Lobster Varathathu ( lobster fry)

Ingredients:

1. Lobster 4 nos(de-veined & cleaned) 6. Onion(sliced into small pieces) - 2 nos

2. Ginger-garlic paste 2 tbsp(paste) 7. Tomato(sliced into small pieces) - 2 nos
3. Butter - 3 tbsp 8. Coriander leaves - 1 bunch
4. Salt - As reqd 9. Pepper powder - As reqd
5. Chilli powder - 3 tbsp 10. Lime juice - 3 tbsp
How to cook:

1)Heat butter in a pan.

2)Add ginger-garlic paste, stir and after 2 minutes add sliced onion and tomato.

3)When it becomes half fried, add chilly powder and stir for few more seconds till it gets golden brown.

4)Add lobster and salt. Add water to cook the lobster. Cover and cook.

5)When done, add coriander leaves, pepper and lime juice.

6)Coat well and serve hot. Golden lobster fry is ready.