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The List of Cooking Recipes

There are a two ways you can discover cooking recipes in Tale of Two Towns; either by
cooking it or by being inspired after you successfully cook a recipe. You can find recipe
instructions by reading the bookshelves in the villagers' houses. Then you just have to
cook it to see if you get inspired to learn a new recipe.

You don't need to know the recipe in order to cook it. If you have the right ingredients
and cooking utensil, then craft it using your kitchen to have it documented into your
recipe list. There are six categories of cooking recipes and a total of 273 cooking recipes.

Salad Recipes: A total of 14 recipes using basic crops and oil. Most dish do not
require a cooking utensil. You'll start out knowing the recipe for Turnip Salad.
Soup Recipes: 16 recipes using the Pot, which you'll receive on Spring 8 from
either Howard (Bluebell) or Yun (Konohana). You will already know how to make
Radish Soup.
Appetizer Recipes: Many of these 64 recipes used processed items like Butter.
You'll start out with 5 recipes: Sauteed Turnips, Roasted Mushroom, Sandwich,
Sashimi, and Tofu.
Main Dish Recipes: This is the largest category with 73 different recipes and you
will only start out knowing the recipe for Marinated Fish.
Dessert Recipes: Many of these recipe require a Chocolate Pack, which is
produced from Cocoa Trees and then processed at the Bluebell farm. You'll start
with the recipes for Cookies and Soybean Rice Candy. There is a total of 54
dessert recipes.
Other Recipes: These dishes don't fit in the other five categories. Mostly about
drinks and tea, there are 52 total recipes. You'll start out with the basic Cooked
Rice, Bread, Strawberry Jam, Hot Coffee, and Hot Milk.

Cooking Recipes: Salad


Note: "Max Sta." is the amount of stamina you can recover if you eat the food that was
cooked using as many additional ingredients as possible.

Profit
Required Additional Max
Name Utensil 1 Star to
Ingredients Ingredients Sta.
5 Star
Cabbage or 234 G |
Asparagus or 312 G |
Turnip Salad none Turnip Cucumber or Onion 390 G | 46
or Radish or Tomato 468 G |
or Carrot 546 G
156 G |
Turnip or Cabbage
208 G |
or Asparagus or
Tomato Salad none Tomato 260 G | 44
Cucumber or Onion
312 G |
or Radish or Carrot
364 G
276 G |
Turnip or Asparagus 368 G |
Onion Salad pot Onion or Cucumber or 460 G | 36
Tomato or Carrot 552 G |
644 G
432 G |
576 G |
Potato Salad pot Potato + Milk Yam or Walnut 720 G | 26
864 G |
1008 G
Herb Cheese or
Good Herb Cheese 72 G | 96
Mint + or Great Herb G | 120
Herb Salad none Chamomile + Cheese or Herb G | 144 70
Lavender Mayonnaise or Good G | 168
Herb Mayo or Great G
Herb Mayo
210 G |
Cheese or Good 280 G |
Caprese Salad none Tomato + Oil Cheese or Great 350 G | 58
Cheese 420 G |
490 G
1206 G |
Cabbage +
1608 G |
Asparagus +
Mimosa Salad none Bread Crumbs 2010 G | 38
Cucumber +
2412 G |
Boiled Egg
2814 G
Boiled Spinach pot Spinach Turnip or Eggplant 360 G | 32
or Bok Choy 480 G |
600 G |
720 G |
840 G
288 G |
384 G |
Cucumber + Asparagus or Bok
Asazuke seasoning 480 G | 34
Turnip Choy
576 G |
672 G
222 G |
296 G |
Cucumber +
Cucumber Namul none (None) 370 G | 10
Oil
444 G |
518 G
492 G |
Tofu + 656 G |
Tofu Salad none Cucumber + (None) 820 G | 16
Onion 984 G |
1148 G
Turnip or Cabbage
341 G |
or Asparagus or
454 G |
Spaghetti + Onion or Tomato or
Pasta Salad none 568 G | 104
Cucumber Carrot or Penne
682 G |
Pasta or Herb
795 G
Spaghetti
600 G |
800 G |
Daikon + Bok
Daikon Salad none Spinach or Eggplant 1000 G | 43
Choy + Onion
1200 G |
1400 G
1080 G |
Cabbage +
1440 G |
Cucumber + Turnip or Carrot or
Mixed Salad seasoning 1800 G | 45
Asparagus + Daikon
2160 G |
Tomato
2520 G

Cooking Recipes: Soup


Note: "Max Sta." is the amount of stamina you can recover if you eat the food that was
cooked using as many additional ingredients as possible.

Name Utensil Required Additional Profit Max


Ingredients Ingredients 1 Star to Sta.
5 Star
660 G |
Milk or Jersey 880 G |
Potato + Onion +
Vichyssoise pot Milk or Golden 1100 G | 56
Butter
Milk or Asparagus 1320 G |
1540 G
504 G |
Tomato + 672 G |
Gazpacho pot Cucumber + Red Wine (Glass) 840 G | 50
Onion + Bread 1008 G |
1176 G
384 G |
Onion + Tomato 512 G |
Flounder or
Bouillabaisse pot + ( Flounder or 640 G | 36
Salmon or Oil
Salmon or Oil ) 768 G |
896 G
554 G |
Corn + Butter +
Milk or Jersey 739 G |
( Milk or Jersey
Corn Soup pot Milk or Golden 924 G | 64
Milk or Golden
Milk 1109 G |
Milk )
1294 G
468 G |
624 G |
Onion Soup pot Onion + Butter Cheese 780 G | 30
936 G |
1092 G
636 G |
Pumpkin +
848 G |
( Potato or Onion Potato or Onion or
Pumpkin Soup pot 1060 G | 38
or Milk or Soy Milk or Soy Milk
1272 G |
Milk )
1484 G
408 G |
544 G |
Soybeans +
Soy Milk pot (None) 680 G | 22
Edamame
816 G |
952 G
544 G |
Miso + ( Spinach
Spinach or Potato 720 G |
or Potato or
Miso Soup pot or Onion or Tofu or 900 G | 46
Onion or Tofu or
Deep-Fried Tofu 1080 G |
Deep-Fried Tofu )
1260 G
Herb Soup pot Chamomile + Herb Cheese or 276 G | 62
Onion Good Herb Cheese 368 G |
or Great Herb 460 G |
Cheese or Mint or 552 G |
Lavender 644 G
564 G |
Asparagus + 752 G |
Onion or Milk or
Asparagus Soup pot ( Onion or Milk 940 G | 30
Soy Milk
or Soy Milk ) 1128 G |
1316 G
413 G |
Radish + ( Milk Milk or Jersey 550 G |
Radish Soup pot or Jersey Milk or Milk or Golden 688 G | 48
Golden Milk ) Milk 826 G |
963 G
336 G |
448 G |
Black Egg or
Egg Soup pot Egg + Onion 560 G | 48
Golden Egg
672 G |
784 G
600 G |
800 G |
Soy Milk +
Soybean Soup pot Edamame 1000 G | 12
Soybeans
1200 G |
1400 G
168 G |
224 G |
Dogfish Shark + Egg or Black Egg
Shark Fin Soup pot 280 G | 52
Shiitake or Golden Egg
336 G |
392 G
444 G |
Crab + Tomato + 592 G |
Tom Yum Goong pot Brown Mushroom (None) 740 G | 24
+ Spinach 888 G |
1036 G
888 G |
Rice Flour + 1184 G |
Pho pot Onion + Chili Mint 1480 G | 12
Pepper 1776 G |
2072 G

