Gleneagle

the

NEWS FROM THE GLORIOUS PLAYGROUND IN THE GLENS

ISSUE TWO

PURSUITS
From following in the footsteps of
golf s greatest players to trying your
hand at the ancient sport of falconry

LIFESTYLE
Social-media sensation The Bucket
List Family on travelling the world
with two toddlers in tow

CRAFT
Meet Scotlands most talented and
creative artisans

INTERVIEWS
Chef Andrew Fairlie talks food,
friendship and Michelin stars with his
mentor, culinary legend Michel Roux Sr

PHOTOGRAPHY
Glasgow-born landscape photographer
Colin Prior reveals the secret to
taking great pictures

EVENTS
Your guide to whats happening
in and around Perthshire this year
 Notebook
Welcome
to Gleneagles
People come from all over
the world to visit Gleneagles.
They have their own reasons News, trivia and tales
for doing so, whether its to try
their hand at one of the many
country pursuits available on THREE CHEERS
the estate, to play golf on one of FOR JOE HARPER
our three championship courses Visitors to The Century Bar at
(take a look on p22), or simply Gleneagles will usually find Joe
to get away from it all at a Harper busy conjuring up delicious
new cocktails, but over the coming
retreat such as our yoga event months hes going to be further
with lululemon (p19). afield. Why? Because hes just won
For many, though, its the UK title in the 2017 Bacardi
because Gleneagles represents Legacy cocktail competition, and
is now going on to compete in the
the best of all that is great and international tournament. The first
quintessentially Scottish. And Scot ever to win, Joe impressed the
so, in our second issue of judges with his Pilar cocktail. For
The Gleneagle, were celebrating now hes keeping the recipe under
wraps, but he can reveal that its a
just that from the talented

Cover photograph by David Goldman. Illustration by Dan Williams. Right: Gleneagles/Julie Howden
twist on the Missionarys Downfall,
local artisans we commissioned which is made with mint, Bacardi,
during our refurbishment (p20) peach liqueur, lime and pineapple,
to the foodie family tree of chefs and the Airmail, which uses rum,
honey, champagne and a splash of
with ties to Gleneagles (p9), rum. Joe will now spend the next
plus an exceptional Scottish few months promoting the drink
landscape photographer (p10), globally and sharing the inspiration
a promising music scholar (p5) behind it, before competing in the
world final in Germany.
and an innovative fashion and
jewellery designer (p4).
It should come as no surprise
that Garrett from The Bucket
List Family (p28) chose to
return here with his children
after visiting the hotel as a
child. It never fails to delight
me that so many families pass
on their love of Gleneagles
down the generations. Dont
take our word for it though
come and stay at our glorious
playground in the glens,
and discover for yourself
what makes Gleneagles so
special. Youll find exceptional
promotions on pages 15-17 to
tempt you too. No. 2
LEICA SL. Kind regards, Golfers Etiquette
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03
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 TASTE OF THE SEA MUSIC TO OUR EARS
Sales of seaweed soared in 2016, rising by about 125 per cent. Hailed as the new kale by the Founded in 1845, The Royal Conservatoire of Scotland is currently ranked the sixth-
clean-eating community, seaweed contains antioxidants, fibre, iron and omega-3 fatty acids, and best performing-arts institution in the world. It has launched some of Britains finest
theres even some research to suggest that alginates, which occur naturally in kelp, could reduce actors, from Broadchurch star David Tennant to James McAvoy and Robert Carlyle.
the amount of fat the body absorbs by around 75 per cent. But if youre not quite ready to eat And its not just screen luminaries who have emerged from this hub of excellence.
seaweed au naturel, you might like to try one of our Gleneagles chefs favourite ingredients Classical music stars, from violinist Ani Batikian to operatic soprano Isobel Buchanan,
seaweed-infused Hebridean Sea Salt. Made at Loch Erisort (pictured below) on the Isle of Lewis, also trained here. So its with great pride that Gleneagles has sponsored its inaugural
this mild salt is used on all our home-cured smoked salmon and adds a deliciously peppery student, 26-year-old baritone Jerome Knox, at the Conservatoire. Jerome hails from
flavour. Alternatively, theres the Edinburgh Seaside Gin at The Century Bar, made using a range Edinburgh and did a Classical Studies degree at university there before going on to
of botanicals that includes seaweed, citrus and juniper. OK, so the health benefits of drinking gin train at the Royal College of Music. Already tipped for future stardom, he performed
are negligible, but theres nothing quite like it with a chilled tonic at the end of a long day. beautifully at Gleneagles this winter. Watch this space

Ron McCombe/Alamy Photo

David Poole
QUEEN OF PRINTS
Andrew Lockie/Alamy Stock Photo

If you havent heard of Edinburgh-born

designer Holly Fulton yet, its time she was
on your radar. The acclaimed accessories
and clothing designer has been taking
WOODLAND WONDER
the fashion world by storm ever since she The Gleneagles estate is wonderfully rich when it comes to wildlife: on
launched her eponymous label back in any given day you might spot kestrels, dragonflies, mink or roe deer.
2009. Since then, shes gone from being In recent years there have been increased sightings of red squirrels in
one to watch to being a serious designer the woodland near The Equestrian School which is excellent news, as
in her own right her bold, striking pieces theyre a protected species in the UK, with 95 per cent of the population
garnering a legion of high-profile fans wiped out in England and Wales since 1952. There have been fears
ranging from Samantha Cameron to Alexa that red squirrels could completely disappear from our shores within
Chung. Having cut her teeth at Lanvin in a generation, partly due to diseases introduced by the hardier grey
Paris and trained at Edinburgh College of squirrel but also because of a lack of available woodland where they

Call for Champagne

Art and the Royal College of Art, Holly can feed and breed (at Gleneagles there are special feeding and nesting
is famous for her inventive art deco and boxes dotted around the estate). Thankfully, numbers in Scotland
retro-inspired prints, as well as her use are on the rise, due to tireless conservation efforts to save them from
of unusual materials, such as Perspex and extinction by organisations such as the Forestry Commission and the
Andrewnebbettdesigns.co.uk. Illustration: Dan Williams

crystal, to embellish fabrics. Small wonder, Scottish Wildlife Trust. Heres to the continuation of this beautiful and
then, that she was recently voted Innovator delicate species and long may they continue to thrive at Gleneagles.

