Beruflich Dokumente
Kultur Dokumente
07.10.2015
SRUDENTS IN THE LECTURE ROOM
AFTER LUNCH
CLINIC K
OPENING HOURS-6-9pm
What are
causes of
chest pain?
Learning Outcomes
List the sources and functions of
cholesterol(4*)
Outline the cholesterol synthesis and its
regulation.(3*)
State factors affecting cholesterol level(4*)
Describe how cholesterol is transported and
removed in the body.(5*)
Discuss the hypercholesterolemia and its
clinical importance.(5*)
INTRODUCTION
Understanding the cholesterol metabolism is very helpful
for the physician in the management of
hypercholesterolemia.
Cholesterol Structure
Free cholesterol
Cholesterol Ester
R-COO
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Sources
(1) Endogenous source
-synthesized about 500-700 mg/day
-all nucleated cells can synthesize
cholesterol
(2) Exogenous source
-average diet contains 300-500 mg/Day
-food of animal origin such as meat, liver,
brain, egg yolk, lard
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Cholesterol Synthesis
De novo synthesis is occurred in all
nucleated cells.
Site- cytosol and endoplasmic
reticulum
Greatest in liver(50%, intestine(10-
20%),skin, adrenal cortex ,
reproductive tissue and placenta.
Acetyl CoA is a precursor.
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Regulation of Cholesterol
Synthesis
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Regulation of Cholesterol
Synthesis
Regulatory enzyme is HMG CoA
reductase.
Its activity is decreased in fasting.
(1) Allosteric effectors
- cholesterol & mevalonate exert
negative feed-back inhibition on the
enzyme.
- Acetyl CoA-positive feed-back
activation on the enzyme.
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(2) Hormonal Control
Glucagon- inactive form of HMG-CoA
reductase by phosphorylation (fasting)
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Blood Cholesterol Level &
Its Transport
Blood Cholesterol level= 3.8-6.7 mmol/L
(150 250 mg/dl)
Dietary cholesterol (Exogenous)
- transported by chylomicron from
intestine to liver.
Endogenous cholesterol
- transported by VLDL & LDL from liver
to tissue.
- transported by HDL from tissue to
liver.
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Functions of Cholesterol
Formation of Bile acids & Bile salts
Synthesis of Adrenal cortical hormones
Synthesis of Sex hormones
Precipitated in corneum & protect the skin
Prevent evaporation of water from skin
Precursor of Vitamin D
Component of cell membranes
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Factors Influencing Blood Cholesterol
Level
(1) Hereditary Factors
(2) Dietary Factor
(3) Hormone
(4) Life Style
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Factors control concentration of blood
cholesterol
1. Hereditory factors
Hyperlipidemia
Type --IIa .Defective LDL receptor
Type --IIb. Overproduction of Apo B 100
Type-- III .Abnormality in Apo E
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(2) Dietary Factors
i) Dietary Cholesterol
Reduce 100 mg of dietary cholesterol can decrease 0.13 mmol/L in
blood
ii) PUFA - lowers blood cholesterol by :
Stimulation of cholesterol excretion into intestine
Stimulation of cholesterol oxidation to bile acids.
Upregulation of LDL Receptors.
iii) SFA - Eg. Butter fat, beef fat, coconut oil, palm oil.
increases blood cholesterol
Inhibiting conversion of cholesterol to bile acids
Decreasing cellular uptake of LDL
iv) Dietary Fiber
5% decrease in serum cholesterol is observed by adding a
reasonable amount of fiber (30 gm) to the diet.
v) Dietary content of garlic------decrease blood lipids
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(3) Hormones
1. Estrogens
-increase HDL & decrease LDL
-increase catabolism of LDL by increasing number of
LDL receptor
2. Thyroid Hormones
-lowers blood cholesterol
-by increasing number of LDL receptors in liver
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(4) Life Style
- Obesity
- Lack of exercise
- Emotional Stress
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The ring structure of cholesterol can not be
metabolized to CO2 & H2O.
About 1 gm of cholesterol is eliminated from
the body per day.
0.5 gm 0.5 gm
Bile acids (P&S) Neutral sterol
Coprostanol
Cholestanol
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Hypercholesterolemia
is the presence of high levels of cholesterol in
the blood.
CAUSES
Primary causes
Genetic defect--- familial hypercholesterolaemia
Secondary causessecondary to metabolic
derangement
DM, obesity, alcohol, nephrotic
syndrome, hypothyroidism, Cushings syndrome
Familial Hypercholesterolemia
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REFERENCES
HERPERS Biochemistry
Lippincotts Biochemistry textbook
Devlins textbook of biochemistry.
Davidsons textbook of medicine.