Cooking Recipes: Appetizer


Note: "Max Sta." is the amount of stamina you can recover if you eat the food that was
cooked using as many additional ingredients as possible.
Profit
Required Additional Max
Name Utensil 1 Star to
Ingredients Ingredients Sta.
5 Star
420 G |
Turnip + ( Butter or Butter or Good 560 G |
Sauted Turnips pan Good Butter or Butter or Great 700 G | 54
Great Butter ) Butter 840 G |
980 G
342 G |
456 G |
French Fries pan Potato + Oil (None) 570 G | 8
684 G |
741 G
408 G |
544 G |
Potato + Flour +
Potato Pancakes pan (None) 680 G | 10
Oil
816 G |
952 G
552 G |
Potato + Flour + 736 G |
Herb Cheese or
Hash Browns pan Oil + ( Herb Cheese 920 G | 38
Herb Butter
or Herb Butter ) 1104 G |
1288 G
516 G |
Potato + ( Butter or Butter or Good 688 G |
Boiled Potato pan Good Butter or Butter or Great 860 G | 54
Great Butter ) Butter 1032 G |
1204 G
612 G |
Cabbage + ( Onion 816 G |
Onion or Tomato
Cabbage Rolls pan or Tomato or Bread 1020 G | 26
or Bread Crumbs
Crumbs ) 1224 G |
1428 G
264 G |
352 G |
Popcorn pan Corn (None) 440 G | 10
528 G |
616 G
396 G |
Corn + ( Milk or Milk or Jersey 528 G |
Corn Cereal pan Jersey Milk or Milk or Golden 660 G | 52
Golden Milk ) Milk 792 G |
924 G
Boiled Egg pot Egg (None) 96 G | 10
128 G |
160 G |
192 G |
224 G
174 G |
232 G |
Fried Egg pan Egg + Oil (None) 290 G | 12
348 G |
406 G
Oil + ( Shiitake or
Shiitake or Shimeji
Shimeji or Truffle 132 G |
or Truffle or Coral
or Coral Mushroom 176 G |
Mushroom or
Roasted Mushroom pan or Brown 220 G | 32
Brown Mushroom
Mushroom or 264 G |
or Trumpet
Trumpet Mushroom 308 G
Mushroom
)
( Shiitake or
Shiitake or Shimeji
Shimeji or Truffle 62 G |
or Truffle or Coral
or Coral Mushroom 83 G |
Mushroom or
Steamed Mushrooms pan or Brown 104 G | 32
Brown Mushroom
Mushroom or 125 G |
or Trumpet
Trumpet Mushroom 146 G
Mushroom
)
Boiled Egg or 378 G |
Mayonnaise or 504 G |
Bread + Cucumber
Sandwich none Good Mayonnaise 630 G | 82
+ Tomato
or Great 756 G |
Mayonnaise 882 G
174 G |
Herb Mayonnaise
Bread + Mint + 232 G |
or Good Herb
Herb Sandwich none Chamomile + 290 G | 64
Mayo or Great
Lavender 348 G |
Herb Mayo
406 G
Bread + Yogurt +
Strawberry or
( Strawberry or 336 G |
Apple or Pineapple
Apple or Pineapple 448 G |
or Banana or Peach
Fruit Sandwich none or Banana or Peach 560 G | 90
or Mandarin or
or Mandarin or 672 G |
Cherry or Grape or
Cherry or Grape or 784 G
Blueberry
Blueberry )
372 G |
496 G |
Raisen Bread none Bread + Grape (None) 620 G | 34
744 G |
868 G
Jelly Bread none Bread + ( Apple Apple Jam or 160 G | 24
210 G |
Jam or Strawberry Strawberry Jam or
270 G |
Jam or Grape Jam Grape Jam or
320 G |
or Blueberry Jam ) Blueberry Jam
370 G
120 G |
160 G |
Toast pan Bread (None) 200 G | 18
240 G |
280 G
198 G |
Bread + ( Egg or 264 G |
Egg or Black Egg
French Toast pot Black Egg or 330 G | 60
or Golden Egg
Golden Egg ) 396 G |
462 G
300 G |
Bread + ( Butter or Butter or Good 400 G |
Butter Roll pot Good Butter or Butter or Great 500 G | 66
Great Butter ) Butter 600 G |
700 G
396 G |
528 G |
Potato + Oil + Egg or Black Egg
Croquette pan 660 G | 42
Bread Crumbs or Golden Egg
792 G |
924 G
Potato + Oil + 498 G |
Bread Crumbs + Milk or Jersey 664 G |
Cream Croquette pan ( Milk or Jersey Milk or Golden 830 G | 42
Milk or Golden Milk 996 G |
Milk ) 1162 G
Potato + Oil + 492 G |
Bread Crumbs + Cheese or Good 656 G |
Cheese Croquette pan ( Cheese or Good Cheese or Great 820 G | 44
Cheese or Great Cheese 984 G |
Cheese ) 1148 G
Flour + Oil + 396 G |
Herb Butter or
( Herb Butter or 528 G |
Good Herb Butter
Focaccia pan Good Herb Butter 660 G | 58
or Great Herb
or Great Herb 792 G |
Butter
Butter ) 924 G
1020 G |
1360 G |
Flour + Pumpkin +
Quiche pan (None) 1700 G | 24
Spinach + Potato
2040 G |
2380 G
Galette pan Buckwheat Flour + Cheese or Good 252 G | 60
336 G |
Cheese or Great 420 G |
Egg
Cheese 504 G |
588 G
Potato + Flour + 444 G |
Bluegill or Black
Oil + ( Bluegill or 592 G |
Bass or Large
Fish & Chips pan Black Bass or 740 G | 34
Bluegill or Large
Large Bluegill or 888 G |
Black Bass
Large Black Bass ) 1036 G
Bread + ( Honey or Honey or Spring
276 G |
Spring Honey or Honey or Summer
368 G |
Summer Honey or Honey or Fall
Honey Toast pan 460 G | 56
Fall Honey or Fruit Honey or Fruit
552 G |
