Organize and Manage Pizza dough ordering

Date: 24/06/16
Active from: 24/06/16

Made by: Woraphon,

To sign:

Operation manager …………………………………………………………

Peppina 33 restaurant manager ………………………………………

Peppina 33 restaurant chef……………………………………………..

Peppina 33 Pizza Chef …………………………………………………….

Peppina TM restaurant manager ……………………………………..

Peppina TM restaurant chef ……………………………………………..

Peppina Crystal restaurant manager ……………………………….

Peppina crystal restaurant chef ………………………………………

Purchasing and Stock ………………………………………………………………

Objective:

To have an effective manage and organized Pizza Dough Order

in order to avoid any wrong input and share data between all
users

The Structure and Process

1. All Chef must use the Pizza Dough order form and send the email before
10.00 am. of everyday.

2. Email must send to

Peppina33 Chef: chef.33@Peppina.asia
Peppina33 Manager: manager.33@peppina.asia
Operation Manager: woraphon@peppina.asia
Purchasing Manager: or@peppina.asia

3.Peppina33 Chef will print the order form on 11.00 am. every day, then send
to Peppina33 Pizza Chef.
 In case of Peppina33 Chef day off, Peppina33 Manager must take
care this job.
 In case of Peppina33 Pizza chef day off, please send order form to
Pizza Boy-K.M

4.Peppina33 Pizza chef must prepare the amount of pizza dough by the order
form.

5.After finish pizza dough, Peppina33 Pizza chef will put the order form in the
Pizza dough box and send to concetto.
 6.The Stock and logistic team must check the amount of pizza dough with the
order form before delivery process.

Sample of Pizza order form.

REQUISITION

Branch: Peppina Tha Maharaj Order Date: 22-Jun-2016

Requestor: Chef Adam Nicomedes Linder Delivery Date: 23-Jun-2016
No. Items Quantity Price Amount
1 Rocket salat 1.00 KG
2 Porc Rip 3.00 PC
3 Tomato in Can 12.00 Can

4 Pizza dough Big size 250 g 24.00 PC

5 Pizza dough small size 180 g 15.00 PC

Total:

Receiver Sender Authorized Signature