Drinks trolleys are having a moment,
from the Mad Men-inspired designer
versions found in the studies of stylish
chaps-about-town to the new wave of
cocktail-bar trolleys specialising in
just one drink, such as the legendary
martini trolley at The Connaught Bar
in Mayfair. Always at the heart of the
action, Gleneagles has commissioned a
bespoke trolley from Andrew Nebbett
Designs, whose clients include Prince
Charles and Harrods. Based on
an original 1920s design (paying
tribute to the hotels glamorous
early years) it boasts exquisite
crystal decanters and a space to
store champagne flutes, and is
really quite something to behold.
Look out for it in The American
KK Dundas
of the Year at the Scottish Fashion Awards.
Bar at Gleneagles, where youll soon
You can check out her latest creations at
be able to enjoy a classic champagne
hollyfulton.com
cocktail made to order at your table, or
delicious variations on the theme, such as
marmalade and toast, apple and Earl
Grey, yuzu and caviar and pear and
bay leaf , not to mention a sugar and
spice version thats mixed with secret A CHEF WELL BOOTS MADE
recipe home-made bitters. After all, what TRAVELLED FOR WALKING
could be more gloriously decadent than
Few chefs have cooked in as many
a bar that comes to you? If you buy one thing this autumn, make it
different locations as Warren Brown and
a pair of Craftsman boots. These beautiful
at such a high level. From the Burj Al
leather Chelsea boots are handmade by
Arab in Dubai, the fourth-tallest hotel in
celebrated Australian heritage brand
the world, to the St. Regis in Shanghai,
RM Williams, based on the design of an
the Makati Shangri-La in Manila and
outback riding-boot from 1932. Effortlessly
the Hilton Kuala Lumpur, hes headed up
stylish, with a distinctive orange sole,
some of the worlds greatest kitchens
but also exceptionally comfortable and
and now hes come to Gleneagles. Taking
durable, theyve sold out numerous times
on the role of Executive Chef, Warren has at Gleneagles. Youll be able to find both
grand plans for the future. Ive inherited the mens and womens versions in the
a talented team and feel fortunate to be boutique at The Equestrian School this
working with chefs who pride themselves spring or, if you find yourself stateside,
on delivering an outstanding service for check out the brands impressive new store
guests, he says. Having travelled widely in SoHo, New York.

04 Gleneagles/Julie Howden 05
over the past 15 years, Im now looking
forward to creating some really innovative
dishes that have been inspired by these
travels, while continuing the Gleneagles
tradition of championing outstanding
Scottish produce.
The Interview
The first chef to take up the Roux Scholarship back in
1984, Andrew Fairlie has enjoyed a unique relationship
with Michel Roux Sr the godfather of French cuisine
in Britain for over 30 years. Reuniting at the younger
chef s two-Michelin-starred restaurant at Gleneagles for
an event to raise money for the Beatson West of Scotland
Cancer Centre, mentor and protg discuss life, food and
a very special relationship.
Youve got a very close but also respectful relationship
with each other. How would you describe it?
AF: When I first met Michel I was 20 years old just a
kid and at that point he was already a legend for me.
He was quite intimidating. Today, of course, I see him
as a friend as well as a role model, but our relationship
has completely evolved over the years although it still
feels weird for me not to call him chef .
MR: When we first met, I used to call Andrew my
boy. Thats what I call my young chefs in their 20s
the ones Im fond of who are very gifted and who al-
ways give everything their best shot. Its not a title I
give to everyone. Since then, weve always kept in touch
and Andrew also became one of the judges of the Roux
Scholarship, so now I ask him for advice too. Hes a peer
and a colleague, but I also consider him a member of
the family now. Im full of respect for Andrew. Hes a
gentleman.
Do you always eat out at Michelin-starred restaurants
together, or do you ever go to the pub?
The
Power
of Two
06
AF: Well, over the past ten years weve done a lot more
socially together than we used to I went to Michels
75th birthday last year, it was one of the liveliest parties
Ive ever been to.
MR: Of course we spend time together doing what
friends do relaxing, cracking jokes, having a beer but
if youre asking if theres anything we do that isnt in
some way connected to our profession? Well, there is, but
there isnt. Because quite simply, from the moment we
wake up in the morning to when we dream at night, our
whole life revolves around what we do. So talking about
food, having nice meals, visiting markets its automatic.
We dont treat what we do as a job; its our life. LEGENDARY CHEF MICHEL
Andrew, whats the most important piece of advice ROUX SR AND HIS FORMER
Michel has given you?
AF: I can remember it very clearly. It was when I was PROTG ANDREW FAIRLIE
working at the Htel Crillon in Paris. It was a super-de-
luxe, 5-star hotel but I was really struggling there. It
REUNITE TO DISCUSS EARLY
was an extremely hard kitchen to work in very, very
tough and Id gone from running my own section at my
BEGINNINGS, MICHELIN
previous job to working in the larder section. I was never
allowed breaks and I hadnt eaten for three days when
STARS AND THEIR
someone called out, Theres someone here to see you. 30-YEAR BOND OF FOOD,
Out I walked, and standing there was Michel. Hed just
popped by for lunch. FAMILY AND MUTUAL
And what did he say? SUPPORT
AF: It was just a five-minute chat but I was on my knees
and seriously considering giving up and coming home
I just really needed to speak to someone who under- WORDS Charlotte Hogarth-Jones
stood. He told me it was OK, that I needed to try harder PHOTOGRAPHS Simon Murphy
to learn French and that I had to stick it out. In the end
I stayed in France for a few years after that, so it was
definitely worth hanging in there, but I still call that
period my military service
Did you feel emotional when you saw the state Andrew
was in that time?
MR: Oh yes, but of course I couldnt show it because
I was there to give him support. When you get either no
news from someone or too much news, you know that
Right: Andrew Fairlie
(left) with his friend and
mentor Michel Roux Sr 07
 HALL OF FAME
something is not going well, and I realised that I had
hardly heard anything from Andrew in that period. It
was very tough for him at the Htel Crillon, theres no
doubt about it.

Do you feel proud seeing the plates coming out of Since the hotels grand opening in 1924, Gleneagles has nurtured generation after generation of the
Restaurant Andrew Fairlie today? countrys finest chefs. From master chocolatiers to two Michelin-starred restaurateurs, here are just a
MR: I feel very proud, yes, but 90 per cent of the time,
Andrew and I are on the same page I think sometimes
few of the culinary greats whove cut their teeth in the hotels kitchens
he just likes to confirm what he thought was right.
AF: Thats true, but then again the scholarship was a real
game-changer for me. At that time there really werent
many career opportunities and when I got that place, Tom Kitchin Andrew Fairlie
my career just took a sharp left. To say that it was a TV talent Michelin master
life-changing moment for me isnt an exaggeration. Gleneagles head chefs recruit from all over Scotland While Andrew Fairlies extensive training through
to find the best new talent. Tom Kitchin one of the the Roux Diners Club Scholarship (as it was originally
youngest chefs ever to receive a Michelin star at 29 years named) set him up for great success, it was when he chose
Michel, what do you think Andrew has done to raise old was discovered working at The Loch Lomond near Gleneagles as the home for his first restaurant that his
the profile of gastronomy in Scotland? Kinross as a kitchen porter while still at school. The gifted talent was universally recognised and he was ultimately
MR: Hes done what the Roux brothers did in England, young mans potential was evident and he was lured to the awarded two Michelin stars. Other highlights from this
Gleneagles kitchens, where he blossomed as an apprentice. stellar chef s varied and brilliant career include becoming
but up here. In my opinion hes the first chef to serve fine Kitchin went on to work with some of the worlds most the first Scottish Chef of the Year in 2002, cooking for
food in this country, with excellent front of house, and renowned chefs, including Pierre Koffmann at La Tante the Queen and 44 of the worlds leaders during the G8
to act as a true professional. Hes an asset to Scotland, Claire in London; Guy Savoy in Paris and Alain Ducasse Summit in 2005, being named AA Chefs Chef of the Year
in Monte Carlo. His own restaurant, The Kitchin in in 2006 and a Relais & Chteaux Grand Chef du Monde in
a shining example, and also someone who has trained Edinburgh, earned him his first Michelin star, and he now 2011 (one of just seven in the UK). Plus, in 2012, Andrew
a lot of young people to a very high standard. He should co-owns Edinburghs Castle Terrace Restaurant as well. Fairlie at Gleneagles topped The Sunday Times Food
be recognised for what hes done. I think Scotland is very He has also become a TV personality, appearing on BBCs List of the top 100 UK restaurants. If ever there was an
Saturday Kitchen and Great British Menu, and regularly advertisement for great Scottish chefs
lucky to have Andrew. sitting on the panel for Masterchefs The Chef s Table.

