Beruflich Dokumente
Kultur Dokumente
DOI 10.1007/s11270-007-9405-1
Received: 12 November 2006 / Accepted: 1 April 2007 / Published online: 7 June 2007
# Springer Science + Business Media B.V. 2007
158
1 Introduction
Dissolved organic matter (DOM) is a major reservoir
of carbon in aquatic environments and it supports the
microbial activity and contributes to global carbon
cycle (Keiber et al. 1989; Tranvik 1992; Amon and
Benner 1994; Tanoue 2000). DOM in natural waters
is generally considered to originate from three key
sources: (a) Natural source which includes production
of humic substances (fulvic acid and humic acid) and
other organic substances in soil environments by
decomposition of plant materials (Nakane et al. 1997;
Volk et al. 1997; Uchida et al. 2000); (b) Anthropogenic sources including industrial, agricultural, and
human activities which compose of fluorescence
whitening agents (FWAs) or components of detergents,
organo-chlorinated compounds, pesticides, herbicides,
etc (Derbalah et al. 2003; Azevedo et al. 2000;
Mostofa et al. 2005a); and (c) Autochthonous
production inside lake environment which includes
the carbohydrates, amino acids, proteins, lipids, etc
(Benner and Kaiser 2003; Ogawa and Tanoue 2003;
Hayakawa 2004). The contribution of humic substances in DOM is 4080% in river waters and 15
80% in lake waters, but amino acids, proteins and
other organic acid comprises about 548% in both
river or lake waters (Ittekkot et al. 1985; Malcolm
1985; Peuravuori and Pihlaja 1999; Rosenstock and
Simon 2001; Sugiyama et al. 2005). The ratio of
fulvic acid to humic acid in DOM is generally 9:1 for
waters having low DOC concentration, but it decreased to 4:1 or less for water having high DOC
concentration (Malcolm 1985; Peuravuori and Pihlaja
1999).
Excitation-emission matrix (EEM) fluorescence
spectroscopy has already been established for the
characterization of the chemical nature and sources of
humic- and protein-like substances in DOM at natural
water environments (Coble 1996; Coble et al. 1998;
Parlanti et al. 2000; McKnight et al. 2001; Stedmon
et al. 2003; Wu et al. 2003; Baker and Spencer 2004;
Mostofa et al. 2005a,b). Recently, EEM has been
extensively applied to understand the alteration of the
waters ultimately fluxed to lake or oceanic environments as a final reservoir of waters. It is, thereby, very
interesting to deal about the alterations of the
chemical or optical behavior and sources of humicor protein-like substances for better elucidation in the
soil-river-lake ecosystem at the same watershed level.
In this study, we describes the distribution of DOC
concentration, fluorescence properties of fulvic acidlike (peak C, peak M and peak A) and protein-like
(peak T) components in DOM, inorganic anions and
EC in shallow groundwater, tributaries, upstream
locations to downstream locations in the Yasu River,
and Lake Biwa water. The importance of this study is
to find out the alterations of the chemical and optical
properties of fluorescent dissolved organic matters
(FDOM), and their sources and differences among
three ecosytems (groundwater, river and lake water).
The alterations and sources of FDOM are also discussed from the distribution of inorganic anions, such
2
as, NO
3 , SO4 and Cl and electric conductivity (EC)
and their relationships with DOC concentrations and
fluorescence intensity of fulvic acid-like substances.
159
2
The inorganic anions (NO
3 , SO4 , Cl ) and electric
conductivity (EC) were partly related to DOM sources
in river waters (Derbalah et al. 2003). However,
nitrate would function as oxidants for DOM (Mopper
and Zhou 1990; Arakaki et al. 1999; Mostofa et al.
in press). Thus these parameters should be needed to
know clearly about to understand the DOM sources
and its dynamics. Therefore we choose the Yasu
160
161
162
3 Results
3.1 Distribution of DOC Concentration
in the Groundwater-river-lake Waters
The DOC concentrations were detected in groundwater to range from 16 M C to 328 M C (mean, 109
83 M C, n=13) (Table 1). In the Yasu River waters,
DOC concentration was gradually increased from
upstream, 43 M C (site 1) to downstream waters,
143 M C (site 12) (Table 1). The DOC concentrations
were ranged from 65 to 210 M C at tributaries
(mean, 16444 M C, n=8), from 122 to 219 M C
(mean 16834 M C, n=7) at irrigation channels
near land side and from 177 to 271 M C (mean 220
25 M C, n=12) at irrigation channels near lake
side. The DOC concentrations were low in the lake
waters from 89 to 94 M C (mean 923 M C, n=3)
at different vertical depths at the site WN 70 and from
92 to 97 M C (mean 942 M C, n=6) at the site
CN 71.
