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A small burger stand like ͞Angel͛s Burger͟ located along the street of Barangay Paltok

S.F.D.M. Quezon City has only 1 employee being the vendor/cook. It is continuously

running for a year now.

Opens 12 hours daily. From 8:00am to 8:00pm.

The place is well-sanitized. The hospitable employee is required to wear an apron,

hairnet, and vinyl gloves in preparing the sandwiches.

The business͛ capital is worth PhP150, 000 (one hundred fifty thousand pesos) which

includes the rental of the place, electric bills, water bills and the employee͛s monthly

salary, of where the business is being operated. We have to consider also the

equipments to run for this business, such as: the burger griller, refrigerator, ladles,

spatulas, spoons, tongs, tissue papers, plastic bags, sandwich bags, ketchup,

mayonnaise, cheese, the ingredients of the patties, hotdogs, mushrooms, cabbage,

carrots, raisins, pineapple tidbits, plastic cups, soft drinks, plastic straws, LPG tank and

so on and so forth.
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 ucc First, the costumer orders the cheese burger to the vendor.

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After the cook/vendor took the costumer͛s order, the cook/vendor turns on
the burger griller and started to heat the cooking oil.

cccccccccccccccccccccccccccccccAfter 1 minute.

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c cccThe cook puts the patty in the heated cooking oil and fries it¢cccc

c Within 3 minutes, the patty is totally ready.

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While frying the burger patty, the cook/vendor will get started to heat the
bread.

c cccccAfter a minute, the bread is hot already.

c ccccThe bread and patty are now ready. The patty is placed into the bread
and all of its ingredients (cheese, mayonnaise, ketchup, coleslaw). Then,
put the burger in a sandwich bag.

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Costumer
Finally, all is set͙ and ready to serve to the customer.

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—ospitable Courteous/ Smile Sufficient
Polite Stocks
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͞—ello Sir/Ma͛am͙ Good day! Welcome to Aunt͛s
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Burger.͟

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͞Sir/Ma͛am may I take your order, please?͟

c c After taking the order, repeat the order of the
customer if we got them right. If it is approved,
then͙
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Start cooking/preparing the order.
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cc Ask the customer if he/she needs an additional

u cc order. If there͛s none͙

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u c c We should say, ͞—ere͛s your order Sir/Ma͛am.
Please, enjoy your sandwich.͟

Show interest to the customer that we are


cc grateful of having them in coming over to our
u c burger station. Being polite and hospitable to our
customers is a must, aside from a good service
being rendered to make them feel important.

When the customer is asking for the bill, be sure


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to show the breakdown legibly. And give back the
- ccu c change if there͛s any.

Say ͞Thank you, Sir/Ma͛am for coming over. We

c .'c would be glad to see you back again soon. —ave a
great time.͟

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