Does it still feel intimidating cooking for Michel?

AF: I wouldnt say intimidating, but having cooked for him
a number of times I know to expect an honest critique.

Have you ever cooked him anything he didnt like?

AF: Yep. Bread. Always bread.
MR: Last night the bread was superb. But you know,
there are some dishes I prefer more than others. We all
have different tastes. I dont think Andrew would serve
anything halfway or gimmicky. Jeff Bland
AF: Ive seen Michel lead a whole table out of a restau-

Photo: Simon Murphy. Illustrations: Lucinda Rogers

Local legend
rant before. We were in a Michelin restaurant in Italy,
One of the most prominent chefs to pass through the
all the chefs from the Roux scholarship and they served Gleneagles kitchens is Yorkshire-born Jeff Bland, currently
us some braised beef that wasnt cooked. Michel just put executive chef at the Balmoral hotel in Edinburgh, where
down his knife and fork and said, Right, everybody out. he oversees the highly acclaimed restaurant Number
One, and has held a coveted Michelin star for the past 14
MR: Yes, its true... years. During the 1970s, Bland worked as a sous-chef at
Gleneagles, after receiving his early training through the
Is there a secret to brilliant cooking? British Transport Hotels apprenticeship scheme, which
produced a generation of top culinary professionals. An
MR: Yes. Theres more than one secret. If there was only ambassador for Scottish produce, Bland has also mentored
one I wouldnt give it to you! Thats one secret dont a number of young chefs who have gone on to carve out
share everything, only certain things. Another is that you distinguished careers for themselves. In 2012 he was voted
Chef of the Year at the Scottish Restaurant Awards.
should just cook for yourself and your guests, no one else.
Dont focus on cooking for a Michelin inspector.

William Curley
Ive seen Michel lead a whole table out of a MR: I agree absolutely. You can definitely tell that he
[Ian Scaramuzza] is going to be a star in the future by
Hot chocolatier

restaurant before. He just put down his knife
and fork and said, Right, everybody out.
Can you name a young chef at the moment that you
both think is particularly promising?
AF: Ian Scaramuzza. Hes a young guy from Glasgow
who won the Roux Scholarship last year. Ever since
Ive known him hes been such a focused, ambitious and
stubborn young man. For two years he used to phone
me without fail once a month and ask if I had any po-
sitions going he told me he would carry on calling
until I gave him a job. But as soon as I saw him cooking
I could see that he worked harder than everyone else,
he was more meticulous than anyone else, and took his
the way people in the industry talk about him. Another chef earmarked for success early in his career was
four-time winner of Britains Best Chocolatier, William
Curley. Having followed his Gleneagles education with The Alan Gibb
But the scholarship isnt whats brought you up to
Gleneagles, is it?
spells under Marco Pierre White and Raymond Blanc,
Curley went on to become the youngest Chef Patissier in Scholarship
the history of The Savoy (at 27) before opening chocolate
AF: No, weve done Roux scholar meet-ups here boutiques in Londons Belgravia and Richmond-upon- Executive chef Alan Gibb, who had worked
before we went shooting but this time were here Thames, with a concession in Harrods. In 2012, he was at Gleneagles since 2006, sadly passed away
to do an In Conversation With event in aid of The awarded the Master of Culinary Arts by the Royal Academy last year. A talented and innovative chef in
of Culinary Arts the highest accolade given to chefs in his own right, he also went to great lengths
Beatson West of Scotland Cancer Centre. Theres a pro- the UK. His first book, Couture Chocolate: A Masterclass in to discover and tutor some of the countrys
fessor there whos a real genius hes doing research Chocolate, was voted Cookery Book of the Year by The Guild brightest culinary stars, so its fitting that a
into this new kind of radiotherapy at the moment but of Food Writers, hes won British Dessert of the Year and a culinary scholarship will now be launched
Culinary Olympic Gold. And the list goes on in his name. The Alan Gibb Scholarship
he needs funding for the next three years. The Beatson
will see around 30 aspiring chefs compete in
has the best equipment anywhere you cant get better both theory and practical tests before being
even in America but we need to attract the person- narrowed down to four finalists who will
nel he needs for the project to Scotland. Im passionate compete in a cook-off at the Cooks School in
Kilmarnock. The winner will be guaranteed
about the centre because its where I had the treatment
for my cancer, but the fact is, we simply have to recruit
Raymond Capaldi a job at Gleneagles or a restaurant of their
choice whichever is most appropriate for
Wizard of Oz their individual style and skill set.
these people.
MR: Its a cause thats very close to my heart as well Often, apprentice chefs hone their skills at Gleneagles
before going on to work overseas. Australias answer
Ive also had cancer. When youre healthy, Im afraid to Gordon Ramsay, Raymond Capaldi graduated from
its not something you really think about that much, Gleneagles and then set up shop in Melbourne stopping

08
research further than anyone else. To be honest, he
could already have been made a head chef somewhere
by now but hes waiting to go to California. I believe if
theres going to be a chef awarded three Michelin stars
in Scotland, hell be the first one. And I dont count
Gordon Ramsay because he grew up in England
09
but you mustnt forget to help when you can. Because if off at the Dorchester in London, the British Embassy in
Moscow and the Park Lane Hong Kong on the way. In
we dont help, who will? Melbourne, he was awarded three Chef s Hats for his
experimental cuisine at the Hotel Sofitel by The Age Good
Andrew Fairlie and Michel Roux Sr held their event in aid of Food Guide and he went on to open Fenix, Marmalade and
Soul, the award-winning Hare & Grace and most recently
The Beatson West of Scotland Cancer Centre on 21 October A25 Pizzeria. Having worked in the city for over 20 years,
2016. To find out more about this project and to donate, visit he has profoundly influenced modern Australian cookery.
View finder
The Expert Colin Prior
For the past 30 years, Colin Prior one of the worlds leading landscape
photographers has travelled the globe capturing striking images in some
of the most remote and dramatic locations known to man, including the
Scottish Highlands. Ahead of his upcoming Leica Akademie Masterclass
at Gleneagles this April, he shares his expert tips on taking great pictures

