UNOFFICIAL

Name: Hays, II, Harry Michael

Student SSN: *****2757
Student Number: 12217336
Print Date: 12/04/2017 Page Number: 1 of 2

Transfer Credit Applied to 2016 Fall Semester

Austin Peay State University 01/2005 - 05/2009
UNOFFICIAL TRANSCRIPT BIOL3070 BOTANICAL DIVERSITY 3.00 BIO 351
BIOL3071 BOTANICAL DIVERSITY LAB 1.00 BIO 3---
BIOL3330 PRIN OF EVOLUTION 3.00 BIO 303
To order an official transcript, go to: BIOL3331 PRINC OF EVOLUTION LAB 1.00 BIO 3---
myUK > myRecords > Official Transcripts ACCT2010 PRINC ACCTG 3.00 ACC 201
MGT 3010 PRIN MGT & ORG BEHAVIOR 3.00 GEED3---
To view this information online, go to: ACCT2020 PRIN ACCT II 3.00 ACC 202
FIN 3010 PRIN OF FINANCE 3.00 GEED3---
myUK > Degree Planning and Registration MGT 3110 ORG BEHAVIOR & THEORY 3.00 GEED3---
> Menu > Academic History MGT 4110 INTERNATIONAL MANAGEMENT 3.00 GEED4---
MGT 3210 HUMAN RESOURSE MGT 3.00 GEED3---
MGT 4010 EVOLUTION OF MGT THOUGHT 3.00 GEED4---
MKT 3710 APPL IN BUSINESS GEOGRAP 3.00 GEED3---
DSCI3410 PRODUCTION OPERATIONS MGM 3.00 GEED3---
MGT 3610 SMALL BUS MGMT 3.00 GEED3---
Requested by: Harry Michael Hays, II ACCT3000 MANAGERIAL ACCT 3.00 GEED3---
-------------------------------------------- DSCI4500 BUS AND ECON FORECASTING 3.00 GEED4---
Undergraduate Academic Record MGT 4810 STRATEGIC MGMT 3.00 GEED4---
Total 50.00
SCHOOLS ATTENDED 2016 Fall Semester
Higher Education Institutions: Program:
Austin Peay State University 01/2005 - 05/2009 College of Ag, Food and Environment
Western Kentucky University 08/2004 - 12/2004 Bachelor of Science in Dietetics
Major: Pre-Dietetics
-------------------------------------------------------- CRS NUM COURSE TITLE GRADE HOURS QPTS
DHN 241 FOOD SERVICE SANITATION B 1.0 3.00
Transfer Credit Applied to 2016 Fall Semester CHE 230 ORGANIC CHEMISTRY I C 3.0 6.00
Western Kentucky University 08/2004 - 12/2004 SOC 101 INTRO TO SOCIOLOGY: FOOD A 3.0 12.00
COMM145 FUND OF PUBLIC SPEAKING 3.00 COM 181 FOR THOUGHT
ENG 100 FRESHMAN ENGLISH 3.00 ENG 101 PSY 100 INTRO TO PSYCHOLOGY A 4.0 16.00
BIOL175 UNIV EXPERIENCE BIO 1.00 BIO 101 DHN 212 INTRODUCTORY NUTRITION A 3.0 12.00
BIOL175 UNIV EXPERIENCE BIO 1.00 GEED1--- AHRS EHRS QHRS QPTS GPA
MATH116 COLLEGE ALGEBRA 3.00 MA 109 Semester 14.0 14.0 14.0 49.00 3.500
MATH116 COLLEGE ALGEBRA 0.00 QR QFO Cumulative 14.0 155.0 14.0 49.00 3.500
HIST119 WESTERN CIVILIZ TO 1648 3.00 HIS 104 Status Good Standing
HIST119 WESTERN CIVILIZ TO 1648 0.00 SB GDY Status Dean's List
MIL 101 MIL MOUNTAINEERING/LDRSHI 2.00 GEED1---
Total 16.00 2017 Spring Semester
Austin Peay State University 01/2005 - 05/2009 Program:
BLAW3300 SOC LEGAL & POL ENVIR 3.00 PS 3--- College of Ag, Food and Environment
ENGL2030 TRADITIONS/WORLD LIT 3.00 ENG 2--- Bachelor of Science in Dietetics