Honey or Rose Honey or Rose
644 G
Honey ) Honey
348 G |
469 G |
Bread + Cheese + Tomato or
Canap none 580 G | 56
Boiled Egg Cucumber
696 G |
820 G
Cooked Rice + Oil 384 G |
+ Bread Crumbs + ( Cheese or Good 512 G |
Arancini pan Cheese or Good Cheese or Great 640 G | 68
Cheese or Great Cheese 768 G |
Cheese ) 896 G
780 G |
1040 G |
Cabbage + Cooked
Dolma pan (None) 1300 G | 22
Rice + Onion
1560 G |
1820 G
468 G |
Corn + ( Butter or Butter or Good 624 G |
Roasted Corn pan Good Butter or Butter or Great 780 G | 58
Great Butter ) Butter 936 G |
1092 G
408 G |
544 G |
Miso Eggplant pot Eggplant + Miso Oil 680 G | 34
816 G |
952 G
228 G |
304 G |
Roasted Eggplant pan Eggplant + Oil (None) 380 G | 10
456 G |
532 G
120 G |
Butter or Good 160 G |
Baked Yam pan Yam Butter or Great 200 G | 54
Butter 240 G |
280 G
Shimeji or Truffle
Egg + ( Shimeji or
or Shiitake or
Truffle or Shiitake 156 G |
Coral Mushroom
or Coral Mushroom 208 G |
or Brown
Egg Custard pot or Brown 260 G | 40
Mushroom or
Mushroom or 312 G |
Trumpet
Trumpet Mushroom 364 G
Mushroom or
or Bamboo Shoot )
Bamboo Shoot
Tuna or Char or
( Tuna or Char or 96 G |
Trout or Masu
Trout or Masu 128 G |
Salmon or Any two
Sashimi none Salmon or Flounder 160 G | 44
of the following: or
or Goby or Large 192 G |
Goby or Large
Goby or Carp ) 224 G
Goby or Carp
108 G |
( Eel or Flounder or Eel or Flounder or 144 G |
Fish Paste pot Sea Bass or Small Sea Bass or Small 180 G | 32
Sea Bass ) Sea Bass 216 G |
252 G
Green Pepper or
540 G |
Onion or Shimeji
720 G |
or Carrot or
Vegetable Stir Fry pan Oil + Cabbage 900 G | 32
Eggplant or
1080 G |
Spinach or
1260 G
Bamboo Shoot
804 G |
1072 G |
Oil + Cabbage + Shimeji or Onion
Chop Suey pan 1340 G | 28
Carrot + Shiitake or Bamboo Shoot
1608 G |
1876 G
804 G |
1072 G |
Onion + Cabbage + Egg or Black Egg
Steamed Dumpling pot 1340 G | 50
Flour or Golden Egg
1608 G |
1876 G
816 G |
1088 G |
Flour + Onion +
Pot Sticker pan Shimeji 1360 G | 26
Cabbage + Shiitake
1632 G |
1904 G
432 G |
576 G |
Flour + Carrot +
Chinese Dumpling pot Onion or Cabbage 720 G | 26
Shiitake + Shimeji
864 G |
1008 G
264 G |
352 G |
Flour + Curry
Curry Dumpling pot Apple 440 G | 20
Powder
528 G |
616 G
276 G |
Flour + ( Cheese or Cheese or Good 368 G |
Cheese Dumpling pot Good Cheese or Cheese or Great 460 G | 50
Great Cheese ) Cheese 552 G |
644 G
Flour + Oil + Egg +
Icefish or Smelt or
( Icefish or Smelt or 300 G |
Goby or Yam or
Goby or Yam or 400 G |
Eggplant or
Tempura pot Eggplant or 500 G | 32
Shiitake or
Shiitake or 600 G |
Pumpkin or Large
Pumpkin or Large 700 G
Goby
Goby )
684 G |
912 G |
Rice Flour + Shiitake or Shimeji
Spring Roll pan 1140 G | 28
Cabbage or Carrot
1368 G |
1596 G
180 G |
240 G |
Tofu pot Soybeans (None) 300 G | 2
360 G |
360 G
648 G |
864 G |
Soybeans + Deep-
Okara pot Shiitake 1080 G | 34
Fried Tofu + Carrot
1296 G |
1512 G
312 G |
416 G |
Fried Tofu pot Tofu + Flour Oil 520 G | 60
624 G |
728 G
Deep-Fried Tofu pot Tofu + Oil (None) 218 G | 4
291 G |
364 G |
437 G |
510 G
168 G |
224 G |
Dried Tofu pot Tofu (None) 280 G | 2
336 G |
392 G
600 G |
800 G |
Boiled Tofu pot Tofu + Soy Milk Bonito 1000 G | 14
1200 G |
1400 G
312 G |
416 G |
Cold Tofu none Tofu Seaweed 520 G | 2
624 G |
728 G
504 G |
672 G |
Yuba Tofu pot Soy Milk (None) 840 G | 6
1008 G |
1176 G
252 G |
336 G |
Dashi Egg pot Oil + Black Egg (None) 420 G | 14
504 G |
588 G
270 G |
360 G |
Simmered Potato pot Potato (None) 450 G | 6
540 G |
630 G
492 G |
656 G |
Boiled Pumpkin pot Pumpkin (None) 820 G | 10
984 G |
1148 G
480 G |
640 G |
Tofu + Oil +
Ganmodoki pot Carrot or Potato 800 G | 16
( Carrot or Potato )
960 G |
1120 G
Boiled Daikon pot Daikon Miso 204 G | 35
272 G |
340 G |
408 G |
476 G
210 G |
280 G |
Shredded Daikon pan Daikon Carrot 350 G | 17
420 G |
490 G
972 G |
Tuna + ( Egg or 1296 G |
Egg or Black Egg
Tuna Yukhoe none Black Egg or 1620 G | 48
or Golden Egg
Golden Egg ) 1944 G |
2268 G
732 G |
976 G |
Rice Candy + Chili
Teokbokki pot Carrot or Onion 1220 G | 18
Pepper
1464 G |
1708 G
276 G |
368 G |
Bread + Curry
Curry Bread none Oil 460 G | 24
Powder
552 G |
644 G

Cooking Recipes: Main Dish


Note: "Max Sta." is the amount of stamina you can recover if you eat the food that was
cooked using as many additional ingredients as possible.