COLIN PRIORS TIPS FOR TAKING GREAT LANDSCAPE PHOTOGRAPHS
One
Less is more. Try to identify the
elements that capture the essence of
a location and then subtract areas of
the composition that dont add value.
Ask yourself: is this really worth
including, or would the image be
stronger without it?
Two
Standardise on one camera system
using two brands can make life more
complicated and think carefully
about what you plan to photograph
and what kit youll need. Having too
much equipment is often detrimental
take as little with you as possible.
Three
Look beyond the literal: try to single
out things that others dont see in
order to produce more conceptual
images. Think of it as a process of
distillation its as much about you
and what story youre trying to tell
as it is about your camera.
Four
Knowing where to shoot, and
at what time of day, is key. Look
carefully at the landscape and keep
searching until you find somewhere
spectacular to shoot what were the colour, light, texture or perhaps
doing is tapping into the same skills
our ancestors used when they were
hunter-gatherers. Except, of course,
were hunting for the perfect shot.
Five
If youre inspired by a particular
location, try to tune into what it is
about the place thats speaking to
you most profoundly. It could be
dimensional world of photography.
the contrast or interplay of adjacent
colours. Start from this point and try
to build a composition around it.
Photography: Colin Prior
Six Seven
Try to recognise the difference Learn to work with what you have.
between what your eyes see in If youre on location and theres no
the three-dimensional world and light, theres little point in trying to
what the camera sees in the two- shoot big pictures. A high-diffused
overcast sun is perfect for shooting
Keep checking your screen to see intimate landscapes thanks to the
how your image is translating. absence of shadows and the
soft luminance.
Previous page: Buachaille Etive Mr, known as The Buachaille, one of the most famous mountains in the Scottish Highlands
Below: Beinn an Lochain, a small mountain or corbett near the western edge of Loch Lomond
To book your place on Colins Leica Akademie Masterclass (28-30 April), visit gleneagles.com/offers/calendar-of-events
Eight Nine Ten
Dont be frightened to experiment. Try to develop your own style. Study your results. Identify those
With digital cameras theres no While were all inspired by the images that failed to fulfil your own
cost implication in taking more work of other photographers, its visualisation and try to understand
photographs, so its a good idea, if important to identify and create why they didnt work. If youre
time permits, to shoot some extra your own voice. Avoid clichs and unsure, find someone who can
frames. Varying apertures or shutter have confidence in your own images explain where you went wrong.
speeds might, for example, have its better to produce something a Remember: if youre not making
different effects on moving water. bit unusual than to follow the crowd. mistakes, youre not learning.
 Call 0800 328 4010 or visit gleneagles.com for more information

M U LT I - L AY E R C O N C E P T

STAYING WITH US Whether its a long weekend, fun family holiday, midweek escape

PIONEERING
or indulgent spa break, theres so much to discover at Gleneagles

LAYERING

Photo: Adam Whitehead. Styling: David Lamb. Sweater by Paul Smith; jodhpurs by Toggi; Wellesley riding boots by Hunter Field x Duke of Wellington
FOR GOLF

EASTER FAMILY BREAK

Where better to enjoy your Easter egg hunt this year than in
the beautiful surroundings of the Gleneagles estate? Join us
over the Easter weekend (15-16 April) and be part of our
celebrations from a jubilant family parade to mask-making
W I T H E V E RY N E W C O L L E C T I O N W E S T R I V E F O R P E R F E C T I O N BY I N T R O D U C I N G N E W and bonnet-making to keep younger children entertained.
For more information, visit gleneagles.com/offers,
M AT E R I A L S , L AU N C H I N G P I O N E E R I N G T E C H N I C A L F E AT U R E S A N D C H A L L E N G I N G T H E CO N C E P T S or call 0800 389 3737.

O F CO M F O R T A N D D E S I G N . I T S A L L A B O U T I M P R OV I N G T H E G A M E A N D E N A B L I N G S E R I O U S
G O L F E R S TO AC H I E V E T H E I R M A X I M U M P E R F O R M A N C E L E V E L . W I T H T H E 2 0 17 C O L L E C T I O N W E
A R E L AU N C H I N G A H O S T O F I N N OVAT I V E A N D C A R E F U L LY C R A F T E D P R O D U C T S , P O S I T I O N I N G
G A LV I N G R E E N A S T H E N O . 1 B R A N D I N H I G H - P E R F O R M A N C E G O L F W E A R .

FEBRUARY HALF-TERM HOLIDAY

Enjoy quality time with all the family when you book a half-term break at
FOLLOW US AND STAY UPDATED: Gleneagles. Theres a full programme of childrens activities with plenty more on
offer around the estate to keep everyone happy. Aspiring golfers can practise on
the nine-hole pitch n putt, while young equestrians can visit the stables and ride
one of our cross-country courses under the watchful eye of our expert instructors.
For more information, visit gleneagles.com, or call 0800 389 3737.

