Beruflich Dokumente
Kultur Dokumente
Sauvignon Blanc
MARLBOROUGH 2013
WINEMAKERS COMMENT
This Sauvignon Blanc has flavours of passionfruit,
fresh lime and melon, a juicy mouthfeel and a
delicious finish.
T E C H N I C A L D E TA I L S
REGION: Marlborough
VARIETIES: Sauvignon Blanc
ALCOHOL: 13.0%
pH: 3.3
TOTAL ACIDITY: 7.6gL
RESIDUAL SUGAR: 4.2gL
SE RVI NG SU GG ESTIONS
This Sauvignon Blanc is the perfect pairing
with seafood and all white meats.
VILLAMARIA.CO.NZ