Guideline in doing Student’s class Report

It contains only 2 parts:

Part I: create imaginary data and transactions

1.1 data for Start menu
1.2 transactions for Purchase menu
1.3 transactions Sales menu
1.4 transactions Receipt menu
1.5 transactions for Payment menu
1.6 transactions for Check Receipt Menu
1.7 transactions for Check Payment Menu
1.8 transactions for Product Menu
1.9 transactions for GL menu.

2. Reports from the Program

2.1 Reports from Start menu
 Opening Balance Sheet report
 Opening Balance Debtor Invoice report
 Opening Balance Creditor Invoice report
 Opening Stock Balance report

2.2 Reports from Purchase menu

 Daily Purchase Report
 Input Tax Listing (Input VAT report)
 Daily Purchase Order (PO) Listing

2.3 Reports from Sales menu

 Output Tax Listing (Output VAT report)
 Sales Summary report
 DO History

2.4 Reports from Receipt menu

 Debtor Cards
 Daily Cash/Check Receipt Report

2.5 Reports from Payment menu

 Creditor Cards
 Daily Cash/Check Payment/or Payment report

2.6 Reports from AR Check menu

 AR Check Cards
 Outstanding AR Check – by debtor

2.7 Reports from AP Check menu

 AP Check Cards
 Outstanding AP Check – By creditor

2.8 Reports from Product menu

 Stock Cards (Qty + Value); Stock Card (Qty only)

2.9 Reports from GL menu

 Non-Posted Voucher
o Cash / Check Receipt Book
o Bank Payment Book
o Cash Payment Book
o Inbound Purchase Book
o General Book
o Inbound Sales Book

1
 o
2.10 Worksheet

 Worksheet