These results showed that the DOC concentration
was highly varied at groundwater compared to those
of rivers and lake waters. DOC concentration was
higher at the site of irrigation channels near Lake
Biwa compared to that of irrigation channels near
land side and also tributaries. The low level of DOC
concentration was found at the both sites of the Lake
Biwa waters compared to that of the downstream
rivers, tributaries and irrigation channels. There were
no significant variations in DOC concentration observed at the lake Biwa waters, although the site WN
70 was highly affected by the Ado river waters
compared to that of site CN 71 (Sugiyama et al.
2000).
12.3
14.5
14.0
nd
19.5
23.0
20.0
22.0
21.0
14.56.0
7.8
7.8
7.7
7.6
8.1
7.8
7.9
8.0
7.9
7.8
0.2
78
85
side
20.0
21.0
54
nd
nd
80
nd
75
nd
75
5918
68
71
75
71
nd
47
41
28
41
(M)
) NO3
60
80
62
92
7115
10.6
nd
nd
28.0
15.76.2
14.0
13.4
14.1
13.8
10.1
7.6
8.0
7.9
7.9
7.6
9.8
9.4
9.4
EC (mSm
7.2
8.0
7.7
PH
7.7
7.4
7.3
7.5
7.7
0.3
Irrigation channels near land
Irrigation channel- 7.5
30
Irrigation channel- 7.9
31
Tributary
Ohara River (14)
Ohara River (15)
Ukawa (16)
Tamura River End
(17)
Arakawa End (18)
Shikawa (19)
Shikawa End (20)
Oyama River (21)
Mean
Yasu river
Yasu upstream (1)
Aotsuchi (2)
Tamura upper side
(3)
Tamura downside
(4)
Minakuchi (5)
Kashiwagi (6)
Mikumo(7)
Shikawa
upperside (8)
Shikawa
downside (9)
Ishibe (10)
Yasu (11)
Rakusakou (12)
Hattory (13)
Mean
Samples
198
216
96
nd
193
149
15945
148
nd
nd
211
nd
212
nd
210
14964
187
179
213
195
nd
142
105
135
136
SO2
4
491
482
183
nd
42
43
14698
258
nd
nd
204
nd
579
668
589
337
209
603
236
272
243
278
165
133
142
137
Cl
165
122
155
199
210
170
16444
160
171
184
65
132
132
143
139
119
53
80
103
113
46
43
51
44
DOC
(M C)
345/431
340/433
345/431
340/431
340/433
335/431
3395/432
2
340/434
345/433
340/431
330/429
340/432
340/432
340/433
335/431
3374/433
8
340/432
340/430
340/430
340/430
340/432
330/432
335/458
330/429
330/430
31.8
22.5
43.6
37.5
30
31.3
29.8
9.9
27.4
28.2
30.8
9.3
24.7
21.9
18.7
22.5
14.7
7.0
18.5
8.5
14.5
17.8
18.2
5.4
8.9
5.9
5.4
np
np
np
np
np
np
np
np
np
np
np
np
np
np
np
np
np
np
np
np
np
np
np
Peak C
FI (QSU) Peak M
(Ex/Em=nm)
(Ex/Em=nm)
Fluorescence properties
260/467
250/440
265/468
260/458
2568/454
18
245/433
260/466
260/435
240/436
250/434
260/467
2548/448
15
245/452
265/472
260/466
260/459
240/413
260/465
260/464
260/445
245/439
250/428
250/432
260/458
260/465
34.0
32.4
29.5
70.1
41.7
40.6
38.6
15.1
35.2
33.6
40.9
17.1
31.1
37.6
23.5
31.1
22.9
11.4
34.3
12
17.3
22
38.1
11.5
20.6
7.8
8.4
280/350
280/357
280/327
280/370
280/342
280/324
2812/355
20
285/368
285/369
280/370
280/369
280/366
280/363
280/364
280/368
2812/362
11
280/337
285/363
285/368
285/369
280/369
280/368
280/370
np
280/343
15.6
11.9
21.1
19.1
16.1
23.8
15.8
5.9
13.9
12.7
14.9
4.7
9.3
12.3
10.8
7.9
7.73.2
9.8
4.8
3.5
8.8
9.8
3.5
4.8
3.7
FI (QSU) Peak A
FI (QSU) Peak T
