta cheese, mint oil and boxty wedges . . . . . $6.95
CEA P AIRE (sandwiches)
Bacon Cheeseburger Mr
half pound of sizzling ground beef with melted
cheese, bacon, lettuce, tomato and onion served on
a Kaiser roll with Tign thick cut chips . . . . . $10.45
Pub Style Soup & Sandwich
apple smoked bacon, melted cheddar and tomato
on rustic bread served with soup of the day . . . . $9.95
bia t raidisiun ta
(traditional fare)
Bangers & Mash
Irish pork sausages on colcannon with a savory
onion gravy and peas . . . . . . . . . . . . . . . . . . . . $11.95
Traditional Irish Stew
made with tender pieces of lamb, vegetables
and potatoes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10.95
Brunch
(available only Saturdays and Sundays until 3pm)
Breakfast Boxty
scrambled eggs with Irish bacon, tomato, garlic,
spinach and topped with hollandaise served with
breakfast potatoes . . . . . . . . . . . . . . . . . . . . . . . $10.95
Smoked salmon bagel
toasted bagel topped with cream cheese, smoked
salmon, capers, onions, lemon and cracked
black pepper . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10.50
IRISH BACON & CHEDDAR OMELET
with tomato & mushroom served with
homemade breakfast potatoes. . . . . . . . . . . . . . $7.95
French toast
Texas toast pan fried in our house batter
served with a rich almond cream cheese
& melba sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9.95
Hangover Panini
grilled sandwich with bangers, rasher, egg and melted
cheddar served with breakfast potatoes . . . . . . $7.95