Beruflich Dokumente
Kultur Dokumente
I. objectives:
At the end of the lesson, the students should be able to:
A. Identify the appropriate equipment and facilities in poultry
production
B. Describe and enumerate the uses of the equipments and facilities
in poultry production
C. Participate actively in class discussion
II. Subject Matter:
Equipment and Facilities in Poultry Production
Reference: Learning Module in Animal Production pp. 21-23
Effective Technology and Home Economics I by Villanueva pp.
320-324
Materials: Manila paper, Pictures/ Drawings, Chalk and Blackboard
III.Procedure:
A. Preliminary Activity
1. Review
Teachers Activity Students Activity
What are the equipments in swine Maam the equipments used in
production? swine production are breeding
crate, farrowing crate, shipping
crate, castration rack, feed cart, self
feeders, waterers, livestock trailer,
pickup truck, heat lamps and
brooders, water system.
Very good!
2. Motivation
Teachers Activity Students Activity
Class have you visited an animal Yes maam!
house?
What particular animal house have Maam piggery house, cattle house,
you visited? goat house.
Very good class, that some have
gone in different kinds of animal
house?
Pre-Test:
Directions: Match column A with column B. Write your answer on
your answer sheet.
Column A Column B
C 1. These fixtures should be provided in the A. Perches
laying house to facilitate collection of manure. B. Feed bins
A 2. There are horizontal poles where birds can C.
Dropping board
sit and rest especially during night time. D. Incubator
B 3. These are containers where feeds are stored E. Brooder
for future use.
E 4. A heated container that can have its temperature
controlled in at least one area.
D 5. A device for maintaining the eggs of birds to allow
them to hatch.
D. Generalization:
1. What are the equipments and facilities in poultry production? Give
their uses.
IV. Evaluation:
Assess your personal knowledge of the equipment and facilities by
giving a simple definition or function using the table below. Put an answer
on the space provided.
Facility and Equipment Defined as
1. Nest It is a fixture where hens or layers
lay their eggs.
2. Brooder A heated container that can have
temperature controlled in at least
one area.
3. Dropping board It is a fixture that is provided in a
laying house to facilitate collection
of manure.
4. Feed bin It is a container where feeds are
stored for future use.
5. Water trough A drinking jar for birds to drink.
V. Assignment:
Conduct a survey on farm equipment and facilities of the school
poultry house. List the existing equipments and facilities you see. Take
pictures of all of these equipments and facilities.
Prepared by:
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