FI (QSU)
(Ex/Em=nm)
(Ex/Em=nm)
2
Table 1 The pH, electric conductivity (EC), inorganic anions (NO
3 , SO4 and Cl ), DOC, and fluorescence properties of fulvic acidlike substances (peak C, peak M and peak A)
and protein-like substances (peak T) in water samples collected from groundwater, river and lake waters
24.0
25.0
26.0
25.0
26.0
30.0
30.0
28.0
7.1
7.2
7.1
6.6
6.6
7.0
6.3
7.0
216
89
108
126
192
148
114
93
87
434
344
416
317
374
318
325
291
357
547
460
415
559
541
541
528
526
523
486
197
197
233
244
271
218
222
216
242
208
220
26.0
119
596
7.4
128
102
nd
219
37.0
nd
564
174
7.2
37
276
534
175
409
22.0
7.0
92
332
533
194
DOC
(M C)
103
24.0
8.0
97
264
552
Cl
26.0
7.4
95
345
SO2
4
8221
20.0
7.6
91
(M)
) NO3
7.60.3 22.62.4
side
7.4
28.0
25.0
7.6
Irrigation channel32
Irrigation channel33
Irrigation channel34
Irrigation channel35
Irrigation channel36
Mean
Channels near lake
Irrigation channel37
Irrigation channel38
Irrigation channel39
Irrigation channel40
Irrigation channel41
Irrigation channel42
Irrigation channel43
Irrigation channel44
Irrigation channel45
Irrigation channel46
Irrigation channel47
EC (mSm
PH
Samples
Table 1 (continued)
330/430
340/435
345/431
340/433
330/427
345/431
340/431
345/433
345/434
340/433
345/434
345/435
345/433
345/432
340/432
340/432
35.1
37.9
64.1
41.8
38.5
41.5
35.9
34
56.8
37.4
56.9
39.1
38.4
35.6
25.9
31.7
np
np
np
np
np
np
np
np
np
np
np
np
np
np
np
np
Peak C
FI (QSU) Peak M
(Ex/Em=nm)
(Ex/Em=nm)
Fluorescence properties
260/435
260/435
260/469
260/439
260/443
260/461
260/464
260/442
260/435
260/464
260/468
260/440
260/440
260/427
240/430
260/464
44.3
39.1
50.8
42.8
49
40.5
44
36.4
44.6
39.1
46
29.9
37.5
35.3
42.9
34.3
280/368
285/368
280/368
285/368
285/368
285/368
280/368
280/365
280/352
285/342
285/348
280/361
280/341
285/365
280/363
285/368
12.0
16.0
21.7
18.1
15.7
15.0
16.2
12.8
17.4
26.0
24.9
8.0
17.9
13.1
16.7
14.2
FI (QSU) Peak A
FI (QSU) Peak T
FI (QSU)
(Ex/Em=nm)
(Ex/Em=nm)
164
Water Air Soil Pollut (2007) 184:157176
PH
EC (mSm
19.8
19.8
19.8
20.8
20.8
19.8
201
3.4
3.4
3.4
3.4
3.4
3.4
3.40
282
279
276
276
279
279
2782
304
282
282
28913
95
95
97
93
92
92
942
94
89
92
923
350/438
355/464
340/431
340/433
340/435
340/429
3447/438
13
350/445
355/448
355/446
3533/446
2
330/422
330/423
315/418
305/424
310/414
325/417
310/433
330/424
3209/424
5
20.8
18.8
19.8
201
101
16
65
98
42
47
170
130
10983
4.0
4.1
4.4
4.5
4.5
4.3
4.30.2
4.0
3.8
3.7
3.80.2
23.3
3.2
12.8
7.6
10.3
10.4
28.7
34.0
17.8
11.7
11
9.9
30.2
11
39.2
3.2
3.2
3.2
3.20
360
466
169
462
544
191
98
455
319
150
50
168
153
52
328
900
231
7
337
319
177
85
527
300
258
304
408
151
221
nd
781
5
81
82
99
373
30
138
192
218
27.6
330/431
310/428
325/421
325/424
320/428
340/433
305/422
305/414
305/410
305/428
305/410
300/421
042/418
75.90.2
260/434
260/463
260/435
260/427
245/414
260/458
260/468
260/464
2594/446
18
255/449
255/449
255/436
250/442
250/457
250/436
2533/445
8
250/433
