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DEPARTMENT OF TECHNOLOGY SHIVAJI UNIVERSITY, KOLHAPUR

TIME TABLE- 2017-18


S.Y. B. Tech. Food Technology Semester: III
Time Monday Tuesday Wednesday Thursday Friday Saturday
FM
10.30- 11.30
(R.N.320)
SLOT-1 SLOT-2 SLOT-3 SLOT-4 SLOT-5
FM
11.30- 12.30
(R.N.320)
12.30 1.15 LUNCH BREAK
PFP FC FM EM III FC EM III
1.15 2.15
(R.N.320) (R.N.320) (R.N.320) (R.N.320) (R.N.320) (R.N.320)
PP SSD FM EM III SSD EM III
2.15 3.15
(R.N.320) (R.N.320) (R.N.320) (R.N.320) (R.N.320) (R.N.320)
3.15 -3.30 TEA BREAK

HT HT PFP HT ES
3.30 4.30
(R.N.320) (R.N.320) (R.N.320) (R.N. 320) (R.N.320)
SLOT-6
ES FC PFP PFP
4.30 5.30 FC
(R.N.320) (R.N.320) (R.N.320) (R.N.320)
(R.N.320)
Slot B1 B2 B3
Code Subject Faculty LPW PPW TPW
PFP Principles of Food Preservation Mr. Vaibhav Bage 4 2 - FM
1 PFP HT
EM -III Engineering Mathematics III Dr. Jayant Patade 4 - - PP
FM Food Microbiology Dr. Pramod Kasabe 4 - 2 FC PFP
FM Food Microbiology Ms. Sonam Kadam 2 PFP
3 HT FC
HT Heat Transfer Ms Madhuri Kininge 3 2 -
FC
FC Food Chemistry Dr. Y. V. Chavan 4 2 - 4 FM PP
ES Environmental Studies Mr. Amol Kulkarni 2 - - c 5 FM HT
PP Programming Practices for Food Mrs. Pradnya. Patil -
1 2
Technologists 6 PP
SSD Soft Skills Development Mr. V.R. Vedphatak 2 - -

Class Teacher Co-ordinator Director

GURU 2017
DEPARTMENT OF TECHNOLOGY SHIVAJI UNIVERSITY, KOLHAPUR
TIME TABLE 2017-18
T.Y. B. Tech. Food Technology Semester: V

Time Monday Tuesday Wednesday Thursday Friday Saturday


10.30 11.30 FVPT PCT DT FPE-II FVPT
(R.N.320) (R.N.320) (R.N. 320) (R.N.320) (R.N. 320)
11.30- 12.30 DT PCT FVPT PIDC DT
(R.N.320) (R.N.320) (R.N. 320) (R.N. 320) (R.N.320)
12.30 -1.15 Lunch Break
1.15 -2.15
2.15- 3.15 SLOT-1 SLOT-2 SLOT-3 SLOT-4 SLOT-5
3.15 -3.30 TEA BREAK
TCBP FPE-II TCBP TCBP PIDC
3.30 4.30 (R.N.321) (R.N. 321) (R.N. 321) (R.N. 321) (R.N.321)
FPE-II PIDC TCBP
4.30 5.30
(R.N. 321)- (R.N. 321) (R.N. 321)

Code Subject Faculty LPW T PPW


FVPT Fruits & Vegetables Processing Technology Mr. G. V. Mote 3 - 2 Slot B1 B2 B3
FPE-II Food Process Engineering-II Mr. Vaibhav Bage 3 2 1 PIDC DT FVPT
TCBP Technology of Cereals & Bakery Products Mrs. N. J. Patil 4 - 2 2 FVPT PIDC FPE-II

DT Dairy Technology Ms. Akshata Hiremath 3 - 2 3 TCBP FPE-II DT

PIDC Ms. Madhuri Kininge 3 - 2 4 DT TCBP PIDC


Process Instrumentation, Dynamics & Control
5 FPE-II FVPT TCBP
PCT Presentation & Communication Techniques Mr. V.R. Vedphatak 2 - -

