Beruflich Dokumente
Kultur Dokumente
all at 15
MI X E D B E R RY AME R I CANO
Campari, mancino sweet vermouth, mixed berry shrub, club soda
C ADE P E R A B E L L I NI
Grey goose la poire, honey pear ginger shrub, prosecco, angostura
AP P L E - R H U B A R B S B AGLIATO
Aperol, martini sweet vermouth, apple rhubarb shrub, prosecco
STO N E - F R U IT PA P E R PLANE
Angels envy bourbon, stone-fruit infused aperol,
amaro nonino, meyer-lemon
L AST WO R D
Green chartruece, luxardo maraschino, bombay dry gin, citrus, oak
A P E RT IF H O U R
Barrel aged cocchi americano with absinthe and
orange peel aromatics
R OS E S P R I TZ
Strawberry infused contratto, mancino secco vermouth, sparkling rose
AP E R O L S P R ITZ
Aperol, prosecco, club soda
AL MO ND L I ME NC E L LO S PRITZ
House-made limencello, cazadores silver, apricot, orgeat, lemon twist
B E L L INI S P R ITZ
Bacardi superior, fernet branca, crme de peche,
brandied peach, prosecco, soda
HO USE TO N ICS
all at 15
P I C A N T E DE L A C ASA
Cazadores reposado, lime, agave, fresno chilli, cilantro
S O H O MU L E
42 Below, ginger, lime, soda
N E G R O N IS
all at 14
C L ASS IC NE GR O NI
Bombay dry gin, campari, martini & rossi sweet vermouth
NE GR O NI S B AGL I ATO
Luxardo bitter, cocchi di torino, prosecco
C L ASS IC AME R I C A NO
Campari, dolin sweet vermouth, club soda
O L D PAL
Barn hill dry gin, gran classico bitter, noilly pratt dry vermouth
B O U L E VAR DI E R
Michters rye, carpano antica, campari
S PANIS H NE GR O NI
Bacardi superior, wray & nephew, lustau pedro
ximenez sherry, contratto
N E GR O N I SWIZZLE
Del maguay mezcal, aperol, mancino sweet vermouth,
orange, combier apricot
N E GR O N I ME X I C A NA
Casamigos silver, fernet vallet, cocchi di terrino, chili chocolate
infused campari, combier cerme de cacao
Please let us know if you have any allergies or require information on ingredients used in our dishes.
All dishes are inclusive of VAT. There is a discretionary 12.5% service charge added to your bill.