Classics

NEGRONI
1/3 Vermouth Cinzano Rosso
1/3 Campari
1/3 Premium Gin
Prepare directly in a highball on the rocks. Garnish with a slice
of orange and serve.

NEGRONI SBAGLIATO
3/4 oz Campari
3/4 oz Vermouth Cinzano Rosso
top Pinot Chardonnay Cinzano
Prepare directly in a highball on the rocks. Garnish with a slice
of orange and serve.

AMERICANO
1/2 Vermouth Cinzano Rosso
1/2 Campari
Dash of Soda
Prepare directly in a highball on the rocks. Garnish with a slice
of orange and serve.
Signature

CINZANO ORIENTAL ORANGE

2oz Cinzano Bianco
lime (washed and quartered)
1 orange slice
2 tablespoons cane sugar
1 small teaspoon cinnamon powder

Prepare this cocktail directly inside the glass. Using a muddler

(pestle), lightly crush the cane sugar, lime wedges and the
orange slice at the bottom of the glass. Fill the glass with
crushed ice, add the cinnamon powder and pour in the Cinzano
Bianco. Mix the ingredients well, stirring with a bar spoon.
Garnish with a lime wedge.

PARADISE CINZANO

1, 1/4 oz Vermouth Cinzano Rosso

top Camparisoda
Prepare directly in a highball on the rocks. Garnish with a slice
of orange and serve.

CASANOVA
2 oz Cinzano Extra Dry Vermouth
3 Fresh Strawberries diced
Lime diced
2 teaspoons of castor sugar
Prepare directly in a highball crushing the lime with the fresh
strawberries and the sugar. Add ice and Cinzano Extra Dry. Mix
and serve.

Enjoy Responsibly and Serve Chilled

For Further Information:
www.cinzano.com
www.camparigroup.com