Class Teacher Co-ordinator Director

GURU 2017
DEPARTMENT OF TECHNOLOGY SHIVAJI UNIVERSITY, KOLHAPUR
TIME TABLE 2017-18
Final Year B. Tech Food Technology Semester: VII

Time Monday Tuesday Wednesday Thursday Friday Saturday


MPFP FBT FBT
10.30- 11.30
(R.N.321)- (R.N. 321) (R.N.321)
SLOT-6 SLOT-6
ELE-I ELE-I ELE-I MPFP
11.30- 12.30
(R.N.321) (R.N. 321) (R.N.321) (R.N. 321)
12.30 1.15 LUNCH BREAK
LOT FQSM MPFP ITRS FBT AC-IV
1.15 -2.15
(R.N.321) (R.N.321) (R.N. 321) (R.N. 321) (R.N.321) (R.N.321)
LOT LOT FQSM ITRS FQSM AC-IV
2.15- 3.15
(R.N.321) (R.N.321) (R.N.321) (R.N. 321) (R.N. 321) (R.N.321)
3.15 -3.30 TEA BREAK
3.30 4.30
SLOT-1 SLOT-2 SLOT-3 SLOT-4 SLOT-5
4.30 5.30

Code Subject Faculty LPW PPW TPW


MPFP Meat, Poultry and Fish Processing Technology Mr. S.M. Lokhande 3 2 - Slot B1 B2 B3
LOT Legume and Oilseed Technology Mrs. Namita Patil 3 FBT
1 MPFP-I LOT
LOT Legume and Oilseed Technology Ms. Rohine Dhenge 2
FQSM Food Quality & Safety Management Mr. I.S. Udachan 3 2 - 2 FBT MPFP-I FQSM
FBT Food Biotechnology Mr. Pramod Kasabe 3 2 - MPFP-I
Dr. Rajshri K. Satvekar 3 LOT FBT
ELE-I Elective I Dr. Rajshri K. Satvekar 3 - - 4 FQSM MPP-I LOT
ITRS # Industrial Training Report & * Seminar Mr. S.M. Lokhande - 2
5 - FQSM MPP-I
AC Professional Ethics Dr. Nitin Mali 2 6 MPP-I --
AKS ,ISU,GVM,SML, - 6
MPP-I Major Project Phase- I
YVC, NJP

Class Teacher Co-ordinator Director

GURU 2017
DEPARTMENT OF TECHNOLOGY SHIVAJI UNIVERSITY, KOLHAPUR
TIME TABLE- 2017-18
S.Y. B. Tech. Food Technology Semester: III

Ms. Madhuri Kininge

Time Monday Tuesday Wednesday Thursday Friday Saturday


10.30- 11.30
SLOT-1 SLOT-2 SLOT-3
11.30- 12.30 PIDC
12.30 1.15 LUNCH BREAK
1.15 2.15
SLOT-1 SLOT-2 SLOT-3
2.15 3.15
3.15 -3.30 TEA BREAK

3.30 4.30 HT HT HT PIDC


PIDC

GURU 2017
DEPARTMENT OF TECHNOLOGY SHIVAJI UNIVERSITY, KOLHAPUR
TIME TABLE- 2017-18
S.Y. B. Tech. Food Technology Semester: III

Mr. Vaibhav Bage

Time Monday Tuesday Wednesday Thursday Friday Saturday


10.30- 11.30 FPE-II
SLOT-1 SLOT-2 SLOT-3
11.30- 12.30
12.30 1.15 LUNCH BREAK
1.15 2.15 PFP
SLOT-1 SLOT-2 SLOT-5
2.15 3.15
3.15 -3.30 TEA BREAK

3.30 4.30 FPE-II PFP


FPE-II
4.30 5.30 PFP PFP

GURU 2017

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