Profit
Required Additional 1 Star Max
Name Utensil
Ingredients Ingredients to 5 Sta.
Star
300 G |
Oil + Milk + ( Egg 400 G |
Egg or Black Egg
Omelet pan or Black Egg or 500 G | 54
or Golden Egg
Golden Egg ) 600 G |
700 G
Oil + Milk + 384 G |
Cooked Rice + 512 G |
Egg or Black Egg
Omelet Rice pan ( Egg or Black 640 G | 50
or Golden Egg
Egg or Golden 768 G |
Egg ) 896 G
252 G |
Bread + ( Cheese Cheese or Good 336 G |
Cheese Fondue pot or Good Cheese or Cheese or Great 420 G | 66
Great Cheese ) Cheese 504 G |
588 G
264 G |
352 G |
Tomato + Bread +
Tomato Fondue pot (None) 440 G | 28
Oil
528 G |
616 G
444 G |
Bread + Cheese +
592 G |
( Red Wine Red Wine (Glass)
Pink Fondue pot 740 G | 50
(Glass) or Red or Red Wine
888 G |
Wine )
1036 G
432 G |
Potato + ( Cheese Cheese or Good 576 G |
Raclette pan or Good Cheese or Cheese or Great 720 G | 54
Great Cheese ) Cheese 864 G |
1008 G
468 G |
Penne Pasta +
Cheese or Good 624 G |
Onion + ( Cheese
Gratin pan Cheese or Great 780 G | 68
or Good Cheese or
Cheese 936 G |
Great Cheese )
1092 G
348 G |
Flour + Tomato +
Cheese or Good 469 G |
( Cheese or Good
Pizza pan Cheese or Great 580 G | 58
Cheese or Great
Cheese 696 G |
Cheese )
820 G
Flour + Oil +
Flounder or Masu 264 G |
( Flounder or
Salmon or Sea 352 G |
Masu Salmon or
Meuniere pan Bass or Salmon or 440 G | 36
Sea Bass or
Trout or Small 528 G |
Salmon or Trout
Salmon 616 G
or Small Salmon )
420 G |
Oil + Onion +
Tuna or Sashimi 560 G |
( Tuna or Sashimi
Marinated Fish none or Salmon or 700 G | 70
or Salmon or
Small Salmon 840 G |
Small Salmon )
980 G
Risotto pan Cooked Rice + Oil Shimeji or Carrot 492 G | 28
+ Tomato + Onion 656 G |
820 G |
984 G |
1148 G
516 G |
Cooked Rice + Butter or Good 688 G |
Doria pan Onion + Flour + Butter or Great 860 G | 46
Milk Butter 1032 G |
1204 G
720 G |
960 G |
Onion + Potato + Herb Butter or
Farmer's Breakfast pan 120 G | 50
Cheese + Butter Egg
1440 G |
1680 G
306 G |
Spaghetti +
Cheese or Good 408 G |
( Cheese or Good
Macaroni & Cheese pan Cheese or Great 510 G | 52
Cheese or Great
Cheese 612 G |
Cheese )
714 G
180 G |
240 G |
Penne Pasta pan Spaghetti Oil or Tomato 300 G | 14
360 G |
360 G
264 G |
352 G |
Cooked Rice +
Dry Curry pan (None) 440 G | 10
Curry Powder
528 G |
616 G
516 G |
Cooked Rice + Yogurt or Good 688 G |
Curry Rice pot Curry Powder + Yogurt or Great 860 G | 52
Potato Yogurt 1032 G |
1204 G
552 G |
Cooked Rice + Green Pepper or 736 G |
Vegetable Curry pot Curry Powder + Asparagus or 920 G | 30
Spinach Edamame 1104 G |
1288 G
768 G |
Cooked Rice + 1024 G |
Tomato or Radish
Spicy Curry pot Curry Powder + 1284 G | 26
or Carrot
Chili Pepper 1536 G |
1792 G
Seaweed Curry pot Cooked Rice + Sea Urchin or 384 G | 42
Curry Powder + Eggplant or 512 G |
Seaweed Truffle 640 G |
768 G |
896 G
Cooked Rice + 378 G |
Curry Powder + Milk or Jersey 504 G |
Milk Curry pot ( Milk or Jersey Milk or Golden 630 G | 52
Milk or Golden Milk 756 G |
Milk ) 882 G
1200 G |
Curry Rice +
1600 G |
Spinach + Tomato
Rainbow Curry pot (None) 2000 G | 80
+ Seaweed +
2400 G |
Jersey Milk
2800 G
1656 G |
Rainbow Curry + Good Fruit Yogurt 2208 G |
Ultimate Curry pot Seaweed Curry + or Great Fruit 2760 G | 132
Failed Dish Yogurt 3312 G |
3864 G
1632 G |
Rainbow Curry + 2176 G |
Supreme Curry pot Milk Curry + Great Fruit Yogurt 2720 G | 156
Failed Dish 3264 G |
3808 G
174 G |
232 G |
Spaghetti pot Flour + Oil (None) 290 G | 4
348 G |
406 G
Spaghetti +
Shiitake or
( Shiitake or
Shimeji or Truffle 210 G |
Shimeji or Truffle
or Coral 280 G |
or Coral
Mushroom Spaghetti pan Mushroom or 350 G | 34
Mushroom or
Brown Mushroom 420 G |
Brown Mushroom
or Trumpet 490 G
or Trumpet
Mushroom
Mushroom )
348 G |
469 G |
Cooked Rice +
Paella pan Tomato or Carrot 580 G | 26
Onion
696 G |
820 G
Flour + Potato + 492 G |
( Milk or Milk or Asparagus 656 G |
Stew pot Asparagus or or Carrot or 820 G | 36
Carrot or Cabbage Cabbage or Turnip 984 G |
or Turnip ) 1148 G
Herb Spaghetti pan Spaghetti + Oil + ( Herb Butter or 426 G | 60
Herb Butter or 568 G |
Good Herb Butter
Good Herb Butter 710 G |
or Great Herb
or Great Herb 852 G |
Butter
Butter ) 994 G
534 G |
Spaghetti + 712 G |
Bouillabaisse or
Spaghetti Soup pot ( Bouillabaisse or 890 G | 96
Vichyssoise
Vichyssoise ) 1068 G |
1246 G
426 G |
Spaghetti +
Butter or Good 568 G |
Tomato + ( Butter
Lasagna pan Butter or Great 710 G | 60
or Good Butter or
Butter 852 G |
Great Butter )
994 G
318 G |
424 G |
Buckwheat Flour
Pizzoccheri pan Cabbage or Potato 530 G | 30
+ Cheese
636 G |
742 G
612 G |
Butter or Good 816 G |
Eggplant + Potato
Moussaka pan Butter or Great 1020 G | 88
Salad + Cheese
Butter 1224 G |
1428 G
Bread + Tofu
Steak + ( Pickled Pickled Cucumber 546 G |
Cucumber or or Pickled Onion 728 G |
Tofu Burger none Pickled Onion or or Pickled Carrot 910 G | 66
Pickled Carrot or or Pickled Radish 1092 G |
Pickled Radish or or Mixed Pickles 1274 G
Mixed Pickles )
240 G |
Cooked Rice +
320 G |
( Egg or Black Egg or Black Egg
Egg Rice none 400 G | 48
Egg or Golden or Golden Egg
480 G |
Egg )
560 G
336 G |
Cooked Rice +
448 G |
Seaweed + ( Egg Egg or Black Egg
Egg Rice Bowl pot 560 G | 50
or Black Egg or or Golden Egg
