Sie sind auf Seite 1von 38

HOME RECIPES PANEER BIRYANI BREAKFAST SNACKS CHUTNEY SWEETS RICE CURRY BACHELOR

SOUTH INDIAN NORTH INDIAN CHICKEN EGG ANDHRA NON-VEG BABY KIDS LUNCH BOX ABOUT

COLLECTIONS

swasthi's recipes
Indian recipes - veg recipes & chicken recipes

Custom Search SEARCH

Chicken kebab recipe | How to make chicken


kabab recipe | Kebab recipe
BY SWASTHI , ON NOVEMBER 28, 2017, 27 COMMENTS,

Chicken kebab recipe Soft, juicy and delicious yogurt marinated chicken kabab. Any piece of food,
mostly meat that is grilled over charcoal re is called kabab or kebab. Shami kababs, seekh kababs,
galouti kabab, reshmi kababs, doner kebab are some of the most popular ones. I am sharing a simple
chicken kebab recipe which i make at home sometimes for a weekend snack or meal.
These chicken kebab go very well as a starter or can be used in wraps and salads too. They taste
delicious with a very good aroma and turn quite soft and juicy. These taste best when served with a
good mint raita /chutney or kebab chutney made with mint, coriander and yogurt. You can serve this
with green chutney.

These chicken kebab can also be grilled on charcoal re or on a grill pan on the stove. You may also like
veg hara bhara kabab and veg seekh kebab.

For more grilled chicken recipes, you may like to check


Shami kabab
Reshmi kebab
Chicken Shawarma recipe
Tandoori chicken
Chicken tikka
Tandoori chicken sandwich

Chicken kebab recipe below


Chicken kebab recipe | How to make chicken kabab 5.0 from 9 reviews
recipe | Kebab recipe
Prep time Cook time Total time
4 hours 30 mins 4 hours 30 mins

Chicken kebab recipe - Spices & yogurt marinated grilled


boneless chicken kebabs. A popular appetizer from middle
eastern and Indian cuisines.

Author: Swasthi
Recipe type: Appetizer
Cuisine: World
Yield / Serves: 3 to 4

Ingredients (240 ml cup used)


250 grams boneless chicken cubes
2 to 3 tbsp thick curd/ greek yogurt/ hung curd
2 tbsp oil (olive oil or sesame oil)
salt as needed
1 tbsp lemon juice
tsp garam masala or a mix of ground cumin, cinnamon, cloves, cardamom, pepper,
coriander
1 to 1 tsp ginger garlic paste
to 1 tsp red chilli powder or paprika
1 medium onion cubed and layers separated

How to make the recipe


Marination
1. Wash chicken and drain water completely.
2. Mix all the ingredients and marinate.
3. Cover and refrigerate for over night or at least 4 hours.
4. Line the chicken and onions alternately on the skewers.
Making chicken kebab
1. Preheat the oven to 240 C for minimum 15 to 20 mins.
2. Place them in a tray and grill for 15 mins.
3. After 15 mins, Flip them and grill for another 15 mins. The last 5 mins, move the tray
to the top rack or broil. At this stage you can brush some butter or oil over the kababs
if you prefer.
4. Serve chicken kebab hot with mint raita or chutney.

Nutrition Information
Calories: 482 Fat: 36g Carbohydrates: 5g

How to make chicken kabab recipe or kebab recipe


1. Prepare marinade with hung curd/ greek yogurt or thick curd, lemon juice, ginger garlic paste,
turmeric (optional), chilli powder, salt, oil, garam masala or (ground cumin, cinnamon, coriander, cloves,
cardamom and pepper).

You can refer this post to make hung curd. I have used this garam masala and olive oil. You can use any
oil including sesame oil. My ginger garlic paste has turmeric in it, so I did not add any more. I prefer to
use onion for most grilled foods as they lend a unique aroma when they are charred.
2. Add boneless chicken to a bowl. Make sure there is no water. Excess moisture either in the chicken or
curd is going to drip o the chicken and make kebabs not so good.
3. Marinate the chicken with the ingredients mentioned in step 1. Add the onions (layers separated) as
well.
4. Marinate and refrigerate over night or least for 4 hours. The longer they soak up in the marinade the
more tender and delicious they taste.
5. When you are ready to grill them in the oven. Heat the oven to 240 C for at least 15 to 20 mins. Rinse
the skewers and put them on alternately chicken and onion.
6. Grill the chicken kebab for 15 to 20 mins and ip them. Grill for another 10 to 15 mins. The last 5 mins, I
prefer to move the tray to the top rack. At this stage you can also brush the kababs with little butter or
oil. I have not done it. The onions will char and impart a good avor when moved to the top rack. The
di erence in the color is due to the lighting, they turn our red in color if you use a good chilli powder.
Serve chicken kebab hot with mint chutney or mint yogurt raita or green chutney.
Share this post:
TWITTER FACEBOOK GOOGLE+ PINTEREST LINKEDIN EMAIL REDDIT

