Beruflich Dokumente
Kultur Dokumente
SENSATION- is the simple experience that arises from the stimulation of the sense organs
SENSE ORGANS-gateways of the mind refer to sensitive nerve endings localized in certain
parts of the body.
Receptors- are cells or group of cells specialized to respond to relatively small changes in a
particular kind of energy
Stimulus- is anything which initiates an organic activity
Sensory Adaptation- is any reduction in sensitivity to stimulus as stimulation persists
through time.
Threshold- is generally the level of stimulus energy which must be exceeded before a
response occurs
Perception- refers to the interpretation of a stimulus- as differentiated from the simple
experience of stimulation
SENSORY PROCESSES
1.) Vision
a. Stimulus Light Waves
The sun emits radiant energy or electromagnetic waves. If this
enters the eyes, it becomes a visual stimulus.
c. Visual phenomena
Inverted retina image
Visual Acuity deals with the activity iof the retina to distinguish
differences in stimulation
Visual accommodation This is the process of adjusting the lenses
of the eyes to varying distances within the visual field to obtain a
clear vision.
Visual adaptaion This is due to the difference in the avtion
between the rods and the cones. After 5minutes in the dark, for
example, the sensitivity of the cones decreases. The rods continue
to adapt and increasingly become more sensitive.
Visual Abnormalities
Hemianopsia There is blindness to one side of the visual field
due to lesions in the optic tract
Scotoma is a condition where there are blind spots in the visual
field.
Visual paresthesia is a condition where there are optic
sensations without an object
Color blindness Certain colors are seen as black and green. A
normal person can see the light-dark, yellow-blue and red-green
systems and this is called trichromat. A dichromat i=on the
other hand lacks one system(partially blind) may only see the light-
dark or any of the red-green or yellow-blue systems. The
monochromat is a totally color-blind person and can see only the
light-dark system.
Night-blindness is a defect where there is the inability to see
well at night due to the lack of vitamin A.
e. Color Vision
Facts about color vision were by the famous English scientist Sir Isaac
Newton, who performed experiments in 1665 by passing white light
through a triangular prism and getting the color of the spectrum. The
wave lights to which the human eye is sensitive to range from 780-380
mu.
Afterimages After-images are due to the neutral action still
travelling to the brain in that very small portion of a second as we
transfer our gate at something different. There are two types of
after-image: The Negative and Positive After-image. The
Positive After-image are impressions in which the color seen is
similar to the original color or when the brightness is seen as
equally bright. Negative After-image manifest of the
complimentary color of the seen object.
Contrast Effect A red circle inside a blue background will appear
yellowish. A red surrounded by green will appear redder. Contrast
effects are maximal when he brightness of the stimulus and its
surrounding is equal.
Additive and Subtractive Mixtures A colored stimulus may
actually be composed of several wave lengths.
2.)Audition
a. Stimulus Sound Waves
Sounds are forms of energy activated when objects vibrate. The
sound waves thus set up by these vibrating bodies are
transmitted through the air and into the eardrum. Vibrating
Objects move in one direction pushing the air in front of it. The
crowding motion that moves farther and farther out from the
vibrating object is called Compression Waves. The zone
rarefied air moving away and away from the vibrating bodies
produces the rarefaction wave. One compression and one
rarefaction compromise one sound wave.
d. Auditory Defects
Conduction deafness is due to disturbance in the
conduction of air waves from the outer to the inner ear due
to any of the following causes: the ear may stopped up, the
eardrum may be ruptured or the ossicles of the middle ear
may be damaged.
Nerve Deafness there is a loss of sensitivity of thereceptors
due to infection or injury
3.)Chemical Senses
Olfaction: Stimulus-Odors
The stimulus for olfaction are odors or gaseous particles which result
stimulate the olfactory epithelium in order to be perceived
At the top and back of the nasal passage between the nose and
the throat is the olfactory epithelium or the Schneiderian
membrane. Here olfactory bulbs or nerve endings are found. The
olfactory region is for odor- the lower portion is for respiration- to
filter warm the air filtered.
Gustation: Stimulus- taste qualities
The stimulus for taste are soluble substance in the saliva. There are
four known taste qualities- sweet, sour, salty and bitter
Taste receptors- The tonge
Gustatory Phenomena
Each of the 10,000 taste buds has around 15-20 taste cells.
These taste cells are continuosly reproducing themselves at the
rate of a complete turnover every seven days. The number of
taste buds decreases with age, hence, older people are less
sensitive to taste qualities than the younger ones.
Taste Process
Sensation does not result from the stimulation of a receptor alone but is a
function of the brain(cerebral cortex) activated which receives the information. Th
interruption of a stimulus is called Perception.
CHARACTERISTICS OF PERCEPTTION
EXTERNAL FACTORS:
Intensity and size The stimulus that is most intense- either louder, bigger,
or brighter, is noticed first
Repetition A single shot that less likely to catch attention than a burst of
gun fire
INTERNAL FACTORS:
Motives Attention is directly related to our needs and interests
Set or Expectancy
TYPES OF PERCEPTION
VISUAL PERCEPTION
Lack of clarity
Eye convergence
AUDITORY PERCEPTION
TIME DIFFENCE- Sound waves arriving at one side of the car is detected as
coming from that direction
ERRORS OF PERCEPTION
ILLUSION- is an impression from experience which does not correctly
represented the objective situation outside the observer. It may be used to denote
error in immediate perception and in meaning