255/436
255/435
2533/435
2
260/438
260/463
260/468
260/436
260/435
5.8
6.2
5.7
5.7
6.1
5.7
34.8
13.2
14.7
13.7
13
16.6
13.3
14.1
1.4
14.1
13.6
12.9
13.5
0.6
29.3
5.2
18.5
9.2
24.3
12.6
41.6
44.8
24.3
15.1
14.3
12.8
42.2
13.2
47.8
2586/447 39.9
15
5.8
260/444
12.8
280/325
275/332
280/357
280/340
280/343
280/332
2792/338
11
285/357
285/344
280/348
2833/350
7
280/370
280/365
280/370
280/369
280/369
280/370
2812/369
2
280/370
280/370
285/367
280/370
5.3
5.5
5.0
4.7
5.4
5.0
5.20.3
7.0
6.4
6.2
6.50.4
6.2
2.7
6.3
1.3
17.7
16.5
7.96.8
1.0
8.3
1.6
17.3
2823/359 16.1
11
4.4
280/339
FI (QSU) Peak A
FI (QSU) Peak T
FI (QSU)
(Ex/Em=nm)
(Ex/Em=nm)
305/429
5.8
305/427
5.3
305/429
5.0
050/4285.4
0.4
np
np
np
np
np
np
np
np
np
np
np
np
np
np
Peak C
FI (QSU) Peak M
(Ex/Em=nm)
(Ex/Em=nm)
Fluorescence properties
11
530
343
130
nd
177
DOC
(M C)
189
7
254
270
nd
405
Cl
3415/432 38.6
2
10.6
473
SO2
4
101
(M)
) NO3
Inside the braket indicates the sampling site, nd means not detected.
0.1
Samples
Table 1 (continued)
166
2
anions, such as, NO
3 , SO4 and Cl , are observed to
increase gradually from upstream to downstream sites
in the Yasu river (Table 1). These ions were largely
varied from site to site in the tributaries, irrigation
channels and groundwater, but concentrations were
highest in the irrigation channels near lake site except
the NO
3 concentration in the groundwater (Table 1).
The NO
3 concentration was maximal (mean 192
218 M) in the groundwater with large variations at
site to site among all the water environments. The
2
NO
3 (3.23.4 M) and SO4 (18.820.8 M ) were
low in the lake waters compared to that of riverine
waters, but Cl concentration (276304 M) was
resembled with the river waters (Table 1). Among the
lake waters, Cl was detected high concentration
(304 M) in the surface waters (2.5 m) at site WN 70
than to other site of lake waters (279282 M) at site
CN 71, suggesting an indicator of riverine inputs into
the lakeshore of the Lake Biwa although there was no
data available for Ado River situated near lake site
WN 70. These results showed that the water quality
parameters are largely varied among groundwater,
rivers and Lake Biwa waters.
4 Discussion
4.1 Dynamics of DOC Concentration
The large variations of DOC concentration (16
328 M C) at different sites in the shallow groundwater in the Yasu River watershed suggest that the
differences may be attributed to variations in soils and
vegetation conditions, including agricultural activities
(Artinger et al. 2000). In the upper soil layer, DOC
are, in general, considered to origin from the several
natural primitive processes depending on the quality
and quantity of terrestrial vegetation, soil conditions
2
inorganic anions (NO
3 , SO4 and Cl ) and EC in river
waters (Fig. 3) indicate that not the sources particular-
167
ly, but the source area and layer may be the same
between DOC and anions or EC (Derbalah et al.