MAKE IT A DOUBLE
Theres nothing like the feeling of taking some
time off mid-week and with so many activities,
bars and restaurants to try, one night at Gleneagles
is never enough. Discover more of the estate with
this special promotion, which gives you two nights
to explore and relax. Best of all, its the perfect
opportunity to make the most of our fabulous
Discover The Glories package.
From 473 per room for two nights, based on two people
sharing a Sovereign room. Offer valid until 31 March 2017.
BED AND BREAKFAST
Gleneagles makes the perfect overnight getaway. This
special promotion allows you to enjoy Gleneagles in
all its seasonal glory, with an overnight stay in one of
our opulent bedrooms complete with a delicious
breakfast the next morning. Enjoy complimentary use
of The Health Clubs facilities while you ponder how
best to make the most of your stay.
From 265 per room per night based on two people
sharing a Classic room until the end of March, then
from 315 throughout April.
DISCOVER THE GLORIES
This special promotion, available Monday-Saturday
until 31 March 2017, allows you a complimentary
glimpse into many of the activities that we offer around
the estate. You could sample some exceptional wines
with a tour of the Gleneagles cellars, improve your
handicap with a half-hour taster session at The PGA
National Golf Academy or try your hand at one of our
country pursuits such as falconry.
Available to all hotel residents. Please reserve your
Discovery activities at time of booking.
ANDREW FAIRLIE AT
GLENEAGLES TASTING
EXPERIENCE
Enjoy an exquisite tasting menu at Scotlands only
two Michelin-starred restaurant. Featuring the very
best of Scottish seasonal produce, the eight-course
menu is the perfect way to experience chef Andrew
Fairlies award-winning cuisine. And you can make
the evening extra special with a complimentary
room upgrade when you book a Sovereign category
room or higher.
From 440 per room per night, based on two people
sharing a Classic room. Andrew Fairlie at Gleneagles is
open for dinner only, between 6.30pm and 10pm, and is
closed on Sundays. Offer is valid Monday-Friday only.
The restaurant is closed from 3-26 January. This price is
valid until end of March 2017, then from 490 in April.
DINNER, BED AND
BREAKFAST
No holiday is complete without the luxury of a long,
leisurely meal and theres no better place to enjoy
yours than in the elegant surroundings of
The Strathearn. Youll enjoy a table dhte dinner,
as well as the legendary Gleneagles breakfast the
next morning. And you can also enjoy unlimited use
of The Health Clubs facilities, including the pool
and gymnasium.
From 370 per room per night based on two people
sharing a Classic room until end of March, then from
420 in April.
Call 0800 328 4010 or visit gleneagles.com for more information
SUNDAY-NIGHT SPECIAL
Enjoy Sunday in style with either a complimentary
60-minute treatment in our award-winning spa or
a round of golf on The Kings or Queens Courses.
Youll also have full use of The Health Clubs
facilities, giving you plenty of time to unwind before
dinner, followed by a great nights sleep.
From 325 per room per night based on two people
sharing a Classic room until end of April 2017.
GOLF AND MORE
This special promotion gives you the opportunity
to follow in the footsteps of golfing greats, with an
overnight stay followed by a round of golf on one
of our three iconic championship golf courses:
The PGA Centenary, The Kings or The Queens.
From 375 per room until 30 October 2017.
THREES THE MAGIC
NUMBER
In addition to three nights in the comfort and
splendour of a Sovereign Room, youll also enjoy
full use of The Health Clubs facilities, where
you can work up a sweat in the gymnasium before
cooling off in one of our three pools, or simply
indulge in a relaxing soak in our outdoor
Alpine Onsen.
From 830 for three nights Bed & Breakfast, based on
two people sharing a Sovereign room. Available until
end of March 2017, then from 1,050 in April..
DAY SPA DELIGHT
Our day spa rituals include a wide range of facials,
body treatments and massages designed to
rejuvenate both the body and the mind. Rewind in the
relaxation rooms and courtyard garden, sample the
James Merrell
different heat experiences or simply nourish yourself
with some delicious fresh food in our spa caf.
For full details, please visit gleneagles.com/spa, or call
01764 694332.
Terms and conditions apply to all offers featured
GLENEAGLES in The Gleneagle and all offers are subject to
INTERNATIONAL availability. Where we have from prices, they
are based on the highlighted accommodation
PRO-AM (25-28 JULY) type. A non-refundable deposit for the first nights
stay is taken at time of booking. Rates for Estate
This unique tournament is the highlight of our sporting
calendar, offering amateurs the chance to play
rooms and Suites are available on request. Unless
otherwise stated, all packages are inclusive of
alongside professionals at one of the most iconic Bed & Breakfast. All prices include VAT.
golfing venues in the world. Our residential package
for the duration of the tournament includes a welcome
drinks reception and dinner, four nights in a Sovereign
room and four rounds of golf ending in style with
well-deserved celebration dinner on your final evening.
Entry available from 7,500 per team of 3 amateurs and
1 PGA Professional for residents, and 2,595 per team
of 3 amateurs and 1 PGA Professional for non-residents.
201.80 FOR 2018
From 8-12 August 2018, Gleneagles will once again
make history by hosting the European Golf Team
Championships, in which men and women will
compete for their nations in the same team, on the
same course simultaneously, for the first time ever.
To celebrate the countdown to this important event,
this special promotion offers golfers the chance to
play any of our three championship courses for just
201.80 for a fourball.
This offer is valid until end of April 2017.
A HOME FROM HOME
A yoga retreat is the perfect
way to calm the mind and
revitalise the body but HERE COMES
THE SUN
how do you keep the benefits
fresh back home? Ahead of
The Edwards family have been visiting the Glenmor estate at Gleneagles the first Gleneagles Nourish
since it first opened more than a decade ago. In that time a new generation and Restore retreat with
has arrived, with three lively boys joining the Edwards throng, bringing joy the A-listers yoga brand of
to parents James and Kate and to doting grandparents Stewart and Anne choice, lululemon, instructors
Helen and Demelza share
their top tips RISE AND SHINE
Gleneagles Nourish and Restore
Retreat schedule

FRIDAY
intention-setting for the weekend
An introduction to Gleneagles and to your fellow
yogis time to reflect on what you want to gain
from the retreat
1. Less is more A masterclass on how to blend your
own yoga spritz
The thing about yoga is, theres no shortcut you need Dinner
to put in the time on the mat in order to move forward A restorative yin yoga session or Thai
with your practice. That being said, people often set massage class before bed
themselves unrealistic goals and end up falling at the
first hurdle. Aim to take just ten minutes each day to SATURDAY
salute the sun
focus on one specific pose, rather than anything longer,
A dynamic pre-breakfast yoga class exploring the
and youll be surprised how much more time you find nature of surya-namaskar and the benefits
for yoga as your confidence grows. of practising it in the morning
Breakfast
2. Join forces An oil-blending workshop focusing on the best
We originally bought our home at Glenmor in our childrens Theres nothing quite like the energy and enthusiasm scents to use to boost energy, relax or heal
Lunch
names, says Anne Edwards, because we wanted it to youll find during a group retreat, but its definitely
Journal reflections
continue with them, and now this lovely place is for our worth attending a weekly class back home. If youre Slow flow/detox flow class outdoors
grandchildren too. My husband Stewart says his greatest struggling to stay motivated, youll find the progress Dinner
wish in life is to be around to renew the tenure in 2058! of others around you inspirational, and its always Yoga Nidra class before bed
Glenmor, a thoughtful development of seasonal ownership important to keep learning and challenging your-
properties, sits behind Gleneagles, overlooking a vast self. Plus, if youre making a commitment financially, Ten minutes of Sun SUNDAY
closing the circle
moorland in the heart of Perthshire, on the southern flank of the theres an extra incentive to go.
Scottish Highlands. The Edwards family from Gloucestershire,
Im so pleased we started this journey 30 years ago, and have kept it up with Salutations in the Morning Meditation and yoga class
Breakfast
who have been coming to Gleneagles for more than 30 years, 3. Turn techie
realised instantly that what Glenmor offered the chance to Glenmor, says Anne. We have so many lovely memories; we absolutely adore it. It might seem strange to switch on when your goal morning will set Yin/Yang practice, to explore the restorative,
gentler side of yoga, while building