672 G |
Golden Egg )
784 G
Sushi pot Cooked Rice + Sea Urchin or 180 G | 68
Sashimi Special Salmon 240 G |
300 G |
360 G |
360 G
Cooked Rice +
258 G |
Sashimi + ( Egg or Egg or Black Egg
344 G |
Black Egg or Fish or Fish Paste or
Sushi Bowl pot 430 G | 104
Paste or Cucumber or
516 G |
Cucumber or Shiitake
602 G
Shiitake )
( Sweetfish or
Sweetfish or Char
Char or Eel or
or Eel or Salmon
Salmon or 84 G |
or Shishamo or
Shishamo or Sea 112 G |
Sea Bass or Loach
Grilled Fish pan Bass or Loach or 140 G | 30
or Funa or Trout
Funa or Trout or 168 G |
or Masu Salmon
Masu Salmon or 196 G
or Large Smelt or
Large Smelt or
Carp
Carp )
( Mackerel or Mackerel or Large
Large Sweetfish Sweetfish or
or Large Char or Large Char or
Large Eel or Large Eel or
216 G |
Special Shishamo Special Shishamo
288 G |
or Large Icefish or or Large Icefish or
Fish Stew pot 360 G | 38
Small Sea Bass or Small Sea Bass or
432 G |
Large Loach or Large Loach or
504 G
Large Funa or Large Funa or
Large Trout or Large Trout or
Large Masu Large Masu
Salmon or Carp ) Salmon or Carp
258 G |
Mushroom Rice 344 G |
Cooked Rice +
Rice Ball seasoning or Shimeji Rice or 430 G | 65
Seaweed
Umeboshi 516 G |
602 G
300 G |
400 G |
Fried Rice Ball pan Rice Ball + Oil (None) 500 G | 66
600 G |
700 G
138 G |
184 G |
Rice Porridge pot Cooked Rice (None) 230 G | 6
276 G |
322 G
Fried Rice pan Cooked Rice + Oil Egg or Black Egg 264 G | 50
+ ( Egg or Black or Golden Egg or 352 G |
Egg or Golden Shiitake or Carrot 440 G |
Egg or Shiitake or 528 G |
Carrot ) 616 G
558 G |
Cooked Rice + Shiitake or 744 G |
Mixed Rice pot Carrot + Deep- Shimeji or 930 G | 24
Fried Tofu Bamboo Shoot 1116 G |
1302 G
Deep-Fried Tofu
222 G |
or Trumpet
296 G |
Cooked Rice + Mushroom or
Mushroom Rice pot 370 G | 22
Shiitake + Shimeji Coral Mushroom
444 G |
or Brown
518 G
Mushroom
168 G |
Deep-Fried Tofu 224 G |
Cooked Rice +
Shimeji Rice pot or Bamboo Shoot 280 G | 24
Shimeji
or Carrot 336 G |
392 G
396 G |
528 G |
Cooked Rice +
Tempura Bowl pot (None) 660 G | 38
Tempura
792 G |
924 G
324 G |
432 G |
Cooked Rice +
Inari Sushi seasoning (None) 540 G | 10
Deep-Fried Tofu
648 G |
756 G
Egg or Udon
660 G |
Noodles or
880 G |
Flour + Cabbage + Mayonnaise or
Okonomiyaki pan 1100 G | 70
Oil Good Mayonnaise
1320 G |
or Great
1540 G
Mayonnaise
214 G |
285 G |
Udon Noodles pot Flour + Fish Paste (None) 356 G | 34
427 G |
498 G
384 G |
512 G |
Udon Noodles +
Kitsune Udon pot Fish Paste 640 G | 70
Deep-Fried Tofu
768 G |
896 G
Tempura Udon pot Udon Noodles + Fish Paste 552 G | 98
736 G |
920 G |
Tempura
1104 G |
1288 G
288 G |
Cabbage or Fish 384 G |
Udon Noodles +
Fried Udon pan Paste or Green 480 G | 84
Oil
Pepper 576 G |
672 G
156 G |
208 G |
Cold Soba Noodles pot Buckwheat Flour (None) 260 G | 2
312 G |
364 G
480 G |
Cold Soba 640 G |
Tempura Soba pot Noodles + Fish Paste 800 G | 66
Tempura 960 G |
1120 G
212 G |
283 G |
Cold Soba
Yakisoba pan (None) 354 G | 4
Noodles + Oil
425 G |
496 G
264 G |
352 G |
Tofu + Oil +
Tofu Steak pan (None) 440 G | 8
Shimeji
528 G |
616 G
660 G |
Shiitake or Carrot
880 G |
Rice Flour + Oil + or Shimeji or
Fried Rice Noodles pan 1100 G | 26
Cabbage Green Pepper or
1320 G |
Onion
1540 G
163 G |
218 G |
Cooked Rice +
Chestnut Rice pot (None) 272 G | 12
Chestnut
326 G |
381 G
420 G |
560 G |
Cooked Rice +
Natto Rice none (None) 700 G | 30
Natto
840 G |
980 G
Bamboo Rice pot Cooked Rice + (None) 150 G | 10
200250
G | 300
Bamboo Shoot
G | 350
G|
648 G |
Carrot + Onion + (
Milk or Jersey 864 G |
Milk or Jersey
Milk Stew pot Milk or Golden 1080 G | 54
Milk or Golden
Milk 1296 G |
Milk )
1512 G
456 G |
608 G |
Cooked Rice +
Natto Roll seasoning (None) 760 G | 32
Seaweed + Natto
912 G |
1064 G
336 G |
Cooked Rice + 448 G |
Kappa Roll seasoning Seaweed + (None) 560 G | 16
Cucumber 672 G |
784 G
840 G |
1120 G |
Cooked Rice +
Tekka Roll seasoning (None) 1400 G | 14
Seaweed + Tuna
1680 G |
1960 G
Cooked Rice +
Seaweed + Cured Turnip or
( Cured Turnip or Cured Cucumber
Cured Cucumber or Cured 360 G |
or Cured Watermelon or 480 G |
Oshinko Roll seasoning Watermelon or Cured Eggplant or 600 G | 38
Cured Eggplant or Cured Daikon or 720 G |
Cured Daikon or Cured Bok Choy 840 G
Cured Bok Choy or Cured Veggie
or Cured Veggie Mix
Mix )
Soy Milk + Tofu +
568 G |
( Spinach or Spinach or Carrot
757 G |
Carrot or Daikon or Daikon or
Soy Milk Stew pot 946 G | 31
or Shimeji or Shimeji or
1135 G |
Shiitake or Shiitake or Loach
1324 G
Loach )
Kimchi Stew pot Bok Choy + Cucumber Kimchi 780 G | 46
Shimeji + or Daikon Kimchi 1040 G |
( Cucumber or Bok Choy 1300 G |
Kimchi or Daikon Kimchi or Mixed 1560 G |
Kimchi or Bok Kimchi or 1820 G
Choy Kimchi or
Mixed Kimchi or Cabbage Kimchi
Cabbage Kimchi )
270 G |
360 G |
Bok Choy + Tofu
Crab Pot pot (None) 450 G | 20
+ Small Blue Crab
540 G |
630 G
121 G |
Small Blue Crab +
162 G |
( Egg or Black Egg or Black Egg
Crab Omelet pan 202 G | 48
Egg or Golden or Golden Egg
242 G |
Egg )
283 G
264 G |
352 G |
Daikon + Fish
Oden pot Boiled Egg 440 G | 53
Paste
528 G |
616 G
372 G |
Cooked Rice + 496 G |
Bibimbab pan Cucumber Namul (None) 620 G | 20
+ Shiitake 744 G |
868 G

