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You should spend about 20 minutes on this task (1

The line graph below gives information about the number of visitors to three London
.museums between June and September 2013

Summarise the information by selecting and reporting the main features, and make
.comparisons where relevant

.Write at least 150 words

Look at the line graph and complete the text with the correct forms of the verbs in
.brackets and the correct prepositions

The graph ........... (show) how many people ........... (visit) three London
museums in the summer of 2013. Most visitors ........... (go) to the British
museum ........... June and September. The number ........... (fluctuate) between
500 and 750. By contrast, the Science Museum and the Natural History
Museum ........... (receive) fewer visitors. The number of people who visited the
Science Museum ........... (drop) gradually from 400 thousand to 300 from June to
August then ........... (rise) to 450 thousand ........... September. We
can ........... (see) that the trend for the Natural History Museum ........... (be)
similar. There was a sharp drop in visitors from June to July. The
number ........... (remain stable) in August and then ........... (increase) steadily in
.September
.You should spend about 20 minutes on this task (2

The graph below shows the changes in food consumption by Chinese people between
.1985 and 2010

Summarise the information by selecting and reporting the main features, and make
.comparisons where relevant

.Write at least 150 words

.Put the sentences in the correct order to describe the graph

The graph shows changes in the amount of fish, salt and meat eaten per person per week in (1
.China between 1985 and 2010

.In 1985, the consumption of fish stood at 610 grams, then increased to 700 grams in 1990 (?

The amount consumed decreased steadily from almost 500 grams per person to only 200 (?
.grams by 2010

.However, this gradually increased throughout the period (?

.Overall, the consumption of fish rose, while the consumption of salt fell (?

.The amount of meat consumed weekly started at about 100 grams (?

From the graph we can see that people in China consumed more fish than either meat or salt (?
.throughout the period

.By 2010 it was at the same level as the consumption of salt (?

.In contrast, there was a consistent drop in salt consumption (?

.Although it dipped in 1995, it then rose steadily and reached 850 grams in 2010 (?
In addition, the consumption of meat, while at a relatively low level, rose significantly during (11
.this period

(1

The graph shows (show) how many people visited (visit) three London
museums in the summer of 2013. Most visitors went (go) to the British
museum between June and September. The numberfluctuated (fluctuate)
between 500 and 750. By contrast, the Science Museum and the Natural
History Museum received (receive) fewer visitors. The number of people
who visited the Science Museum dropped (drop) gradually from 400
thousand to 300 from June to August then rose (rise) to 450
thousand in September. We can see (see) that the trend for the Natural
History Museum was(be) similar. There was a sharp drop in visitors from June
to July. The number remained stable(remain stable) in August and
.then increased (increase) steadily in September

(2

The graph shows changes in the amount of fish, salt and meat eaten per
.person per week in China between 1985 and 2010

From the graph we can see that people in China consumed more fish than
either meat or salt throughout the period. In 1985, the consumption of fish
stood at 610 grams, then increased to 700 grams in 1990. Although it dipped
.in 1995, it then rose steadily and reached 850 grams in 2010

In contrast, there was a consistent drop in salt consumption. The amount


consumed decreased steadily from almost 500 grams per person to only 200
grams by 2010. The amount of meat consumed weekly started at about 100
grams. However, this gradually increased throughout the period. By 2010 it
.was at the same level as the consumption of salt

Overall, the consumption of fish rose, while the consumption of salt fell. In
addition, the consumption of meat, while at a relatively low level, rose
.significantly during this period

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