Photographs: Abigail Ponce Harvey

purchase a week or two each year in a stylish, comfortable
home from home that was part of the hotel was the perfect
way for them to enjoy Gleneagles as their family expanded.
Weve had weddings, birthdays, all sorts of celebrations here,
says James. Weve been snowed in here, my eldest son learnt
to crawl here, and weve invited many friends here. The staff
are incredible weve known some of them for many years.
Glenmor offers a collection of beautifully appointed two-, three-
and four-bedroomed holiday homes in keeping with the style
of a Scottish lodge. Each property has been designed with
comfort and privacy in mind, and guests can come together for
lunch or drinks in The Tryst, their very own clubhouse, or stroll
down to the hotel and enjoy all the amenities there.
Inside, Glenmor offers the same luxurious standards as
Gleneagles, with elegant, modern decor and furnishings, and
subtle Scottish flourishes such as tweed, checks and plaid.
And several years on, the landscaped grounds are maturing
beautifully, with grass, trees and shrubs set around a charming
little loch, with woodland on one side and heathery moorland
on the other. Having the place at Glenmor enables us to have
a longer stay at Gleneagles, says James. With two little ones
[Otto, 4, and Luca, 2], we find it a bit more relaxing and we can
be more at home. Weve been up to Gleneagles four times this
year, twice at Glenmor and twice in the hotel, so its nice to
mix the two. But with young children you need that space, so
Glenmor is ideal and we dont disturb other people. His mother
Anne agrees. Glenmor works because we can have the whole
family here, its comfortable, homely and well-designed. Before
we arrive, we put in our order at Waitrose and they deliver to
Glenmor. Then the concierge puts everything away, so all we
have to do is turn up and cook. Or we can have a chef from the
hotel cater for us, or eat at any of the restaurants. After that we
can have as busy or relaxed a week as we like.
hours for free, which means I can relax and have some proper
time off. Later, she can take the children to the pool or relax
in the hot-tub. Besides myriad walking opportunities, from a
strenuous hike through the hills to a gentle stroll around the
grounds or a woodland nature walk, guests can choose from
any number of sporting thrills and outdoor activities.
My father is obsessed with deer-stalking, says James. He
will spend all day following a beast for 15 or 20 miles, over
the hills and crawling through undergrowth. Hes completely
immersed in nature, away from everything, no mobile signal,
nothing. Thats what he really loves. And now he has passed
that love on to our son Hugo, who is 12. For Hugos grandfather
Stewart Edwards, Gleneagles has left an indelible impression
thanks largely to the staff. In a world of uniformity, unlike most
luxury hotels of the world, when you awake in Gleneagles you
are aware that you are somewhere special. While there are
several reasons for the hotels success, for me, one of the main
reasons it stands out must be attributed to the staff.
Its true, Anne concurs. When we draw up at the hotel
we always get a big hug from Andrew the doorman. He always
remembers us. That is why Gleneagles is unique, so special. Of
course its keeping up with modern times, but its not forgetting
the past. For me thats very important. Im so pleased we started
this journey 30 years ago, and have kept it up with Glenmor.
We have so many lovely memories; we absolutely adore it.
Seasonal ownership at Gleneagles is available from 10,110
for a full week every year until 2058 or from 5,560 for a short
break. Glenmor homes are available for rental from 2,720
is to switch off, but using technology can help you
maintain the knowledge youve acquired on your
retreat theres a lot to remember. The internet can
connect you with some of the best teachers in the
world, so you will still get access to an exceptional
level of expertise and, crucially, you can work at a pace
thats right for you. An online yoga platform such as
YogaGlo is a really great starting point.
James Hugo
Otto and Luca Kate
fire and heat
you up with a great Closing circle: intention-setting for the future and
reflections on the weekend
mindset, getting the
blood pumping and
4. Salute the sun wherever you are
the muscles warm When youre travelling or away from home its often
tempting to put things on hold, but in fact, this is when
you need the restorative properties of yoga the most.
Ten minutes of Sun Salutations in the morning sets you
up with a great mindset and gets the blood pumping
and the muscles warm. Stand with your feet hip-width
apart, stretch to the ceiling and then bow forward.
5. Try yoga in bed
If youre really struggling to make time for your prac-
tice, you dont even need to cast off your duvet. Just
sit up straight in bed and do some organic stretches
that open up your body go with whatever feels good.
Ultimately yoga isnt meant to be a chore or a way
of complicating your life whether its a busy home
life, a stressful job or a physical ailment, yoga has an
incredible ability to support and heal you when you
need it most. A retreat is a great way to kick-start your
daily routine keep things up back home and youll be
amazed by what it can do for you.
Places on the lululemon Nourish and Restore yoga retreat at
Gleneagles on the 2nd and 3rd June are strictly limited and
priced from 1180 based on two people sharing a room.

And at Gleneagles either of those choices is a pleasure,
where guests have a wonderful array of options. As a busy
mother of three boys, Jamess wife Kate enjoys going for a
massage in The Spa and a manicure in the Nail Bar. I dont get
to do it often enough, she laughs, but I love the fact that while
Im there, the children can go to the kids club for a couple of
19
for a seven-night stay in a two-bedroom home during the
main season. Two-night viewing visits are available from Anne Stewart
295 to experience a Glenmor home and include a 90-minute
accompanied sales presentation. To reserve your visit or find
out more about Glenmor, please call 01764 694321 or visit
gleneagles.com/Glenmor terms and conditions apply.
THE
ARTISANS
When Gleneagles embarked on a redesign, it proved
a great opportunity to commission beautiful work from
some of Scotlands leading artists and craftspeople. From
ceramicists to lace weavers, here is a small selection
of the talented makers who have brought warmth and
character into the hotels elegant new spaces
ILLUSTRATION Dan Williams

1 2
Alan Robinson
Glass
This Edinburgh-based stained
glass studio used a mixture of
seeded and clear red and green
glass for the art deco-inspired
screens in The Century Bar.
edinburghstainedglass.com
Jude Cassidy
Across the water in County
Down, textile weaver Jude
Cassidy hand-wove the fabric
for the new lobby curtains on a
250-year-old dobby loom using
a luxurious combination of wool,
cotton and silk.
judecassidy.com
3
Morton, Young &
Borland Textiles
Alexander Morton introduced
the skill of lace-making to
locals in Ayrshire back in 1876.
Today, the company continues
to produce traditional Scottish
lace, used to create the beautiful
curtains in The American Bar.
mybtextiles.com

4 5
Lovat Mill
Situated on the banks of the
River Teviot in the heart of
Hawick, the weavers at Lovat
Mill who provide tweed for
Chanel and Purdey among
others created a delicate
heather cashmere for the wall
panels in The American Bar.
lovatmill.com
Johnstons of Elgin
Manufacturing since 1797,
Johnstons of Elgin wove two
fabrics for The Century Bars
stools and cushions and the
chairs in The Glendevon at their
mill in Moray.
johnstonscashmere.com
6
Hilary Duncan
Banchory-based Hilary Duncans
hand-made ceramics capture the
essence of the Scottish landscape
using coloured clays with images
drawn or printed on them.
hilaryduncan.co.uk

7 8
Simon Thorborn, Vanessa Bullick
Arran Ceramics Inspired by stones found on
Based on the Isle of Arran, Simon the seashore, Vanessa Bullick
Thorborn supplied bowls and makes beautiful textured pots
vases for the hotel. He often uses and glazed stone and ceramic
a Japanese technique called raku, tableware in her studio in
extracting the item from a kiln Cellardyke, a village in Fife.

20 21
while still hot and then burying vanessabullick.co.uk
it in an organic material such as
newspaper, sawdust or feathers.
arranceramics.com
Swing Time
GLENEAGLES THREE ICONIC
CHAMPIONSHIP GOLF COURSES
PROVIDE SUPERB SPORT AND
INSPIRATIONAL VIEWS IN
EQUAL MEASURE

22 23
 Pursuits
Guests travel from all over the world to play a round of golf on one of our three
legendary courses. But theres a wealth of other pursuits that make up the glorious
playground of Gleneagles. Whether its a peaceful cycle ride out into the beautiful
Scottish countryside, or an exhilarating afternoon spent off-road driving, theres
something for everyone. Experienced instructors offer the very best tuition, using
state-of-the-art-equipment, and are just as used to working with young families and
novices as with seasond pros. Once youve decided what youd like to try your hand
at, speak to a concierge who can help you with your booking, or visit gleneagles.com
for more information and to book online. Golf
Play a round at one of our three famous championship golf
courses The Kings Course, The Queens Course or The PGA
Centenary and experience their beauty for yourself.

Previous page: the ninth

hole of The Kings Course,
which opened in 1919 and has
tested the powers of golfing
aristocracy for almost 100 years.

Above left: The PGA

Centenary Course. Created by
Jack Nicklaus, this was The
Host Venue for The 2014 Ryder
Cup and will also host The 2019
Solheim Cup.

