A baster -is handy for returning some of the meat or poultry juices from the pan, back

to the food. Basting brushes can be used for the same purpose, but they are also convenient
for buttering the tops of breads and baked goods after they come out of the oven .

Colanders -also called a vegetable strainer are essential for various

tasks from cleaning vegetables to straining pasta or tin contents.

Cutting Boards- a wooden or plastic board where meats and

vegetables can be cut.

Dredgers - used to shake flour, salt, and pepper on meat, poultry, and fish.

Double boiler - used when temperatures must be kept below boiling, such as for egg
sauces, puddings, and to keep foods warm without overcooking.

Emery boards/sharpening steel - used to sharpen long knives.

Flipper use for turning hamburgers and other food items.

Kitchen Shears They are practical for opening food packages, cutting tape or string to
package foods or simply to remove labels or tags from items. Other
cutting tools such as box cutters are just as handy, especially for
opening packages

Funnels - used to fill jars, made of various sizes of stainless steel, aluminum, or of plastic.
 Garlic Press is a kitchen tool which is specifically
designed for the purpose of pulping garlic for cooking.

Graters used to grate, shred, slice and separate foods such as carrots, cabbage and
cheese.

Measuring Cups are among the most important items found in any kitchen, since
consistently good cooking depends upon accurate measurements.

Pasta Spoon or Server is use to transfer a little or much cooked pasta to a waiting plate,
without mess. Pasta spoons are best used with spaghetti-style or other long pasta noodles;
you can use a largeslotted serving spoon for short pastas.

Potato Masher used for mashing cooked potatoes, turnips, carrots or other soft
cooked vegetables.

Rotary eggbeater - used for beating small amount of eggs or batter. The beaters should be made up of
stainless steel, and gear driven for ease in rotating
 Blenders are used to chop, blend, mix, whip, puree, grate, and liquefy all kinds
of food.

Microwave Ovens have greatly increased their use in the food industry.
Foods can be prepared ahead of time, frozen or refrigerated during the
slack periods, and cooked or heated quickly in microwave ovens.

Refrigerators/Freezers are necessary in preventing bacterial infections from

foods. Most refrigerators have special compartment for meat, fruits and
vegetables to keep the moisture content of each type of food. Butter
compartment holds butter separately to prevent food odors from spoiling its
flavor. Basically, refrigerator or freezer is an insulated box, equipped with
refrigeration unit and a control to maintain the proper inside temperature for
food storage.

A rice cooker or rice steamer (also known colloquially as a rice maker in

America) is an electric kitchen appliance used to boil or steamrice for human
consumption.

In cooking, a gas stove is a cooker/stove which uses natural

gas, propane, butane, liquefied petroleum gas or
other flammable gas as a fuel source. Most modern stoves come in a
unit with built-in extractor hoods.

The toaster is a small appliance designed to toast multiple types

of bread products. Invented in Scotland in 1893 and continually
developed since then, the most common household toasting
appliances are now the pop-up toaster and the toaster oven.
 A deep fryer (also known as a frier, deep fat fryer or fryolator) is a kitchen
appliance used for deep frying

Wood-fired ovens are distinct from wood-fired stoves

that have a hot cooking surface for pots and pans, like on a
gas or electric stove. A wood stove may also have an oven
separate from the fire chamber. Regardless of material
they all have an oven chamber consisting of a floor (or hearth),
a dome and an entry (oven opening).

The PASTA COOKER is a metal equipment and it cooks here

the pasta to prevent overcook.

Refrigerators/Freezers are necessary in preventing bacterial infections

from foods. Most refrigerators have special compartment for meat, fruits
and vegetables to keep the moisture content of each type of food. Butter
compartment holds butter separately to prevent food odors from spoiling
its flavor. Basically, refrigerator or freezer is an insulated box, equipped
with refrigeration unit and a control to maintain the proper inside
temperature for food storage
 Sewing gauges are hand tools for measuring small areas as you
are sewing.

A garden tool is any one of many tools made for gardens

and gardening and overlaps with the range of tools made
for agricultureand horticulture. Garden tools can also be hand
tools and power tools.

This tools are use for garden and it can use it too
in farming.

simple farm tools refer to simple tools used to do work easier and
faster on the farm
 Cooking utensils are tools used in cooking or food preparation. While they
may be used during the heating process, they are not usually themselves used
to apply heat to the food ingredients, or to contain food as it is being heated.

(Automotive tool) Any of the tools used in the construction, maintenance, or

repair of automobiles.

Driving tools include a variety of steel tools used

to install, repair and maintain a variety of
constructions. Drivers are used to drill, insert and
drive screws, nuts and bolts into surfaces with mechanical
and manual force

It is actually provides you with all of the tools you will need to
repair and maintain your computer. Basically, the features of
the tools are depending on the prices itself. However, the most
popular tool kits being used contain 20 pieces of kits

There are three working tools in each of the three degrees, referring to the three
phases in man's nature. This emphasis is repeated right throughout our three
degrees: three degrees. three principal officers, three movable jewels, three
ornaments, three pieces of furniture, three pillars and three ruffians.