2003). Inorganic and EC does not show any correlation with DOC in groundwater, although EC data was
168
169
Table 2 The changes in the fluorescence properties of fulvic acid-like components and protein-like substances due to solar irradiation
on upstream waters (Nishi-Mataya, site 80, Fig. 1) collected from the Lake Biwa watershed
Irradiation time Integrated solar intensity Fluorescence properties
(day)
(MJm2)
Peak C
FI
Peak Mp
FI
Peak A
FI
Peak T
FI
(Ex/Em=nm) (QSU) (Ex/Em=nm) (QSU) (Ex/Em=nm) (QSU) (Ex/Em=nm) (QSU)
335/456
330/455
335/458
340/442
345/449
5.5
3.2
2.4
1.8
1.2
np
300/462
310/466
305/431
305/429
3.5
2.9
2.5
1.9
255/460
250/453
250/456
245/434
245/433
12.1
7.0
7.8
6.1
4.6
280/365
280/348
280/327
280/324
280/336
4.4
2.5
2.4
5.2
2.1
335/456
340/458
340/457
350/457
340/455
5.5
5.1
5.4
5.5
5.8
np
np
np
np
np
255/460
255/457
255/459
260/465
265/450
12.1
12.0
12.0
10.5
10.7
280/365
280/343
280/343
280/370
280/335
4.4
4.1
3.3
3.6
4.0
Peak Mp is the fluorescence peak of the blue-shifted version of terrestrial fulvic acid (Peak C) which might be happen by
photochemical alteration of fluorophores in fulvic acid.
Humic-like
Marine humic-like
Humic-like
Tyrosine-like, protein-like
Tryptophan-like, protein-like or phenol-like
Fulvic acid (SJF)
Soil fulvic acid (Extracted)
Soil fulvic acid (Standard)
River fulvic acid (extracted)
Lake Fulvic acid (extracted)
Suwannee River fulvic acid
Fulvic acid, Suwannee River, Georgia (extracted)
Fulvic acid, Pine Barrens, Suwannee River (extracted)
Fulvic acid, Lake Fryxell (extracted)
Fulvic acid, Lake Pony (Extracted)
Fulvic acid, Lake Hongfeng (extracted)
2 Lake Hongfeng (2 sites each), 025 m depth
Sargasso Sea
2 Coastal Estuaries (3739N)
Ise Bay, Coastal and Ocean waters
Northern Gulf of Mexico
Danish Estuary
Mesocosm experiment on Bay water
Lake Baikal
330350/420480
325/450
330340/451467
330340/451469
320330/408427
310330/410430
330350/420480
350365/446465
335340/433439
310320/380420
310/419
315/437441
320/440
300310/420430
310320/378430
310320/415419
305/448
310/420450
310320/380420
300330/384425
300310/388425
325/416
Peak Mp
Peak C-region
Fluorescence properties
Samples
250260/380480
260270/430440
250/428446
260/460
250260/427461a
250260/428468
230240/417430
230240/410433a
240/440
220250/430450
230/420450
250260/380480
<240/416436
<240/398
Peak A-region
270280/300320
270280/320350
270280/430440
275285/340350
270/300350
270280/320350
275285/336351
280/368
280/338
280285/331351
Peak T-region
References
Table 3 Fluorescence excitation/emission (Ex/Em) wavelengths of standard substances and the subsequent characteristics of the reference components in natural waters
170
Water Air Soil Pollut (2007) 184:157176
171
in earlier studies (Table 3). The differences of wavelengths (Ex/Em) of the red-shifted peak C among
waters was statistically significant studied from
groundwater to river (Ex: MD=19.1, P<0.001 and
Em: MD=8.8, P<0.001) and from river to lake water
(7.7, <0.01 and 17.4, <0.001, respectively) (Table 4).
Subsequently the differences of the both Ex and Em
wavelengths of photobleached peak Mp were significant from river to lake waters (Ex: MD=35.1, P<
0.001 and Em: MD = 11.3, P < 0.001), but from
groundwater to lake water merely Ex wavelength
was significant (15.9, <0.001, respectively) (Table 4).