Cooking Recipes: Dessert


Note: "Max Sta." is the amount of stamina you can recover if you eat the food that was
cooked using as many additional ingredients as possible.

Profit
Required Additional 1 Star Max
Name Utensil
Ingredients Ingredients to 5 Sta.
Star
396 G |
Yam + Butter + Egg or Black 528 G |
Yam Dessert pot ( Egg or Black Egg Egg or Golden 660 G | 60
or Golden Egg ) Egg 792 G |
924 G
Pumpkin Pudding pot Pumpkin + Jersey Egg or Black 852 G | 64
Milk + ( Egg or Egg or Golden 1136 G |
Black Egg or Egg 1420 G
Golden Egg ) | 1704
G|
1988 G
1056 G
| 1408
G|
Banana + Chocolate
Chocolate Banana pot (None) 1760 G 36
Pack
| 2112 G
| 2464
G
396 G |
Apple + ( Butter or Butter or Good 528 G |
Stewed Apple pan Good Butter or Butter or Great 660 G | 62
Great Butter ) Butter 792 G |
924 G
504 G |
672 G |
Apple + Flour + Good Butter or
Apple Pie pan 840 G | 52
Butter + Egg Black Egg
1008 G
| 1176 G
1752 G
| 2336
G|
Pineapple + Flour + Good Butter or
Pineapple Pie pan 2920 G 50
Butter + Egg Black Egg
| 3504
G|
4088 G
612 G |
816 G |
Strawberry + Flour Good Butter or 1020 G
Strawberry Pie pan 46
+ Butter + Egg Black Egg | 1224
G|
1428 G
210 G |
280 G |
Black Egg or
Sponge Cake pan Flour + Egg 350 G | 44
Golden Egg
420 G |
490 G
269 G |
Milk + ( Egg or Egg or Black 358 G |
Pudding pot Black Egg or Egg or Golden 448 G | 52
Golden Egg ) Egg 538 G |
627 G
Cheesecake pan Egg + Milk + Cheese or Good 384 G | 68
( Cheese or Good Cheese or Great 512 G |
Cheese or Great Cheese 640 G |
768 G |
Cheese )
896 G
Egg + Milk + Flour
Honey or Spring 630 G |
+ Butter + ( Honey
Honey or 840 G |
or Spring Honey or
Summer Honey 1050 G
Pancake pan Summer Honey or 46
or Fall Honey or | 1260
Fall Honey or Fruit
Fruit Honey or G|
Honey or Rose
Rose Honey 1470 G
Honey )
546 G |
728 G |
Flour + Oil + Egg + 910 G |
Donuts pot (None) 36
Milk + Butter 1092 G
| 1274
G
378 G |
504 G |
Flour + Egg +
Cookies pan Walnut 630 G | 28
Butter
756 G |
882 G
1020 G
| 1360
G|
Chocolate Pack +
Chocolate Cookies pan Walnut 1700 G 56
Cookies
| 2040
G|
2380 G
168 G |
224 G |
Butter or Good
Ice Cream seasoning Black Egg 280 G | 38
Butter
336 G |
392 G
492 G |
656 G |
Flour + Butter +
Cake pan (None) 820 G | 34
Egg + Milk
984 G |
1148 G
768 G |
Cake + ( Honey or Honey or Spring
1024 G
Spring Honey or Honey or
| 1284
Summer Honey or Summer Honey
Honey Cake pan G| 72
Fall Honey or Fruit or Fall Honey or
1536 G
Honey or Rose Fruit Honey or
| 1792
Honey ) Rose Honey
G
Chocolate Cake pan Chocolate Pack + Walnut 1193 G | 62
1590 G
| 1988
G|
Cake
2386 G
| 2783
G
576 G |
Golden Egg or 768 G |
Flour + Good
Party Cake seasoning Strawberry or 960 G | 56
Butter + Black Egg
Walnut 1152 G |
1344 G
1080 G
| 1440
G|
Chocolate Pack +
Choc. Party Cake seasoning Strawberry 1800 G 88
Party Cake
| 2160
G|
2520 G
871 G |
1162 G |
Party Cake +
Good Cheese or 1452 G
Party Cheesecake seasoning ( Good Cheese or 92
Great Cheese | 1742
Great Cheese )
G|
2033 G
Strawberry or 672 G |
Apple or 896 G |
Chocolate Pack + Pineapple or 1120 G |
Chocolate Fondue pot 88
Bread Banana or Peach 1344 G
or Mandarin or | 1568
Cherry or Grape G
Sponge Cake +
Black Egg + Jersey Strawberry or
708 G |
Milk + ( Strawberry Apple or
944 G |
or Apple or Pineapple or
1180 G |
Trifle pot Pineapple or Banana or Peach 104
1416 G
Banana or Peach or or Mandarin or
| 1652
Mandarin or Cherry Cherry or Grape
G
or Grape or or Watermelon
Watermelon )
564 G |
Flour + Black Egg 752 G |
Jersey Milk or
Baumkuchen pan + ( Jersey Milk or 940 G | 46
Golden Milk
Golden Milk ) 1128 G |
1316 G
Churros pot Flour + Oil + Black Egg or 318 G | 36
( Black Egg or Golden Egg 424 G |
530 G |
Golden Egg ) 636 G |
742 G
600 G |
800 G |
1000 G
Mont Blanc seasoning Chestnut + Cake (None) 40
| 1200
G|
1400 G
720 G |
Fruit Yogurt or 960 G |
Flour + Good
Good Fruit 120 G |
Scone pan Butter + Jersey 68