FILED UNDER: CHICKEN RECIPES, DIABETIC RECIPES, HYDERABADI RECIPES, MUGHLAI


RECIPES, NON-VEG RECIPES, POPULAR INDIAN RECIPES, RECIPES, SNACKS RECIPES,
SOUTH INDIAN RECIPES

RELATED POSTS

RANDOM RECIPES

Pizza recipe video | How to Chicken biryani recipe video |


make pizza recipe | Easy chicken biryani in pot or
Homemade pizza recipe pressure cooker

Pav bhaji recipe | How to Samosa recipe | How to make


make mumbai pav bhaji samosa recipe | Punjabi
recipe samosa recipe
Dosa recipe | How to make Masala pasta recipe |
dosa batter at home | Masala Macaroni recipe for kids |
dosa recipe Indian style pasta recipe
Vegetable biryani in pressure Paneer butter masala recipe |
cooker recipe | How to make How to make paneer butter
veg biryani masala recipe

50 paneer recipes | 50 Sandwich recipes | 35 Easy


delicious easy Indian paneer sandwich recipes for
recipes breakfast or snack
Indian Recipes for Bachelors | Diwali sweets recipes | 100
500 Top Easy Indian food diwali recipes | Snacks sweets
recipes recipes
TOP 10 RECIPES
Top 10 Indian Recipes
Top 10 Breakfast Recipes
Top 10 Snacks Recipes
Top 10 Rice Recipes
Top 10 Sweets Recipes
Top 10 Chicken Recipes
Top 10 Chicken Biryani Recipes
Top 10 Chicken Curry Recipes
Top 10 Fish Recipes

RECIPE COLLECTIONS
35 Biryani Recipes
21 Pulao Recipes
17 Fried Rice Recipes
30 Oats Recipes
17 Pakora Recipes
10 Vada Recipes
18 Egg Breakfast & Snacks
32 Ladoo Recipes
17 Payasam kheer varieties
22 Halwa Varieties
13 Fruit Juice Recipes
13 Ice Cream Recipes
Mushroom Recipes
Mutton Recipes
Share Your Comments & Feedback:
Comment

Name *

Email *

Rate this recipe:

POST MY COMMENT

Comments
Sharmila says

OCTOBER 27, 2017 AT 6:56 AM

I am going to try this recipe today.Hope it comes out well.

Reply

Debs says

OCTOBER 21, 2017 AT 8:27 PM

I made this tonight, it was beautiful! This is going to be my regular Saturday night meal!
Thank you for sharing!

Reply

swasthi says

OCTOBER 25, 2017 AT 2:00 PM

Welcome Debs
Glad to know you liked it

Reply
Mich says

SEPTEMBER 12, 2017 AT 11:08 PM

It came out very well. My rst time to make kebabs.

Reply

swasthi says

SEPTEMBER 13, 2017 AT 5:14 AM

Thanks for trying

Reply

jumana says

JUNE 30, 2017 AT 6:03 PM

thanks for wonderful recipe enjoyed

Reply
swasthi says

JULY 1, 2017 AT 2:44 AM

Welcome Jamuna

Reply

akash says

APRIL 21, 2017 AT 8:22 AM

Good information

Reply

swasthi says

APRIL 24, 2017 AT 1:18 PM

Thanks

Reply
vidya says

FEBRUARY 28, 2017 AT 7:27 AM

Loved it. Thanks for sharing. So mouth watering recipe.

Reply

swasthi says

MARCH 1, 2017 AT 1:20 AM

Welcome Vidya

Reply

Natcha says

FEBRUARY 13, 2017 AT 1:09 PM

Hi Swasthi,
Tried this recipe today, it turned out wonderfully. Thank you for sharing.
Gonna try my hand at your chicken tandoori next. I have always been intimidated by
Indian cooking but you make it look so easy. Keep your ngers crossed for me, please.
Thank you.
Natcha

Reply

swasthi says

FEBRUARY 14, 2017 AT 3:20 AM

Welcome Natcha
Glad to know kebabs turned out good.
Yes i am sure your tandoori chicken will be equally good.
Thanks for trying

Reply

rajesh says

FEBRUARY 5, 2017 AT 6:12 PM

We dont have a oven, so how should I fry it

Reply
swasthi says

FEBRUARY 6, 2017 AT 12:27 AM

Hi Rajesh
Actually kebabs are only grilled over direct re or in oven for the best taste. But
you can try following this tandoori grilled chicken sandwich recipe. I have shown
how to grill chicken on pan.