Above right: The Kings Course,

designed by five-time Open
winner and legendary golf
course architect, James Braid.

Right: the ninth hole of

The PGA Centenary Course. Shooting Riding Cycling
Choose from numerous clay-pigeon stands and air-rifle Whether youre looking to improve your riding skills with a Head out on a Condor road bike. Each has a navigational
Below: The Queens Course.
ranges at The Shooting School, which offers the very best in lesson, or simply take a look at some magnificent horses, a trip device pre-loaded with 10 circular routes varying from 12 to
Threading through high ridges terms of sporting clay facilities and equipment. to The Equestrian School is always a great experience. 60 miles, so all you need to worry about is taking in the view.
on the north and west sides of
the estate, it offers woodland
settings, lochans and ditches as
water hazards.

Archery Falconry Gundogs

Archery is a sport that doesnt require strength, but style, Experience the thrill of flying birds of prey at The British Spend some time getting to know one of our
technique and co-ordination. Discover the basics of target ar- School of Falconry on the estate, and become an expert in a exceptionally well-trained labradors, and pick up some
chery or test your skills under the guidance of our instructors. pastime that has long been regarded as the Sport of Kings. top tips to take home too.

Photography: Adam Whitehead, David Goldman

24
Tennis
Choose from five outdoor and four indoor tennis courts for
your next match or lesson. From complete beginners to
experienced pros, there are coaches to suit all.
Fishing Off-Road Driving
The trout lochs at Gleneagles are the perfect place for a great Swap the manicured lawns of Gleneagles
days fishing. Join one of the local ghillies, whose advice on the for a four-wheel-drive experience on
best tackle, flies and strategies is invaluable. one of our challenging courses.
Shopping 1. 3. 4.

1. THE SWEATER
Glenmuir mens herringbone front-
zip-neck golf sweater 85,
glenmuir.com
2. THE SHOE
Adidas 360 Boost golf shoe 129,
adidasgolf.co.uk
3. THE BALLS
Titleist DT Trusoft 3-ball sleeve, 8
titleist.co.uk
4. THE BAG 5.
Ping Traverse II cart bag 130,
ping.com
2. 5. THE CLUB
Mizuno JPX 900 iron 649,
golf.mizunoeurope.com
6. THE SHIRT
Daily Sports Majken cap-sleeved polo
shirt 60,
dailysports.se
7. THE GLOVE
FootJoy StaSof glove 16 20,
footjoy.co.uk

Hole in one
The finest courses demand the best equipment and the sharpest clothes.
Make the cut with these golfing essentials all available at Gleneagles
6.

7.

26
Baden-Baden Edinburgh Geneva Gleneagles Hawick Kelso
London Stow-On-The-Wold St Moritz Tokyo Turnberry Zurich
www.hawico.com

LUXURY CASHMERE - MADE IN SCOTLAND

 Left: social-media sensation
The Bucket List Family
visit Gleneagles British
School of Falconry. Right:
Manilla, 2, gets up close and
personal with a Harris hawk
and falconer Steve Burdett.
Below: lifes a big adventure
for four-year-old Dorothy
The words here
safely in the bank. Were quite frugal people so thats all in
savings and investments, Jessica explains. Now we work
with hotels, brands, companies and airlines, so our journey
has basically turned into Garretts second business.
And what a business it is. Though both Garrett and
Jessica still work upwards of 40 hours a week editing vid-
eos, uploading blog and social media posts and contacting
brands and companies, the job clearly has some magnificent
perks from days spent swimming with humpback whales
in Tonga to enjoying a leisurely lunch under a giant mango
tree in St Kitts. Its a fantastic lifestyle, nods Jess, and we
feel so blessed. But its not a vacation.
Wherever they travel to, Jess and Garrett teach their
children to say hello, please and thank you in the native lan-
guage. Best of all, says Jessica, the children are spending
their formative years mixing with people of all different
creeds and colours. Were from Provo in Utah, where 90
per cent of the people are white and the same religion, she
says, so its a joy to see Dorothy playing with all these dif-
ferent children. She really does love and respect everybody.
Its not all plain sailing though both parents recall
with horror a certain trip where the children howled their
way through an otherwise peaceful bamboo forest in Kyoto
and theres the inevitable adult frustration of not being
able to experience everything outside your hotel that you
might want to. Having two children under the age of five, it
seems, slows things down considerably.
Theres a sense, though, that the family are extremely
well adjusted to their ever-changing lifestyle. Every night
well tell the kids a story to get them excited about the jour-
ney ahead, says Jess. So well talk about things like having
tea in London or eating noodles in Japan. Manilla knows We kept saying, Lets sell everything
that when we go on an aeroplane, we go night-night, so
theyre both pretty good at sleeping through flights. And and go travelling. So we put all our
when all else fails? Raisins. Or string cheese. Anything
that takes a really long time to eat. possessions up for sale and took off
However much they travel, safety is always a concern,
and the family delay their social media posts and keep their
next destination secret, so they can never be tracked. But
what sounds like the ultimate fantasy lifestyle isnt with-

Have
FROM A QUIET LIFE IN UTAH TO out its downsides. Dorothy wants friends so badly, Jessica
sighs. Its the one thing I wish I could give her. For now,
LIVING OUT OF A SUITCASE, MEET Ill sit down for an hour or so and play princesses, but when
THE INTREPID FAMILY-OF-FOUR she begins school next fall, well start settling down.
And so, while Jessica and Garrett agree that they could
WHO HAVE MADE A LIVING OUT never stop travelling completely, theres a sense that theres

children,
OF EXPLORING THE WORLD only so much longer the family can continue living their
peripatetic lifestyle. With so many destinations to cover,
what made them so eager to head for Gleneagles?
Its been my favourite place since forever, says Gar-
rett, whose mother was a travel journalist. Im always
talking about it. We had this family tradition when I was a
child that everyone could pick an international trip when
they turned 12, and for some reason I chose Scotland. I re-

will
member when we arrived, we showed up at this quaint old
PHOTOGRAPHY Simon Murphy train station, picked up a white phone and someone came to
WORDS Charlotte Hogarth-Jones pick us up. As soon as we got here it felt like home, and as a
kid, all the activities were so exciting where else can you

A
do shooting, horseback riding, pitch n putt and falconry?
s Jessica, 30, Garrett, 29, and their children Dor- Now, here he is, back at the school of falconry with his
othy, 4, and Manilla, 2, race past the tennis courts own family. Some of the business success Ive had doesnt
towards The Gleneagles Falconry School, make me feel successful, he says, but being able to offer

travel
they could be any normal family on holiday. experiences I enjoyed in the past to my own children is very
Except theyre not. Their teeth are whiter, their skin is rewarding. I remember going to a baseball game with the
more tanned, their outfits are beautifully composed and CEO of a major tech company. Hed been my idol, but as we
theres not a porridge smudge in sight. This is The Buck- talked I thought, I dont want to grow up and be like you. I
et List Family, and over 430,000 followers will join them know its a huge privilege to see my children grow up, but I
on Instagram and 33,000 on YouTube as they enjoy a trip think our culture has tricked people into thinking that only
across Scotland. A social media sensation, they have no seeing your family at the weekend is normal. It isnt.
permanent address and spend every week in a new destina- The most important thing Ive learned, says Jessica,
tion, from the Bahamas to Japan, Tahiti to Australia. is that all that really matters is your family. There was
It started off as a joke, says Jessica, recalling the fam- a day in the Caribbean when our flights were cancelled,
ilys plan after tech entrepreneur Garrett sold the com- Manilla had fallen and had a bloody nose and both kids were
pany hed founded with college friends to Snapchat for screaming. I remember looking at Garrett and thinking,

