14 BIOMOLECULES

LESSON PLAN

Lect Description H.W.

No.
1 i) Introduction Theory notes : Q.5, Q.9, Q.15
ii) Definition of Biomolecules (1 time)
iii) Classification of Biomolecules MCQs : Pg 211 onwards
iv) Carbohydrates Level I : 2, 4, 17, 22, 29, 31, 33
a) Definition Level II : 4, 6, 7, 14
b) Classification (in 3 ways) Level III : 10, 11
PCQs : 1, 4, 8
c) D-L configuration
C.W : Pg 211 onwards
Level I : 1, 33, 35
Level II : 3, 11
Level III : 2, 4, 5
PCQs : 3, 5, 10

2 I) Monosaccharides : Theory notes : Q.6, Q.7, Q.8, Q.10

i) Preparation of Glucose Q.11, Q.12 (1 time)
a) From sucrose
(Laboratory method) MCQs : Pg 211 onwards
b) From starch Level I : 9, 10, 12, 13, 14 to 17,
(Commercial method) 20, 23, 25
ii) Structural determination Level II : 9, 10, 13,
of Glucose Level III : 7, 12
iii) Reactions
a) Hot HI
b) Hydroxyl amine
c) HCN
d) Oxidation
e) Acetylation
iv) Cyclic structure of
a) D-Glucose
b) D-Fructose

Biomolecuels
 2

Lect Description H.W.

No.
C.W : Pg 211 onwards
Level I : 3, 5, 6, 7, 8, 13, 18, 24,
27
Level II : 1, 2, 12
Level III : 1, 3, 6, 8
PCQs : 2

3 II) Disaccharides : Theory notes : Q.14, Q.16, Q.20,

i) Structure of Q.22 (1 time)
a) Sucrose MCQs : Pg 211 onwards
b) Maltose Level I : 19, 21, 32, 36
c) Lactose Level II : 5, 15
Level III : 9
d) Cellobiose
PCQs : 9
III) Polysaccharides
i) Structure of
a) Starch
1) Amylose
2) Amylopectin
b) Cellulose
IV) i) Invert sugar
ii) Test for Carbohydrates
(Molish test)
C.W. : Pg 211 onwards
Level I : 26, 28, 34
Level II : 8
Level III : 13, 15
PCQs : 7

4 Proteins
Theory notes : Q.26, Q.27, Q.28,
i) D-Amino acid
Q.29, Q.30, Q.31, Q.32, Q.33, Q.35,
ii) Classification of D- amino acid
Q.36 (1 time)
iii) Peptide bond and polypetide
iv) Classification of proteins
MCQs : Pg 222 onwards
v) Structure of proteins
Level I : 1, 2, 5, 7, 9, 12, 13, 14,
a) Primary structure
16, 18, 19, 20
b) Secondary structure

Biomolecules
 3

Lect Description H.W.

No.
c) Tertiary structure Level II : 5, 10, 11, 12, 14, 17
d) Quaternary structure PCQs : 2, 4, 5
vi) Denaturation of proteins
vii) Isoelectric point
viii) Test for protein
a) Biuret test
b) Xanthoproteic test
c) Millons test
d) Ninhydrin test
C.W. : Pg 222 onwards
Level I : 3, 4, 8, 10, 11, 17
Level II : 1, 2, 3, 4, 6, 7, 9, 13, 15, 16
PCQs : 1, 3, 6

5 Nucleic acid Theory notes : Q.42, Q.43, Q.44,

i) Definition Q.45, Q.46
ii) Nucleotide
iii) Nucleoside MCQs : Pg 239 onwards
iv) Structure of Sugar and Base Level I : 9, 20, 32, 33, 37, 39, 41,
v) Structure of RNA and DNA 44, 45, 50, 53, 54, 58, 64, 65, 68 to
Nucleic Acid : 72
C.W. : Pg 239 onwards Level II : 1, 3, 4, 6, 12, 23, 25 to 29
Level I : 2, 3, 6, 19, 35, 38, 40, Level III : 3, 9
42, 43, 46, 47, 49, 51, 57, 61, 62, PCQs : 3, 5, 6
66, 67, 73
Level II : 8, 13, 22, 24
Level III :
PCQs : 1

Vitamins
i) Introduction
ii) Classification
a) Depending upon their
solubility
b) Depending upon their
chemical structure

Biomolecules
 4

Lect Description H.W.

No.
iii) Sources
iv) Deficiencies of vitamins
C.W. : Pg 229 onwards
Level I : 6, 7, 10, 11, 18, 19, 25,
27, 29, 37, 39, 43, 46, 47, 48
Level II : 6, 22, 24
PCQs : 2
MCQs : Pg 229 onwards
Level I : 1 ot 5, 8 to 9, 12 ot 17
20 to 24, 26, 28, 30 to 36, 38, 40 to
42, 44, 45, 49, 50
Level II : 2, 3, 12, 13, 25
PCQs : 1

6 Lipids : Theory notes : Q.37, Q.38, Q.39,

i) Definition Q.40, Q.41 (1 time)
ii) Classification
a) Complex lipids MCQs : Pg 249 onwards
1) Triglycerides Level I : 1
2) Glycolipids Level II : 2
3) Phospholipids
4) Waxes
b) Simple lipids
1) Sterides
2) Terpenes
3) Prostaglandins
iii) Introduction of Hormones
iv) Introduction of Enzymes
C.W. : Pg 249 onwards
Level I : 4, 13
Level II : 4, 6

Biomolecules