Yogurt or Great 1440 G
Milk
Fruit Yogurt | 1680
G
726 G |
968 G |
Ice Cream + 1210 G
Choco. Ice Cream seasoning (None) 62
Chocolate Pack | 1452
G|
1694 G
456 G |
608 G |
Ice Cream +
Strawb. Ice Cream seasoning (None) 760 G | 46
Strawberry
912 G |
1064 G
228 G |
304 G |
Ice Cream +
Matcha Ice Cream seasoning (None) 380 G | 48
Matcha Tea (Can)
456 G |
532 G
780 G |
1040 G
| 1300
Sponge Cake +
Choc. Sponge Cake pot (None) G| 66
Chocolate Pack
1560 G
| 1820
G
1252 G
| 1669
G|
Donuts + Chocolate
Chocolate Donuts pot (None) 2086 G 60
Pack
| 2503
G|
2920 G
816 G |
1088 G
| 1360
Pudding +
Chocolate Pudding pot (None) G| 76
Chocolate Pack
1632 G
| 1904
G
936 G |
Flour + Chocolate 1248 G
Pack + Black Egg + Butter or Good | 1560
Fondant Chocolate pan ( Butter or Good Butter or Great G| 72
Butter or Great Butter 1872 G
Butter ) | 2184
G
Corn Cereal + Ice
1242 G
Cream +
Pineapple or | 1656
Strawberry +
Peach or Cherry G |
Banana +
Fruit Parfait none or Grape or 2070 G 146
( Pineapple or
Mandarin or | 2484
Peach or Cherry or
Watermelon G|
Grape or Mandarin
2989 G
or Watermelon )
948 G |
1264 G
| 1580
Chocolate Pack +
Soft Chocolates pot (None) G| 36
Jersey Milk
1896 G
| 2212
G
1140 G |
1520 G
Chocolate Pack + | 1900
Strawb. Soft Choc. pot Jersey Milk + (None) G| 44
Strawberry 2280 G
| 2660
G
924 G |
1232 G
Chocolate Pack + | 1540
Matcha Soft Choc. pot Jersey Milk + (None) G| 46
Matcha Tea (Can) 1848 G
| 2156
G
Tiramisu none Choc. Sponge Cake Cheese or Good 1500 G 136
+ Hot Coffee + Cheese or Great | 2000
Cocoa Pack + Cheese G|
2500 G
( Cheese or Good
| 3000
Cheese or Great
G|
Cheese )
3500 G
342 G |
456 G |
Pudding + Cooked
Rice Pudding pot (None) 570 G | 58
Rice
684 G |
741 G
Pudding + ( Honey Honey or Spring
414 G |
or Spring Honey or Honey or
552 G |
Summer Honey or Summer Honey
Honey Pudding pot 690 G | 90
Fall Honey or Fruit or Fall Honey or
828 G |
Honey or Rose Fruit Honey or
966 G
Honey ) Rose Honey
528 G |
704 G |
Soy Milk + ( Egg or Egg or Black
880 G |
Soy Milk Pudding pot Black Egg or Egg or Golden 48
1056 G
Golden Egg ) Egg
| 1232
G
288 G |
384 G |
Flour + ( Black Egg Black Egg or
Egg Tart pan 480 G | 34
or Golden Egg ) Golden Egg
576 G |
672 G
474 G |
632 G |
Strawberry + Rice
Strawberry Candy seasoning Soy Flour 790 G | 14
Candy
948 G |
1106 G
336 G |
448 G |
Shiratama Flour + Walnut or
Sweet Dumplings seasoning 560 G | 12
Soy Flour Apricot
672 G |
784 G
234 G |
312 G |
Rice Flour +
Bamboo Dumpling none Apricot or Plum 390 G | 12
Bamboo
468 G |
546 G
Fruit Shiratama none Shiratama Flour + Strawberry or 354 G | 58
( Any two of the Apple or 472 G |
following: Pineapple or 590 G |
Strawberry or Banana or Peach 708 G |
Apple or Pineapple
or Banana or Peach or Mandarin or
or Mandarin or Cherry or Grape
826 G
Cherry or Grape or or Watermelon or
Watermelon or Plum
Plum )
198 G |
264 G |
Chestnut + Rice Walnut or
Chestnut Bun pot 330 G | 22
Candy Apricot or Plum
396 G |
462 G
228 G |
Summer Tea Soy Flour or 304 G |
Green Rice Candy pot Leaves + Rice Apricot or Plum 380 G | 22
Candy or Chestnut 456 G |
532 G
312 G |
416 G |
Buckwheat Flour + Apricot or
Soba Dumplings pot 520 G | 14
Shiratama Flour Chestnut
624 G |
728 G
354 G |
472 G |
Soy Flour + Rice Matcha Tea
Soybean Rice Candy none 590 G | 16
Candy (Can)
708 G |
826 G
192 G |
Milk or Jersey 256 G |
Almond Tofu pot Apricot + Tofu Milk or Golden 320 G | 48
Milk 384 G |
448 G
384 G |
512 G |
Cherry + Flour + Good Butter or
Cherry Pie pan 640 G | 52
Butter + Egg Black Egg
768 G |
896 G
510 G |
Shiratama Flour +
680 G |
Strawberry + Soy Flour or
3 Color Dumplings pot 850 G | 22
Summer Tea Apricot or Plum
1020 G
Leaves
| 1105 G
Cooking Recipes: Other
Note: "Max Sta." is the amount of stamina you can recover if you eat the food that was
cooked using as many additional ingredients as possible.