On the other hand, the fluorescence peak A (253
3/4418 nm, n=9) studied in lake water was a little
blue-shifted compared to those of groundwater (259
4/44618 nm, n=13) and river wares (2577/449
16 nm, n=40). The mean difference of merely Ex
wavelength of peak A from groundwater to lake
environment was significant (Ex: MD=6.1, P<0.05).
But most of the fluorescence peak A in earlier studies
in lake and seawaters (220250/380480 nm) was
greatly blue-shifted compared to our lake water
studied which is summarized in Table 3. The lack of
our result is suggested to occur by seasonal photochemical effect on lake DOM which is associated
with natural solar radiation. This result is in agreement with the collection of water samples on March,
Table 4 LSD mean difference for specifying the shift of wavelength (Ex/Em) of each fluorescence peak among groundwater-riverlake
environments using an One-way-ANOVA program in SPSS
Waters
Excitation wavelength
MD
GroundwaterRiver
RiverLake
GroundwaterLake
GroundwaterLake
RiverLake
GroundwaterRiver
RiverLake
GroundwaterLake
GroundwaterRiver
RiverLake
GroundwaterLake
Emission wavelength
P
MD
8.8
8.6
17.4
<0.001
0.001
0.001
2.5
11.3
NS (0.28)
0.001
2.7
7.6
4.9
NS (0.59)
NS (0.19)
NS (0.46)
9.7
17.3
27
0.05
0.001
0.001
172
resembled with photo-irradiation experiments conducted on upstream river waters as well as in field
observations in earlier studies (Table 2 and Fig. 4b).
Due to photo-irradiation, red shift of the peak C
occurred, but that was not as like lake waters. It might
be due to variation of the other factors, such as pH,
biological processes, etc associated with lake waters.
The decrease in FI of the peak C, peak A and peak
M in the lake waters can be understood from the
observation of fairly constant FI of those peaks with
respect to DOC concentration, but a significant
correlation between FI and DOC concentration was
found in river and groundwater (Fig. 5). Blue shift of
the peak T from lakeshore site (WN 70) to middle site
(CN 71) was supposed to affect largely by the
photochemical and biological processes than those
of lakeshore site WN 70, which was directly affected
by the fluxes of Ado River waters (Sugiyama et al.
2000) although the samples from Ado River were not
collected in this study.
The linear relationship between DOC and FI of
peak C, peak A and peak T in river and groundwater
(Fig. 5) may suggest that FDOM is largely contributed to the DOM in river and groundwater. The slope
(m) of these relations, the ratio of FI with DOC, i. e.,
FI/DOC, was characteristically varied for peak C
(0.11, 0.19 and 0.06 QSU/MC in groundwater, river
and lake waters, respectively), peak A (0.13, 0.16 and
0.02 QSU/MC in ground, river and lake waters,
respectively), and peak T (0.06, 0.08 and 0.12 QSU/
MC in groundwater, river and lake waters, respectively) (Fig. 5). Among the relationships (Fig. 5),
fluorescence peak C was more significant than those
of peak A or peak T. The correlation coefficient
of FA-like peak C can, therefore, be used as an
indicator for estimation of FDOM from known DOC
and/or vice versa. Results of the correlation coefficients showed that the river waters showed the two
times higher FI/DOC ratios from groundwater and
three times higher from lake waters for peak C, and
for peak A values were similar for river and groundwater and 89 times lower in lake waters. These
results showed that the peak A fluorophores are more
stable than peak C type fluorophores in groundwater
in comparison with rivers waters. This lead to
hypothesize that the peak C type fluorophores are
more susceptible to chemical and microbial alteration
than peak A type fluorophores in groundwater.
Because these alterations might be happened during
Fig. 5 Relationship between DOC concentration and fluorescence peak intensity (FI) of peak C (a), peak A (b) and peak T
(c) studied in the samples collected from groundwater, river and
lake waters
173
5 Summary
The characteristic differences of optical nature of
FDOM were found for groundwater, Yasu River and
Lake Biwa waters studied. The results can be
summarized as follows:
174
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