Reply

MIlind Rajguru says

DECEMBER 19, 2016 AT 10:08 AM

you have a lot of dish please send my mail id thank you

Reply

swasthi says

DECEMBER 27, 2016 AT 2:22 PM

I will add ur email to the subscription list. Thanks for the interest

Reply
Shreya says

AUGUST 24, 2016 AT 12:27 PM

I dont have any ovenso how can i prepare it by using kadai?

Reply

swasthi says

AUGUST 24, 2016 AT 1:02 PM

Hi Shreya
You can use a tawa not a kadai. Just follow the same recipe. Make sure your curd
is very thick to prevent water oozing out from the chicken.

Reply

Suresh Kumar K S says

AUGUST 23, 2016 AT 5:01 AM

Good mouth watering recipe..


Reply

swasthi says

AUGUST 28, 2016 AT 2:30 AM

Thank you

Reply

Anapurna paharia says

JULY 31, 2016 AT 9:45 AM

I love ur recipe..

Reply

swasthi says

AUGUST 1, 2016 AT 7:43 AM

Thanks

Reply
Louiza says

JUNE 24, 2016 AT 11:16 AM

I dont have an oven. Can I use a grill pan to do these chicken kababs

Reply

swasthi says

JUNE 24, 2016 AT 12:33 PM

Yes you can use a grill pan and do it.

Reply

pooja says

JUNE 28, 2016 AT 7:02 AM

can i grill in OTG.whats the procedure?

Reply

swasthi says
JUNE 28, 2016 AT 7:26 AM

Hi Pooja,
Just follow the same procedure. It may take 5 to 7 mins longer. Thats it.
Keep an eye during the last 10 mins to prevent over charring them

Reply

SEARCH FOR RECIPES

Search this website

SOCIAL

FESTIVAL RECIPES
100 DIWALI SWEETS RECIPES

150 SWEETS DESSERTS RECIPES

DIWALI SNACKS RECIPES

31 LADOO RECIPES

15 PAYASAM KHEER RECIPES

17 BURFI RECIPES

21 HALWA RECIPES

NO ONION NO GARLIC RECIPES

VARALAKSHMI VRATHAM RECIPES

GANESH CHATURTHI RECIPES

BIRYANI PULAO FRIED RICE -PASTA


12 PASTA RECIPES

35 BIRYANI RECIPES

21 PULAO RECIPES

16 FRIED RICE VARIETIES

10 CHICKEN BIRYANIS

RAITA RECIPES

BIRYANI GRAVY OR SIDE

INDIAN CUISINE

NORTH INDIAN VEG RECIPES

SOUTH INDIAN RECIPES

ANDHRA VEGETARIAN
INDO CHINESE

BABY TODDLER & KIDS

BABY TODDLER

HEALTHY SNACKS FOR KIDS

KIDS RECIPES

TIFFIN

BREAKFAST RECIPES

CHUTNEY RECIPES

OFFICE LUNCH BOX

BEGINNERS & BACHELORS


BACHELOR'S RECIPES

20 MINUTES RECIPES

BREAD RECIPES

MENU

STARTERS & SNACKS

RICE RECIPES

PARATHA RECIPES

DAL RECIPES

PANEER RECIPES

PICKLE RECIPES
VEG CURRY RECIPES

RASAM AND SAMBAR

SWEETS - DESSERTS

ICE CREAM RECIPES

DRINKS

VEGETARIAN RECIPES

NON-VEG RECIPES

FISH RECIPES

EGG RECIPES

MUSHROOM RECIPES

SOYA CHUNKS RECIPES


CAKE RECIPES - MUFFINS COOKIES

IFTAR RECIPES

VEGETABLE COLLECTIONS

BRINJAL RECIPES

BEETROOT RECIPES

CARROT RECIPES

CAPSICUM RECIPES

CABBAGE RECIPES

CAULIFLOWER RECIPES

MUSHROOM RECIPES

PALAK RECIPES
POTATO RECIPES

SWEETCORN RECIPES

HEALTH CORNER

RAGI RECIPES

OATS RECIPES

MILLET RECIPES

DIABETIC RECIPES

2017 Swasthi's Recipes. The content is copyrighted to SWASTHI'S and may not be reproduced in any form.