Beruflich Dokumente
Kultur Dokumente
Dry Martini 1½ oz. Gin 1.Stir well with Ice Martini Olive
¼ oz. Dry Vermouth 2.Strain into (Glass must Cocktail pick
(Cinzano Green BTL.) Martini Glass be Chilled)
(Put onion instead
if called “Gibson”)
Cocktail Recipe Mixing Method Glass Garnish Picture
1½ oz. Gin Pour all ingredient Old Fashion Lemon slice
Gimlet
¾ oz. lime Cordial over Cracked Ice Cocktail Pick
(or ½ oz Lemon Juice into Martini glass
and ½ oz Syrup)
Harvey 1½ oz. Vodka 1.Pour Vodka over Old Fashion Orange Slice
Wallbanger ¼ oz. Galliano Ice Cubes into glass
3oz. Orange Juice 2.Fill in Orange
Juice
3.Top up Galliano
Cocktail Recipe Mixing Method Glass Garnish Picture
Rusty Nail 1oz.Scotch Whisky Pour all over Ice- Old Fashion None
½ oz Drambui Cubes into glass
Screwdriver 1oz.Vodka Pour all over Ice- Old Fashion Orange Slice
4oz.Orange Juice Cubes into glass
Cocktail Recipe Mixing Method Glass Garnish Picture
Whisky Sour 1oz.Jim Beam 1.Shake well with Champagne Lemon Slice
1oz.Lemon Juice ice Saucer Cherry
½ oz. Syrup 2.Strain into glass
1-2 Dash Bitter
White 1oz.Vodka Pour all over ice Old Fashion Cocktail Stick
Russian ½ oz. Kahlua cube into glass Cherry
1oz.Fresh Milk
Cocktail Recipe Mixing Method Glass Garnish Picture
Mai Tai 1oz. Light Rum 1.Shake well with Hi-Ball Pineapple Slice
½ oz. Dark Rum ice Cherry
½ oz. Orange Curacao 2.Strain into glass Straw
1½oz.Lemon Juice over ice cubes
1½oz.Orange Juice
1½oz.Pineapple Juice
½ ozSyrup
½ oz. Grenadine
Pina Colada 1oz.Light Rum 1.Shake well with Hi-Ball Pineapple Slice
½ oz.Malibu ice Cherry
3oz.Pineapple Juice 2.Strain into glass Straw
2oz.Coconut Milk over ice cubes
Tom Collins 1oz.Gin 1.Pour all into glass Hi-Ball Lemon slice
1oz.Lemon juice and stir well over Cherry
1oz.Syrup ice cubes Straw
3oz Soda Water 2.Top up Soda
Cocktail Recipe Mixing Method Glass Garnish Picture
Virgin Mary 8oz. Tomato Juice Mixed well all Hi-Ball Cocktail Stirrer
5 Dash Lee&Perrinnes ingredient then Lemon wedge
Sauce pour over Ice into Celery
5 Dash Tabasco Sauce
Hi-Ball Glass
Salt & Pepper
Irish Coffee 1oz.John Jameson 1. Burnt glass rim Irish Coffee None
½oz.Kahlua with sugar
4oz.Hot coffee 2. Pour all
ingredient into the
glass
3. Top up with
Whipped Cream
Café Royale 1oz.Brandy Same as above Same as Same as above Same as above
½oz.Kahlua above
4oz.Hot coffee
How to serve Spirits
Aperitif
Campari Straight up Sherry Glass None
Cinzano dry
Cinzano rosso
Dubonnet
Martini dry
Martini rosso
Pastis
Pernod
Ricard
Apéritif
Campari On the Rock Old Fashion Glass Lemon Slice
Cinzano dry
Cinzano rosso
Dubonnet
Martini dry
Martini rosso
Pastis
Pernod
Ricard
Spirit Serving Style Glass Garnish Picture
Aperitif
Campari Mixed Hi-Ball Glass Lemon Slice
Cinzano dry Coke Stirrer
Cinzano rosso Soda
Dubonnet Sprite
Martini dry Tonic
Martini rosso Water
Pastis Orange juice
Pernod
Ricard
(Tequila)
Liqueur / Whisky
Amaretto Dark Straight up Sherry Glass None
Baileys
Blue Curacao
Benedictine D.O.M
Cointreau
Cherry Brandy
Crème de Cassis
Crème de Cacao Brown
Drambuie
Freezomint
Galliano
Grand Marnier
Kahlua
Malibu
Sambuca
Tia Maria
Spirit Serving Style Glass Garnish Picture
Liqueur / Whisky
Amaretto Dark On the Rock Old Fashion None
Baileys
Blue Curacao
Benedictine D.O.M
Cointreau
Cherry Brandy
Crème de Cassis
Crème de Cacao Brown
Drambuie
Freezomint
Galliano
Grand Marnier
Kahlua
Malibu
Sambuca
Tia Maria
Spirit Serving Style Glass Garnish Picture
Liqueur / Whisky
Amaretto Dark Mixed Hi-Ball Glass None
Baileys Coke
Blue Curacao Soda Stirrer
Benedictine D.O.M Sprite
Cointreau Tonic
Cherry Brandy Water
Crème de Cassis Orange juice
Crème de Cacao Brown
Drambuie
Freezomint
Galliano
Grand Marnier
Kahlua
Malibu
Sambuca
Tia Maria
Eau de Vie
Calvados Straight up Brandy Glass None
Poire William (Balloon Glass)
Grappa di Nebbiolo
Cognac
Armagnac