Beruflich Dokumente
Kultur Dokumente
Afternoon Snack
Select two of the following 2 % milk 2 % milk 2 % milk 2 % milk 2 % milk
four components: Fruit cocktail Sunflower seed Unsweetened Slice cheese Sunflower seed butter
1. Milk Graham crackers butter Applesauce Pretzels Carrots
2. Fruit or Vegetable Whole wheat pita Graham crackers
3. Grain/Breads
4. Meat or meat alternate
Scoring Guide
Criteria Ratings
Menu in complete, including two snacks and two meals for 5 days. 3
Menu demonstrates balanced nutrition (following Food Guide Pyramid) 3
Menu complies with meal plan requirements in state licensing code for 3
preschool age group.
Menu is detailed, including information needed to judge compliance with 3
requirements (types of breads, juices, milk, etc.) example 100% grape
juice or 2% milk, or whole wheat bread/bun.
Menu includes numerous finger foods 3
Menu has inclusion of ethnic foods (adequate diversity in fruits, 3
vegetables, breads, entrees, etc.)
Sensory qualities of color, flavor (strong or mild, sweet or sour), texture 3
(soft, crunchy), shape, and temperature are included, making meals
appealing
Menu is well organized, neat, and evidences correct grammar, 3
punctuation, and spelling
Scoring guide is included with self - evaluation completed at the end of yes
document.