Profit
Required Additional 1 Star Max
Name Utensil
Ingredients Ingredients to 5 Sta.
Star
144 G |
192 G |
Cooked Rice pot Rice (None) 240 G | 6
288 G |
336 G
132 G |
176 G |
Bread pot Flour Butter or Walnut 220 G | 18
264 G |
308 G
204 G |
272 G |
Apple Jam pot Apple (None) 340 G | 14
408 G |
476 G
354 G |
472 G |
Strawberry Jam pot Strawberry (None) 590 G | 8
708 G |
826 G
264 G |
352 G |
Grape Jam pot Grape (None) 440 G | 16
528 G |
616 G
46 G |
61 G |
Blueberry Jam pot Blueberry (None) 76 G | 4
91 G |
99 G
94 G |
125 G |
Straight Tea pot Black Tea (Can) (None) 156 G | 10
187 G |
203 G
76 G |
101 G |
Herb Tea pot Herb Tea (Can) (None) 126 G | 10
151 G |
164 G
Black Tea (Can) + (
Honey or Spring
Honey or Spring 264 G |
Honey or
Honey or Summer 352 G |
Summer Honey
Honey Tea pot Honey or Fall 440 G | 46
or Fall Honey or
Honey or Fruit 528 G |
Fruit Honey or
Honey or Rose 616 G
Rose Honey
Honey )
624 G |
832 G |
1040 G
Rose Tea pot Rose Tea (Can) (None) 10
| 1248
G|
1352 G
247 G |
Black Tea (Can) + ( Milk or Jersey 330 G |
Milk Tea pot Milk or Jersey Milk Milk or Golden 412 G | 52
or Golden Milk ) Milk 494 G |
577 G
1164 G
| 1552
Gold Tea (Can) + G|
Jersey Milk or
Royal Milk Tea pot ( Jersey Milk or 1940 G 57
Golden Milk
Golden Milk ) | 2328
G|
2716 G
Straight Tea + 108 G |
Apple Jam or
( Apple Jam or 144 G |
Strawberry Jam
Russian Tea pot Strawberry Jam or 180 G | 52
or Grape Jam or
Grape Jam or 216 G |
Blueberry Jam
Blueberry Jam ) 252 G
462 G |
616 G |
Spring Tea pot Spring Tea (Can) (None) 770 G | 10
924 G |
1001 G
Summer Tea pot Summer Tea (Can) (None) 2442 G 10
| 3256
G|
4070 G
| 4884
G|
5291 G
312 G |
416 G |
Fall Tea pot Fall Tea (Can) (None) 520 G | 10
624 G |
728 G
1056 G
| 1408
G|
Gold Tea pot Gold Tea (Can) (None) 1760 G 10
| 2112
G|
2464 G
180 G |
240 G |
Hot Coffee pot Coffee Pack (None) 300 G | 10
360 G |
360 G
306 G |
408 G |
Cafe au Lait pot Hot Coffee + Milk (None) 510 G | 20
612 G |
714 G
467 G |
Hot Coffee + 622 G |
Jersey Milk or
Cappuccino pot ( Jersey Milk or 778 G | 42
Golden Milk
Golden Milk ) 934 G |
1011 G
192 G |
( Milk or Jersey Milk or Jersey 256 G |
Hot Milk pot Milk or Golden Milk or Golden 320 G | 42
Milk ) Milk 384 G |
448 G
756 G |
1008 G
Milk or Jersey | 1260
Hot Chocolate pot Cocoa Pack Milk or Golden G | 52
Milk 1512 G
| 1638
G
Honey Shake pot Ice Cream + Jersey Honey or Spring 588 G | 80
Milk + ( Honey or Honey or 784 G |
Spring Honey or Summer Honey 980 G |
Summer Honey or or Fall Honey or 1176 G
Fall Honey or Fruit Fruit Honey or | 1372
Honey or Rose
Rose Honey G
Honey )
570 G |
Ice Cream + Jersey 760 G |
Yogurt or Good
Milk + ( Yogurt or 950 G |
Yogurt Shake pot Yogurt or Great 98
Good Yogurt or 1140 G
Yogurt
Great Yogurt ) | 1330
G
92 G |
123 G |
Green Tea pot Green Tea (Can) (None) 154 G | 10
185 G |
216 G
102 G |
136 G |
Matcha Tea pot Matcha Tea (Can) (None) 170 G | 10
204 G |
221 G
178 G |
237 G |
Sencha Tea pot Sencha Tea (Can) (None) 296 G | 10
355 G |
414 G
112 G |
149 G |
Puer Tea pot Puer Tea (Can) (None) 186 G | 10
223 G |
242 G
178 G |
237 G |
Oolong Tea pot Oolong Tea (Can) (None) 296 G | 10
355 G |
414 G
258 G |
344 G |
Buckwheat Tea
Buckwheat Tea pot (None) 430 G | 10
Can
516 G |
602 G
474 G |
632 G |
Ginseng Tea pot Ginseng Tea (Can) (None) 790 G | 10
948 G |
1106 G
Peach Juice seasoning Peach (None) 269 G | 16
358 G |
448 G |
538 G |
627 G
480 G |
640 G |
Banana Juice seasoning Banana (None) 800 G | 12
960 G |
1120 G
210 G |
280 G |
Apple Juice seasoning Apple (None) 350 G | 14
420 G |
490 G
318 G |
424 G |
Mandarin Juice seasoning Mandarin (None) 530 G | 12
636 G |
742 G
Banana + ( Any
Strawberry or
two of the
Apple or
following:
Pineapple or 638 G |
Strawberry or
Peach or 851 G |
Apple or Pineapple
Mandarin or 1064 G
Mixed Juice seasoning or Peach or 84
Cherry or Grape | 1277
Mandarin or Cherry
or Fruit Yogurt or G|
or Grape or Fruit
Good Fruit 1490 G
Yogurt or Good
Yogurt or Great
Fruit Yogurt or
Fruit Yogurt
Great Fruit Yogurt )
840 G |
1120 G
Mixed Juice +
Milk or Jersey | 1400
( Milk or Jersey
Mixed Smoothie seasoning Milk or Golden G| 126
Milk or Golden
Milk 1680 G
Milk )
| 1960
G
48 G |
64 G |
Plum Juice seasoning Plum (None) 80 G | 4
96 G |
112 G
330 G |
440 G |
Plum Wine (Glass) pot Plum Wine (None) 550 G | 10
660 G |
770 G
330 G |
440 G |
Apricot Wine (Gls) pot Apricot Wine (None) 550 G | 10
660 G |
770 G
Red Wine + ( Any
two of the Strawberry or 504 G |
following: Apple or 672 G |
Strawberry or Pineapple or 840 G |
Sangria pot 56
Apple or Pineapple Banana or Peach 1008 G
or Banana or Peach or Mandarin or | 1176
or Mandarin or Cherry or Grape G
Cherry or Grape )
306 G |
408 G |
Red Wine (Glass) pot Red Wine (None) 510 G | 10
612 G |
714 G
456 G |
608 G |
Chicha (Glass) pot Chicha (None) 760 G | 10
912 G |
1064 G
312 G |
416 G |
Beer (Glass) pot Beer (None) 520 G | 10
624 G |
728 G
498 G |
664 G |
Honey Wine (Glass) pot Honey Wine (None) 830 G | 10
996 G |
1162 G
360 G |
480 G |
Chestnut Wine Gls pot Chestnut Wine (None) 600 G | 10
720 G |
840 G
642 G |
856 G |
1070 G
Spring Wine (Gls) pot Spring Wine (None) 10
| 1284
G|
1498 G
Summer Wine (Gls) pot Summer Wine (None) 420 G | 10
560 G |
700 G |
840 G |
980 G
492 G |
656 G |
Fall Wine (Glass) pot Fall Wine (None) 820 G | 10
984 G |
1148 G
1920 G
| 2560
G|
4 Seasons Wine Gls pot Four Seasons Wine (None) 3200 G 10
| 3840
G|
4480 G
780 G |
1040 G
| 1300
Fruit Wine (Glass) pot Fruit Wine (None) G| 10
1560 G
| 1820
G
4670 G
| 6224
G|
7780 G
Rose Wine (Glass) pot Rose Wine (None) 10
| 9336
G|
10114
G