Beruflich Dokumente
Kultur Dokumente
Daily Utilization
AMINA DAN AMIDA
Tatanama
Sifat
Sintesisnya (reaksi
pembentukannya))
pembentukannya
Reaksi2 yg terlibat
Spectroscopy
5 6
Give IUPAC and common names:
Carboxylic acids asam lemah
A. CH3COOH
CH3COOH + H2O CH3COO + H3O+
CH3 Neutralized by a base
| CH3COOH + NaOH CH3COO Na+ + H2O
B. CH3CHCOOH
7 8
Karbonasi reagen
Grignard Hidrolisis turunan asam dan nitril
H+
R C G R C OH + HG
H 2O
O O
O -
OH
R C G R C O - + G-
R C + O O H 2O
O
H+ O
Mg O R C OMgX R C OH
H 2O where G = -X,- OR, - NH 2 , - NHR, -NR 2 , &- O C R
X O
H + or OH - -
RC N R C NH 2 R C OH ( R C O )
H 2O
O O O
Periodic Acid Cleavage of Vicinal
Reaksi Haloform Dials/Diketones
Dials/ Diketones
21 22
Flavor/Odor
Give the IUPAC and common names of the
Raspberries following compound, which is responsible for
HCOOCH2CH3 ethyl methanoate (IUPAC) the flavor and odor of pears.
ethyl formate (common)
O
Pineapples ||
CH3CH2CH2 COOCH2CH3 CH3 CO CH2CH2CH3
ethyl butanoate (IUPAC)
ethyl butyrate (common)
23 24
O
Draw the structure of the following compounds:
||
propyl
CH3 CO CH2CH2CH3 A. 3-bromobutanoic acid
25 26
27 28
Esters react with water and acid catalyst Esters react with a bases
Split into carboxylic acid and alcohol Produce the salt of the carboxylic acid and
O alcohol
|| H+ O
H COCH2CH3 + H2O ||
CH3COCH2CH3 + NaOH
O
|| O
||
H COH + HOCH2CH3
CH3CO Na+ + HOCH2CH3
salt of carboxylic acid
29 30
Write the equation for the reaction of propionic O
acid and methyl alcohol in the presence of an || H+
acid catalyst. CH3CH2COH + HOCH3
O
||
CH3CH2COCH3 + H2O
31 32
33 34
O
C
O Lithium Aluminum Hydride reduction
C OH
O + H 2O Diborane reduction
C OH strong heat
C
O
O +
LiAlH 4 H
RCOOH RCH 2 OH
ether H 2O
Formation of 6-membered cyclic anhydrides:
O
(selective reduction of
O
B 2H 6 carboxyl group in
C C RCOOH RCH 2OH preference to carbonyl
OH diglyme
C O + H 2O of aldehydes/ketones)
OH strong heat
C C
O
O
Dekarboksilasi as karboksilat
Thermolysis of beta-diacids
Thermolysis of beta-keto acids
COOH H
C C + CO 2
COOH COOH
COOH H
C C + CO 2
C C
O O