28 29
$54 million back in 2014. We kept saying, Lets just sell Should we just go home? Where even is home? But then I
everything and go travelling, but Manilla was only one at looked at all the craziness in front of me and I realised, This
the time. In the end we decided wed go for five months. is it. Being with those you love nothing beats that.
We put as much up for sale as we could and just took off.
And so the family set off on their great adventure, leav- Follow @thebucketlistfamily on Instagram for more of the
ing the money theyd made from the acquisition sitting familys adventures
 Out and about
18 March
Elvis Costello
edtheatres.com/elviscostello

22-26 March
HippFest silent cinema festival
falkirkcommunitytrust.org/venues/hippodrome/
silent-cinema/

lululemon
2-3 june 2017
Refresh your body and refocus your mind at this relaxing yoga retreat, hosted by lululemon, 30 April
the athletic apparel brand of choice for Hollywood A-listers. Two talented yogis, Helen Gillespie and Beltane Fire Festival
Demelza Feltham, will guide participants through a series of classes and workshops. From relaxing beltane.org
yin yoga before bed on the first day, to help you unwind, to discovering how to make your own
essential oil spritz to help you feel more energised, youll come away from this three-day experience 6 May
with a wealth of knowledge, and have the pleasure of socialising with like-minded yoga enthusiasts Jupiter Artland re-opens for the summer
too. For more information, please call 0800 328 4010 or visit gleneagles.com/offers/calendar-of-events. jupiterartland.org

27 April-1 May
Spirit of Speyside Whisky Festival
spiritofspeyside.com
Gleneagles
International 27 May
Blackford Highland Games
Pro-Am blackfordhighlandgames.co.uk
25-28 july 2017
22-25 June
Enjoy serious golfing and Royal Highland Show
exceptional hospitality at this four- royalhighlandshow.org

Jordan Mansfield/Getty Images

day event in July. The tournament
will begin with a practice round 23-25 June
on your chosen course, followed by Solas Festival

The Season
January - July
Valentines Dinner
14 february 2017
Settle down in a cosy corner for two and celebrate
Valentines Day the proper way, with a romantic dinner
at Gleneagles. Choose from either the two Michelin-
starred Restaurant Andrew Fairlie, which serves Scottish
cuisine created using classic French techniques, or enjoy
a cocktail and crpe Suzette, flambed at your table,
in the glamorous art deco surrounds of The Strathearn.
Whichever you choose, you can be sure of the finest
service, exceptional wines and unforgettable cuisine.
To reserve your table now, call +44 (0)1764 662 231.
Spring Meeting
Brodies at
Gleneagles
Junior Golf Academy 16-17 june 2017
february/april 2017
The PGA National Golf Academy
Last year, sporting legends Tim
Henman, Greg Rusedski, Thomas
Enqvist, Wimbledon champion
Encouraging children to play golf is one of the top
Pat Cash and Wimbledon finalist
priorities at Gleneagles, and in 2017 The PGA National
Cdric Pioline did battle on the
Golf Academy will be hosting action-packed Junior Golf
courts of Gleneagles for The Brodies
Schools for your children to attend during the February
Tennis Invitational Tournament.
half term and April Easter holidays. The two-day Schools
This summer, some of the worlds
will focus on the fundamentals of golf and will include
greatest tennis pros look set to unite
lots of fun golf activities and competitions. The cost for
at Gleneagles once more for one of
each is 90 per child for hotel guests, Glenmor residents
the most thrilling sporting events
and visitors. Find out more at gleneagles.com.
of the summer. Keep an eye on the
Gleneagles website (gleneagles.com.)
Colin Prior: for further updates.
Leica Akademie Masterclass
Summer Meeting
02 july 2017
The Queens Course
From 7.30am
Its the second seasonal meeting
of the year but youll find the
competition just as challenging,
and the prizes as magnificent, as
those at our spring event. Make the
most of a fresh summer morning
and head to the course early once
more, this medal competition will
be played from the white tees for
the gents and the red tees for
ladies, and will count towards your
handicap. All are welcome to take
part including hotel residents,
visitors, corporate members and
Glenmor owners, and any guests.
a drinks reception and dinner to solasfestival.co.uk
help acquaint you with your fellow
players. Played across the three
main Gleneagles courses The
Queens Course, The Kings Course
and The PGA Centenary Course
youll follow in the footsteps of past
legends as you take part in this
historic event. Ideal for individual
golfers and their partners, groups
of friends, club professionals
or amateurs, The International 14-23 July
Pro-Am will end in style with a Edinburgh Jazz and Blues Festival
glamorous drinks reception, dinner edinburghjazzfestival.com
and prize-giving ceremony on the
Friday night. For more information 27-30 July
about staying at the hotel over this Southern Fried Festival
period, turn to our promotion on p16. horsecross.co.uk/southern-fried-festival/
4-28 August
Edinburgh Fringe
edfringe.com

15 april 2017 28-30 April 2017

The PGA Centenary Course
7.30am-9am and 11.40am-1.10pm
Its set to be a thrilling year for golfers at Gleneagles,
starting with the first open competition of 2017. This
spring event allows everyone to take part from
members, corporate members, Glenmor owners and
their guests to hotel residents and visitors. A medal
Glaswegian Colin Prior is one of Scotlands most eminent
photographers. Specialising in landscapes, his work has
taken him everywhere from Alaska, Bhutan and the Arctic
Circle to Australia and the Moroccan desert not to
mention the Hebrides and the Highlands. At this exclusive
Gleneagles masterclass, held in conjunction with iconic
camera brand Leica, guests will receive first-hand guidance

30
competition, it will be played from the white tees for
gentlemen and the red tees for ladies, and will count
towards your handicap subject to the course condition.
With some wonderful prizes on offer, and some real
competition out on the course, theres no more enjoyable
way to welcome in the start of the season.
31
from Colin on the subject of how to take the perfect
landscape shot. Known for shooting in the golden hour
at dawn and dusk, theres no better teacher for those with
an interest in capturing the beauty of Scotlands striking
terrain. For proof, look no further than Colins own Published by Brave New World Ltd Copyright 2016 Gleneagles. All rights reserved. No part of this publication may be reproduced without prior permission from the
stunning images, which you can see on p12. publishers and Gleneagles. While every effort has been made to ensure the accuracy of the information contained in this publication, the publisher cannot accept responsibility for any errors it may contain
 FLORESCO COLLEC TION

An enchanted garden comes to life.

Taking its name from the Latin word for bloom,
Floresco has a lyrical and regal character.
The flower is exploded into a series of dreamy
repetitions, as if seen through a kaleidoscope.

mappinandwebb.com

T HE GL ENE AGL E S H OT EL
AU CHTER ARDER
PERTHSHIRE
S C O T L A N D P H 3 1N F