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DINNER

Sharing food with another human


Monday thru Thursday: 5-10pm
being is an intimate act that should not
Friday & Saturday: 5-11pm
be indulged in lightly.
On Sundays, we rest.
You should too! M.F.K. Fisher

BEGINNINGS VEGETABLE B EER W IN E


SOUP CARROT CALIFORNIA DREAM WHITE
Fresh, seasonal and ever changing 5 Fire roasted baby carrots. Purple carrot puree, Dis is a hoppy pilsner 8 RED
carrot top salad, carrot agrodolce, orange segments,
CHEESE sesame seed, spiced dirt 10 TWO HEARTED ROS
Local cheese, house made jam, mustard Dis is an IPA 4 BUBBLY
pickles & bread 12 ARUGULA
Fresh apple, candied walnuts, shaved red onion, smoked BUDWEISER Wine by the glass 8
EGGPLANT apple butter, feta, warm bacon vinaigrette 7 Dis is a beer 3 Wine by the bottle 26
Fire roasted baba ganoush, house made flatbread 6 Bubbly by the bottle 30
CORN BREAD IMPERIAL BISCOTTI BREAK
First frost braised greens, sweet corn, confit tomato butter 7
Dis is a stout 8
POTATO BEARD BENDER
Smoked new potato, black olives, hard boiled eggs,
feta, arugula, preserved lemon sauce 6
Dis is a cider 6
HAPPY HOUR
Literally. M - F, 5-6
MEAT GNOCCHI DEAD GUY
Pumpkin gnocchi, orange brown butter, Dis is an amber 5 BEER
TERRINE sage & chili, shaved parm 10 ask server 2
Grilled bacon wrapped pork terrine, country SEASONAL DRAFT
YAM See server, mkt WINE
bread, smoked apple butter, apricot mustard, pickled ask server 5
pepper relish, fresh greens 12 Confit sweet potato, pickled pearl onion, maple & brown
sugar aioli, nori dust, sesame seed 7 SLUSHEE
CLAMS whiskey cider 5
Charred orange, lemongrass fume, coriander CAULIFLOWER
lemon, chickpeas, spinach 12 Golden raisin, house curry blend fresh herbs, apricot,
bread crumbs, arugula, lemon & mint yogurt 6
CHORIZO COCKTAILS
Crispy savory meat pie, tomatillo salsa 10
SPICED CRANBERRY VODKA
BELLY Vodka, cranberry, spiced syrup, lime 8
Bahn Mi, crispy french bread, braised pork belly, fresh
slaw, cilantro, pickled pepper, mustard aioli 10 MAPLE BOURBON
DESSERT BEVERAGES Bourbon, maple syrup, orange, lemon 9
SHRIMP
SEASONAL Faygo Vernors
Pickled shrimp and mirepoix served in mustard NEGRONI
3 3
and fume vinaigrette 12 See server for details Gin, vermouth, campari 8
La croix Tiny coffee press
2 6 WHISKEY CIDER SLUSHEE
Whiskey, cider, slushee machine 5

KEEP GROWING DETROIT GROW EASTERN MARKET FARM FIELD TABLE CORIANDER FAIRWAY PACKING AVALON BAKERY CALDER DAIRY CHERRY CAPITAL FORTUNE FISH R HIRT WERP FARMS FLUFFY BOTTOM FARMS

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