HIST2010 AMERICAN HISTORY I 3.00 HIS 108 Major: Dietetics
HIST2020 AMER HIST II 3.00 HIS 109 CRS NUM COURSE TITLE GRADE HOURS QPTS
MATH1530 ELEMENTS OF STATISTICS 3.00 STA 2--- HES 100 INTRO TO PROFESS IN HES A 1.0 4.00
MATH1530 ELEMENTS OF STATISTICS 0.00 UKC SIR DHN 315 NUTRITION ISSUES IN A 3.0 12.00
MIS 4100 MANAGMT INFO SYSTEM 3.00 GEED4--- PHYSICAL ACTIVITY
MUS 1030 MUSIC APPRECIATION 3.00 MUS 100 BIO 208 PRINCIPLES OF MICROBIO A 3.0 12.00
QM 3110 BUS & ECON STAT II 3.00 ECO 391 PGY 206 ELEM PHYSIOLOGY A 3.0 12.00
THEA1030 INTRO TO THEATRE 3.00 TA 110 CLA 131 MED TERMINOL GREEK/LATIN B 3.0 9.00
HHP 1250 WELLNESS CONCEPTS 3.00 KHP 230 AHRS EHRS QHRS QPTS GPA
MATH1730 PRECALCULUS 4.00 MA 110 Semester 13.0 13.0 13.0 49.00 3.769
BIOL1110 PRINCIPLES OF BIOLOGY 2.00 BIO 148 Cumulative 27.0 168.0 27.0 98.00 3.630
BIOL1110 PRINCIPLES OF BIOLOGY 1.00 BIO 155 Status Good Standing
BIOL3061 ZOOLOGICAL DIVERSITY LAB 1.00 BIO 3--- Status Dean's List
BIOL3061 ZOOLOGICAL DIVERSITY LAB 0.00 SL NPM
CHEM1121 GENERAL CHEMISTRY LAB II 1.00 CHE 113 2017 Fall Semester
CHEM1110 GENERAL CHEMISTRY 3.00 CHE 105 CRS NUM COURSE TITLE GRADE HOURS QPTS
CHEM1110 GENERAL CHEMISTRY 1.00 CHE 111 DHN 302 PRINCIPLES OF FOOD --- 3.0 0.00
ECON2010 PRINCIPLES OF MACROECONOM 3.00 ECO 202 PREPARATION
ECON2020 PRINCIPLES OF MICROECONOM 3.00 ECO 201 DHN 311 NUTRITIONAL BIOCHEMISTRY --- 3.0 0.00
BIOL1111 PRINCIPLES OF BIOLOGY LAB 1.00 BIO 155 DHN 312 LIFE CYCLE AND COMMUNITY --- 3.0 0.00
CHEM1111 GEN CHEM LAB I 1.00 CHE 111 NUTRITION I
CHEM1120 GENERAL CHEM 3.00 CHE 107 DHN 301 DIETETICS PRACTICE --- 2.0 0.00
CHEM1120 GENERAL CHEM 1.00 CHE 113 AHRS EHRS QHRS QPTS GPA
HIST1220 WORLD HISTORY II 3.00 HIS 105 Semester 11.0 0.0 0.0 0.00 0.000
MKT 3010 PRIN OF MARKETING 3.00 MKT 300 Cumulative 38.0 168.0 27.0 98.00 3.630
ENGL1020 ENGLISH COMPOSITION 3.00 ENG 102
MS 1020 MARKSMAN & BAS MIL SK II 2.00 GEED1--- ***** No Further Entries This Page *****
MS 2010 LEADERSHIP & MGT SKILLS 2.00 GEED2---
BIOL3060 ANIMAL DIVERSITY 3.00 BIO 3---
BIOL2010 HUMAN ANATOMY & PHYSIO 3.00 ANA 109
BIOL2011 HUMAN ANAT AND PHYS LAB 1.00 ANA 1---
Total 75.00
***** No Further Entries This Column *****

Continued on Page 2

UNOFFICIAL
 UNOFFICIAL
Name: Hays, II, Harry Michael
Student SSN: *****2757
Student Number: 12217336
Print Date: 12/04/2017 Page Number: 2 of 2

2018 Spring Semester

CRS NUM COURSE TITLE GRADE HOURS QPTS
DHN 510 ADVANCED NUTRITION --- 3.0 0.00
DHN 346 HUMAN RESOURCES MGMT FOOD --- 3.0 0.00
& HOSPTY INDUS
DHN 512 MEDICAL NUTRITION THERAPY --- 4.0 0.00
I
DHN 313 LIFE CYCLE AND COMMUNITY --- 3.0 0.00
NUTRITION II
AHRS EHRS QHRS QPTS GPA
Semester 13.0 0.0 0.0 0.00 0.000
Cumulative 51.0 168.0 27.0 98.00 3.630
*** End of Undergraduate Academic Record ***

UNOFFICIAL