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15 Flavorful Soups from Around the

World
Maggie McCracken / Jan 15, 2017

During bouts of cold weather, nothing warms you down to your toes quite like a good
soup. From spicy soup recipes to more mild creations, soup is nourishing, warming
and often packed with nutritious ingredients. Tomato soup recipes are a classic
choice here in the US, but maybe youre in the mood for something a little more
exotic. Lucky for you, soup is a staple in all corners of the globe. Try these 15 soup
recipes from around the world next time you feel like jetting o to new (and perhaps
warmer) climates.

1. Easy Homemade Wonton Soup: Though the concept of making homemade


wontons may seem intimidating, this delicious soup is actually pretty easy to pull
together. Ready in just 40 minutes, it boasts the flavors of authentic pork dumplings,
shrimp and fresh veggies. (via Jessica Gavin)

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2. New England Clam Chowder: For something a little closer to home, whip up a bowl
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and,

of course, clams. The fresher the fish, the better but if you live somewhere

Save without access to fresh clams, you can sub in canned clams instead. (via A Family
Feast)

3. Manhattan Clam Chowder: Alternatively, you could try Manhattans version of


clam chowder if youre craving a yummy seafood stew. The dierence between New
England and Manhattan clam chowders lies in the soup itself New England
chowder features a white, cream-based soup, while Manhattan style is broth-based.
(via Baker by Nature)

4. 15-Minute Curry Noodle Soup: Curries are popular throughout Asia, particularly in
countries like India and Thailand. This quick and easy curry soup is ready in just 15
minutes, and features rice vermicelli noodles. (via The Woks of Life)

5. Italian Wedding Soup: This Italian-American soup is often served at all manner of
Italian restaurants here in the states, but its name is misleading. Its not traditionally
served at weddings in particular instead, the name refers to the marriage of
greens and broth. (via Jo Cooks)

6. Spanish Bean Soup: This traditional Spanish soup is made with chickpeas,
andouille sausage, onion, olive oil and red potatoes. If youre more in the mood for
spicy chorizo, substitute that instead. Either way, this soup will be nourishing, mildly
spicy and *packed* with flavor. (via The Noshery)

7. French Onion Soup: Is there anything more delicious than a rich French onion soup
topped with crunchy croutons and tons of cheese? We think not! This recipe
showcases the flavors of French onion soup to delicious eect. We recommend using
gruyere, asiago, Swiss or mozzarella cheese (or any combo of those four). (via Gimme
Some Oven)

8. Easy Mexican Pozole: Pozole is a Mexican soup boasting the flavors of hominy and
pork. There are red versions and green versions. This particular version is made with
red sauce and is super easy to whip up in a ji. (via The Spice Kit Recipes)

9. Turkey Avgolemono Soup: This traditional Greek recipe is made with turkey, rice
and a little bit of lemon, making for a delicious comfort food thats both warming and
totally invigorating. In fact, you only need five ingredients to make this delicious,
authentic soup. Thats right, FIVE. (via The Kitchn)

10. Cuban Black Bean Soup: Healthy and hearty, this black bean soup is graced with
the flavors of black pepper, olive oil and garlic, and comprised of ham and black
beans. Its as nourishing as it is tasty, and can easily be garnished with Greek yogurt
in lieu of sour cream in order to make it even healthier. (Of course, that will take away
the authenticity of the dish, but well let you decide.) (via The Kitchn)

11. Ribollita: Now, if youre looking for a quick and easy dish, this Tuscan soup recipe
isnt for you it takes roughly three days to make if you want to go the traditional
route. Ribollita literally means reboiled, so this is a great recipe to make ahead of
time and then reboil right before youre ready to serve it. (via 31 Daily)

12. Hot and Sour Soup: This traditional Chinese recipe is warming, tasty and packed
with nutritious ingredients. We particularly recommend adding kimchi on top, as its
fermented and therefore contains natural probiotics. Pro tip: To make this vegan, just
use veggie broth. (via The Kitchn)

13. Locro de Papa: Locro de Papa is an Ecuadorian cheesy potato soup that will warm
you to your toes and fill you right up. It features annatto, a regional spice that youll
have to find in an ethnic or Mexican grocery store. But trust us it will be worth the
extra eort. (via Curious Cuisiniere)

14. Vietnamese Beef Noodle Pho: Pho is a Vietnamese noodle soup that is often
steeped for *days* in order to get the best broth flavor. However, you can make it
much more quickly by taking a few shortcuts. In terms of beef, the best cuts for this
noodle soup are sirloin steak, round eye or London broil. (via The Kitchn)

15. Easy Homemade Ramen: Last but not least is perhaps Americas most beloved
ethnic soup: ramen. Once youve made a homemade savory ramen with fresh veggies,
noodles and boiled eggs, youll never go back to the instant store-bought version.
EVER. (via Damn Delicious)
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